IRIS UniCatt

Frioni, Tommaso
 Distribuzione geografica
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Continente #
EU - Europa 9.211
NA - Nord America 6.194
AS - Asia 4.299
SA - Sud America 998
Continente sconosciuto - Info sul continente non disponibili 404
OC - Oceania 96
AF - Africa 94
AN - Antartide 1
Totale 21.297
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Nazione #
US - Stati Uniti d'America 5.972
IT - Italia 5.890
SG - Singapore 1.880
CN - Cina 975
BR - Brasile 748
SE - Svezia 737
FR - Francia 619
VN - Vietnam 497
DE - Germania 417
IE - Irlanda 208
GB - Regno Unito 194
PL - Polonia 154
ES - Italia 142
ID - Indonesia 139
CA - Canada 124
BD - Bangladesh 120
HK - Hong Kong 114
NL - Olanda 114
JP - Giappone 112
IN - India 109
UA - Ucraina 96
RU - Federazione Russa 91
FI - Finlandia 88
GR - Grecia 86
AR - Argentina 74
TR - Turchia 69
CL - Cile 62
MX - Messico 60
PT - Portogallo 59
CZ - Repubblica Ceca 57
AU - Australia 53
NZ - Nuova Zelanda 42
KR - Corea 39
IQ - Iraq 37
BE - Belgio 36
RO - Romania 35
EC - Ecuador 33
CH - Svizzera 30
AT - Austria 27
TW - Taiwan 27
IR - Iran 25
PE - Perù 24
ZA - Sudafrica 24
CO - Colombia 22
HU - Ungheria 19
VE - Venezuela 18
PK - Pakistan 17
AL - Albania 16
MA - Marocco 16
SI - Slovenia 15
KG - Kirghizistan 14
LT - Lituania 13
PH - Filippine 13
JM - Giamaica 12
MY - Malesia 12
AE - Emirati Arabi Uniti 11
PY - Paraguay 11
SA - Arabia Saudita 11
UZ - Uzbekistan 11
AZ - Azerbaigian 10
DZ - Algeria 10
HR - Croazia 10
BG - Bulgaria 9
IL - Israele 8
JO - Giordania 8
KE - Kenya 8
KZ - Kazakistan 8
RS - Serbia 8
TN - Tunisia 8
EG - Egitto 7
NO - Norvegia 7
CR - Costa Rica 6
LU - Lussemburgo 6
MT - Malta 6
HN - Honduras 5
OM - Oman 5
LB - Libano 4
NP - Nepal 4
PA - Panama 4
SK - Slovacchia (Repubblica Slovacca) 4
TH - Thailandia 4
UY - Uruguay 4
A2 - ???statistics.table.value.countryCode.A2??? 3
AM - Armenia 3
AO - Angola 3
BA - Bosnia-Erzegovina 3
DK - Danimarca 3
ET - Etiopia 3
SN - Senegal 3
SV - El Salvador 3
TT - Trinidad e Tobago 3
BY - Bielorussia 2
EU - Europa 2
GA - Gabon 2
JE - Jersey 2
LV - Lettonia 2
MD - Moldavia 2
NG - Nigeria 2
PS - Palestinian Territory 2
SY - Repubblica araba siriana 2
Totale 20.868
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Città #
Singapore 843
San Jose 656
Milan 613
Ashburn 608
Chandler 520
Rome 329
Cattolica 223
Beijing 214
New York 209
Dublin 201
Turin 181
Los Angeles 150
Florence 145
Bologna 142
Ho Chi Minh City 141
Warsaw 133
Hanoi 130
Jakarta 118
The Dalles 109
Lauterbourg 107
Wilmington 102
Hong Kong 97
Dallas 96
Tokyo 92
Fairfield 91
Marseille 91
Hefei 86
Santa Clara 84
Redwood City 77
Princeton 76
Boston 73
Frankfurt am Main 73
Nanjing 73
Palermo 69
Munich 68
Council Bluffs 67
Parma 64
Ann Arbor 63
Des Moines 63
Houston 61
Jacksonville 61
San Mateo 61
São Paulo 57
Bari 56
Naples 54
Padova 50
Boardman 47
Perugia 47
Moscow 46
Chicago 44
Woodbridge 44
Pisa 42
Trieste 42
Verona 41
Orem 38
Seattle 38
Da Nang 37
Toronto 37
Atlanta 36
Phoenix 36
Reggio Emilia 35
Santiago 35
Cambridge 33
Seoul 33
Torino 33
Brooklyn 32
Cesena 32
Modena 32
Brescia 30
Haiphong 30
Kent 30
Guangzhou 29
Paris 29
Buffalo 28
Helsinki 28
San Francisco 28
Catania 27
Dearborn 27
Redmond 27
Busto Arsizio 26
Siena 26
Athens 25
Brno 25
Arlington 24
London 24
Pescara 24
Montreal 23
Norwalk 23
Stockholm 23
Prato 22
Rio de Janeiro 22
Basingstoke 21
Brussels 21
Chennai 21
Hangzhou 21
Izmir 21
Mexico City 21
Napoli 21
Nanchang 20
Udine 20
Totale 9.304
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Nome #
