IRIS UniCatt

Rinninella, Emanuele
 Distribuzione geografica
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Continente #
NA - Nord America 5.977
AS - Asia 4.579
EU - Europa 4.375
SA - Sud America 843
AF - Africa 140
Continente sconosciuto - Info sul continente non disponibili 20
OC - Oceania 15
Totale 15.949
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Nazione #
US - Stati Uniti d'America 5.788
SG - Singapore 2.105
IT - Italia 954
CN - Cina 946
DE - Germania 876
SE - Svezia 703
BR - Brasile 688
VN - Vietnam 414
FR - Francia 380
PL - Polonia 364
GB - Regno Unito 233
IE - Irlanda 228
IN - India 217
ID - Indonesia 151
FI - Finlandia 145
HK - Hong Kong 126
JP - Giappone 118
RU - Federazione Russa 104
TR - Turchia 102
UA - Ucraina 85
CA - Canada 74
MX - Messico 72
BD - Bangladesh 62
IQ - Iraq 56
AR - Argentina 54
KR - Corea 45
NL - Olanda 44
ES - Italia 40
ZA - Sudafrica 39
IR - Iran 36
AT - Austria 30
EC - Ecuador 30
PK - Pakistan 29
LT - Lituania 27
RO - Romania 27
CH - Svizzera 25
BE - Belgio 24
SA - Arabia Saudita 24
PH - Filippine 21
CZ - Repubblica Ceca 20
EU - Europa 18
VE - Venezuela 18
CL - Cile 17
AE - Emirati Arabi Uniti 15
EG - Egitto 15
AU - Australia 14
CO - Colombia 14
PE - Perù 14
CI - Costa d'Avorio 13
MA - Marocco 13
UZ - Uzbekistan 13
JO - Giordania 12
PT - Portogallo 12
TH - Thailandia 11
AZ - Azerbaigian 10
BB - Barbados 10
KE - Kenya 10
ET - Etiopia 9
GR - Grecia 9
HN - Honduras 9
KZ - Kazakistan 9
LB - Libano 9
MY - Malesia 9
DZ - Algeria 8
TN - Tunisia 8
BG - Bulgaria 7
IL - Israele 7
DO - Repubblica Dominicana 5
GH - Ghana 5
JM - Giamaica 5
LV - Lettonia 5
NG - Nigeria 5
PA - Panama 5
SN - Senegal 5
BY - Bielorussia 4
HU - Ungheria 4
SK - Slovacchia (Repubblica Slovacca) 4
TW - Taiwan 4
BH - Bahrain 3
BO - Bolivia 3
LA - Repubblica Popolare Democratica del Laos 3
LU - Lussemburgo 3
MU - Mauritius 3
NP - Nepal 3
PY - Paraguay 3
AD - Andorra 2
AL - Albania 2
AM - Armenia 2
DK - Danimarca 2
EE - Estonia 2
GG - Guernsey 2
HR - Croazia 2
KG - Kirghizistan 2
KH - Cambogia 2
KW - Kuwait 2
OM - Oman 2
RS - Serbia 2
SY - Repubblica araba siriana 2
TT - Trinidad e Tobago 2
UG - Uganda 2
Totale 15.921
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Città #
Singapore 1.226
Chandler 660
Ashburn 626
San Jose 516
Warsaw 340
Dublin 217
Beijing 212
New York 202
Rome 184
Los Angeles 170
Fairfield 152
Dallas 141
Chicago 131
Ho Chi Minh City 130
Ann Arbor 127
Jakarta 119
Wilmington 119
Council Bluffs 118
Hong Kong 118
Hefei 115
Houston 115
Milan 110
Tokyo 110
Hanoi 106
Lauterbourg 105
San Mateo 99
The Dalles 91
Frankfurt am Main 84
Helsinki 80
Woodbridge 75
São Paulo 73
Boston 71
Munich 71
Princeton 68
Seattle 66
Moscow 65
Cambridge 52
Nuremberg 52
Boardman 51
Marseille 51
Santa Clara 49
Cattolica 44
London 43
Nanjing 42
Nürnberg 41
Hyderabad 40
Seoul 40
Hangzhou 39
Jacksonville 39
Dearborn 35
Kent 34
Buffalo 31
Düsseldorf 31
Bremen 30
Shanghai 30
Istanbul 29
Orem 29
Redwood City 29
Baghdad 27
Pune 27
Spartanburg 26
Atlanta 25
Augusta 25
Paris 25
Turku 25
Lappeenranta 24
Brussels 23
Chennai 23
Izmir 23
Johannesburg 23
Manchester 22
Phoenix 22
Rio de Janeiro 22
St Louis 21
Stockholm 21
Brooklyn 20
Guangzhou 20
Mexico City 20
Nanchang 20
Ankara 19
Belo Horizonte 19
North Bergen 19
Poplar 19
Toronto 19
Haiphong 18
Montreal 18
Salt Lake City 18
Trieste 18
Zhengzhou 18
Andover 17
Denver 16
Mumbai 16
Washington 16
Hebei 15
Kish 14
Abidjan 13
Bexley 13
Biên Hòa 13
Da Nang 13
Naples 13
Totale 8.701
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Nome #
What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases. 386
Food Components and Dietary Habits: Keys for a Healthy Gut Microbiota Composition. 342
From small nodule to overt HCC: a multistep process of carcinogenesis as seen during surveillance 341
Portal vein thrombosis: insight into physiopathology, diagnosis, and treatment 332
Asthma in patients admitted to emergency department for COVID-19: prevalence and risk of hospitalization 310
