IRIS UniCatt

Frioni, Tommaso
 Distribuzione geografica
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Continente #
EU - Europa 8.867
NA - Nord America 5.125
AS - Asia 4.217
SA - Sud America 980
OC - Oceania 96
AF - Africa 93
Continente sconosciuto - Info sul continente non disponibili 6
AN - Antartide 1
Totale 19.385
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Nazione #
IT - Italia 5.597
US - Stati Uniti d'America 4.935
SG - Singapore 1.870
CN - Cina 960
BR - Brasile 741
SE - Svezia 736
FR - Francia 612
VN - Vietnam 497
DE - Germania 414
IE - Irlanda 208
GB - Regno Unito 190
PL - Polonia 151
ID - Indonesia 139
ES - Italia 138
JP - Giappone 112
IN - India 108
CA - Canada 107
HK - Hong Kong 106
NL - Olanda 106
UA - Ucraina 94
RU - Federazione Russa 91
FI - Finlandia 88
GR - Grecia 83
BD - Bangladesh 80
AR - Argentina 72
TR - Turchia 68
CL - Cile 60
MX - Messico 56
CZ - Repubblica Ceca 54
PT - Portogallo 54
AU - Australia 53
NZ - Nuova Zelanda 42
KR - Corea 39
IQ - Iraq 37
BE - Belgio 34
RO - Romania 34
EC - Ecuador 33
AT - Austria 27
TW - Taiwan 27
CH - Svizzera 26
ZA - Sudafrica 23
IR - Iran 22
PE - Perù 22
HU - Ungheria 19
CO - Colombia 18
VE - Venezuela 18
AL - Albania 16
MA - Marocco 16
PK - Pakistan 16
SI - Slovenia 15
KG - Kirghizistan 14
LT - Lituania 13
PH - Filippine 13
MY - Malesia 12
AE - Emirati Arabi Uniti 11
PY - Paraguay 11
SA - Arabia Saudita 11
UZ - Uzbekistan 11
AZ - Azerbaigian 10
DZ - Algeria 10
HR - Croazia 10
BG - Bulgaria 9
JM - Giamaica 9
JO - Giordania 8
KE - Kenya 8
KZ - Kazakistan 8
RS - Serbia 8
TN - Tunisia 8
EG - Egitto 7
NO - Norvegia 7
IL - Israele 6
LU - Lussemburgo 6
MT - Malta 6
CR - Costa Rica 5
OM - Oman 5
HN - Honduras 4
LB - Libano 4
NP - Nepal 4
PA - Panama 4
SK - Slovacchia (Repubblica Slovacca) 4
A2 - ???statistics.table.value.countryCode.A2??? 3
AM - Armenia 3
AO - Angola 3
BA - Bosnia-Erzegovina 3
DK - Danimarca 3
ET - Etiopia 3
SN - Senegal 3
TH - Thailandia 3
UY - Uruguay 3
EU - Europa 2
GA - Gabon 2
JE - Jersey 2
LV - Lettonia 2
MD - Moldavia 2
NG - Nigeria 2
PS - Palestinian Territory 2
SY - Repubblica araba siriana 2
AQ - Antartide 1
BF - Burkina Faso 1
BH - Bahrain 1
Totale 19.356
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Città #
Singapore 836
Milan 568
San Jose 561
Chandler 520
Ashburn 487
Rome 313
Cattolica 223
Beijing 203
Dublin 201
New York 201
Turin 175
Ho Chi Minh City 141
Florence 137
Los Angeles 136
Warsaw 132
Hanoi 130
Bologna 126
Jakarta 118
Lauterbourg 107
The Dalles 105
Wilmington 102
Tokyo 92
Fairfield 91
Marseille 91
Dallas 90
Hong Kong 90
Hefei 86
Redwood City 77
Princeton 76
Boston 73
Frankfurt am Main 73
Nanjing 73
Munich 68
Council Bluffs 64
Palermo 64
Parma 64
Ann Arbor 63
Des Moines 63
Jacksonville 61
San Mateo 61
Houston 59
São Paulo 57
Bari 55
Padova 50
Santa Clara 49
Boardman 47
Perugia 47
Moscow 46
Naples 46
Woodbridge 44
Pisa 40
Trieste 40
Chicago 39
Verona 39
Seattle 38
Da Nang 37
Reggio Emilia 35
Toronto 35
Santiago 34
Cambridge 33
Seoul 33
Torino 33
Cesena 32
Orem 32
Brooklyn 31
Brescia 30
Haiphong 30
Kent 30
Modena 30
Guangzhou 29
Paris 29
Buffalo 28
Helsinki 28
Dearborn 27
Redmond 27
Busto Arsizio 26
Siena 26
Arlington 24
Athens 24
Pescara 24
Phoenix 24
Brno 23
Stockholm 23
Montreal 22
Norwalk 22
Prato 22
Rio de Janeiro 22
Basingstoke 21
Brussels 21
Chennai 21
Hangzhou 21
Izmir 21
Napoli 21
Catania 20
London 20
Nanchang 20
San Francisco 20
Udine 20
Mexico City 19
Tianjin 19
Totale 8.807
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Nome #
Utilizzo di biostimolanti in viticoltura 825
Stress multipli estivi: nuovi trattamenti fogliari a base di derivati microbici 761
Gli estratti di alghe brune 526
Caolino, un alleato contro il cambiamento climatico 429
Caolino a effetto sunscreen 410
Stomatal closure is induced by hydraulic signals and maintained by ABA in drought-stressed grapevine 347
Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars 321
Nuova micorriza arbuscolare. Gli effetti positivi su nocciolo 320
LATE WINTER PRUNING AS A TOOL TO CONTROL VINE YIELD AND ACCUMULATION OF SOLUBLE SOLIDS IN SANGIOVESE GRAPEVINES 306
Utilizzo di biostimolanti microbici in viticoltura: potenzialità e prospettive 270
Ondate di calore e protezione del vigneto con il caolino 267
Uva, controllare la maturazione posticipando la potatura invernale 252
Biodiversity of local Vitis vinifera L. germplasm: a powerful tool towards adaptation to global warming and desired grape composition 240
Relazioni idriche e gestione dell’acqua in viticoltura 234
Una nuova micorriza arbuscolare per potenziare gli apparati radicali 230
Vite: controllare la maturazione con la potatura tardiva 225
