IRIS UniCatt

Bani, Paolo
 Distribuzione geografica
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Continente #
NA - Nord America 2.678
EU - Europa 2.111
AS - Asia 1.709
SA - Sud America 317
AF - Africa 68
OC - Oceania 20
Continente sconosciuto - Info sul continente non disponibili 2
Totale 6.905
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Nazione #
US - Stati Uniti d'America 2.608
SG - Singapore 728
CN - Cina 509
DE - Germania 501
SE - Svezia 391
IT - Italia 346
BR - Brasile 252
UA - Ucraina 165
FR - Francia 127
GB - Regno Unito 114
IE - Irlanda 86
VN - Vietnam 71
ID - Indonesia 68
RU - Federazione Russa 67
IN - India 66
FI - Finlandia 55
CA - Canada 42
TR - Turchia 42
PL - Polonia 31
BE - Belgio 30
AR - Argentina 29
NL - Olanda 29
HK - Hong Kong 26
BD - Bangladesh 25
ES - Italia 24
GR - Grecia 24
CH - Svizzera 21
KR - Corea 21
MX - Messico 21
IQ - Iraq 20
JP - Giappone 19
PK - Pakistan 17
AT - Austria 15
AU - Australia 15
ZA - Sudafrica 15
PH - Filippine 13
TW - Taiwan 13
LT - Lituania 11
EC - Ecuador 10
TH - Thailandia 10
CZ - Repubblica Ceca 9
IR - Iran 9
SA - Arabia Saudita 9
DK - Danimarca 8
LU - Lussemburgo 8
MA - Marocco 7
CL - Cile 6
DZ - Algeria 6
KE - Kenya 6
RO - Romania 6
SI - Slovenia 6
TN - Tunisia 6
UZ - Uzbekistan 6
VE - Venezuela 6
AL - Albania 5
CI - Costa d'Avorio 5
HU - Ungheria 5
IL - Israele 5
MY - Malesia 5
NG - Nigeria 5
NZ - Nuova Zelanda 5
PE - Perù 5
PT - Portogallo 5
EG - Egitto 4
HR - Croazia 4
NO - Norvegia 4
UY - Uruguay 4
AZ - Azerbaigian 3
CM - Camerun 3
CO - Colombia 3
GE - Georgia 3
KG - Kirghizistan 3
KH - Cambogia 3
MD - Moldavia 3
OM - Oman 3
RS - Serbia 3
SK - Slovacchia (Repubblica Slovacca) 3
AM - Armenia 2
BG - Bulgaria 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
EU - Europa 2
IM - Isola di Man 2
JO - Giordania 2
KZ - Kazakistan 2
NP - Nepal 2
PA - Panama 2
UG - Uganda 2
BO - Bolivia 1
BW - Botswana 1
CR - Costa Rica 1
HN - Honduras 1
LB - Libano 1
LK - Sri Lanka 1
MG - Madagascar 1
MK - Macedonia 1
MU - Mauritius 1
MW - Malawi 1
NI - Nicaragua 1
PS - Palestinian Territory 1
Totale 6.900
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Città #
Chandler 518
Singapore 309
Ashburn 267
Beijing 104
Jacksonville 93
Dublin 85
San Mateo 79
Ann Arbor 74
Nanjing 74
Los Angeles 73
Redwood City 66
Wilmington 65
Milan 64
Houston 57
Jakarta 53
Hefei 49
Marseille 47
Boston 42
Woodbridge 40
Fairfield 38
Munich 36
Seattle 36
Dearborn 31
Nanchang 29
Moscow 28
Cattolica 27
New York 26
Lawrence 25
Warsaw 25
Detroit 24
Nürnberg 24
Princeton 23
Ho Chi Minh City 21
Izmir 20
Brussels 18
Dallas 18
Hong Kong 18
Chicago 17
Mountain View 16
Falls Church 15
São Paulo 15
Buffalo 14
Santa Clara 14
The Dalles 14
Kazan 13
Kunming 13
Shanghai 13
Toronto 13
Boardman 12
Jiaxing 12
London 12
Rome 12
Cambridge 11
Hanoi 11
Napoli 11
Shenyang 11
Stockholm 11
Zurich 11
Athens 10
Berlin 10
Fremont 10
Hebei 10
Seoul 10
Taichung 10
Tokyo 10
Turku 10
Johannesburg 9
Montreal 9
Norwalk 9
Phoenix 9
San Francisco 9
Baghdad 8
Bari 8
Brasília 8
Da Nang 8
Guangzhou 8
Hangzhou 8
Paris 8
Turin 8
University Park 8
Washington 8
Atlanta 7
Augusta 7
Bologna 7
Brooklyn 7
Chennai 7
Lancaster 7
Lanzhou 7
Luxembourg 7
Ottawa 7
Rio de Janeiro 7
Riyadh 7
Tianjin 7
Wageningen 7
Buenos Aires 6
Changsha 6
Dhaka 6
Hounslow 6
Kent 6
Pune 6
Totale 3.229
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Nome #
Environmental impact of insect rearing for food and feed: state of the art and perspectives 607
Farming insects for feeding pigs: constraints and opportunities 322
A heritable subset of the core rumen microbiome dictates dairy cow productivity and emissions 304
Insects as innovative protein source for fish feeds: a brief review 247
Improving sustainability of poultry production by feeding insects: state of the art and perspectives 225
Can a single rumen sample really diagnose SARA in commercial farms? 194
Evaluation of innate immune responses in bovine forestomachs 175
Application of a NIR device for precision feeding in dairy farms: effect on metabolic conditions and milk production 169
Effects of hybrid and maturity stage on in vitro rumen digestibility of immature corn grain 168
In vitro rumen fermentation characteristics of some naturally occurring and synthetic sugars 160
Experimental acute rumen acidosis in sheep: Consequences on clinical, rumen, and gastrointestinal permeability conditions and blood chemistry 148
