IRIS UniCatt

Mele, Maria Cristina
 Distribuzione geografica
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Continente #
NA - Nord America 6.251
AS - Asia 4.440
EU - Europa 4.094
SA - Sud America 780
AF - Africa 115
Continente sconosciuto - Info sul continente non disponibili 17
OC - Oceania 16
Totale 15.713
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Nazione #
US - Stati Uniti d'America 6.042
SG - Singapore 1.971
CN - Cina 1.003
IT - Italia 900
DE - Germania 734
BR - Brasile 649
SE - Svezia 620
VN - Vietnam 379
FR - Francia 375
PL - Polonia 370
GB - Regno Unito 231
IN - India 204
IE - Irlanda 200
FI - Finlandia 155
ID - Indonesia 134
HK - Hong Kong 126
UA - Ucraina 125
JP - Giappone 121
BD - Bangladesh 109
TR - Turchia 96
CA - Canada 91
RU - Federazione Russa 87
MX - Messico 73
NL - Olanda 53
AR - Argentina 48
KR - Corea 47
IQ - Iraq 45
ES - Italia 40
AT - Austria 31
IR - Iran 30
ZA - Sudafrica 28
EC - Ecuador 27
BE - Belgio 26
PK - Pakistan 26
RO - Romania 25
SA - Arabia Saudita 23
CH - Svizzera 21
CZ - Repubblica Ceca 20
LT - Lituania 19
EU - Europa 16
PE - Perù 14
EG - Egitto 13
PT - Portogallo 13
TH - Thailandia 13
CL - Cile 12
CO - Colombia 12
MA - Marocco 12
VE - Venezuela 12
JO - Giordania 11
UZ - Uzbekistan 11
AZ - Azerbaigian 10
DZ - Algeria 10
TN - Tunisia 10
AE - Emirati Arabi Uniti 9
AU - Australia 9
HN - Honduras 9
PH - Filippine 9
NZ - Nuova Zelanda 7
PA - Panama 7
TW - Taiwan 7
ET - Etiopia 6
IL - Israele 6
KE - Kenya 6
KZ - Kazakistan 6
LV - Lettonia 6
MY - Malesia 6
OM - Oman 6
BB - Barbados 5
BY - Bielorussia 5
CI - Costa d'Avorio 5
CR - Costa Rica 5
GH - Ghana 5
JM - Giamaica 5
LB - Libano 5
NG - Nigeria 5
DO - Repubblica Dominicana 4
GR - Grecia 4
HU - Ungheria 4
LU - Lussemburgo 4
NP - Nepal 4
PS - Palestinian Territory 4
SK - Slovacchia (Repubblica Slovacca) 4
BG - Bulgaria 3
BO - Bolivia 3
EE - Estonia 3
LA - Repubblica Popolare Democratica del Laos 3
PR - Porto Rico 3
SN - Senegal 3
TT - Trinidad e Tobago 3
AD - Andorra 2
AL - Albania 2
BH - Bahrain 2
CY - Cipro 2
GA - Gabon 2
GG - Guernsey 2
HR - Croazia 2
KG - Kirghizistan 2
KH - Cambogia 2
MC - Monaco 2
MD - Moldavia 2
Totale 15.683
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Città #
Singapore 1.179
Ashburn 711
Chandler 640
San Jose 517
Warsaw 340
Beijing 218
Rome 190
Dublin 186
Los Angeles 174
New York 174
Fairfield 157
Ann Arbor 147
Hefei 125
Wilmington 120
Ho Chi Minh City 119
San Mateo 118
Milan 117
Council Bluffs 113
Dallas 113
Tokyo 109
Hong Kong 106
Jakarta 106
Chicago 105
Lauterbourg 102
Frankfurt am Main 101
Houston 95
The Dalles 93
Hanoi 91
Woodbridge 83
Seattle 75
São Paulo 73
Boston 72
Helsinki 71
Munich 70
Boardman 63
Jacksonville 60
Santa Clara 59
Nanjing 58
Princeton 57
Marseille 55
Cambridge 52
Moscow 52
London 48
Hyderabad 43
Dearborn 41
Nuremberg 41
Buffalo 40
Seoul 40
Shanghai 37
Kent 36
Orem 35
Redwood City 35
Lappeenranta 34
Düsseldorf 33
Hangzhou 30
St Louis 30
Turku 30
Izmir 28
North Bergen 28
Pune 28
Denver 27
Augusta 26
Bremen 26
Spartanburg 26
Atlanta 25
Stockholm 25
Toronto 25
Brussels 24
Mexico City 24
Nürnberg 23
Ankara 22
Brooklyn 22
Cattolica 22
Chennai 22
Guangzhou 22
Paris 22
Phoenix 22
Poplar 22
Nanchang 21
Rio de Janeiro 21
Baghdad 20
Montreal 20
Da Nang 18
Manchester 18
Salt Lake City 18
Wroclaw 18
Zhengzhou 18
Istanbul 17
Naples 17
Lawrence 16
Mumbai 16
Washington 16
Lancaster 15
Amsterdam 14
Belo Horizonte 14
Haiphong 14
Johannesburg 14
San Diego 14
Changsha 13
Kunming 13
Totale 8.695
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Nome #
What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases. 442
Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition. 350
Nutritional Interventions to Improve Clinical Outcomes in Ovarian Cancer: A Systematic Review of Randomized Controlled Trials. 305
Chemotherapy for Hepatocellular Carcinoma: Current Evidence and Future Perspectives. 304
Nutritional support in acute pancreatitis: from physiopathology to practice. An evidence-based approach 269
