Mele, Maria Cristina
 Distribuzione geografica
Continente #
NA - Nord America 5.878
AS - Asia 4.366
EU - Europa 3.970
SA - Sud America 768
AF - Africa 115
Continente sconosciuto - Info sul continente non disponibili 17
OC - Oceania 16
Totale 15.130
Nazione #
US - Stati Uniti d'America 5.691
SG - Singapore 1.968
CN - Cina 988
IT - Italia 799
DE - Germania 734
BR - Brasile 644
SE - Svezia 619
VN - Vietnam 378
FR - Francia 375
PL - Polonia 369
GB - Regno Unito 230
IN - India 203
IE - Irlanda 200
FI - Finlandia 155
ID - Indonesia 133
HK - Hong Kong 125
UA - Ucraina 124
JP - Giappone 121
TR - Turchia 94
RU - Federazione Russa 86
CA - Canada 76
MX - Messico 72
BD - Bangladesh 61
NL - Olanda 48
KR - Corea 47
AR - Argentina 45
IQ - Iraq 45
ES - Italia 33
AT - Austria 31
IR - Iran 29
ZA - Sudafrica 28
BE - Belgio 26
PK - Pakistan 26
EC - Ecuador 25
RO - Romania 25
SA - Arabia Saudita 23
CH - Svizzera 21
CZ - Repubblica Ceca 19
LT - Lituania 19
EU - Europa 16
EG - Egitto 13
PE - Perù 13
CL - Cile 12
MA - Marocco 12
PT - Portogallo 12
TH - Thailandia 12
VE - Venezuela 12
CO - Colombia 11
JO - Giordania 11
UZ - Uzbekistan 11
AZ - Azerbaigian 10
DZ - Algeria 10
TN - Tunisia 10
AE - Emirati Arabi Uniti 9
AU - Australia 9
HN - Honduras 9
PH - Filippine 9
NZ - Nuova Zelanda 7
PA - Panama 7
TW - Taiwan 7
ET - Etiopia 6
IL - Israele 6
KE - Kenya 6
KZ - Kazakistan 6
LV - Lettonia 6
MY - Malesia 6
OM - Oman 6
BY - Bielorussia 5
CI - Costa d'Avorio 5
GH - Ghana 5
LB - Libano 5
NG - Nigeria 5
BB - Barbados 4
DO - Repubblica Dominicana 4
GR - Grecia 4
HU - Ungheria 4
JM - Giamaica 4
LU - Lussemburgo 4
NP - Nepal 4
PS - Palestinian Territory 4
SK - Slovacchia (Repubblica Slovacca) 4
BG - Bulgaria 3
BO - Bolivia 3
CR - Costa Rica 3
LA - Repubblica Popolare Democratica del Laos 3
SN - Senegal 3
TT - Trinidad e Tobago 3
AD - Andorra 2
BH - Bahrain 2
CY - Cipro 2
EE - Estonia 2
GA - Gabon 2
GG - Guernsey 2
HR - Croazia 2
KG - Kirghizistan 2
KH - Cambogia 2
MC - Monaco 2
MU - Mauritius 2
PR - Porto Rico 2
PY - Paraguay 2
Totale 15.104
Città #
Singapore 1.177
Ashburn 673
Chandler 640
San Jose 483
Warsaw 340
Beijing 212
Dublin 186
Rome 176
New York 170
Los Angeles 161
Fairfield 157
Ann Arbor 147
Hefei 125
Wilmington 120
Ho Chi Minh City 119
San Mateo 118
Tokyo 109
Council Bluffs 108
Milan 107
Dallas 106
Jakarta 106
Hong Kong 105
Lauterbourg 102
Frankfurt am Main 101
Chicago 100
Houston 94
Hanoi 90
The Dalles 88
Woodbridge 83
Seattle 73
São Paulo 73
Boston 72
Helsinki 71
Munich 70
Jacksonville 60
Nanjing 58
Princeton 57
Marseille 55
Santa Clara 55
Cambridge 52
Moscow 52
London 48
Boardman 44
Hyderabad 43
Dearborn 41
Nuremberg 41
Seoul 40
Buffalo 38
Kent 36
Shanghai 36
Redwood City 35
Lappeenranta 34
Düsseldorf 33
Orem 33
Hangzhou 30
Turku 30
St Louis 29
Izmir 28
Pune 28
Bremen 26
Spartanburg 26
Augusta 25
Denver 25
Stockholm 25
Brussels 24
Mexico City 24
Toronto 24
North Bergen 23
Nürnberg 23
Ankara 22
Cattolica 22
Chennai 22
Guangzhou 22
Paris 22
Poplar 22
Nanchang 21
Rio de Janeiro 21
Baghdad 20
Phoenix 20
Atlanta 19
Brooklyn 19
Da Nang 18
Manchester 18
Montreal 18
Salt Lake City 18
Wroclaw 18
Zhengzhou 18
Istanbul 17
Lawrence 16
Mumbai 16
Washington 16
Lancaster 15
Amsterdam 14
Belo Horizonte 14
Haiphong 14
Johannesburg 14
Naples 14
Changsha 13
Kunming 13
Leawood 13
Totale 8.492
Nome #
What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases. 385
Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition. 342
Chemotherapy for Hepatocellular Carcinoma: Current Evidence and Future Perspectives. 301
Nutritional Interventions to Improve Clinical Outcomes in Ovarian Cancer: A Systematic Review of Randomized Controlled Trials. 301
Nutritional support in acute pancreatitis: from physiopathology to practice. An evidence-based approach 267
NutriCatt protocol in the enhanced recovery after surgery (ERAS) program for colorectal surgery: the nutritional support improves clinical and cost-effectiveness outcomes. 251
