IRIS UniCatt

Battilani, Paola
 Distribuzione geografica
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Continente #
NA - Nord America 10.575
EU - Europa 9.509
AS - Asia 7.955
SA - Sud America 1.746
AF - Africa 406
OC - Oceania 70
Continente sconosciuto - Info sul continente non disponibili 20
Totale 30.281
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Nazione #
US - Stati Uniti d'America 10.299
SG - Singapore 3.393
CN - Cina 2.479
IT - Italia 1.987
DE - Germania 1.826
SE - Svezia 1.745
BR - Brasile 1.439
UA - Ucraina 922
FR - Francia 591
IE - Irlanda 422
VN - Vietnam 405
PL - Polonia 401
GB - Regno Unito 351
ID - Indonesia 299
FI - Finlandia 261
IN - India 256
TR - Turchia 216
RU - Federazione Russa 213
AR - Argentina 137
ZA - Sudafrica 134
HK - Hong Kong 131
CA - Canada 129
NL - Olanda 123
MX - Messico 105
IR - Iran 102
ES - Italia 100
AT - Austria 97
GR - Grecia 94
BD - Bangladesh 93
JP - Giappone 89
KR - Corea 80
BE - Belgio 64
IQ - Iraq 62
EG - Egitto 60
AU - Australia 55
PK - Pakistan 55
AL - Albania 47
NG - Nigeria 41
RS - Serbia 38
CH - Svizzera 34
CO - Colombia 34
RO - Romania 32
EC - Ecuador 31
HU - Ungheria 31
MA - Marocco 29
SA - Arabia Saudita 29
IL - Israele 28
PH - Filippine 28
CZ - Repubblica Ceca 27
UZ - Uzbekistan 24
UY - Uruguay 23
KE - Kenya 22
CL - Cile 20
LT - Lituania 20
NP - Nepal 19
TH - Thailandia 19
VE - Venezuela 19
CI - Costa d'Avorio 18
MY - Malesia 18
PT - Portogallo 18
PE - Perù 16
AE - Emirati Arabi Uniti 15
PY - Paraguay 15
TW - Taiwan 15
DZ - Algeria 14
ET - Etiopia 14
NZ - Nuova Zelanda 14
HR - Croazia 12
AZ - Azerbaigian 11
TN - Tunisia 11
BO - Bolivia 10
DK - Danimarca 10
LB - Libano 10
NO - Norvegia 10
OM - Oman 10
TZ - Tanzania 10
BY - Bielorussia 9
EU - Europa 9
GH - Ghana 9
JO - Giordania 9
KG - Kirghizistan 9
DO - Repubblica Dominicana 8
KW - Kuwait 8
KZ - Kazakistan 8
LK - Sri Lanka 8
BG - Bulgaria 7
A1 - Anonimo 6
CM - Camerun 6
CR - Costa Rica 6
JM - Giamaica 6
A2 - ???statistics.table.value.countryCode.A2??? 5
MW - Malawi 5
PA - Panama 5
SN - Senegal 5
HN - Honduras 4
NI - Nicaragua 4
PS - Palestinian Territory 4
UG - Uganda 4
CY - Cipro 3
EE - Estonia 3
Totale 30.211
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Città #
Singapore 1.285
Ashburn 1.244
Chandler 1.216
Jacksonville 582
Dallas 542
Beijing 495
San Mateo 468
Dublin 396
Warsaw 356
Milan 335
Nanjing 316
Wilmington 271
Jakarta 259
Hefei 233
Fairfield 226
Cattolica 222
Woodbridge 214
Boston 205
Redwood City 190
Los Angeles 189
Ann Arbor 188
Houston 161
Seattle 153
Dearborn 148
New York 148
Ho Chi Minh City 137
Izmir 136
São Paulo 135
Princeton 122
Shanghai 117
Zhengzhou 114
Rome 113
Nanchang 110
Moscow 108
Hanoi 106
Hong Kong 105
Lawrence 105
Frankfurt am Main 93
Marseille 93
The Dalles 89
Chicago 86
Hangzhou 79
Bologna 78
Redmond 72
Cambridge 70
Buffalo 69
Boardman 66
Vienna 66
Lancaster 65
Mountain View 65
Augusta 62
Nürnberg 59
Kent 58
University Park 58
Shenyang 56
Rio de Janeiro 54
London 53
Kunming 52
Munich 50
Norwalk 50
Seoul 50
Hebei 46
Jiaxing 46
Santa Clara 45
Washington 43
Tokyo 42
Turin 42
Belo Horizonte 41
Brooklyn 41
Johannesburg 41
Lappeenranta 37
Mumbai 37
Brussels 35
Leawood 35
Guangzhou 34
Helsinki 34
Phoenix 34
Montreal 33
Parma 33
Tianjin 33
Wageningen 33
San Francisco 32
Andover 30
Torino 30
Denver 29
Pune 29
Atlanta 27
Cape Town 27
Dhaka 27
Düsseldorf 27
Ardabil 26
Istanbul 26
Kish 26
Ottawa 26
Stockholm 26
Baghdad 25
Poplar 25
Athens 24
Bari 24
Brasília 24
Totale 14.318
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Nome #
Modelling Fusarium verticillioides infection and fumonisin synthesis in maize ears 803
Fungal growth and ergosterol content in tomato fruits infected by fungi 349
Biological Control Products for Aflatoxin Prevention in Italy: Commercial Field Evaluation of Atoxigenic Aspergillus flavus active Ingredients. 315
Aspergillus flavus and Fusarium verticillioides interaction: modeling the impact on mycotoxin production. 276
Polyphasic identification of Penicillia and Aspergilli isolated from Italian grana cheese 263
Careful with that axe, gene. Genome perturbation after a PEG-mediated protoplasts transformation in Fusarium verticillioides 252
Overview of Fungi and Mycotoxin Contamination in Capsicum Pepper and in Its Derivatives 245
Aflatoxin B1 contamination in maize in Europe increases due to climate change. 225
Development of early maturity maize hybrids for resistance to fusarium and aspergillus ear rots and their associated mycotoxins 224
Ruolo delle fasi fenologiche sulla sintesi di micotossine in mais 222
La prevenzione delle micotossine in un contesto di difesa sostenibile 208
AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize 206
