IRIS UniCatt

Sckokai, Paolo
 Distribuzione geografica
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Continente #
NA - Nord America 6.510
EU - Europa 5.700
AS - Asia 5.155
SA - Sud America 1.171
AF - Africa 175
OC - Oceania 32
Continente sconosciuto - Info sul continente non disponibili 13
Totale 18.756
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Nazione #
US - Stati Uniti d'America 6.334
SG - Singapore 2.374
IT - Italia 1.685
CN - Cina 1.195
BR - Brasile 948
SE - Svezia 944
DE - Germania 773
FR - Francia 556
UA - Ucraina 487
VN - Vietnam 480
IE - Irlanda 293
GB - Regno Unito 207
ID - Indonesia 184
IN - India 183
FI - Finlandia 156
RU - Federazione Russa 143
JP - Giappone 129
PL - Polonia 116
TR - Turchia 113
HK - Hong Kong 100
BD - Bangladesh 82
CA - Canada 82
AR - Argentina 78
NL - Olanda 77
IQ - Iraq 60
BE - Belgio 50
ZA - Sudafrica 45
MX - Messico 42
CO - Colombia 41
ES - Italia 41
KR - Corea 36
PK - Pakistan 36
CH - Svizzera 33
EC - Ecuador 30
AU - Australia 28
VE - Venezuela 27
SA - Arabia Saudita 24
AT - Austria 21
KE - Kenya 19
PH - Filippine 19
CI - Costa d'Avorio 18
CL - Cile 17
JM - Giamaica 17
MA - Marocco 16
CZ - Repubblica Ceca 14
EG - Egitto 14
IR - Iran 14
MY - Malesia 13
DK - Danimarca 12
PY - Paraguay 12
UZ - Uzbekistan 12
JO - Giordania 11
RO - Romania 11
HU - Ungheria 10
PT - Portogallo 10
TH - Thailandia 10
TN - Tunisia 10
AL - Albania 9
AZ - Azerbaigian 8
KZ - Kazakistan 8
LT - Lituania 8
TW - Taiwan 8
AE - Emirati Arabi Uniti 7
BJ - Benin 7
EU - Europa 7
GH - Ghana 7
NG - Nigeria 7
NP - Nepal 7
UY - Uruguay 7
ET - Etiopia 6
GR - Grecia 6
IL - Israele 6
LB - Libano 6
NO - Norvegia 6
PE - Perù 6
SI - Slovenia 6
DO - Repubblica Dominicana 5
GT - Guatemala 5
HN - Honduras 5
HR - Croazia 5
SK - Slovacchia (Repubblica Slovacca) 5
TT - Trinidad e Tobago 5
BH - Bahrain 4
CR - Costa Rica 4
DZ - Algeria 4
LV - Lettonia 4
NZ - Nuova Zelanda 4
PS - Palestinian Territory 4
QA - Qatar 4
SN - Senegal 4
BG - Bulgaria 3
BO - Bolivia 3
KG - Kirghizistan 3
LK - Sri Lanka 3
OM - Oman 3
PA - Panama 3
RS - Serbia 3
XK - ???statistics.table.value.countryCode.XK??? 3
AM - Armenia 2
BW - Botswana 2
Totale 18.714
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Città #
Singapore 978
Ashburn 720
San Jose 674
Chandler 637
Jacksonville 297
Milan 261
Dublin 257
Beijing 240
San Mateo 214
Wilmington 172
Cattolica 167
Ho Chi Minh City 164
Jakarta 162
Nanjing 156
Lauterbourg 151
Ann Arbor 133
Los Angeles 131
Hefei 129
Houston 122
Hanoi 114
Tokyo 96
Hong Kong 89
New York 89
Warsaw 88
Boston 87
Moscow 82
Seattle 82
Lawrence 79
Rome 76
São Paulo 73
Dearborn 70
Woodbridge 69
Dallas 68
Frankfurt am Main 60
Princeton 60
Redwood City 58
The Dalles 58
Izmir 54
Marseille 48
Nanchang 47
Fairfield 46
Chicago 42
Santa Clara 42
Boardman 39
Buffalo 39
University Park 39
Helsinki 38
Shanghai 38
Orem 37
Kent 36
St Louis 36
Norwalk 34
Munich 33
Redmond 31
Paris 30
Rio de Janeiro 30
Hebei 29
London 29
Seoul 29
Shenyang 28
Brooklyn 27
Chennai 27
Jiaxing 27
Mountain View 27
Council Bluffs 26
Atlanta 25
Amsterdam 24
Bologna 24
Montreal 24
Brussels 23
Cambridge 22
Guangzhou 22
Da Nang 21
Dueville 21
Tianjin 21
Denver 20
Parma 20
Phoenix 20
Torino 19
Abidjan 18
Belo Horizonte 18
Busto Arsizio 18
Nuremberg 18
Brasília 17
Florence 17
Johannesburg 17
Nürnberg 17
Pune 17
Turku 17
Dhaka 16
Modena 16
Nairobi 16
Padova 16
San Francisco 16
Sanayi 16
Stockholm 16
Changsha 15
Kraków 15
Nova Milanese 15
Philadelphia 15
Totale 8.803
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Nome #
Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità. 484
Food Production and Use. Security, Safety and Sustainability 308
A spatial econometric analysis of land use efficiency in large and small municipalities 276
Retailers' strategies and food price dynamics: Evidence from dairy scanner data 271
Economic and environmental impacts of milk quota reform in Europe 265
I consumi alimentari 222
Farm level modelling of the CAP: a methodological overview 211
L’attitudine dei consumatori per gli alimenti funzionali 210
Differenziazione del prodotto e competizione tra marche nel mercato dei cereali da colazione 210
