Giorni, Paola
 Distribuzione geografica
Continente #
EU - Europa 2422
NA - Nord America 2317
AS - Asia 618
SA - Sud America 31
AF - Africa 30
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 8
Totale 5436
Nazione #
US - Stati Uniti d'America 2298
DE - Germania 611
SE - Svezia 496
CN - Cina 435
IT - Italia 435
UA - Ucraina 295
FR - Francia 182
GB - Regno Unito 68
FI - Finlandia 60
TR - Turchia 57
PL - Polonia 49
AT - Austria 34
BE - Belgio 32
IN - India 29
IR - Iran 29
AL - Albania 28
GR - Grecia 25
RU - Federazione Russa 24
BR - Brasile 21
ES - Italia 20
JP - Giappone 13
CI - Costa d'Avorio 12
IE - Irlanda 12
NL - Olanda 12
RO - Romania 11
CA - Canada 10
AU - Australia 9
HK - Hong Kong 9
VN - Vietnam 9
NG - Nigeria 7
RS - Serbia 7
KW - Kuwait 6
MX - Messico 6
EU - Europa 5
HU - Ungheria 5
KR - Corea 5
LT - Lituania 5
MY - Malesia 5
TZ - Tanzania 5
TH - Thailandia 4
UY - Uruguay 4
IL - Israele 3
PY - Paraguay 3
A2 - ???statistics.table.value.countryCode.A2??? 2
CU - Cuba 2
CZ - Repubblica Ceca 2
DZ - Algeria 2
ID - Indonesia 2
MD - Moldavia 2
MN - Mongolia 2
PK - Pakistan 2
PT - Portogallo 2
ZA - Sudafrica 2
A1 - ???statistics.table.value.countryCode.A1??? 1
AM - Armenia 1
AR - Argentina 1
BZ - Belize 1
CH - Svizzera 1
CL - Cile 1
CO - Colombia 1
CY - Cipro 1
EG - Egitto 1
HR - Croazia 1
IQ - Iraq 1
KE - Kenya 1
MM - Myanmar 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
QA - Qatar 1
SA - Arabia Saudita 1
SG - Singapore 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
TW - Taiwan 1
Totale 5436
Città #
Chandler 408
Jacksonville 206
San Mateo 177
Ashburn 143
Nanjing 113
Wilmington 82
Woodbridge 70
Dearborn 68
Ann Arbor 64
Cattolica 61
Boston 57
Houston 52
Redwood City 52
Fairfield 51
Zhengzhou 48
Marseille 45
Izmir 44
Beijing 41
Warsaw 40
Shanghai 39
Lawrence 37
Nanchang 35
Princeton 35
Vienna 31
Seattle 28
Shenyang 28
Rome 27
Brussels 24
Hangzhou 22
Nürnberg 22
Augusta 21
Kunming 21
Boardman 20
Lancaster 20
Leawood 20
Norwalk 20
Parma 19
Milan 18
Mountain View 18
University Park 18
Hebei 17
Jiaxing 17
Kish 16
Torino 13
Abidjan 12
Cambridge 12
Chicago 12
Cremona 11
Falls Church 10
Padova 10
Tianjin 10
Ardabil 9
Izhevsk 9
Andover 8
Enterprise 8
Monmouth Junction 8
Mumbai 8
Wageningen 8
Buffalo 7
Gainesville 7
Istanbul 7
Redmond 7
San Diego 7
Bari 6
Changsha 6
Duncan 6
Hanoi 6
Knoxville 6
Madrid 6
Serra 6
Wuhan 6
Changchun 5
Fremont 5
Gent 5
Helsinki 5
Jinan 5
Lanzhou 5
London 5
Los Angeles 5
Pescara 5
Radomsko 5
San Francisco 5
Bellevue 4
Central District 4
Costa Mesa 4
Dar es Salaam 4
Guangzhou 4
Kocaeli 4
Manhattan 4
Montevideo 4
Morelia 4
Palazzolo 4
Segrate 4
São Paulo 4
Toronto 4
Valdagno 4
Venezia 4
Asti 3
Athens 3
Bologna 3
Totale 2750
Nome #
Aspergillus flavus and Fusarium verticillioides interaction: modeling the impact on mycotoxin production. 189
La prevenzione delle micotossine in un contesto di difesa sostenibile 150
Ruolo delle fasi fenologiche sulla sintesi di micotossine in mais 148
AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize 136
Growth and ochratoxin A production of Aspergillus section Nigri isolates from Italian grapes 131
The linoleate synthase ene lds1 is involved in fumonisins synthesis and reproduction of Fusarium verticillioides 121
Effetto di differenti condizioni ambientali sull'accumulo di fumonisine libere e mascherate e sul profilo ossilipinico in mais inoculato artificialmente con Fusarium verticillioides 117
Phomopsins: an overview of phytopathological and chemical aspects, toxicity, analysis and occurrence 112
Oxylipin involvement in the cross-talk Fusarium verticillioides and maize 106
Critical control points for ochratoxin A control in the grape-wine chain 104
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 103
Dynamic of free and hidden fumonisins in maize during the growing season and related lipidomic 101
Scientific information on mycotoxins and natural plant toxicants. 100
Occurrence of ochratoxin A-producing fungi in grapes grown in Italy 98
AFLA-MAIZE, a mechanistic model to predict the risk of aflatoxin production in maize. 98
Survey of mycotoxigenic fungi and mycotoxins on italian rice used for baby foods during storage 97
Role of temperature on growth and ochratoxin A production by Aspergillus carbonarius 94
Modelling Aflatoxin contamination in maize: the AFLA-maize experience. 93
Dynamic of free and hidden fumonisins accumulation in maize during the growing season in relation with the cross-talk plant-pathogen - Preliminary results 92
Dinamica di accumulo delle fumonisine libere e nascoste in mais durante la stagione colturale ed indagine sul possibile collegamento con la sua composizione lipidica. 92
Maize lipids play a pivotal role in the fumonisin accumulation 91
Fungal flora and ochratoxin A production in italian grapes in 2001 86
Fungal interaction in maize ears in field during the growing season 86
Effect of OTA-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 81
Influence of water activity and anti-fungal compounds on development and competiveness of F. verticillioides 80
Black aspergilli and ochratoxin A in grapes in Italy 79
Presence of black aspergilli and ochratoxin A in vineyards in Italy. 79
Open field study of some zea mays hybrids, lipid compounds and fumonisins accumulations 78
