IRIS PubliCatt

Giorni, Paola
 Distribuzione geografica
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Continente #
EU - Europa 2.945
NA - Nord America 2.749
AS - Asia 1.149
SA - Sud America 82
AF - Africa 48
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 8
Totale 6.991
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Nazione #
US - Stati Uniti d'America 2.724
DE - Germania 699
IT - Italia 623
CN - Cina 513
SE - Svezia 507
SG - Singapore 303
UA - Ucraina 298
FR - Francia 186
IE - Irlanda 136
FI - Finlandia 97
ID - Indonesia 85
GB - Regno Unito 72
BR - Brasile 63
RU - Federazione Russa 63
TR - Turchia 61
IN - India 55
PL - Polonia 50
AT - Austria 37
IR - Iran 36
AL - Albania 28
GR - Grecia 28
NL - Olanda 25
BE - Belgio 24
ES - Italia 23
JP - Giappone 20
CA - Canada 15
HK - Hong Kong 14
CI - Costa d'Avorio 12
RO - Romania 11
KR - Corea 10
NG - Nigeria 10
AU - Australia 9
VN - Vietnam 9
LT - Lituania 7
RS - Serbia 7
KW - Kuwait 6
MX - Messico 6
CH - Svizzera 5
EU - Europa 5
HU - Ungheria 5
IL - Israele 5
MY - Malesia 5
TZ - Tanzania 5
EG - Egitto 4
PK - Pakistan 4
TH - Thailandia 4
UY - Uruguay 4
CO - Colombia 3
MA - Marocco 3
PT - Portogallo 3
PY - Paraguay 3
ZA - Sudafrica 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AE - Emirati Arabi Uniti 2
AR - Argentina 2
BD - Bangladesh 2
BO - Bolivia 2
CU - Cuba 2
CZ - Repubblica Ceca 2
DZ - Algeria 2
EC - Ecuador 2
ET - Etiopia 2
IQ - Iraq 2
MD - Moldavia 2
MN - Mongolia 2
SC - Seychelles 2
SN - Senegal 2
A1 - Anonimo 1
AM - Armenia 1
BG - Bulgaria 1
BJ - Benin 1
BZ - Belize 1
CL - Cile 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EE - Estonia 1
GH - Ghana 1
HR - Croazia 1
KE - Kenya 1
LB - Libano 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MM - Myanmar 1
NO - Norvegia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
PE - Perù 1
PH - Filippine 1
QA - Qatar 1
SA - Arabia Saudita 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
TW - Taiwan 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 6.991
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Città #
Chandler 408
Ashburn 334
Jacksonville 206
Singapore 202
San Mateo 177
Dublin 125
Nanjing 113
Jakarta 85
Milan 82
Wilmington 82
Woodbridge 70
Munich 69
Dearborn 68
Ann Arbor 64
Cattolica 61
Boston 57
Houston 52
Redwood City 52
Fairfield 51
Zhengzhou 50
Shanghai 47
Beijing 45
Marseille 45
Izmir 44
Warsaw 41
Helsinki 38
Lawrence 37
Nanchang 35
Princeton 35
Moscow 34
Rome 33
New York 32
Vienna 32
Seattle 31
Shenyang 28
Boardman 27
Hangzhou 23
Nürnberg 22
Pune 22
Augusta 21
Kunming 21
Lancaster 20
Leawood 20
Norwalk 20
Parma 19
Los Angeles 18
Mountain View 18
University Park 18
Bologna 17
Hebei 17
Jiaxing 17
Brussels 16
Kish 16
Chicago 15
Washington 15
Torino 13
Abidjan 12
Cambridge 12
Savigliano 12
Cremona 11
Falls Church 10
Padova 10
Tianjin 10
Wageningen 10
Ardabil 9
Izhevsk 9
Mumbai 9
São Paulo 9
Turin 9
Andover 8
Enterprise 8
Guangzhou 8
Monmouth Junction 8
Toronto 8
Wuhan 8
Amsterdam 7
Buffalo 7
Busto Arsizio 7
Changsha 7
Fremont 7
Gainesville 7
Istanbul 7
Redmond 7
Reggio Emilia 7
San Diego 7
Athens 6
Bari 6
Duncan 6
Hanoi 6
Jinan 6
Knoxville 6
Lanzhou 6
Madrid 6
Serra 6
Changchun 5
Falkenstein 5
Gent 5
Hong Kong 5
London 5
Pescara 5
Totale 3.694
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Nome #
Aspergillus flavus and Fusarium verticillioides interaction: modeling the impact on mycotoxin production. 206
Ruolo delle fasi fenologiche sulla sintesi di micotossine in mais 177
La prevenzione delle micotossine in un contesto di difesa sostenibile 174
AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize 162
The linoleate synthase ene lds1 is involved in fumonisins synthesis and reproduction of Fusarium verticillioides 147
Growth and ochratoxin A production of Aspergillus section Nigri isolates from Italian grapes 145
Effetto di differenti condizioni ambientali sull'accumulo di fumonisine libere e mascherate e sul profilo ossilipinico in mais inoculato artificialmente con Fusarium verticillioides 141
Fungal interaction in maize ears in field during the growing season 133
Oxylipin involvement in the cross-talk Fusarium verticillioides and maize 129
Phomopsins: an overview of phytopathological and chemical aspects, toxicity, analysis and occurrence 123