Nutrition and IBD: Malnutrition and/or Sarcopenia? A Practical Guide 231
Feasibility of discharge within 72 hours of major colorectal surgery: lessons learned after 5 years of institutional experience with the ERAS protocol 227
Lycopene prevention of oxysterol-induced pro-inflammatory cytokine cascade in human macrophages: inhibition of NF-kB nuclear binding and increase in PPARgamma; expression 219
Dietary intake of macronutrients and fiber in Mediterranean patients on chronic hemodialysis. 213
Modulation of MMP-9 pathway by lycopene in macrophages and fibroblasts exposed to cigarette smoke 209
Effect of Lycopene and Tomato Products on Cholesterol Metabolism. 189
Clinical Impact of Nutritional Status and Sarcopenia in Pediatric Patients with Bone and Soft Tissue Sarcomas: A Pilot Retrospective Study (SarcoPed) 185
Impact of malnutrition on survival and infections among pediatric patients with cancer: a retrospective study. 184
Dietary intake of trace elements, minerals, and vitamins of patients on chronic hemodialysis 182
Oxidative stress and metabolic syndrome: Effects of a natural antioxidants enriched diet on insulin resistance 180
*High total antioxidant activity and uric acid in tracheobronchial aspirate fluid of preterm infants during oxidative stress: an adaptive response to hyperoxia 178
Lycopene prevention of oxysterol-induced proinflammatory cytokine cascade in human macrophages: inhibition of NF-κB nuclear binding and increase in PPARγ expression. 175
Irritable Bowel Syndrome (IBS) and Non-Celiac Gluten Sensitivity (NCGS): Where Is the Culprit Hiding? Nutritional Tips for Gastroenterologists. 175
Skeletal muscle-gut axis: Emerging mechanisms of sarcopenia for intestinal and extra intestinal diseases 174
Growth-inhibitory effects of the astaxanthin-rich alga Haematococcus pluvialis in human colon cancer cells. 169
High total antioxidant activity and uric acid in tracheobronchial aspirate fluid of preterm infants during oxidative stress: an adaptive response to hypoxia? 162
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy. 161
Interplay of carotenoids with cigarette smoking: implications in lung cancer. 161
Enhanced recovery after surgery (ERAS) versus standard recovery for gastric cancer patients: The evidences and the issues: ERAS and Gastric Cancer 157
Potential Interactions of Carotenoids with Other Bioactive Food Components in the Prevention of Chronic Diseases Current Bioactive Compounds 156
Diet-Induced Alterations in Gut Microbiota Composition and Function 147
Preoperative low skeletal muscle mass index assessed using L3-CT as a prognostic marker of clinical outcomes in pancreatic cancer patients undergoing surgery: A systematic review and meta-analysis. 145
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 145
Body composition changes in gastric cancer patients during preoperative flot therapy: Preliminary results of an italian cohort study 144
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 143
A Durum Wheat Variety-Based Product Is Effective in Reducing Symptoms in Patients with Non-Celiac Gluten Sensitivity: A Double-Blind Randomized Cross-Over Trial 141
Incidence and Impact of Refeeding Syndrome in an Internal Medicine and Gastroenterology Ward of an Italian Tertiary Referral Center: A Prospective Cohort Study 141
Tomato Lycopene and Lung Cancer Prevention: From Experimental to Human Studies. 140
Skeletal Muscle Loss during Multikinase Inhibitors Therapy: Molecular Pathways, Clinical Implications, and Nutritional Challenges. 140
The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier 139
Regulatory Functions of Tomato Lycopene in Cholesterol Metabolism: Implications in Atherosclerosis and Cancer 138
The prognostic value of skeletal muscle index on clinical and survival outcomes after cytoreduction and HIPEC for peritoneal metastases from colorectal cancer: A systematic review and meta-analysis 138
Impact of the COVID-19 Pandemic on Enhanced Recovery After Surgery (ERAS) Application and Outcomes: Analysis in the “Lazio Network” Database 137