A worldwide analysis of trend in crop yields and yield variability: Evidence from FAO data 208
Consumer interest in specialty beers in three European markets 202
La disponibilità dei consumatori a pagare per la salubrità del cibo: il caso delle micotossine nel latte 200
Food for Healthy Living and Active Ageing 198
The capitalisation of decoupled payments in farmland rents among EU regions 196
Consumer Willingness to Pay for Catechin-enriched Yogurt: Evidence from a Stated Choice Experiment 195
The Capitalisation of CAP Payments into Land Rental Prices: A Panel Sample Selection Approach 183
A meta-analysis of the capitalisation of CAP direct payments into land prices 181
Consumer willingness to pay for food safety: the case of mycotoxins in milk 174
The Use of Scanner Data for Measuring Food Inflation 171
Machine learning to predict grains futures prices 170
Key policy questions for ex-ante impact assessment of European agricultural and rural policies 169
Heteroscedastic stratified two-way EC models of single equations and SUR systems 167
The Impact of the 2013 CAP Reform on Farm Investments 159
Concept test for the production of specialty beers 157
Family healthy habits: what passes down from adults to children? 157
La valutazione dell'attivita di miglioramento genetico dei bovini da latte in Italia 152
Five-a-Day, Fruit and Vegetables Portions, and the Food Environment: The Italian Case 152
Agricultural and Applied Economics: What is This? 150
Food Retail Liberalization, Food Retail Structure and Food Prices:The Italian Case 147
Willingness to pay for alternative features of land-use policies: the case of the lake Garda region 147
Family lifestyle habits: what is passed down from adults to children? 146
The Impact of Agri-environmental Schemes on Farm Performance in five EU Member States: a DID-Matching Approach 145
Can menu labeling affect away-from-home-dietary choices? 145
The role of agricultural cooperatives and producers’ organizations in improving food and nutrition security 142
Does CAP greening affect farms' economic and environmental performances? A regression discontinuity design analysis 140
Do city dwellers care about peri-urban land use? The case of environment-friendly agriculture around Milan 140
Consumer Willingness to Pay for Catechin-enriched Yogurt: Evidence from a Stated Choice Experiment 139
The Determinants of the EU Import Demand for Soybean and Maize: What Role for GMOs? 138
Linking innovations adoption with farm sustainability: Empirical evidence from rainwater harvesting and fertilizer micro-dosing in Tanzania 136
The impact of private labels on the competitiveness of the European food supply chain 136
Erratum: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis (European Review of Agricultural Economics (2022) (jbac026) DOI: 10.1093/erae/jbac026) 135
A NOTE ON TWO-WAY ECM ESTIMATION OF SUR SYSTEMS ON UNBALANCED PANEL DATA 135
Vertical integration and institutional contracts in the Italian food system 135
La distribuzione alimentare al dettaglio 135
La sfida dello Sviluppo Umano e Integrale nei Paesi a Basso Reddito. Il contributo dell’Università Cattolica del Sacro Cuore 132
Agricultural policy modelling under imperfect competition 132
Bridging Gaps in the Agricultural Phosphorus Cycle from an Animal Husbandry Perspective-The Case of Pigs and Poultry 131
A Note on Two-way ECM Estimation of SUR Systems on Unbalanced Panel Data 130
Estimating market power by retailers in a dynamic framework: the Italian PDO cheese market 127
Modelling the CAP Arable Crop Regime in Italy: Degree of Decoupling and Impact of Agenda 2000 126
The impact of decoupled payments on farm choices: conceptual and methodological challenges 123
Incorporating Risk in a Positive Mathematical Programming Framework: a New Methodological Approach 123
I nuovi modelli di consumo sostenibile 123
Assessment of environmental and farm business impacts of phosphorus policies in two European regions 121
Economic modelling of agricultural production: past advances and new challenges 121
Rural Development Project Impact Assessment on Poverty and Food Security in West Garo Hills Villages (Meghalaya) 120
