IRIS PubliCatt

Frioni, Tommaso
 Distribuzione geografica
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Continente #
EU - Europa 6.270
NA - Nord America 2.733
AS - Asia 683
SA - Sud America 70
OC - Oceania 65
AF - Africa 8
Continente sconosciuto - Info sul continente non disponibili 5
Totale 9.834
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Nazione #
IT - Italia 4.171
US - Stati Uniti d'America 2.707
SE - Svezia 649
CN - Cina 365
FR - Francia 321
DE - Germania 257
IE - Irlanda 191
SG - Singapore 163
PL - Polonia 109
ES - Italia 86
UA - Ucraina 80
RU - Federazione Russa 67
GB - Regno Unito 56
GR - Grecia 37
FI - Finlandia 34
AU - Australia 33
RO - Romania 33
TR - Turchia 33
NZ - Nuova Zelanda 32
BE - Belgio 31
PT - Portogallo 26
CA - Canada 24
BR - Brasile 22
IN - India 22
TW - Taiwan 22
IR - Iran 21
CL - Cile 20
CZ - Repubblica Ceca 19
PE - Perù 15
CH - Svizzera 13
SI - Slovenia 13
AT - Austria 12
HU - Ungheria 12
NL - Olanda 12
HK - Hong Kong 11
HR - Croazia 10
AL - Albania 9
KG - Kirghizistan 8
JP - Giappone 6
AR - Argentina 5
EC - Ecuador 5
KR - Corea 5
RS - Serbia 5
VN - Vietnam 5
A2 - ???statistics.table.value.countryCode.A2??? 3
CO - Colombia 3
EG - Egitto 3
PK - Pakistan 3
ZA - Sudafrica 3
BD - Bangladesh 2
BG - Bulgaria 2
DK - Danimarca 2
EU - Europa 2
ID - Indonesia 2
JE - Jersey 2
KZ - Kazakistan 2
LT - Lituania 2
MX - Messico 2
MY - Malesia 2
NO - Norvegia 2
PH - Filippine 2
SY - Repubblica araba siriana 2
AE - Emirati Arabi Uniti 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
DZ - Algeria 1
IL - Israele 1
IS - Islanda 1
LB - Libano 1
LI - Liechtenstein 1
LU - Lussemburgo 1
MA - Marocco 1
MD - Moldavia 1
MM - Myanmar 1
MN - Mongolia 1
SK - Slovacchia (Repubblica Slovacca) 1
SM - San Marino 1
TH - Thailandia 1
Totale 9.834
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Città #
Chandler 520
Milan 359
Cattolica 223
Rome 208
Ashburn 194
Dublin 185
New York 130
Turin 118
Warsaw 106
Wilmington 102
Florence 101
Fairfield 91
Marseille 89
Bologna 86
Redwood City 77
Princeton 76
Singapore 75
Nanjing 70
Beijing 66
Ann Arbor 63
San Mateo 61
Jacksonville 60
Des Moines 59
Boston 57
Padova 49
Houston 47
Woodbridge 43
Parma 42
Moscow 41
Bari 40
Dallas 38
Perugia 38
Pisa 37
Boardman 33
Cambridge 33
Torino 33
Seattle 32
Palermo 31
Trieste 31
Cesena 29
Naples 28
Dearborn 27
Redmond 27
Busto Arsizio 26
Siena 25
Arlington 23
Munich 23
Norwalk 22
Brescia 21
Napoli 21
Pescara 21
Nanchang 20
Brussels 19
Catania 18
Hangzhou 18
Izmir 18
Los Angeles 18
Guangzhou 17
Madrid 17
Modena 17
Mountain View 17
Prato 17
Meolo 16
Reggio Emilia 16
Zhengzhou 16
Kunming 14
Larissa 14
Reggio Calabria 14
Shenyang 14
Tianjin 14
Verona 14
Adelaide 13
Livorno 13
Ottawa 13
Pavia 13
Ronchi Dei Legionari 13
Duncan 12
Forlì 12
Nelson 12
Caccamo 11
Taipei 11
Trento 11
Bergamo 10
Carbonera 10
Kish 10
Lawrence 10
San Felice Sul Panaro 10
Athens 9
Budapest 9
Casamassima 9
Hebei 9
Ravenna 9
Rovigo 9
Santiago 9
Udine 9
Vicenza 9
Vienna 9
Andover 8
Chiayi County 8
Chicago 8
Totale 4.663
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Nome #
Utilizzo di biostimolanti in viticoltura 662
Stress multipli estivi: nuovi trattamenti fogliari a base di derivati microbici 529
Gli estratti di alghe brune 344
Caolino a effetto sunscreen 326
Caolino, un alleato contro il cambiamento climatico 292
Stomatal closure is induced by hydraulic signals and maintained by ABA in drought-stressed grapevine 280
Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars 263
Nuova micorriza arbuscolare. Gli effetti positivi su nocciolo 225
LATE WINTER PRUNING AS A TOOL TO CONTROL VINE YIELD AND ACCUMULATION OF SOLUBLE SOLIDS IN SANGIOVESE GRAPEVINES 198
Uva, controllare la maturazione posticipando la potatura invernale 194
Una nuova micorriza arbuscolare per potenziare gli apparati radicali 188
Ondate di calore e protezione del vigneto con il caolino 188
Biodiversity of local Vitis vinifera L. germplasm: a powerful tool towards adaptation to global warming and desired grape composition 178
Calibrated, delayed-cane winter pruning controls yield and significantly postpones berry ripening parameters in Vitis vinifera L. cv. Pinot Noir 167
Variazione dei trend stagionali di fotosintesi netta in chiome di Sangiovese e Montepulciano sottoposte a limitazione idrica precoce e relativa risposta alla re-irrigazione 159
Danno da gelo tardivo: una rivisitazione alla luce del cambiamento climatico 159
Relazioni idriche e gestione dell’acqua in viticoltura 158
Effects of a new arbuscular mycorrhizal fungus (Glomus iranicum) on grapevine development 157