Calibrated, delayed-cane winter pruning controls yield and significantly postpones berry ripening parameters in Vitis vinifera L. cv. Pinot Noir 225
Danno da gelo tardivo: una rivisitazione alla luce del cambiamento climatico 223
Foliar vs. soil application of Ascophyllum nodosum extracts to improve grapevine water stress tolerance 223
Caolino calcinato. Agente anti sun-burn e anti fotoinibizioni 222
Exploring the opportunity of selective harvesting in a ‘Barbera’ vineyard from Colli Piacentini 222
Variazione dei trend stagionali di fotosintesi netta in chiome di Sangiovese e Montepulciano sottoposte a limitazione idrica precoce e relativa risposta alla re-irrigazione 220
Effects of a new arbuscular mycorrhizal fungus (Glomus iranicum) on grapevine development 206
Kaolin treatments on Tonda Giffoni hazelnut (Corylus avellana L.) for the control of heat stress damages 204
Danni da gelate tardive, preservare la qualità è possibile 202
Morpho-structural and physiological response of container-grown Sangiovese and Montepulciano cvv. (Vitis vinifera) to re-watering after a pre-veraison limiting water deficit 195
Migliori performance di viti innestate su M4 191
Inter-row floor management is a powerful factor for optimising vine balance in a non-irrigated organic Barbera vineyard in northern Italy 190
Malvasia Rosa: da una mutazione spontanea un vitigno unico 188
Un approccio tecnico all’uso del caolino per contrastare gli stress estivi in vigneto 187
Effects of a biostimulant derived from the brown seaweed Ascophyllum nodosum on ripening dynamics and fruit quality of grapevines 184
Early Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot Grigio 179
Effetti di trattamenti fogliari con estratti dell’alga bruna Ascophyllum nodosum su viti soggette a limitazione idrica 175
Le potenzialità in vigneto di alghe, lieviti inattivati e caolino 175
Contenimento della produttività e dell'alcolicità potenziale di vini Sangiovese mediante posticipo della potatura invernale 170
Effects of foliar applications of a proline-rich specific yeast derivative on physiological and productive performances of field-grown grapevines (Vitis vinifera L.) 167
Canopy treatments impact of Ascophyllum nodosum on Sangiovese vines subjected to progressive water stress on gas-exchanges parameters 165
Biodiversità e innovazione: la sfida dei Colli Piacentini 156
Kaolin reduces ABA biosynthesis through the inhibition of neoxanthin synthesis in grapevines under water deficit 150
Ascophyllum Nodosum: induttore di resistenza in vite 147
Potatura meccanica della vite: la qualità è possibile 146
Protein hydrolysates modulate leaf proteome and metabolome in water-stressed grapevines 146
What is the contribution of stored organic acids as substrate for respiration and ethanolic fermentation in grape berry during ripening? 144
Effect of water stress â memoryâ on plant behavior during subsequent drought stress 143
Relationship among night temperature, carbohydrate translocation and inhibition of grapevine leaf photosynthesis 143
Vite, controllare la maturazione gestendo la chioma 143
Grafting cv. Grechetto Gentile Vines to New M4 Rootstock Improves Leaf Gas Exchange and Water Status as Compared to Commercial 1103P Rootstock 143
Stressi idrico della vite: Contrastarlo mediante trattamento fogliare con derivati microbici 143
High potential of variable rate fertilization combined with a controlled released nitrogen form at affecting cv. Barbera vines behavior 142
Long-term assessment of variable rate N-fertilization in a Vitis vinifera L. 'Barbera' vineyard 142
Using deep learning for pruning region detection and plant organ segmentation in dormant spur-pruned grapevines 139
Polimeri superassorbenti all'impianto: una nuova risorsa per migliorare la tolleranza del vigneto alla carenza idrica 139
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses 139
Double-pruning grapevines as a management tool to delay berry ripening and control yield 136
Understanding kaolin effects on grapevine leaf and whole-canopy physiology during water stress and re-watering 136
Investigating evolution and balance of grape sugars and organic acids in some new pathogen-resistant white grapevine varieties 135
Emilia-Romagna 134
Incidence of spring frost under climate change: injury and recovery options in a Barbera vineyard 132
A whole-canopy approach to assess varying effects of cover crop vs grapevine competition and recovery 132
PILOTING GRAPE RIPENING IN A GLOBAL WARMING SCENARIO: FEASIBLE TECHNIQUES ARE AVAILABLE 127
Double cropping in Vitis vinifera L. cv. Pinot Noir: agronomical and physiological validation 124