Product Differentiation and Brand Competition in the Italian Breakfast Cereal Market: a Distance Metric Approach 120
A scoping review of the impact of agricultural, food, and environmental policies on the transition towards a safe and just operating space for EU agri-food systems 118
Manure market as a solution for the nitrates directive in Italy 118
Heteroskedastic Stratified Two-way Error Component Models of Single Equations and Seemingly Unrelated Regressions Systems 118
Modelling the impact of the CAP Single Farm Payment on farm investment andf output 117
La domanda di investimenti delle aziende agricole europee 117
Italian winegrowers' acceptance of result-based agri-environmental schemes 116
Incorporating risk in a positive mathematical programming framework: a dual approach 116
Measuring the impact of retailers’ strategies on food price inflation using scanner data 115
PANEL DATA ESTIMATION TECHNIQUES AND FARM-LEVEL DATA MODELS 113
Empirical issues in the computation of Stone-Lewbel price indexes in censored micro-level demand systems 113
Alternative Trade Mechanisms in World Dairy Markets 113
Health Check e la PAC dopo il 2013 (parte 2) 112
The Impact of Information on Willingness to Pay and Quantity Choices for Meat and Meat Substitute 112
La distribuzione alimentare al dettaglio 111
Simulating the impact of a carbon tax on food in four European countries 109
INTERVENTI 'DISACCOPPIATI' E INCERTEZZA DELLA POLITICA AGRICOLA COMUNE 109
Retailers’ Strategies and Food Price Dynamics: Evidence from Dairy Scanner Data 109
Periurban Agriculture: do the Current EU Agrienvironmental Policy Programmes Fit with it? 109
La rimozione delle quote e il futuro della produzione di latte in Italia 106
Consumers' willingness to pay for food safety: the case of milk and mycotoxins 106
Regional Economic Analysis of Milk Quota Reform in the EU 106
GLI EFFETTI DEL MERCATO UNICO SULLA COMMERCIALIZZAZIONE DELLE PASTE DI SEMOLA NELLA CEE 106
Non-market value of recreational areas for hiking: the case of the Apennines around Parma 105
Estimating Retailers' Market Power in the Italian Parmigiano Reggiano and Grana Padano Cheese Market 105
The country-of-origin dilemma: domestic bias or need for transparency? Assessing consumer’s value of information for country-of-origin labelling in Italy 103
Dimensione urbana e gestione efficiente del suolo: evidenze empiriche e spunti di riflessione 102
La distribuzione alimentare al dettaglio 100
Estimating Market Power by Retailers in the Italian Parmigiano Reggiano and Grana Padano Cheese Market 100
Impatto del modello C3S su alcuni indicatori di sviluppo rurale nella regione indiana di Meghalaya 99
La distribuzione alimentare al dettaglio 99
Multi-stage Market Power in the Italian Fresh Meat Industry 99
The changing role of regulation in the bio-based economy: An introduction 99
Economic and social impact of grape growing in Northeastern Brazil 98
L offerta di latte in Italia in presenza di quote di produzione scambiabili e il possibile impatto della Riforma Fischler 96
Il comparto lattiero-caseario 96
Quanto è salutare la spesa degli italiani? 96
La riforma dell’OCM latte ed il mercato delle quote di produzione 95
PRODUZIONI DISGIUNTE E ALLOCAZIONE DEI FATTORI FISSI: IL CASO DELL'AGRICOLTURA ITALIANA 94
La distribuzione alimentare al dettaglio 94
La distribuzione alimentare al dettaglio 94
La distribuzione alimentare al dettaglio 92
La distribuzione al dettaglio 91
Consumers' willingness to pay for food safety: the case of mycotoxins in milk 91
Totale 14.185
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Categoria #
all - tutte 78.358
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 78.358
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202132 0 0 0 0 0 0 0 0 0 0 0 32
2021/20221.268 124 100 44 75 70 35 57 204 84 76 225 174
2022/20232.426 329 346 206 282 190 300 124 248 242 38 88 33
2023/20241.222 52 369 43 103 63 96 67 27 58 63 121 160
2024/20252.690 70 95 194 81 167 89 73 109 499 253 582 478
2025/20266.901 1.127 298 412 703 953 483 1.207 342 413 580 226 157
Totale 19.090