Vite: controllare la maturazione con la potatura tardiva 147
Kaolin treatments on Tonda Giffoni hazelnut (Corylus avellana L.) for the control of heat stress damages 134
Morpho-structural and physiological response of container-grown Sangiovese and Montepulciano cvv. (Vitis vinifera) to re-watering after a pre-veraison limiting water deficit 125
Effects of a biostimulant derived from the brown seaweed Ascophyllum nodosum on ripening dynamics and fruit quality of grapevines 120
Effetti di trattamenti fogliari con estratti dell’alga bruna Ascophyllum nodosum su viti soggette a limitazione idrica 117
Caolino calcinato. Agente anti sun-burn e anti fotoinibizioni 116
Early Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot Grigio 115
Le potenzialità in vigneto di alghe, lieviti inattivati e caolino 115
Canopy treatments impact of Ascophyllum nodosum on Sangiovese vines subjected to progressive water stress on gas-exchanges parameters 113
Migliori performance di viti innestate su M4 111
Vite, controllare la maturazione gestendo la chioma 107
Exploring the opportunity of selective harvesting in a ‘Barbera’ vineyard from Colli Piacentini 104
Foliar vs. soil application of Ascophyllum nodosum extracts to improve grapevine water stress tolerance 101
Ascophyllum Nodosum: induttore di resistenza in vite 97
High potential of variable rate fertilization combined with a controlled released nitrogen form at affecting cv. Barbera vines behavior 93
Biodiversità e innovazione: la sfida dei Colli Piacentini 92
Contenimento della produttività e dell'alcolicità potenziale di vini Sangiovese mediante posticipo della potatura invernale 89
What is the contribution of stored organic acids as substrate for respiration and ethanolic fermentation in grape berry during ripening? 87
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses 83
Emilia-Romagna 83
Malvasia Rosa: da una mutazione spontanea un vitigno unico 81
Danni da gelate tardive, preservare la qualità è possibile 80
Stressi idrico della vite: Contrastarlo mediante trattamento fogliare con derivati microbici 78
Relazioni intra- ed inter-varietali tra il seme e le diverse componenti del frutto in olivo 77
Potatura meccanica della vite: la qualità è possibile 77
Estratti di Ascophyllum nodosum per migliorare la maturazione fenolica delle uve 77
Un approccio tecnico all’uso del caolino per contrastare gli stress estivi in vigneto 76
Carbon partitioning between shoot organs following early leaf removal 74
Grafting cv. Grechetto Gentile Vines to New M4 Rootstock Improves Leaf Gas Exchange and Water Status as Compared to Commercial 1103P Rootstock 74
Controllo della produttività e della maturazione tecnologica dell’uva mediante interventi tardivi di rifinitura della potatura invernale 71
Double-pruning grapevines as a management tool to delay berry ripening and control yield 71
Postbudburst Spur Pruning Reduces Yield and Delays Fruit Sugar Accumulation in Sangiovese in Central Italy 69
Effect of water stress “memory” on plant behavior during subsequent drought stress 69
Caolino su vite con funzione ‘sunscreen - anti heat shock’ 69
Destructive and optical non-destructive grape ripening assessment: Agronomic comparison and cost-benefit analysis 68
Relationship among night temperature, carbohydrate translocation and inhibition of grapevine leaf photosynthesis 66
Understanding kaolin effects on grapevine leaf and whole-canopy physiology during water stress and re-watering 66
Evaluation of local minor cultivars and marginal areas to improve wines and increase the sustainability of the district ‘Colli Piacentini’ 64
Kaolin reduces ABA biosynthesis through the inhibition of neoxanthin synthesis in grapevines under water deficit 64
Double Cropping in Vitis vinifera L. Pinot Noir: Myth or Reality? 63
Utilizzo di biostimolanti microbici in viticoltura: potenzialità e prospettive 60
Impact of spring freeze on yield, vine performance and fruit quality of Vitis interspecific hybrid Marquette 60
Protein hydrolysates modulate leaf proteome and metabolome in water-stressed grapevines 60
Chapter 9 - Processed kaolin particles film, an environment friendly and climate change mitigation strategy tool for Mediterranean vineyards 60
Inter-row floor management is a powerful factor for optimising vine balance in a non-irrigated organic Barbera vineyard in northern Italy 59
Metabolic and transcriptional changes associated with the use of Ascophyllum nodosum extracts as tools to improve the quality of wine grapes (Vitis vinifera cv. Sangiovese) and their tolerance to biotic stress 58