The role of diet in shaping human gut microbiota 137
Lycopene Influences Tissue Remodelling Through Regulation of MMP-9 in Macrophages and Fibroblasts Exposed to Cigarette Smoke 136
Body composition derangements in lung cancer patients treated with first-line pembrolizumab: A multicentre observational study 135
The impact of personalized nutritional support on postoperative outcome within the enhanced recovery after surgery (ERAS) program for liver resections: results from the NutriCatt protocol 134
Impact of food additive titanium dioxide on gut microbiota composition, microbiota‐associated functions, and gut barrier: A systematic review of in vivo animal studies 134
Lycopene prevents 7-ketocholesterol-induced oxidative stress, cell cycle arrest and apoptosis in human macrophages 133
Lycopene Influences Tissue Remodelling Through Regulation of MMP-9 in Macrophages and Fibroblasts Exposed to Cigarette Smoke 133
Clinical use of bioelectrical impedance analysis in patients affected by myotonic dystrophy type 1: A cross-sectional study. 133
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota 132
Gastrointestinal involvement of autism spectrum disorder: focus on gut microbiota 132
The "Lazio Network" experience. The first Italian regional research group on the Enhanced Recovery After Surgery (ERAS) program. A collective database with 1200 patients in 2016-2017 130
Enhanced recovery after surgery (ERAS) program in octogenarian patients: a propensity score matching analysis on the "Lazio Network" database 129
Early oral vs parenteral nutrition in acute pancreatitis: a retrospective analysis of clinical outcomes and hospital costs from a tertiary care referral center. 129
Gut Microbiota and Environment in Coronary Artery Disease 128
Assessing Quality of Life with the Novel QLQ-CAX24 Questionnaire and Body Composition Parameters in Rectal Cancer Patients: A Single-Center Prospective Study 127
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 127
The healthy gluten-free diet: Practical tips to prevent metabolic disorders and nutritional deficiencies in celiac patients 127
Datterino Trial: A Double Blind, Randomized, Controlled, Crossover, Clinical Trial on the Use of Hydroponic Cultivated Tomato Sauce in Systemic Nickel Allergy Syndrome 126
The Role of Diet, Micronutrients and the Gut Microbiota in Age-Related Macular Degeneration: New Perspectives from the Gut⁻Retina Axis. 125
May nutritional status worsen during hospital stay? A sub-group analysis from a cross-sectional study 125
Muscle mass, assessed at diagnosis by L3-CT scan as a prognostic marker of clinical outcomes in patients with gastric cancer: A systematic review and meta-analysis. 124
Effects of nutritional interventions on nutritional status in patients with gastric cancer: A systematic review and meta-analysis of randomized controlled trials 124
Nutricatt protocol improves body composition and clinical outcomes in elderly patients undergoing colorectal surgery in eras program: A retrospective cohort study 124
Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies 123
Enhanced Recovery After Surgery (ERAS) in Pancreatic Surgery: The Surgeon's Point of View 122
Impact of Diet on Gut Microbiota Composition and Microbiota-Associated Functions in Heart Failure: A Systematic Review of In Vivo Animal Studies 122
Hospital Services to Improve Nutritional Intake and Reduce Food Waste: A Systematic Review 121
Risk, prevalence, and impact of hospital malnutrition in a Tertiary Care Referral University Hospital: a cross-sectional study 121
Characterization of Sarcopenia in an IBD Population Attending an Italian Gastroenterology Tertiary Center 121
Food Additives, Gut Microbiota, and Irritable Bowel Syndrome: A Hidden Track 121
The facts about food after cancer diagnosis: A systematic review of prospective cohort studies 118
Predictive factors of surgical complications after pelvic exenteration for gynecological malignancies: a large single-institution experience 117
