IRIS PubliCatt

Bertoni, Giuseppe
 Distribuzione geografica
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Continente #
EU - Europa 4.260
NA - Nord America 3.648
AS - Asia 1.068
SA - Sud America 47
AF - Africa 25
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 4
Totale 9.067
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Nazione #
US - Stati Uniti d'America 3.596
IT - Italia 1.360
DE - Germania 887
SE - Svezia 659
CN - Cina 617
UA - Ucraina 459
IE - Irlanda 176
PL - Polonia 149
FR - Francia 145
SG - Singapore 123
TR - Turchia 115
FI - Finlandia 105
GB - Regno Unito 104
IN - India 96
RU - Federazione Russa 82
NL - Olanda 35
IR - Iran 30
MX - Messico 27
BE - Belgio 23
BR - Brasile 21
CA - Canada 20
JP - Giappone 18
HK - Hong Kong 15
PK - Pakistan 13
AR - Argentina 12
CZ - Repubblica Ceca 11
ES - Italia 11
AU - Australia 9
KR - Corea 9
RO - Romania 9
EG - Egitto 8
CH - Svizzera 7
TW - Taiwan 7
NZ - Nuova Zelanda 6
PH - Filippine 6
EE - Estonia 5
HU - Ungheria 5
PT - Portogallo 5
AL - Albania 4
AT - Austria 4
CI - Costa d'Avorio 4
EU - Europa 4
GR - Grecia 4
PA - Panama 4
PE - Perù 4
VN - Vietnam 4
CD - Congo 3
CL - Cile 3
LK - Sri Lanka 3
SA - Arabia Saudita 3
CO - Colombia 2
DZ - Algeria 2
EC - Ecuador 2
GA - Gabon 2
ID - Indonesia 2
NG - Nigeria 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
UY - Uruguay 2
AE - Emirati Arabi Uniti 1
BN - Brunei Darussalam 1
CR - Costa Rica 1
DK - Danimarca 1
IL - Israele 1
IQ - Iraq 1
IS - Islanda 1
KE - Kenya 1
LA - Repubblica Popolare Democratica del Laos 1
LI - Liechtenstein 1
LT - Lituania 1
LU - Lussemburgo 1
MA - Marocco 1
MC - Monaco 1
NO - Norvegia 1
PY - Paraguay 1
QA - Qatar 1
RW - Ruanda 1
TH - Thailandia 1
TN - Tunisia 1
Totale 9.067
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Città #
Chandler 555
Ashburn 315
Jacksonville 257
San Mateo 195
Dublin 169
Wilmington 151
Milan 147
Nanjing 146
Warsaw 144
Ann Arbor 122
Redwood City 115
Cattolica 104
Woodbridge 100
Singapore 84
Izmir 83
Dearborn 82
Nanchang 78
Los Angeles 76
Boston 72
New York 70
Houston 66
Marseille 64
Fairfield 61
Lawrence 60
Rome 58
Seattle 58
Beijing 52
Moscow 45
Hangzhou 44
Nürnberg 44
Princeton 36
Shanghai 33
Boardman 28
Padova 28
Kunming 27
Tianjin 27
Jiaxing 26
Mountain View 26
University Park 26
Hebei 24
Bremen 22
Nova Milanese 21
Torino 20
Brussels 19
Shenyang 19
Bologna 18
Cambridge 18
Dallas 17
Norwalk 17
Naples 16
San Diego 15
Berlin 14
Changsha 14
Detroit 13
Leawood 13
Parma 13
Turin 13
Florence 12
Zhengzhou 12
Boca del Rio 11
Buffalo 11
Guangzhou 11
Helsinki 11
Redmond 11
Santa Clara 11
Utrecht 11
Catania 10
Changchun 10
Lanzhou 10
Udine 10
Brescia 9
Pune 9
Ames 8
Ancona 8
Bari 8
Chicago 8
Corvallis 8
Hong Kong 8
Indiana 8
Lancaster 8
Palermo 8
Dubino 7
Falls Church 7
Simi Valley 7
Wageningen 7
Casale Monferrato 6
Costa Mesa 6
Council Bluffs 6
Desana 6
Kish 6
Mexico 6
Morbegno 6
Olomouc 6
Pescara 6
Salerno 6
Tehran 6
Urbana 6
Auckland 5
Cagliari 5
Cairo 5
Totale 4.526
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Nome #
Fattori di variazione della paraoxonasi nel sangue nella bovina da latte 601
Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità. 384
Sustainable ruminant production to help feed the planet 316
Food Production and Use. Security, Safety and Sustainability 210
Produzione di cibo appropriato: sufficiente, sicuro, sostenibile 208
Inflammatory response and acute phase proteins in the transition period of high-yielding dairy cows 187
An additional study on the relationship between the inflammatory condition at calving time and net Energy efficiency in dairy cows 167
Sustainable strategies for the preservation of cereals and legumes in developing countries 162
Main endocrine-metabolic differences between 1st and 2nd lactation of dairy cows around calving 140
Rural development plays a central role in food wastage reduction in developing countries 139
Gut response induced by weaning in piglet features marked changes in immune and inflammatory response 138
A novel index to quickly assess the severity and the consequences of the inflammatory status in the periparturient dairy cow 134
Orizzonti per lo sviluppo dell’agricoltura sulla Terra: come conciliare la sicurezza alimentare per l’uomo e la custodia del Creato 131
Proinflammatory cytokines and acute phase response profiles in periparturient dairy cows 129
Attenuation of inflammatory conditions in periparturient dairy cows with acetylsalicylate treatments. 124
Lotta a fame e malnutrizione nel mondo 120
Produzione di cibo appropriato: sufficiente, sicuro, sostenibile 119
Immune system, inflammation and nutrition in dairy cattle 118
Revisione dei Sistemi Colturali nei Paesi Sviluppati e in Quelli in Via di Sviluppo per l’Intensificazione Sostenibile e la Sicurezza Alimentare 113