Effetti della gestione della chioma sull’attività vegeto-produttiva, sulla fisiologia e sulla qualità dell’olio in un oliveto intensivo in centro Italia 57
Long-term assessment of variable rate N-fertilization in a Vitis vinifera L. 'Barbera' vineyard 57
Olivo, potatura annuale e biennale a confronto 56
Leaf Removal and Cluster Thinning Efficiencies Are Highly Modulated by Environmental Conditions in Cool Climate Viticulture 55
Canopy management efficiencies are highly modulated by the climate conditions 55
PILOTING GRAPE RIPENING IN A GLOBAL WARMING SCENARIO: FEASIBLE TECHNIQUES ARE AVAILABLE 53
Effects of calibrated delayed winter pruning on Vitis vinifera L. ‘Pinot Noir’ grapevines in relation to different training systems 53
Ascophyllum nodosum extract improves leaf thermoregulation by reducing stomatal sensitivity to VPD in Vitis vinifera L 53
Gestione degli stress abiotici in corilicoltura 51
Double cropping in Vitis vinifera L. cv. Pinot Noir: agronomical and physiological validation 51
Grapevine Response to Stress Generated by Excessive Temperatures during the Budburst 51
Contenimento dell’alcolicità dei vini mediante antitraspiranti naturali 49
Impact of delayed winter pruning on phenology and ripening kinetics of Pinot Noir grapevines 48
Mechanical mid-shoot leaf removal on ortrugo (Vitis vinifera L.) at pre-or mid-veraison alters fruit growth and maturation 48
Intra-specific variability of stomatal sensitivity to vapour pressure deficit in Corylus avellana L.: A candidate factor influencing different adaptability to different climates? 47
Effects of variable rate nitrogen application on cv. Barbera performance: yield and grape composition 44
Investigating evolution and balance of grape sugars and organic acids in some new pathogen-resistant white grapevine varieties 43
The decrease of leaf dark respiration during water stress is related to leaf non-structural carbohydrate pool in vitis vinifera L 41
Più antociani nelle uve con un'alga bruna 40
Incidence of spring frost under climate change: injury and recovery options in a Barbera vineyard 39
Changes in Absolute Contents of Compounds Affecting the Taste and Nutritional Properties of the Flesh of Three Plum Species Throughout Development 38
Using deep learning for pruning region detection and plant organ segmentation in dormant spur-pruned grapevines 37
Post-budbreak pruning changes intra-spur phenology dynamics, vine productivity and berry ripening parameters in Vitis vinifera L. cv. ‘Pinot Noir’ 37
Malate as substrate for catabolism and gluconeogenesis during ripening in the pericarp of different grape cultivars 36
Pre-anthesis CPPU low dosage application increases 'Hayward' kiwifruit weight without affecting the other qualitative and nutritional characteristics 36
Kaolin treatments on Pinot noir grapevines for the control of heat stress damages 33
Editorial: Resilience of grapevine to climate change: From plant physiology to adaptation strategies 27
Post-Spring Frost Canopy Recovery, Vine Balance, and Fruit Composition in cv. Barbera Grapevines 23
Whole-canopy source-sink balance at bloom dictates fruit set in cv. Pinot noir subjected to early leaf removal 23
Processed kaolin particles film, an environment friendly and climate change mitigation strategy tool for Mediterranean vineyards 21
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines 21
Changes in within-shoot carbon partitioning in pinot noir grapevines subjected to early basal leaf removal 21
Alghe brune oceaniche, l’effetto contro stress abiotici e biotici 19
Effects of foliar applications of a proline-rich specific yeast derivative on physiological and productive performances of field-grown grapevines (Vitis vinifera L.) 18
Enhancement of Fruit Technological Maturity and Alteration of the Flavonoid Metabolomic Profile in Merlot (Vitis vinifera L.) by Early Mechanical Leaf Removal 16
Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario 15
Totale 10.019
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Categoria #
all - tutte 33.543
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 33.543
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.157 100 42 68 107 70 91 111 98 77 185 120 88
2020/20211.183 91 47 59 57 192 86 110 68 183 101 123 66
2021/20221.702 109 43 84 162 135 116 93 179 167 147 233 234
2022/20232.892 372 308 181 297 190 258 212 251 250 191 223 159
2023/20242.113 144 302 87 232 134 198 136 145 122 165 248 200
2024/2025183 183 0 0 0 0 0 0 0 0 0 0 0
Totale 10.104