Chemotherapy for Hepatocellular Carcinoma: Current Evidence and Future Perspectives. 302
Nutritional Interventions to Improve Clinical Outcomes in Ovarian Cancer: A Systematic Review of Randomized Controlled Trials. 302
Nutritional support in acute pancreatitis: from physiopathology to practice. An evidence-based approach 267
NutriCatt protocol in the enhanced recovery after surgery (ERAS) program for colorectal surgery: the nutritional support improves clinical and cost-effectiveness outcomes. 252
Feasibility of discharge within 72 hours of major colorectal surgery: lessons learned after 5 years of institutional experience with the ERAS protocol 227
Impact of muscle mass loss on outcomes in advanced or metastatic gastric cancer patients receiving a second-line treatment 217
Isolation and characterization of CD133+ cell population within human primary and metastatic colon cancer 198
Assessment of neurological manifestations in hospitalized patients with COVID-19 195
TACE with degradable starch microspheres (DSM-TACE) as second-line treatment in HCC patients dismissing or ineligible for sorafenib 192
Liver transplantation in patients with alcoholic liver disease: A retrospective study 187
Clinical Impact of Nutritional Status and Sarcopenia in Pediatric Patients with Bone and Soft Tissue Sarcomas: A Pilot Retrospective Study (SarcoPed) 186
Impact of malnutrition on survival and infections among pediatric patients with cancer: a retrospective study. 184
CD133+ stem cell mobilization after partial hepatectomy depends on resection extent and underlying disease 177
Irritable Bowel Syndrome (IBS) and Non-Celiac Gluten Sensitivity (NCGS): Where Is the Culprit Hiding? Nutritional Tips for Gastroenterologists. 175
Hepatocellular carcinoma recurrence in patients with curative resection or ablation: impact of HCV eradication does not depend on the use of interferon 174
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy. 162
Transarterial chemoembolization with degradable starch microspheres (DSM-TACE): an alternative option for advanced HCC patients? Preliminary results 159
TACE with degradable starch microspheres (DSM-TACE) as second-line treatment in HCC patients dismissing or ineligible for sorafenib 157
Preoperative low skeletal muscle mass index assessed using L3-CT as a prognostic marker of clinical outcomes in pancreatic cancer patients undergoing surgery: A systematic review and meta-analysis. 148
Reverse time-dependent effect of alphafetoprotein and disease control on survival of patients with Barcelona Clinic Liver Cancer stage C hepatocellular carcinoma 148
Diet-Induced Alterations in Gut Microbiota Composition and Function 147
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 145
Body composition changes in gastric cancer patients during preoperative flot therapy: Preliminary results of an italian cohort study 145
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 143
Incidence and Impact of Refeeding Syndrome in an Internal Medicine and Gastroenterology Ward of an Italian Tertiary Referral Center: A Prospective Cohort Study 142
The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier 141
A Durum Wheat Variety-Based Product Is Effective in Reducing Symptoms in Patients with Non-Celiac Gluten Sensitivity: A Double-Blind Randomized Cross-Over Trial 141
Skeletal Muscle Loss during Multikinase Inhibitors Therapy: Molecular Pathways, Clinical Implications, and Nutritional Challenges. 140
The role of diet in shaping human gut microbiota 138
The prognostic value of skeletal muscle index on clinical and survival outcomes after cytoreduction and HIPEC for peritoneal metastases from colorectal cancer: A systematic review and meta-analysis 138
Impact of the COVID-19 Pandemic on Enhanced Recovery After Surgery (ERAS) Application and Outcomes: Analysis in the “Lazio Network” Database 137