In vitro efficacy tests against Fusarium spp. causing garlic dry rot 202
Studio dei fattori che influenzano l accumulo di deossinivalenolo nelle cariossidi di frumento duro 190
AFLA-pistachio: development of a mechanistic model to predict aflatoxin contamination of greek pistachio nuts 186
AFLA-MAIZE, a mechanistic model to predict the risk of aflatoxin production in maize. 181
Validation of a FHB-wheat model in MycoRed project, a further useful tool to improve cereals safety. 179
The linoleate synthase ene lds1 is involved in fumonisins synthesis and reproduction of Fusarium verticillioides 177
Growth and ochratoxin A production of Aspergillus section Nigri isolates from Italian grapes 175
Molecular and chemical charachterization of the pathosystem Fusarium verticillioides-maize. 172
Effetto di differenti condizioni ambientali sull'accumulo di fumonisine libere e mascherate e sul profilo ossilipinico in mais inoculato artificialmente con Fusarium verticillioides 168
Oxylipin involvement in the cross-talk Fusarium verticillioides and maize 168
Fungal interaction in maize ears in field during the growing season 166
Diaporthe spp. main candidate causal agent in hazelnut defects in Causasian region 164
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 163
Phomopsins: an overview of phytopathological and chemical aspects, toxicity, analysis and occurrence 162
Effect of lime-induced leaf chlorosis on ochratoxin A, trans-resveratrol, and ε-viniferin production in grapevine (Vitis vinifera L.) berries infected by Aspergillus carbonarius. 162
An electronic nose supported by an artificial neural network for the rapid detection of aflatoxin B1 and fumonisins in maize 162
Oxylipins from both pathogen and host antagonize jasmonic acid-mediated defence via the 9-lipoxygenase pathway in Fusarium verticillioides infection of maize 161
Modeling growth and toxin production of toxigenic fungi signaled in cheese under different temperature and water activity regimes 159
Critical control points for ochratoxin A control in the grape-wine chain 157
Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains 155
Effect of fungicides on ochratoxin producing black apergilli 154
Evaluation of broad spectrum sources of resistance to Fusarium verticillioides and advanced breeding lines 153
Native yeasts of dry-cured ham as biological control agents against Penicillium nordicum. 153
Dynamic of free and hidden fumonisins in maize during the growing season and related lipidomic 151
Impact of Fungi Co-occurrence on Mycotoxin Contamination in Maize During the Growing Season 151
Scientific information on mycotoxins and natural plant toxicants. 150
Empirical vs. mechanistic models for deoxynivolenol prediction in wheat. 148
ONIMIL-ONIon downy MILdew, a forecaster for primary infection of downy mildew on onion. 147
Mycotoxin contamination in maize is controlled by oxylipin signals 147
Aflatoxin B1 contamination in maize related to the aridity index in North Italy 146
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 146
Effects of temperature and water activity on Fusarium verticillioides FUM genes expression and fumonisin B production. 145
Dynamic of free and hidden fumonisins accumulation in maize during the growing season in relation with the cross-talk plant-pathogen - Preliminary results 145
Defense responses to mycotoxin-producing fungi Fusarium proliferatum, Fusarium subglutinans and Aspergillus flavus in kernels of susceptible and resistant maize genotypes. 144
Maize lipids play a pivotal role in the fumonisin accumulation 143
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain 143
Climate change and aflatoxins, the support of predictive models in emerging risk management. 143
Pest Management and Ochratoxin A Contamination in Grapes: A Review 143
Climate change and food safety: An emerging issue with special focus on Europe 141
Fusarium verticillioides-maize: a gene expression approach to study the fungus-planta interactions. 141
Use of volatile fingerprints to detect Penicillium nordicum strains producing ochratoxin A in ham. 141
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 141
A sampling protocol to detect latent infections in potato tubers 140
FIELD INVESTIGATION ON GARLIC DRY ROT 140
Dinamica di accumulo delle fumonisine libere e nascoste in mais durante la stagione colturale ed indagine sul possibile collegamento con la sua composizione lipidica. 139
Cross-validation of predictive models to predict Deoxynivalenol contamination in wheat at harvest. 138
The impact of seasonal weather variation on mycotoxins: maize crop in 2014 in northern Italy as a case study 138