AFLA-MAIZE, a mechanistic model to predict the risk of aflatoxin production in maize. 123
Critical control points for ochratoxin A control in the grape-wine chain 122
Dynamic of free and hidden fumonisins in maize during the growing season and related lipidomic 122
Dinamica di accumulo delle fumonisine libere e nascoste in mais durante la stagione colturale ed indagine sul possibile collegamento con la sua composizione lipidica. 118
Dynamic of free and hidden fumonisins accumulation in maize during the growing season in relation with the cross-talk plant-pathogen - Preliminary results 116
Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change 113
Investigation on the presence of mycotoxins in seed hemp varieties 112
Maize lipids play a pivotal role in the fumonisin accumulation 112
Survey of mycotoxigenic fungi and mycotoxins on italian rice used for baby foods during storage 112
Occurrence of ochratoxin A-producing fungi in grapes grown in Italy 111
Scientific information on mycotoxins and natural plant toxicants. 110
Modelling Aflatoxin contamination in maize: the AFLA-maize experience. 109
Role of temperature on growth and ochratoxin A production by Aspergillus carbonarius 104
Impact of Fungi Co-occurrence on Mycotoxin Contamination in Maize During the Growing Season 102
Analysis of the expression of genes related to oxylipin biosynthesis in Fusarium verticillioides and maize kernels during their interaction 100
Fungal flora and ochratoxin A production in italian grapes in 2001 99
Alternaria toxins in tomato products in Northern Italy in the period 2017-2019 99
Effect of OTA-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 96
Black aspergilli and ochratoxin A in grapes in Italy 96
Pre- and Postharvest Strategies to Minimize Mycotoxin Contamination in the Rice Food Chain 96
Loss of zmlipoxygenase4 decreases fusarium verticillioides resistance in maize seedlings 94
Presence of black aspergilli and ochratoxin A in vineyards in Italy. 93
Open field study of some zea mays hybrids, lipid compounds and fumonisins accumulations 93
Influence of water activity and anti-fungal compounds on development and competiveness of F. verticillioides 90
Aflatoxin in maize, a multifaceted answer of Aspergillus flavus governed by weather, host-plant and competitor fungi 90
The emerging problem of Aspergilllus flavus in southern europe 88
Ocratossina A nell'uva: studio della problematica su scala europea 88
Effect of drying treatments on fungal incidence and fumonisin contamination in maize kernels 88
Effect of ochratoxin A-producing Aspergilli on stilbenic phytoalexin synthesis in grapes 86
Organic vs conventional farming: Differences in infection by mycotoxin-producing fungi on maize and wheat in Northern and Central Italy 85
Preventive and corrective action to minimise ochratoxin a in grapes and wine 83
Penicillium populations in dry-cured ham manufacturing plants 83
Maize resistance to Fusarium verticillioides and fumonisin reduction, a shared approach 81
LDS1-produced oxylipins are negative regulators of growth, conidiation and fumonisin synthesis in the fungal maize pathogen Fusarium verticillioides 80
Field control of Fusarium ear rot, Ostrinia nubilalis (Hübner) and fumonisins in maize kernels 79
5-n-alkylresorcinols but not hydroxycinnamic acids are directly related to a lower accumulation of deoxynivalenol and its glucoside in Triticum spp. Genotypes with different ploidity levels 79
Growth and aflatoxin production of an Italian strain of Aspergillus flavus: influence of ecological factors and nutritional substrates 78
Epidemiology of toxin-producing fungi and ochratoxin A occurrence in grape 77
Ecology of one aflatoxigenic strain of Aspergillus flavus isolated from maize in Italy 77
Fusarium verticillioides and aspergillus flavus co-occurrence influences plant and fungal transcriptional profiles in maize kernels and in vitro 77
Infection of grape berries by A. carbonarius in vitro 75
Mitigation of aflatoxin contamination in maize with the support of predictive model AFLA-MAIZE. 74
Role of cultural factors on the content of ochratoxin A in grapes 72
Co-occurrence of moniliformin and regulated Fusarium toxins in maize and wheat grown in Italy 72