Scleroderma and liver disease: a case of an association with primary sclerosing cholangitis 137
The impact of personalized nutritional support on postoperative outcome within the enhanced recovery after surgery (ERAS) program for liver resections: results from the NutriCatt protocol 136
Liver Resection versus Radiofrequency Ablation plus Transcatheter Arterial Chemoembolization in Cirrhotic Patients with Solitary Large Hepatocellular Carcinoma 135
Characterization of the gut-liver-muscle axis in cirrhotic patients with sarcopenia 135
Impact of food additive titanium dioxide on gut microbiota composition, microbiota‐associated functions, and gut barrier: A systematic review of in vivo animal studies 135
Impact of patients nutritional status on major surgery outcome 134
Clinical use of bioelectrical impedance analysis in patients affected by myotonic dystrophy type 1: A cross-sectional study. 133
Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota 132
Gastrointestinal involvement of autism spectrum disorder: focus on gut microbiota 132
Liver transplantation in alcoholic patients: Impact of an alcohol addiction unit within a liver transplant center 131
Gut Microbiota and Environment in Coronary Artery Disease 131
Early oral vs parenteral nutrition in acute pancreatitis: a retrospective analysis of clinical outcomes and hospital costs from a tertiary care referral center. 129
Assessing Quality of Life with the Novel QLQ-CAX24 Questionnaire and Body Composition Parameters in Rectal Cancer Patients: A Single-Center Prospective Study 128
The healthy gluten-free diet: Practical tips to prevent metabolic disorders and nutritional deficiencies in celiac patients 128
Nutritional Interventions during Chemotherapy for Pancreatic Cancer: A Systematic Review of Prospective Studies 127
Muscle mass, assessed at diagnosis by L3-CT scan as a prognostic marker of clinical outcomes in patients with gastric cancer: A systematic review and meta-analysis. 127
The evolutionary scenario of hepatocellular carcinoma in Italy: an update 125
The Role of Diet, Micronutrients and the Gut Microbiota in Age-Related Macular Degeneration: New Perspectives from the Gut⁻Retina Axis. 125
May nutritional status worsen during hospital stay? A sub-group analysis from a cross-sectional study 125
Effects of nutritional interventions on nutritional status in patients with gastric cancer: A systematic review and meta-analysis of randomized controlled trials 124
Nutricatt protocol improves body composition and clinical outcomes in elderly patients undergoing colorectal surgery in eras program: A retrospective cohort study 124
Impact of Diet on Gut Microbiota Composition and Microbiota-Associated Functions in Heart Failure: A Systematic Review of In Vivo Animal Studies 123
Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies 123
Hospital Services to Improve Nutritional Intake and Reduce Food Waste: A Systematic Review 121
Risk, prevalence, and impact of hospital malnutrition in a Tertiary Care Referral University Hospital: a cross-sectional study 121
Food Additives, Gut Microbiota, and Irritable Bowel Syndrome: A Hidden Track 121
It's how we communicate! Exploring face-to-face versus electronic communication networks in multidisciplinary teams. 120
Gut and reproductive tract microbiota adaptation during pregnancy: New insights for pregnancy-related complications and therapy 120
The facts about food after cancer diagnosis: A systematic review of prospective cohort studies 118
Sorghum (Sorghum vulgare): an ancient grain, a novel choice for a healthy gluten-free diet 116
Assessment of preoperative nutritional status using BIA-derived phase angle (PhA) in patients with advanced ovarian cancer: Correlation with the extent of cytoreduction and complications 116
The impact of blenderized tube feeding on gastrointestinal symptoms, a scoping review 116
Energy drinks: a narrative review of their physiological and pathological effects 115