NutriCatt protocol in the enhanced recovery after surgery (ERAS) program for colorectal surgery: the nutritional support improves clinical and cost-effectiveness outcomes. 258
Nutrition and IBD: Malnutrition and/or Sarcopenia? A Practical Guide 233
Feasibility of discharge within 72 hours of major colorectal surgery: lessons learned after 5 years of institutional experience with the ERAS protocol 229
Lycopene prevention of oxysterol-induced pro-inflammatory cytokine cascade in human macrophages: inhibition of NF-kB nuclear binding and increase in PPARgamma; expression 221
Modulation of MMP-9 pathway by lycopene in macrophages and fibroblasts exposed to cigarette smoke 213
Dietary intake of macronutrients and fiber in Mediterranean patients on chronic hemodialysis. 213
Effect of Lycopene and Tomato Products on Cholesterol Metabolism. 193
Clinical Impact of Nutritional Status and Sarcopenia in Pediatric Patients with Bone and Soft Tissue Sarcomas: A Pilot Retrospective Study (SarcoPed) 190
Impact of malnutrition on survival and infections among pediatric patients with cancer: a retrospective study. 187
Oxidative stress and metabolic syndrome: Effects of a natural antioxidants enriched diet on insulin resistance 186
Dietary intake of trace elements, minerals, and vitamins of patients on chronic hemodialysis 183
*High total antioxidant activity and uric acid in tracheobronchial aspirate fluid of preterm infants during oxidative stress: an adaptive response to hyperoxia 181
Irritable Bowel Syndrome (IBS) and Non-Celiac Gluten Sensitivity (NCGS): Where Is the Culprit Hiding? Nutritional Tips for Gastroenterologists. 177
Lycopene prevention of oxysterol-induced proinflammatory cytokine cascade in human macrophages: inhibition of NF-κB nuclear binding and increase in PPARγ expression. 176
Skeletal muscle-gut axis: Emerging mechanisms of sarcopenia for intestinal and extra intestinal diseases 175
Growth-inhibitory effects of the astaxanthin-rich alga Haematococcus pluvialis in human colon cancer cells. 173
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy. 172
High total antioxidant activity and uric acid in tracheobronchial aspirate fluid of preterm infants during oxidative stress: an adaptive response to hypoxia? 165
Interplay of carotenoids with cigarette smoking: implications in lung cancer. 165
Body composition derangements in lung cancer patients treated with first-line pembrolizumab: A multicentre observational study 164
The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier 161
Potential Interactions of Carotenoids with Other Bioactive Food Components in the Prevention of Chronic Diseases Current Bioactive Compounds 160
Enhanced recovery after surgery (ERAS) versus standard recovery for gastric cancer patients: The evidences and the issues: ERAS and Gastric Cancer 160
Assessing Quality of Life with the Novel QLQ-CAX24 Questionnaire and Body Composition Parameters in Rectal Cancer Patients: A Single-Center Prospective Study 155
Diet-Induced Alterations in Gut Microbiota Composition and Function 154
Preoperative low skeletal muscle mass index assessed using L3-CT as a prognostic marker of clinical outcomes in pancreatic cancer patients undergoing surgery: A systematic review and meta-analysis. 152
Body composition changes in gastric cancer patients during preoperative flot therapy: Preliminary results of an italian cohort study 151
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 148
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 146
Incidence and Impact of Refeeding Syndrome in an Internal Medicine and Gastroenterology Ward of an Italian Tertiary Referral Center: A Prospective Cohort Study 146
Impact of the COVID-19 Pandemic on Enhanced Recovery After Surgery (ERAS) Application and Outcomes: Analysis in the “Lazio Network” Database 145
Skeletal Muscle Loss during Multikinase Inhibitors Therapy: Molecular Pathways, Clinical Implications, and Nutritional Challenges. 144
Tomato Lycopene and Lung Cancer Prevention: From Experimental to Human Studies. 143
The role of diet in shaping human gut microbiota 142