The Soil and Field Crop Production 106
Use of permethrin coated nets to protect stored grain from pests infestations 105
Use of the Liver Activity Index and Other Metabolic Variables in the Assessment of Metabolic Health in Dairy Herds 102
Nutrire il pianeta in modo sostenibile - Specifiche prove di allevamento di alcune specie di insetto da effettuare presso l’unità operativa di Kabinda in Congo 100
Effect of feeding dairy cows diets with different fermentable energy on milk cheese-making features. 99
Variation factors of paraoxonase in blood and in HDL lipoproteins in dairy cow 98
Acute phase response in lactating dairy cows after intramammary LPS administration during long-term hyperinsulinemic hypoglycemic and hyperinsulinemic euglycemic clamps 95
Change of digesta passage rate in dairy cows after different acute stress situations 94
Adrenal response to ACTH challenge in early lactating dairy cows characterized by different inflammatory conditions. 93
Use of nutraceuticals for improving animal health during the transition period of dairy cows. 92
Adsorption sites at Cs nanowires grown on the InAs(110) surface 91
Coltivare, Spezzare, Condividere il pane nel mondo 89
Single nucleotide polymorphisms in collagen genes and association with skin quality trait 88
Lactulose test for the assessment of the intestinal permeability in ram after repeated indomethacin treatments 87
Effects of rumen protected CLA supplemented to dairy cows in late pregnancy and early lactation on milk yield and some milk features. 86
Study on the relationships between the main milk cheese-making features and dairy cows rearing conditions. 85
Effect on milk cheese-making features of dietary fermentable energy and crude protein in dairy cows. 85
Blood indices calves: relationship with mother values and changes in the first days of life 84
Pro-inflammatory cytokine profile in dairy cows: consequences for new lactation 84
Nutrition and welfare: role of inflammation and its modulation 83
IL-1beta and IL-6 levels in dry period and acute phase response in early lactating dairy cows 83
Agro-zootecnia integrata e sua intensificazione sostenibile: ragioni di una apparente riscoperta 82
Immunometabolic indices in dairy cows supplemented with SmartamineM® or MetaSmart during the peripartal period. 82
Attenuation of inflamamtory response phenomena in periparturient dairy cows by administration of ω3 fatty acids 81
Acute phase response in lactating dairy cows during hyperinsulinemic hypoglycaemic and hyperinsulinemic euglycaemic clamps and after intramammary LPS challenge 81
Plasma Paraoxonase, Inflammatory Conditions, Liver Functionality and Health Problems in Transition Dairy Cows. 80
Metabolic stress and interleukin-6 response in high-yielding, periparturient dairy cows 79
Dietary factors affecting butyric spores content in dairy cattle faeces in the Parmigiano Reggiano district 79
Effect of a different concentrate-forage sequence on digesta passage rate, faeces traits and milk features of dairy cows. 79
Nitrogen efficiency of early lactating dairy cows as affected by dietary carbohydrates and protein. 77
Alterations in body mass and inflammometabolic indices in Holstein cows fed different levels of energy and receiving 2,4-thiazolidinedione 75
Attenuation of inflammatory response phenomena in periparturient dairy cows by the administration of an ω3 rumen protected supplement containing vitamin E 74
CLA and its effect on dairy cow fertility with emphasis on low level inflammatory processes 74
Effects of the precalving administration of omega-3 fatty acids alone or in combination with acetylsalicylic acid in periparturient dairy cows 74
Cellular composition and expression of potential stem cell markers in mammary tissue of cows consuming endophyteinfected fescue seed during the dry period and early lactation 74
Metabolic stress and inflammatory response in high-yielding, periparturient dairy cows 74
Overfeeding energy increases visceral fat deposition and alters metabolic indices in Holstein cows 73
Adrenal responsiveness to a low-dose ACTH challenge in early and late lactating dairy cows. 73
Modulazione dell evento infiammatorio nel periparto della bovina da latte mediante la somministrazione di acido acetilsalicilico. 73
Effects of Inflammatory Conditions on Liver Activity in the Puerperium and Consequences for Performance in Dairy Cows 71
Changes of metabolic conditions around calving affect oxidative stress and acute phase protein in pluriparous dairy cows 71
Pattern of changes of plasma fructosamine during the transition period and its relationship with the metabolic conditions of dairy cows 71
Daily changes of blood insulin and plasma energy indices in early lactating cows fed with Total Mixed Ration 70