Ocratossina A nell'uva: studio della problematica su scala europea 77
Analysis of the expression of genes related to oxylipin biosynthesis in Fusarium verticillioides and maize kernels during their interaction 77
Effect of ochratoxin A-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 76
The emerging problem of Aspergilllus flavus in southern europe 75
Penicillium populations in dry-cured ham manufacturing plants 74
Effect of drying treatments on fungal incidence and fumonisin contamination in maize kernels 74
LDS1-produced oxylipins are negative regulators of growth, conidiation and fumonisin synthesis in the fungal maize pathogen Fusarium verticillioides 73
Impact of Fungi Co-occurrence on Mycotoxin Contamination in Maize During the Growing Season 73
Organic vs conventional farming: Differences in infection by mycotoxin-producing fungi on maize and wheat in Northern and Central Italy 70
Aflatoxin in maize, a multifaceted answer of Aspergillus flavus governed by weather, host-plant and competitor fungi 70
Loss of zmlipoxygenase4 decreases fusarium verticillioides resistance in maize seedlings 70
Preventive and corrective action to minimise ochratoxin a in grapes and wine 69
Growth and aflatoxin production of an Italian strain of Aspergillus flavus: influence of ecological factors and nutritional substrates 68
Field control of Fusarium ear rot, Ostrinia nubilalis (Hübner) and fumonisins in maize kernels 67
Infection of grape berries by A. carbonarius in vitro 67
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain 67
Ecology of one aflatoxigenic strain of Aspergillus flavus isolated from maize in Italy 64
Epidemiology of toxin-producing fungi and ochratoxin A occurrence in grape 62
Role of cultural factors on the content of ochratoxin A in grapes 62
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 61
Maize resistance to Fusarium verticillioides and fumonisin reduction, a shared approach 60
Comparison of temperature and moisture requirements for sporulation of Aspergillus flavus sclerotia on natural and artificial substrates 59
Mitigation of aflatoxin contamination in maize with the support of predictive model AFLA-MAIZE. 58
Fusarium verticillioides and aspergillus flavus co-occurrence influences plant and fungal transcriptional profiles in maize kernels and in vitro 58
Starch and thermal treatment, important factors in changing detectable fumonisins in maize post-harvest. 55
Studies on Aspergillus section Flavi isolated from maize in Northern Italy 54
Structure of an Aspergillus flavus population from maize kernels in northern Italy 53
Alternaria toxins in tomato products in Northern Italy in the period 2017-2019 53
Ochratoxin A production by Aspergillus carbonarius on some grape varieties grown in Italy 51
Co-occurrence of moniliformin and regulated Fusarium toxins in maize and wheat grown in Italy 51
Sporulation of Aspergillus flavus scletoria in different ecological regimes. 49
Effect of solute and matric potential on in vitro growth and sporulation of strains from a new population of Aspergillus flavus isolated in Italy 47
Fusarium verticillioides and maize interaction in vitro: relation between oxylipin cross-talk and fumonisin synthesis. 46
A genome wide association study reveals markers and genes associated with resistance to fusarium verticillioides infection of seedlings in a maize diversity panel 46
Effect of aw and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest 45
Efficacy of Azoxystrobin on Mycotoxins and Related Fungi in Italian Paddy Rice 43
Monitoring phenolic compounds in rice during the growing season in relation to fungal and mycotoxin contamination 42
Environmental factors modify carbon nutritional patterns and niche overlap between Aspergillus flavus and Fusarium verticillioides strains from maize 41
Ochratoxin A in wine:importance of preharvest factors in the spread of ochratoxin-producing fungi and on toxin accumulation in grapes 41
Mycotoxins and Related Fungi in Italian Paddy Rice During the Growing Season and Storage 41
Lipids as Key Markers in Maize Response to Fumonisin Accumulation 41
Environmental conditions affecting ochratoxin a during solar drying of grapes: The case of tunnel and open air-drying 34
Fate of mycotoxins and related fungi in the anaerobic digestion process 33
Influence of water activity and anti-fungal compounds on development and competitiveness of Fusarium verticillioides 28
TRANSCRIPTIONAL ANALYSIS OF EIGHT MAGIC MAIZE PARENTAL LINES INFECTED WITH FUSARIUM VERTICILLIOIDES 24
Functional Study of Lipoxygenase-Mediated Resistance against Fusarium verticillioides and Aspergillus flavus Infection in Maize 13
Reduction of Mycotoxigenic Fungi Growth and Their Mycotoxin Production by Bacillus subtilis QST 713 13
Comparison of Different Physical Methods and Preservatives for Control of Fusarium proliferatum Rot in Garlic 5
Totale 5522
Categoria #
all - tutte 11831
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11831


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2017/201824 0000 00 00 00024
2018/2019483 1020205 10175 857 36246931
2019/2020840 165237715 7240 14549 71464394
2020/2021767 21691881 9657 8114 874517028
2021/2022888 68831769 5324 36166 5033157132
2022/20231390 172216124162 113181 82143 14318360
Totale 5522