A Durum Wheat Variety-Based Product Is Effective in Reducing Symptoms in Patients with Non-Celiac Gluten Sensitivity: A Double-Blind Randomized Cross-Over Trial 142
Regulatory Functions of Tomato Lycopene in Cholesterol Metabolism: Implications in Atherosclerosis and Cancer 141
The prognostic value of skeletal muscle index on clinical and survival outcomes after cytoreduction and HIPEC for peritoneal metastases from colorectal cancer: A systematic review and meta-analysis 141
Lycopene Influences Tissue Remodelling Through Regulation of MMP-9 in Macrophages and Fibroblasts Exposed to Cigarette Smoke 140
Enhanced recovery after surgery (ERAS) program in octogenarian patients: a propensity score matching analysis on the "Lazio Network" database 138
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota 137
Muscle mass, assessed at diagnosis by L3-CT scan as a prognostic marker of clinical outcomes in patients with gastric cancer: A systematic review and meta-analysis. 137
The impact of personalized nutritional support on postoperative outcome within the enhanced recovery after surgery (ERAS) program for liver resections: results from the NutriCatt protocol 136
Impact of food additive titanium dioxide on gut microbiota composition, microbiota‐associated functions, and gut barrier: A systematic review of in vivo animal studies 136
Enhanced Recovery After Surgery (ERAS) in Pancreatic Surgery: The Surgeon's Point of View 135
Lycopene Influences Tissue Remodelling Through Regulation of MMP-9 in Macrophages and Fibroblasts Exposed to Cigarette Smoke 135
Gastrointestinal involvement of autism spectrum disorder: focus on gut microbiota 135
Lycopene prevents 7-ketocholesterol-induced oxidative stress, cell cycle arrest and apoptosis in human macrophages 134
Gut Microbiota and Environment in Coronary Artery Disease 134
Clinical use of bioelectrical impedance analysis in patients affected by myotonic dystrophy type 1: A cross-sectional study. 133
The "Lazio Network" experience. The first Italian regional research group on the Enhanced Recovery After Surgery (ERAS) program. A collective database with 1200 patients in 2016-2017 131
Datterino Trial: A Double Blind, Randomized, Controlled, Crossover, Clinical Trial on the Use of Hydroponic Cultivated Tomato Sauce in Systemic Nickel Allergy Syndrome 130
The Role of Diet, Micronutrients and the Gut Microbiota in Age-Related Macular Degeneration: New Perspectives from the Gut⁻Retina Axis. 130
Nutricatt protocol improves body composition and clinical outcomes in elderly patients undergoing colorectal surgery in eras program: A retrospective cohort study 130
Early oral vs parenteral nutrition in acute pancreatitis: a retrospective analysis of clinical outcomes and hospital costs from a tertiary care referral center. 129
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 128
The healthy gluten-free diet: Practical tips to prevent metabolic disorders and nutritional deficiencies in celiac patients 128
Hospital Services to Improve Nutritional Intake and Reduce Food Waste: A Systematic Review 127
May nutritional status worsen during hospital stay? A sub-group analysis from a cross-sectional study 127
Effects of nutritional interventions on nutritional status in patients with gastric cancer: A systematic review and meta-analysis of randomized controlled trials 127
Impact of Diet on Gut Microbiota Composition and Microbiota-Associated Functions in Heart Failure: A Systematic Review of In Vivo Animal Studies 126
Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies 126
Food Additives, Gut Microbiota, and Irritable Bowel Syndrome: A Hidden Track 124
Minimal impact of lenvatinib (Lenvima®) on muscle mass in advanced hepatocellular carcinoma and implications for treatment duration. Two cases from the REFLECT study 123
Characterization of Sarcopenia in an IBD Population Attending an Italian Gastroenterology Tertiary Center 123
Predictive factors of surgical complications after pelvic exenteration for gynecological malignancies: a large single-institution experience 122