Blood immunometabolic indices and polymorphonuclear neutrophil function in peripartum dairy cows are altered by level of dietary energy prepartum 70
Effects of a moderate-energy diet during the close-up dry period on immunometabolic indices in peripartal dairy cows 70
Relation of inflammation and liver function with the plasma cortisol response to ACTH in early lactating dairy cows 69
Increased milk production by Holstein cows consuming endophyte-infected fescue seed during the dry period. 67
Inflammation and endoplasmic reticulum (ER) stress gene network expression in liver of peripartal Holstein cows fed two levels of dietary energy prepartum. 67
Evaluation of acute phase reactants and indices of liver function in serum from dairy cows fed different levels on energy prepartum 67
Effetti metabolici della somministrazione a bovine in asciutta di acidi grassi w3 protetti associati ad acido acetilsalicilico. 66
Circadian blood variations and performance effects in dairy cows fed during the day or the night 64
Effect of the use of maize-silage with low aerobic stability on the performance of lactating dairy cows 64
Alla riscoperta dell'asciutta 63
Consumption of endophyte-infected fescue seed during the dry period does not decrease milk production in the following lactation 63
Some new aspects of nutrition, health conditions and fertility of intensively reared dairy cows 60
Model to evaluate welfare in dairy cow farms. 60
Impact of nutritional factors on the welfare of ruminantss. 59
Innovation to overcome subsistence agriculture on family farms in developing countries: The role of The Catholic Church 58
Productive and metabolic consequences induced by the retained placenta in dairy cows. 56
Survey on the contribution of animal origin foods in Italian dietary habits 54
The association between indicators of inflammation and liver variables during the transition period in high-yielding dairy cows: An observational study 52
Criteria and methods for the assessment of animal welfare 50
Dehydroepiandrosterone secretion in dairy cattle is episodic and unaffected by ACTH stimulation 49
Metabolic changes in dairy cows induced by oral, low-dose interferon-alpha treatment. 49
Effect of postcalving acetylsalicylic acid treatment in dairy cows showing subclinical inflammation in late pregnancy 48
Effect of conjugated linoleic acid supplementation on energy balance and efficiency during transition period of dairy cows 48
Effect of consuming endophyte-infected fescue seed on transcript abundance in the mammary gland of lactating and dry cows, as assessed by RNA sequencing 48
Blood and milk immune and inflammatory responses in periparturient dairy cows showing a different liver activity index 47
Main causes of poor welfare in intensively reared dairy cows. 45
Ontogenic expression of microRNA in bovine mammary gland 45
Liver lipid content and inflammometabolic indices in peripartal dairy cows are altered in response to prepartal energy intake and postpartal intramammary inflammatory challenge 43
Effect of the level of maternal energy intake prepartum on immunometabolic markers, polymorphonuclear leukocyte function, and neutrophil gene network expression in neonatal Holstein heifer calves 40
Sustainable Intensification of Cassava Production towards Food Security in the Lomami Province (DR Congo): Role of Planting Method and Landrace 39
Ethical motivations (consumers) of animal welfare and the interest for farmers. 38
Preliminary studies on compatibility between high yield levels and the well-being of dairy cows. 38
Some physiological and biochemical methods for acute and chronic stress evaluation in dairy cows. 38
Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows. 36
L'uomo, l'agricoltura e l'ecosistema. Atti del Simposio European Meeting of University Professors: "A new humanism for Europe. The role of Universities." 33
La funzionalità del digerente e possibili processi infiammatori: effetti sul metabolismo e sullo stato di salute delle bovine 27
Prepartum plane of energy intake affects serum biomarkers for inflammation and liver function during the periparturient period 14
Ready-to-Use Supplementary-Food Biscuit Production with Low-Cost Ingredients for Malnourished Children in Sub-Saharan Africa 6
Totale 9.146
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Categoria #
all - tutte 30.722
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.722
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020886 0 0 93 74 85 53 115 60 68 53 162 123
2020/20211.165 32 119 40 128 159 96 125 29 174 54 174 35
2021/2022956 48 105 26 53 82 39 25 154 65 32 149 178
2022/20232.182 294 363 163 218 170 233 144 220 207 35 94 41
2023/20241.100 53 262 35 73 71 118 79 44 45 58 143 119
2024/2025147 75 72 0 0 0 0 0 0 0 0 0 0
Totale 9.146