IRIS UniCatt

Battilani, Paola
 Distribuzione geografica
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Continente #
NA - Nord America 12.904
AS - Asia 10.254
EU - Europa 10.162
SA - Sud America 1.861
AF - Africa 447
OC - Oceania 71
Continente sconosciuto - Info sul continente non disponibili 21
Totale 35.720
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Nazione #
US - Stati Uniti d'America 12.575
SG - Singapore 4.244
CN - Cina 2.649
IT - Italia 2.152
DE - Germania 1.873
SE - Svezia 1.746
BR - Brasile 1.498
VN - Vietnam 1.123
UA - Ucraina 926
FR - Francia 860
IE - Irlanda 429
PL - Polonia 410
GB - Regno Unito 402
HK - Hong Kong 317
FI - Finlandia 310
ID - Indonesia 308
IN - India 308
TR - Turchia 230
JP - Giappone 226
RU - Federazione Russa 216
CA - Canada 154
AR - Argentina 153
NL - Olanda 147
ZA - Sudafrica 142
MX - Messico 121
BD - Bangladesh 120
ES - Italia 105
IR - Iran 103
AT - Austria 97
IQ - Iraq 97
GR - Grecia 94
KR - Corea 82
PK - Pakistan 68
EG - Egitto 67
BE - Belgio 64
AU - Australia 56
AL - Albania 48
NG - Nigeria 42
SA - Arabia Saudita 42
CO - Colombia 40
RS - Serbia 39
EC - Ecuador 37
UZ - Uzbekistan 37
PH - Filippine 35
RO - Romania 35
CH - Svizzera 34
HU - Ungheria 31
MA - Marocco 31
CZ - Repubblica Ceca 30
IL - Israele 29
KE - Kenya 27
TH - Thailandia 27
VE - Venezuela 27
MY - Malesia 25
CL - Cile 24
UY - Uruguay 24
PE - Perù 23
LT - Lituania 21
PY - Paraguay 21
AE - Emirati Arabi Uniti 20
NP - Nepal 20
PT - Portogallo 19
CI - Costa d'Avorio 18
DZ - Algeria 17
ET - Etiopia 17
TW - Taiwan 17
TN - Tunisia 15
AZ - Azerbaigian 14
HR - Croazia 14
NZ - Nuova Zelanda 14
JO - Giordania 13
LB - Libano 13
BO - Bolivia 12
KZ - Kazakistan 12
DK - Danimarca 11
DO - Repubblica Dominicana 11
OM - Oman 11
KG - Kirghizistan 10
NO - Norvegia 10
TZ - Tanzania 10
BY - Bielorussia 9
EU - Europa 9
GH - Ghana 9
JM - Giamaica 9
KW - Kuwait 9
SN - Senegal 9
BG - Bulgaria 8
CR - Costa Rica 8
LK - Sri Lanka 8
A1 - Anonimo 6
CM - Camerun 6
HN - Honduras 6
A2 - ???statistics.table.value.countryCode.A2??? 5
MK - Macedonia 5
MW - Malawi 5
PA - Panama 5
PS - Palestinian Territory 5
BH - Bahrain 4
BN - Brunei Darussalam 4
CY - Cipro 4
Totale 35.632
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Città #
Singapore 2.055
Ashburn 1.619
Chandler 1.216
San Jose 1.105
Jacksonville 583
Dallas 549
Beijing 522
San Mateo 468
Dublin 403
Milan 392
Warsaw 363
Ho Chi Minh City 354
Nanjing 317
Hanoi 283
Wilmington 271
Jakarta 261
Hong Kong 258
Lauterbourg 248
Los Angeles 247
Hefei 233
Fairfield 226
Cattolica 222
Woodbridge 215
Boston 207
Redwood City 190
Ann Arbor 188
New York 179
Tokyo 174
Houston 165
Seattle 155
Dearborn 148
São Paulo 139
Izmir 138
Rome 138
Frankfurt am Main 135
The Dalles 130
Princeton 122
Shanghai 119
Zhengzhou 115
Nanchang 110
Moscow 109
Lawrence 105
Chicago 102
Marseille 94
Council Bluffs 92
Bologna 84
Hangzhou 81
Helsinki 81
Da Nang 77
Santa Clara 74
Redmond 72
Cambridge 70
Buffalo 69
Boardman 66
Lancaster 66
Vienna 66
Mountain View 65
Augusta 62
Nürnberg 59
Kent 58
Orem 58
Shenyang 58
University Park 58
Rio de Janeiro 57
London 55
Kunming 53
Munich 50
Norwalk 50
Seoul 50
Turin 48
Brooklyn 47
Hebei 46
Jiaxing 46
Johannesburg 46
Mumbai 44
Washington 44
Guangzhou 43
Paris 43
Denver 42
Atlanta 41
Belo Horizonte 41
Montreal 41
Phoenix 40
Lappeenranta 39
Tianjin 39
Haiphong 37
Baghdad 36
Brussels 35
Chennai 35
Leawood 35
Amsterdam 34
Parma 34
Wageningen 33
Poplar 32
Pune 32
San Francisco 32
Tashkent 31
Andover 30
Istanbul 30
Torino 30
Totale 18.189
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Nome #
Modelling Fusarium verticillioides infection and fumonisin synthesis in maize ears 850
Fungal growth and ergosterol content in tomato fruits infected by fungi 383
Biological Control Products for Aflatoxin Prevention in Italy: Commercial Field Evaluation of Atoxigenic Aspergillus flavus active Ingredients. 340
Aspergillus flavus and Fusarium verticillioides interaction: modeling the impact on mycotoxin production. 295
Polyphasic identification of Penicillia and Aspergilli isolated from Italian grana cheese 283
Careful with that axe, gene. Genome perturbation after a PEG-mediated protoplasts transformation in Fusarium verticillioides 276
In vitro efficacy tests against Fusarium spp. causing garlic dry rot 264
Aflatoxin B1 contamination in maize in Europe increases due to climate change. 263
Overview of Fungi and Mycotoxin Contamination in Capsicum Pepper and in Its Derivatives 260
Ruolo delle fasi fenologiche sulla sintesi di micotossine in mais 251
Development of early maturity maize hybrids for resistance to fusarium and aspergillus ear rots and their associated mycotoxins 244
AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize 229