Risk, prevalence, and impact of hospital malnutrition in a Tertiary Care Referral University Hospital: a cross-sectional study 122
The facts about food after cancer diagnosis: A systematic review of prospective cohort studies 120
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 119
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy 116
Assessment of preoperative nutritional status using BIA-derived phase angle (PhA) in patients with advanced ovarian cancer: Correlation with the extent of cytoreduction and complications 116
Nutritional support in mitochondrial diseases: the state of the art 116
Functional hypothalamic amenorrhea: gut microbiota composition and the effects of exogenous estrogen administration 114
Dietary conjugated linoleic acid-enriched cheeses influence the levels of circulating n-3 highly unsaturated fatty acids in humans 114
Evidence-based tailored nutrition educational intervention improves adherence to dietary guidelines, anthropometric measures and serum metabolic biomarkers in early-stage breast cancer patients: A prospective interventional study 111
Clinical impact of comorbidities in an Italian NAFLD cohort 109
Leptin-mediated meta-inflammation may provide survival benefit in patients receiving maintenance immunotherapy for extensive-stage small cell lung cancer (ES-SCLC) 109
Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota 108
Nutritional Support in Lung Cancer Patients: The State of the Art 108
Predictive and prognostic effect of computed tomography-derived body composition analysis during neoadjuvant chemotherapy for operable and locally advanced breast cancer 107
Neoadjuvant treatment: A window of opportunity for nutritional prehabilitation in patients with pancreatic ductal adenocarcinoma 107
Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis 106
The role of diet in shaping human gut microbiota 104
Metabolic Disorders and Psoriasis: Exploring the Role of Nutritional Interventions 104
Body composition and immunonutritional status in patients treated with pressurized intraperitoneal aerosol chemotherapy (PIPAC) for gastrointestinal peritoneal metastases: a prospective single-center analysis 104
Preoperative Assessment of Skeletal Muscle Mass and Muscle Quality Using Computed Tomography: Incidence of Sarcopenia in Patients with Intrahepatic Cholangiocarcinoma Selected for Liver Resection 103
Social Construction in Service Innovation 102
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy 100
Risk Factors, Diagnosis, and Management of Clostridioides difficile Infection in Patients with Inflammatory Bowel Disease 98
The impact of preoperative nutritional screening, ERAS protocol, and mini-invasive surgery in surgical oncology: A multi-institutional SEM analysis of patients with digestive cancer 98
Clinical tools to assess nutritional risk and malnutrition in hospitalized children and adolescents 97
Prognostic value of skeletal muscle mass during tyrosine kinase inhibitor (TKI) therapy in cancer patients: a systematic review and meta-analysis 97
Gut microbiota during dietary restrictions: New insights in non-communicable diseases 96
Skeletal muscle mass as a prognostic indicator of outcomes in ovarian cancer: a systematic review and meta-analysis. 94
COMMON CLINICAL COMORBIDITIES IN AN ITALIAN NAFLD COHORT 93
Fecal microbiota transplantation for the treatment of patients with ulcerative colitis and other gastrointestinal conditions beyond Clostridium difficile infection: An update 93
Totale 14.901
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Categoria #
all - tutte 66.729
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 66.729
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022903 41 73 21 87 41 49 29 153 30 59 159 161
2022/20231.963 246 232 137 264 97 213 106 210 250 77 64 67
2023/20241.324 69 260 84 79 83 175 126 40 14 70 133 191
2024/20252.696 50 48 219 99 208 96 119 98 312 327 620 500
2025/20266.563 842 175 437 764 1.065 318 1.105 368 510 416 316 247
2026/202748 48 0 0 0 0 0 0 0 0 0 0 0
Totale 15.934