Utilizzo di biostimolanti in viticoltura 854
Stress multipli estivi: nuovi trattamenti fogliari a base di derivati microbici 770
Gli estratti di alghe brune 567
Caolino, un alleato contro il cambiamento climatico 439
Caolino a effetto sunscreen 422
Stomatal closure is induced by hydraulic signals and maintained by ABA in drought-stressed grapevine 366
Un approccio tecnico all’uso del caolino per contrastare gli stress estivi in vigneto 358
Nuova micorriza arbuscolare. Gli effetti positivi su nocciolo 328
Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars 323
What is the contribution of stored organic acids as substrate for respiration and ethanolic fermentation in grape berry during ripening? 313
LATE WINTER PRUNING AS A TOOL TO CONTROL VINE YIELD AND ACCUMULATION OF SOLUBLE SOLIDS IN SANGIOVESE GRAPEVINES 311
Investigating evolution and balance of grape sugars and organic acids in some new pathogen-resistant white grapevine varieties 301
Utilizzo di biostimolanti microbici in viticoltura: potenzialità e prospettive 279
Ondate di calore e protezione del vigneto con il caolino 271
Uva, controllare la maturazione posticipando la potatura invernale 254
Biodiversity of local Vitis vinifera L. germplasm: a powerful tool towards adaptation to global warming and desired grape composition 244
Caolino calcinato. Agente anti sun-burn e anti fotoinibizioni 244
Foliar vs. soil application of Ascophyllum nodosum extracts to improve grapevine water stress tolerance 238
Relazioni idriche e gestione dell’acqua in viticoltura 237
Una nuova micorriza arbuscolare per potenziare gli apparati radicali 234
Calibrated, delayed-cane winter pruning controls yield and significantly postpones berry ripening parameters in Vitis vinifera L. cv. Pinot Noir 228
Variazione dei trend stagionali di fotosintesi netta in chiome di Sangiovese e Montepulciano sottoposte a limitazione idrica precoce e relativa risposta alla re-irrigazione 227
Vite: controllare la maturazione con la potatura tardiva 227
Danno da gelo tardivo: una rivisitazione alla luce del cambiamento climatico 227
Exploring the opportunity of selective harvesting in a ‘Barbera’ vineyard from Colli Piacentini 226
Effects of a new arbuscular mycorrhizal fungus (Glomus iranicum) on grapevine development 214
Kaolin treatments on Tonda Giffoni hazelnut (Corylus avellana L.) for the control of heat stress damages 211
Danni da gelate tardive, preservare la qualità è possibile 202
Morpho-structural and physiological response of container-grown Sangiovese and Montepulciano cvv. (Vitis vinifera) to re-watering after a pre-veraison limiting water deficit 196
Migliori performance di viti innestate su M4 194
Malvasia Rosa: da una mutazione spontanea un vitigno unico 193
Effects of a biostimulant derived from the brown seaweed Ascophyllum nodosum on ripening dynamics and fruit quality of grapevines 193
Inter-row floor management is a powerful factor for optimising vine balance in a non-irrigated organic Barbera vineyard in northern Italy 193
Le potenzialità in vigneto di alghe, lieviti inattivati e caolino 185
Effects of foliar applications of a proline-rich specific yeast derivative on physiological and productive performances of field-grown grapevines (Vitis vinifera L.) 184
Early Leaf Removal as a Strategy to Improve Ripening and Lower Cluster Rot in Cool Climate (Vitis vinifera L.) Pinot Grigio 182
Effetti di trattamenti fogliari con estratti dell’alga bruna Ascophyllum nodosum su viti soggette a limitazione idrica 179