La prevenzione delle micotossine in un contesto di difesa sostenibile 222
Studio dei fattori che influenzano l accumulo di deossinivalenolo nelle cariossidi di frumento duro 215
Oxylipins from both pathogen and host antagonize jasmonic acid-mediated defence via the 9-lipoxygenase pathway in Fusarium verticillioides infection of maize 214
Growth and ochratoxin A production of Aspergillus section Nigri isolates from Italian grapes 208
AFLA-pistachio: development of a mechanistic model to predict aflatoxin contamination of greek pistachio nuts 206
Validation of a FHB-wheat model in MycoRed project, a further useful tool to improve cereals safety. 205
Oxylipin involvement in the cross-talk Fusarium verticillioides and maize 203
AFLA-MAIZE, a mechanistic model to predict the risk of aflatoxin production in maize. 199
The linoleate synthase ene lds1 is involved in fumonisins synthesis and reproduction of Fusarium verticillioides 195
Phomopsins: an overview of phytopathological and chemical aspects, toxicity, analysis and occurrence 193
Dynamic of free and hidden fumonisins in maize during the growing season and related lipidomic 193
Impact of Fungi Co-occurrence on Mycotoxin Contamination in Maize During the Growing Season 192
Effect of fungicides on ochratoxin producing black apergilli 189
Modeling growth and toxin production of toxigenic fungi signaled in cheese under different temperature and water activity regimes 189
Diaporthe spp. main candidate causal agent in hazelnut defects in Causasian region 189
Molecular and chemical charachterization of the pathosystem Fusarium verticillioides-maize. 187
Fungal interaction in maize ears in field during the growing season 186
Mycotoxin contamination in maize is controlled by oxylipin signals 186
An electronic nose supported by an artificial neural network for the rapid detection of aflatoxin B1 and fumonisins in maize 185
Climate change and food safety: An emerging issue with special focus on Europe 184
Effetto di differenti condizioni ambientali sull'accumulo di fumonisine libere e mascherate e sul profilo ossilipinico in mais inoculato artificialmente con Fusarium verticillioides 184
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 183
Effect of lime-induced leaf chlorosis on ochratoxin A, trans-resveratrol, and ε-viniferin production in grapevine (Vitis vinifera L.) berries infected by Aspergillus carbonarius. 181
Scientific information on mycotoxins and natural plant toxicants. 180
Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains 180
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain 179
Evaluation of broad spectrum sources of resistance to Fusarium verticillioides and advanced breeding lines 178
Native yeasts of dry-cured ham as biological control agents against Penicillium nordicum. 177
Black aspergilli and ochratoxin A in grapes in Italy 174
Effects of temperature and water activity on Fusarium verticillioides FUM genes expression and fumonisin B production. 172
Defense responses to mycotoxin-producing fungi Fusarium proliferatum, Fusarium subglutinans and Aspergillus flavus in kernels of susceptible and resistant maize genotypes. 172
A short geostatistical study of the three-dimensional spatial structure of fumonisins in stored maize 171
Ecology of Diaporthe eres, the causal agent of hazelnut defects 171
Effect of OTA-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 169
Pest Management and Ochratoxin A Contamination in Grapes: A Review 169
Changing climate, shifting mycotoxins: A comprehensive review of climate change impact on mycotoxin contamination 168
Critical control points for ochratoxin A control in the grape-wine chain 168
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 168
A sampling protocol to detect latent infections in potato tubers 167
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 167
Aflatoxin B1 contamination in maize related to the aridity index in North Italy 164
Dynamic of free and hidden fumonisins accumulation in maize during the growing season in relation with the cross-talk plant-pathogen - Preliminary results 164
In vitro impact on growth, fumonisins and aflatoxins production by Fusarium verticillioides and Aspergillus flavus using anti-fungal compounds and a biological control agent 163
ONIMIL-ONIon downy MILdew, a forecaster for primary infection of downy mildew on onion. 163
Influence of abiotic parameters on ochratoxin A production by a Penicillium nordicum strain in dry-cured meat model systems 163
Fusarium verticillioides-maize: a gene expression approach to study the fungus-planta interactions. 163
FIELD INVESTIGATION ON GARLIC DRY ROT 163