Estratti di Ascophyllum nodosum per migliorare la maturazione fenolica delle uve 123
Evaluation of local minor cultivars and marginal areas to improve wines and increase the sustainability of the district ‘Colli Piacentini’ 123
Postbudburst Spur Pruning Reduces Yield and Delays Fruit Sugar Accumulation in Sangiovese in Central Italy 122
Mechanical mid-shoot leaf removal on ortrugo (Vitis vinifera L.) at pre-or mid-veraison alters fruit growth and maturation 122
Superabsorbent hydrogels: A new tool for vineyard water management? 120
Caolino su vite con funzione ‘sunscreen - anti heat shock’ 120
Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario 119
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines 119
Controllo della produttività e della maturazione tecnologica dell’uva mediante interventi tardivi di rifinitura della potatura invernale 119
The decrease of leaf dark respiration during water stress is related to leaf non-structural carbohydrate pool in vitis vinifera L 118
Carbon partitioning between shoot organs following early leaf removal 117
Effetti della gestione della chioma sull’attività vegeto-produttiva, sulla fisiologia e sulla qualità dell’olio in un oliveto intensivo in centro Italia 116
Destructive and optical non-destructive grape ripening assessment: Agronomic comparison and cost-benefit analysis 116
Effects of variable rate nitrogen application on cv. Barbera performance: yield and grape composition 116
Double Cropping in Vitis vinifera L. Pinot Noir: Myth or Reality? 115
Relazioni intra- ed inter-varietali tra il seme e le diverse componenti del frutto in olivo 114
Olivo, potatura annuale e biennale a confronto 112
Grapevine Response to Stress Generated by Excessive Temperatures during the Budburst 112
Ascophyllum nodosum extract improves leaf thermoregulation by reducing stomatal sensitivity to VPD in Vitis vinifera L 111
Post-budbreak pruning changes intra-spur phenology dynamics, vine productivity and berry ripening parameters in Vitis vinifera L. cv. ‘Pinot Noir’ 110
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines 109
Canopy management efficiencies are highly modulated by the climate conditions 109
Fine-tuning and testing of a deep learning algorithm for pruning regions detection in spur-pruned grapevines 107
Idrogel in vigneto contro gli stress idrici 107
Metabolic and transcriptional changes associated with the use of Ascophyllum nodosum extracts as tools to improve the quality of wine grapes (Vitis vinifera cv. Sangiovese) and their tolerance to biotic stress 107
Intra-specific variability of stomatal sensitivity to vapour pressure deficit in Corylus avellana L.: A candidate factor influencing different adaptability to different climates? 106
Impact of spring freeze on yield, vine performance and fruit quality of Vitis interspecific hybrid Marquette 105
Chapter 9 - Processed kaolin particles film, an environment friendly and climate change mitigation strategy tool for Mediterranean vineyards 105
A novel low-cost trunk load cell sensor for estimating canopy transpiration in the grapevine 103
Leaf Removal and Cluster Thinning Efficiencies Are Highly Modulated by Environmental Conditions in Cool Climate Viticulture 102
Post-Spring Frost Canopy Recovery, Vine Balance, and Fruit Composition in cv. Barbera Grapevines 100
ESTATE 2024: vigneto Italia diviso in due 100
Summer pruning in Mediterranean vineyards: is climate change affecting its perception, modalities, and effects? 99
Una nuova soluzione all’impianto del vigneto. Risultati del progetto IN+VITE 97
Più antociani nelle uve con un'alga bruna 96
Gestione degli stress abiotici in corilicoltura 95
Malate as substrate for catabolism and gluconeogenesis during ripening in the pericarp of different grape cultivars 94
Effects of calibrated delayed winter pruning on Vitis vinifera L. ‘Pinot Noir’ grapevines in relation to different training systems 94
Soil incorporation of Superabsorbent Hydrogels to counteract water scarcity: Modelling tree physiological and biochemical response 92
Totale 17.708
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Categoria #
all - tutte 67.727
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 67.727
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202166 0 0 0 0 0 0 0 0 0 0 0 66
2021/20221.702 109 43 84 162 135 116 93 179 167 147 233 234
2022/20232.892 372 308 181 297 190 258 212 251 250 191 223 159
2023/20242.113 144 302 87 232 134 198 136 145 122 165 248 200
2024/20253.241 192 118 229 201 252 116 182 183 388 356 600 424
2025/20266.619 859 229 401 719 861 371 1.171 305 685 600 330 88
Totale 19.781