Contenimento della produttività e dell'alcolicità potenziale di vini Sangiovese mediante posticipo della potatura invernale 174
Canopy treatments impact of Ascophyllum nodosum on Sangiovese vines subjected to progressive water stress on gas-exchanges parameters 167
Protein hydrolysates modulate leaf proteome and metabolome in water-stressed grapevines 163
Biodiversità e innovazione: la sfida dei Colli Piacentini 157
Kaolin reduces ABA biosynthesis through the inhibition of neoxanthin synthesis in grapevines under water deficit 154
Potatura meccanica della vite: la qualità è possibile 153
Grafting cv. Grechetto Gentile Vines to New M4 Rootstock Improves Leaf Gas Exchange and Water Status as Compared to Commercial 1103P Rootstock 150
Relationship among night temperature, carbohydrate translocation and inhibition of grapevine leaf photosynthesis 149
Ascophyllum Nodosum: induttore di resistenza in vite 149
Polimeri superassorbenti all'impianto: una nuova risorsa per migliorare la tolleranza del vigneto alla carenza idrica 148
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines 148
Stressi idrico della vite: Contrastarlo mediante trattamento fogliare con derivati microbici 148
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses 147
Effect of water stress â memoryâ on plant behavior during subsequent drought stress 147
High potential of variable rate fertilization combined with a controlled released nitrogen form at affecting cv. Barbera vines behavior 146
Vite, controllare la maturazione gestendo la chioma 146
Long-term assessment of variable rate N-fertilization in a Vitis vinifera L. 'Barbera' vineyard 145
Emilia-Romagna 145
Using deep learning for pruning region detection and plant organ segmentation in dormant spur-pruned grapevines 143
Double-pruning grapevines as a management tool to delay berry ripening and control yield 140
Double cropping in Vitis vinifera L. cv. Pinot Noir: agronomical and physiological validation 139
Understanding kaolin effects on grapevine leaf and whole-canopy physiology during water stress and re-watering 138
Superabsorbent hydrogels: A new tool for vineyard water management? 136
Incidence of spring frost under climate change: injury and recovery options in a Barbera vineyard 134
A whole-canopy approach to assess varying effects of cover crop vs grapevine competition and recovery 134
PILOTING GRAPE RIPENING IN A GLOBAL WARMING SCENARIO: FEASIBLE TECHNIQUES ARE AVAILABLE 131
Estratti di Ascophyllum nodosum per migliorare la maturazione fenolica delle uve 127
Evaluation of local minor cultivars and marginal areas to improve wines and increase the sustainability of the district ‘Colli Piacentini’ 126
Mechanical mid-shoot leaf removal on ortrugo (Vitis vinifera L.) at pre-or mid-veraison alters fruit growth and maturation 125
Caolino su vite con funzione ‘sunscreen - anti heat shock’ 125
Postbudburst Spur Pruning Reduces Yield and Delays Fruit Sugar Accumulation in Sangiovese in Central Italy 124
Effetti della gestione della chioma sull’attività vegeto-produttiva, sulla fisiologia e sulla qualità dell’olio in un oliveto intensivo in centro Italia 124
Controllo della produttività e della maturazione tecnologica dell’uva mediante interventi tardivi di rifinitura della potatura invernale 122
Post-budbreak pruning changes intra-spur phenology dynamics, vine productivity and berry ripening parameters in Vitis vinifera L. cv. ‘Pinot Noir’ 121
The decrease of leaf dark respiration during water stress is related to leaf non-structural carbohydrate pool in vitis vinifera L 121
Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario 120
Carbon partitioning between shoot organs following early leaf removal 120
Double Cropping in Vitis vinifera L. Pinot Noir: Myth or Reality? 120
ESTATE 2024: vigneto Italia diviso in due 119
Summer pruning in Mediterranean vineyards: is climate change affecting its perception, modalities, and effects? 118
Relazioni intra- ed inter-varietali tra il seme e le diverse componenti del frutto in olivo 118
Destructive and optical non-destructive grape ripening assessment: Agronomic comparison and cost-benefit analysis 118
Effects of variable rate nitrogen application on cv. Barbera performance: yield and grape composition 118
Ascophyllum nodosum extract improves leaf thermoregulation by reducing stomatal sensitivity to VPD in Vitis vinifera L 117
Una nuova soluzione all’impianto del vigneto. Risultati del progetto IN+VITE 116
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines 114
Olivo, potatura annuale e biennale a confronto 114
Exogenous Cytokinins and Auxins Affect Double Cropping in Vitis vinifera L. cv. ‘Ortrugo’ Grown in a Temperate Climate: Preliminary Results 112
Grapevine Response to Stress Generated by Excessive Temperatures during the Budburst 112
Idrogel in vigneto contro gli stress idrici 111
Canopy management efficiencies are highly modulated by the climate conditions 111
Chapter 9 - Processed kaolin particles film, an environment friendly and climate change mitigation strategy tool for Mediterranean vineyards 111
Impact of spring freeze on yield, vine performance and fruit quality of Vitis interspecific hybrid Marquette 110
Metabolic and transcriptional changes associated with the use of Ascophyllum nodosum extracts as tools to improve the quality of wine grapes (Vitis vinifera cv. Sangiovese) and their tolerance to biotic stress 110
A novel low-cost trunk load cell sensor for estimating canopy transpiration in the grapevine 109
Fine-tuning and testing of a deep learning algorithm for pruning regions detection in spur-pruned grapevines 108
Intra-specific variability of stomatal sensitivity to vapour pressure deficit in Corylus avellana L.: A candidate factor influencing different adaptability to different climates? 108
Revised Viticulture for Low-Alcohol Wine Production: Strategies and Limitations 108
Post-Spring Frost Canopy Recovery, Vine Balance, and Fruit Composition in cv. Barbera Grapevines 103
Leaf Removal and Cluster Thinning Efficiencies Are Highly Modulated by Environmental Conditions in Cool Climate Viticulture 103
Soil incorporation of Superabsorbent Hydrogels to counteract water scarcity: Modelling tree physiological and biochemical response 102
Dodine an effective alternative to copper for controlling Venturia oleaginea, the causal agent of pea-cock eye disease, in highly infected olive trees 102
Più antociani nelle uve con un'alga bruna 101
Totale 18.893
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Categoria #
all - tutte 73.769
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 73.769
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.593 0 43 84 162 135 116 93 179 167 147 233 234
2022/20232.892 372 308 181 297 190 258 212 251 250 191 223 159
2023/20242.113 144 302 87 232 134 198 136 145 122 165 248 200
2024/20253.241 192 118 229 201 252 116 182 183 388 356 600 424
2025/20266.895 859 229 401 719 861 371 1.171 305 685 600 330 364
2026/20271.240 426 814 0 0 0 0 0 0 0 0 0 0
Totale 21.297