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 116
Assessment of preoperative nutritional status using BIA-derived phase angle (PhA) in patients with advanced ovarian cancer: Correlation with the extent of cytoreduction and complications 115
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy 113
Nutritional support in mitochondrial diseases: the state of the art 113
Functional hypothalamic amenorrhea: gut microbiota composition and the effects of exogenous estrogen administration 111
Clinical impact of comorbidities in an Italian NAFLD cohort 108
Minimal impact of lenvatinib (Lenvima®) on muscle mass in advanced hepatocellular carcinoma and implications for treatment duration. Two cases from the REFLECT study 107
Dietary conjugated linoleic acid-enriched cheeses influence the levels of circulating n-3 highly unsaturated fatty acids in humans 107
Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota 106
Nutritional Support in Lung Cancer Patients: The State of the Art 105
Neoadjuvant treatment: A window of opportunity for nutritional prehabilitation in patients with pancreatic ductal adenocarcinoma 105
Evidence-based tailored nutrition educational intervention improves adherence to dietary guidelines, anthropometric measures and serum metabolic biomarkers in early-stage breast cancer patients: A prospective interventional study 103
Leptin-mediated meta-inflammation may provide survival benefit in patients receiving maintenance immunotherapy for extensive-stage small cell lung cancer (ES-SCLC) 103
Body composition and immunonutritional status in patients treated with pressurized intraperitoneal aerosol chemotherapy (PIPAC) for gastrointestinal peritoneal metastases: a prospective single-center analysis 101
Social Construction in Service Innovation 101
Metabolic Disorders and Psoriasis: Exploring the Role of Nutritional Interventions 100
Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis 100
Preoperative Assessment of Skeletal Muscle Mass and Muscle Quality Using Computed Tomography: Incidence of Sarcopenia in Patients with Intrahepatic Cholangiocarcinoma Selected for Liver Resection 99
Clinical tools to assess nutritional risk and malnutrition in hospitalized children and adolescents 97
Prognostic value of skeletal muscle mass during tyrosine kinase inhibitor (TKI) therapy in cancer patients: a systematic review and meta-analysis 96
Risk Factors, Diagnosis, and Management of Clostridioides difficile Infection in Patients with Inflammatory Bowel Disease 95
The role of diet in shaping human gut microbiota 95
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy 94
Skeletal muscle mass as a prognostic indicator of outcomes in ovarian cancer: a systematic review and meta-analysis. 94
The impact of preoperative nutritional screening, ERAS protocol, and mini-invasive surgery in surgical oncology: A multi-institutional SEM analysis of patients with digestive cancer 93
Fecal microbiota transplantation for the treatment of patients with ulcerative colitis and other gastrointestinal conditions beyond Clostridium difficile infection: An update 92
Nutritional management in hospital setting during SARS-CoV-2 pandemic: a real-life experience. 92
Predictive and prognostic effect of computed tomography-derived body composition analysis during neoadjuvant chemotherapy for operable and locally advanced breast cancer 91
COMMON CLINICAL COMORBIDITIES IN AN ITALIAN NAFLD COHORT 91
Totale 14.385
Categoria #
all - tutte 62.261
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 62.261


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021127 0 0 0 0 0 0 0 0 0 0 84 43
2021/2022903 41 73 21 87 41 49 29 153 30 59 159 161
2022/20231.963 246 232 137 264 97 213 106 210 250 77 64 67
2023/20241.324 69 260 84 79 83 175 126 40 14 70 133 191
2024/20252.696 50 48 219 99 208 96 119 98 312 327 620 500
2025/20266.016 842 175 437 764 1.065 318 1.105 368 510 416 16 0
Totale 15.339