Comparison of temperature and moisture requirements for sporulation of Aspergillus flavus sclerotia on natural and artificial substrates 71
Starch and thermal treatment, important factors in changing detectable fumonisins in maize post-harvest. 67
Structure of an Aspergillus flavus population from maize kernels in northern Italy 64
Studies on Aspergillus section Flavi isolated from maize in Northern Italy 63
A genome wide association study reveals markers and genes associated with resistance to fusarium verticillioides infection of seedlings in a maize diversity panel 63
Lipids as Key Markers in Maize Response to Fumonisin Accumulation 62
Monitoring phenolic compounds in rice during the growing season in relation to fungal and mycotoxin contamination 61
Ochratoxin A production by Aspergillus carbonarius on some grape varieties grown in Italy 59
Sporulation of Aspergillus flavus scletoria in different ecological regimes. 58
Effect of aw and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest 57
Efficacy of Azoxystrobin on Mycotoxins and Related Fungi in Italian Paddy Rice 57
Mycotoxins and Related Fungi in Italian Paddy Rice During the Growing Season and Storage 56
Effect of solute and matric potential on in vitro growth and sporulation of strains from a new population of Aspergillus flavus isolated in Italy 53
Environmental factors modify carbon nutritional patterns and niche overlap between Aspergillus flavus and Fusarium verticillioides strains from maize 51
Fusarium verticillioides and maize interaction in vitro: relation between oxylipin cross-talk and fumonisin synthesis. 50
Reduction of Mycotoxigenic Fungi Growth and Their Mycotoxin Production by Bacillus subtilis QST 713 49
Functional Study of Lipoxygenase-Mediated Resistance against Fusarium verticillioides and Aspergillus flavus Infection in Maize 47
Ochratoxin A in wine:importance of preharvest factors in the spread of ochratoxin-producing fungi and on toxin accumulation in grapes 47
Fate of mycotoxins and related fungi in the anaerobic digestion process 47
TRANSCRIPTIONAL ANALYSIS OF EIGHT MAGIC MAIZE PARENTAL LINES INFECTED WITH FUSARIUM VERTICILLIOIDES 46
Environmental conditions affecting ochratoxin a during solar drying of grapes: The case of tunnel and open air-drying 41
Influence of water activity and anti-fungal compounds on development and competitiveness of Fusarium verticillioides 40
Comparison of Different Physical Methods and Preservatives for Control of Fusarium proliferatum Rot in Garlic 35
Enhancing plant defense using rhizobacteria in processing tomatoes: a bioprospecting approach to overcoming Early Blight and Alternaria toxins 35
Phenotypic characterisation and evaluation of resistance to Fusarium ear rot, fumonisin contamination and agronomic traits in a collection of maize landraces 21
Metabolomics Insight into the Variety-Mediated Responses to Aspergillus carbonarius Infection in Grapevine Berries 20
IoT for Monitoring Fungal Growth and Ochratoxin A Development in Grapes Solar Drying in Tunnel and in Open Air 18
Biology, ecology, and epidemiology of Alternaria species affecting tomato: ground information for the development of a predictive model 17
Enhancement of agri-food by-products: green extractions of bioactive molecules with fungicidal action against mycotoxigenic fungi and their mycotoxins 17
In planta evaluation of different bacterial consortia for the protection of tomato plants against Alternaria spp. infection and Alternaria toxins presence in fruits 15
Modeling environmental conditions during grapes drying as these affect Ochratoxin A development 14
Distribution of moniliformin in industrial maize milling and flaking process 5
Totale 7.097
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Categoria #
all - tutte 30.262
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.262
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020303 0 0 0 0 0 0 0 49 71 46 43 94
2020/2021767 21 69 18 81 96 57 81 14 87 45 170 28
2021/2022888 68 83 17 69 53 24 36 166 50 33 157 132
2022/20231.409 172 216 124 162 113 181 79 142 140 17 41 22
2023/2024765 39 191 37 35 52 165 59 10 17 33 56 71
2024/2025791 43 69 110 93 175 85 162 54 0 0 0 0
Totale 7.097