COntrolling NUTritional Status (CONUT) as Predictive Score of Hospital Length of Stay (LOS) and Mortality: A Prospective Cohort Study in an Internal Medicine and Gastroenterology Unit in Italy 113
Nutritional support in mitochondrial diseases: the state of the art 113
From pre-and probiotics to post-biotics: A narrative review 112
Imaging assessment of portal venous system: pictorial essay of normal anatomy, anatomic variants and congenital anomalies 110
Personalized Therapy in a Multidisciplinary Team Improves Survival in Patient with HCC: The Hepatocatt Experience 109
Hypokalemia-induced pseudoischemic electrocardiographic changes and quadriplegia 109
Minimal impact of lenvatinib (Lenvima®) on muscle mass in advanced hepatocellular carcinoma and implications for treatment duration. Two cases from the REFLECT study 109
Clinical impact of comorbidities in an Italian NAFLD cohort 108
Metabolic disorders across hepatocellular carcinoma in Italy 107
Food Emulsifiers and Metabolic Syndrome: The Role of the Gut Microbiota 106
Nutritional Support in Lung Cancer Patients: The State of the Art 106
Neoadjuvant treatment: A window of opportunity for nutritional prehabilitation in patients with pancreatic ductal adenocarcinoma 105
Nutritional knowledge among a large cohort of Italian students: A cross-sectional study 102
Body composition and immunonutritional status in patients treated with pressurized intraperitoneal aerosol chemotherapy (PIPAC) for gastrointestinal peritoneal metastases: a prospective single-center analysis 101
Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis 101
A new ultrasound score for the assessment and follow-up of chronic pancreatitis: The ‘Gemelli USCP score’ 101
Metabolic Disorders and Psoriasis: Exploring the Role of Nutritional Interventions 100
Preoperative Assessment of Skeletal Muscle Mass and Muscle Quality Using Computed Tomography: Incidence of Sarcopenia in Patients with Intrahepatic Cholangiocarcinoma Selected for Liver Resection 100
The role of diet in shaping human gut microbiota 97
Clinical tools to assess nutritional risk and malnutrition in hospitalized children and adolescents 97
Prognostic value of skeletal muscle mass during tyrosine kinase inhibitor (TKI) therapy in cancer patients: a systematic review and meta-analysis 96
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy 95
A peculiar case of diffuse hemangiomatosis of the left hepatic lobe in an asymptomatic adult patient: case report and literature review 95
Skeletal muscle mass as a prognostic indicator of outcomes in ovarian cancer: a systematic review and meta-analysis. 94
COMMON CLINICAL COMORBIDITIES IN AN ITALIAN NAFLD COHORT 92
Nutritional management in hospital setting during SARS-CoV-2 pandemic: a real-life experience. 92
HCC PERSONALIZED TREATMENT IN THE MULTIMODAL MANAGEMENT ERA: THE HEPATOCAT GROUP EXPERIENCE 91
Gut and reproductive tract microbiota adaptation during pregnancy: New insights for pregnancy-related complications and therapy 91
Polyunsaturated Fatty Acids as Prebiotics: Innovation or Confirmation? 91
Oral Microbiota during Childhood and Its Role in Chemotherapy-Induced Oral Mucositis in Children with Cancer 91
Effect of Immuno-Nutrition on Malnutrition, Inflammatory Response and Clinical Course of Semi-Critically Ill COVID-19 Patients: A Pilot Perspective Study 88
Totale 14.562
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Categoria #
all - tutte 68.600
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 68.600
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021122 0 0 0 0 0 0 0 0 0 0 76 46
2021/2022973 43 64 17 94 28 47 39 165 37 62 200 177
2022/20232.137 269 235 133 288 123 236 117 223 246 118 84 65
2023/20241.503 66 301 107 92 87 224 133 59 34 81 127 192
2024/20252.768 52 61 243 89 200 102 130 108 345 304 643 491
2025/20266.261 897 181 464 783 1.107 309 1.128 391 522 408 71 0
Totale 16.185