Molecular and biochemical analysis to study defense responses to mycotoxin-producing fungi Fusarium proliferatum, Fusarium subglutinans and Aspergillus flavus in kernels of resistant and susceptible maize genotypes. 162
Come l'acqua nella cariosside influenza l'accumulo di fumonisine 161
Field control of Fusarium ear rot, Ostrinia nubilalis (Hübner) and fumonisins in maize kernels 161
Empirical vs. mechanistic models for deoxynivolenol prediction in wheat. 161
Biocontrol of Penicillium nordicum growth and ochratoxin A production by native yeast of dry cured ham 160
Maize lipids play a pivotal role in the fumonisin accumulation 160
Biological interactions to select biocontrol agents against toxigenic strains of Aspergillus flavus and Fusarium verticillioides from maize 160
Effect of ochratoxin A-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 159
AFLATOXIN AND FUMONISIN CONTAMINATION OF YAM FLOUR FROM MARKETS IN NIGERIA 159
Use of volatile fingerprints to detect Penicillium nordicum strains producing ochratoxin A in ham. 159
Modeling growth of a Ochratoxin A producing Penicillium nordicum strain on a dry-cured pork-medium 159
Monitoring the incidence of dry rot caused by Fusarium proliferatum in garlic at harvest and during storage 158
The impact of seasonal weather variation on mycotoxins: maize crop in 2014 in northern Italy as a case study 158
Modelling Aflatoxin contamination in maize: the AFLA-maize experience. 157
Influence of ecological conditions on Aspergillus carbonarius germination 157
Risk assessment and safety evaluation of mycotoxins in fruits 156
Campionamento di grappoli in vigneto per la stima del contenuto di ocratossina A nel mosto 156
Effects of temperature and water activity on FUM2 and FUM21 genes expression and fumonisins B production in Fusarium verticillioides 156
Dinamica di accumulo delle fumonisine libere e nascoste in mais durante la stagione colturale ed indagine sul possibile collegamento con la sua composizione lipidica. 156
Climate change and aflatoxins, the support of predictive models in emerging risk management. 156
Occurrence of ochratoxin A-producing fungi in grapes grown in Italy 155
Cross-validation of predictive models to predict Deoxynivalenol contamination in wheat at harvest. 155
Infection with toxigenic and atoxigenic strains of Aspergillus flavus induces different transcriptional signatures in maize kernels 155
Comparison of Different Physical Methods and Preservatives for Control of Fusarium proliferatum Rot in Garlic 154
Role of temperature on growth and ochratoxin A production by Aspergillus carbonarius 153
Review of predictive models for Fusarium head blightand related mycotoxin contamination in wheat 153
Factors influencing deoxynivalenol production by Fusarium culmorum and F. graminearum in wheat kernels 152
Controlling Ochratoxin A in the Vineyard and Winery 152
Open field study of some zea mays hybrids, lipid compounds and fumonisins accumulations 151
CHARACTERIZING HETEROSIS IN A SET OF RECOMBINANT INTERCROSSES (RIXS) DEVELOPED FROM A MULTIPARENTAL MAIZE POPULATION 150
Screening for resistance to Fusarium ear rot disease in the USA maize inbred line collection using a rolled towel assay. 150
In vitro study of fum gene expression and fumonisins production in Fusarium verticillioides under different ecological conditions. 149
Effect of different ecological conditions on secondary metabolite production and gene expression in two mycotoxigenic plant pathogen species: F. verticillioides and F. equiseti. 149
Ocratossine in uva e vino 148
Ocratossina A nell'uva: studio della problematica su scala europea 148
Components of rate-reducing resistance to Cercospora leaf spot in sugar beet: conidiation length, spore yield 147
Components of rate-reducing resistance to Cercospora leaf spot in sugar beet: incubation length, infection efficiency, lesion size 147
Mapping of Aspergillus Section Nigri in Southern Europe and Israel based on geostatistical analysis 146
Predictive model: current knowledge and MycoRed contribution. 146
Fungal flora and ochratoxin A production in italian grapes in 2001 144
Dynamics of fungi and related mycotoxins during cereal storage in silo bags 143
Totale 18.817
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Categoria #
all - tutte 134.077
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 134.077
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021571 0 0 0 0 0 0 0 0 0 0 465 106
2021/20222.637 175 250 97 200 175 122 90 435 129 113 438 413
2022/20234.468 579 650 426 505 353 560 215 462 424 74 108 112
2023/20242.240 142 641 103 105 170 298 144 77 54 62 223 221
2024/20254.903 128 181 306 187 369 191 271 228 783 556 918 785
2025/202612.289 1.722 474 1.252 1.139 1.955 723 2.496 608 893 962 65 0
Totale 36.208