In vitro impact on growth, fumonisins and aflatoxins production by Fusarium verticillioides and Aspergillus flavus using anti-fungal compounds and a biological control agent 136
Role of temperature on growth and ochratoxin A production by Aspergillus carbonarius 136
Occurrence of ochratoxin A-producing fungi in grapes grown in Italy 136
Changing climate, shifting mycotoxins: A comprehensive review of climate change impact on mycotoxin contamination 135
A short geostatistical study of the three-dimensional spatial structure of fumonisins in stored maize 135
Black aspergilli and ochratoxin A in grapes in Italy 135
Risk assessment and safety evaluation of mycotoxins in fruits 135
Effects of temperature and water activity on FUM2 and FUM21 genes expression and fumonisins B production in Fusarium verticillioides 135
Modeling growth of a Ochratoxin A producing Penicillium nordicum strain on a dry-cured pork-medium 135
Molecular and biochemical analysis to study defense responses to mycotoxin-producing fungi Fusarium proliferatum, Fusarium subglutinans and Aspergillus flavus in kernels of resistant and susceptible maize genotypes. 135
Ecology of Diaporthe eres, the causal agent of hazelnut defects 135
Ocratossine in uva e vino 134
Effect of OTA-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 134
Factors influencing deoxynivalenol production by Fusarium culmorum and F. graminearum in wheat kernels 134
Modelling Aflatoxin contamination in maize: the AFLA-maize experience. 134
Review of predictive models for Fusarium head blightand related mycotoxin contamination in wheat 133
Predictive model: current knowledge and MycoRed contribution. 133
Monitoring the incidence of dry rot caused by Fusarium proliferatum in garlic at harvest and during storage 133
Field control of Fusarium ear rot, Ostrinia nubilalis (Hübner) and fumonisins in maize kernels 132
Controlling Ochratoxin A in the Vineyard and Winery 131
AFLATOXIN AND FUMONISIN CONTAMINATION OF YAM FLOUR FROM MARKETS IN NIGERIA 131
Fungal flora and ochratoxin A production in italian grapes in 2001 130
Open field study of some zea mays hybrids, lipid compounds and fumonisins accumulations 130
Screening for resistance to Fusarium ear rot disease in the USA maize inbred line collection using a rolled towel assay. 130
Campionamento di grappoli in vigneto per la stima del contenuto di ocratossina A nel mosto 129
In vitro study of fum gene expression and fumonisins production in Fusarium verticillioides under different ecological conditions. 129
Effect of ochratoxin A-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 128
Biological interactions to select biocontrol agents against toxigenic strains of Aspergillus flavus and Fusarium verticillioides from maize 128
Effect of different ecological conditions on secondary metabolite production and gene expression in two mycotoxigenic plant pathogen species: F. verticillioides and F. equiseti. 127
CHARACTERIZING HETEROSIS IN A SET OF RECOMBINANT INTERCROSSES (RIXS) DEVELOPED FROM A MULTIPARENTAL MAIZE POPULATION 126
Come l'acqua nella cariosside influenza l'accumulo di fumonisine 126
Influence of abiotic parameters on ochratoxin A production by a Penicillium nordicum strain in dry-cured meat model systems 126
Mapping of Aspergillus Section Nigri in Southern Europe and Israel based on geostatistical analysis 125
Incubation time, temperature and water activity effects on Aspergillus carbonarius germination on grape skin and flesh. 125
Infection with toxigenic and atoxigenic strains of Aspergillus flavus induces different transcriptional signatures in maize kernels 125
Molecular Characterization of Diaporthe Species Associated With Hazelnut Defects 124
Studying gene expression in fungus and planta to understand the interaction Fusarium verticillioides-maize. 123
Predictive modelling of aflatoxin contamination to support maize chain management 123
Components of rate-reducing resistance to Cercospora leaf spot in sugar beet: conidiation length, spore yield 122
Estimating the potential development of Diaporthe helianthi epidemics in Italy 122
Mycotoxin levels in maize produced in northern Italy in 2008 as influenced by growing location and FAO class of hybrid 122
Totale 16.245
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Categoria #
all - tutte 122.204
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 122.204
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.515 0 0 0 0 0 203 287 73 274 107 465 106
2021/20222.637 175 250 97 200 175 122 90 435 129 113 438 413
2022/20234.468 579 650 426 505 353 560 215 462 424 74 108 112
2023/20242.240 142 641 103 105 170 298 144 77 54 62 223 221
2024/20254.903 128 181 306 187 369 191 271 228 783 556 918 785
2025/20266.693 1.722 474 1.252 1.139 1.955 151 0 0 0 0 0 0
Totale 30.612