Simple method to evaluate feeds and diets within the models of welfare assessment in dairy farms. 147
Selection for milk coagulation properties predicted by Fourier transform infrared spectroscopy in the Italian Holstein-Friesian breed 147
Administration ofAloe arborescenshomogenate to cattle: interaction with rumen fermentation and gut absorption of aloin 143
Assessment of gastrointestinal permeability by lactulose test in sheep after repeated indomethacin treatment 140
Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood 139
Effect of feeding dairy cows diets with different fermentable energy on milk cheese-making features. 134
Effect of some phytoextracts on in vitro rumen digestion 133
Lactulose test for the assessment of the intestinal permeability in ram after repeated indomethacin treatments 131
Metabolic and biochemical changes in plasma of the periparturient rabbit does with different litter size 130
Effect on milk cheese-making features of dietary fermentable energy and crude protein in dairy cows. 129
Study on the relationships between the main milk cheese-making features and dairy cows rearing conditions. 127
Application of FT-IR spectroscopy to analyze casein in cow milk. 125
Effect of a different concentrate-forage sequence on digesta passage rate, faeces traits and milk features of dairy cows. 119
Seasonal variation of some enzyme activities of cow milk 117
A mycotoxin-deactivating feed additive counteracts the adverse effects of regular levels of Fusarium mycotoxins in dairy cows 117
In vitro fermentation of cardoon seed press cake - A valuable byproduct from biorefinery as a novel supplement for small ruminants 116
Metabolic and biochemical changes in plasma of the periparturient rabbit does with different litter size 114
Estimation of dry matter intake by n-alkanes in dairy cows fed TMR: effect of dosing technique and faecal collection time 112
Ruminal fluids as substrate for investigating production diseases of small and large ruminant species 112
Innate immune responses in bovine forestomachs are mediated by toll like receptors 111
Improving the prediction ability of FT-MIR spectroscopy to assess titratable acidity in cow’s milk 110
Nitrogen efficiency of early lactating dairy cows as affected by dietary carbohydrates and protein. 109
Dietary factors affecting butyric spores content in dairy cattle faeces in the Parmigiano Reggiano district 106
Variations of some blood parameters in rabbit reared under different environmental conditions 104
Effect of hot season on blood parameters, fecal fermentative parameters, and occurrence of Clostridium tyrobutyricum spores in feces of lactating dairy cows 103
Effects of defoliation on whole-plant maize characteristics as forage and energy crop 103
Protein hunger of the feed sector: the alternatives offered by the plant world 102
Monensin controlled-release capsule administered in late-pregnancy differentially affects rumination patterns, metabolic status, and cheese-making properties of the milk in primiparous and multiparous cows 101
Genetic and environmental influences on in vitro digestibility of alfalfa 100
Insect and fish by-products as sustainable alternatives to conventional animal proteins in animal nutrition 100
Effect of a feed additive containing yeast cell walls, clove and coriander essential oils and Hibiscus sabdariffa administered to mid-lactating dairy cows on productive performance, rumen fluid composition and metabolic conditions 96
Effect of DNA extraction and sample preservation method on rumen bacterial population 95
Effect of the use of maize-silage with low aerobic stability on the performance of lactating dairy cows 87
Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood 85
Evaluation of innate immune responses in bovine forestomachs 84
Innate immune responses to metabolic stress can be detected in rumen fluids 82
Genetic and environmental influences on in vitro digestibility of alfalfa. 59
Structural and functional analysis of the active cow rumen’s microbial community provides a catalogue of genes and microbes participating in the deconstruction of cardoon biomass 49
Carbon Footprint Assessment of Dairy Milk and Grana Padano PDO Cheese and Improvement Scenarios: A Case Study in the Po Valley (Italy) 36
Effects of 3-nitrooxypropanol on enteric methane emissions and milk production characteristics in dairy cows fed a high corn–silage diet in different environmental conditions 22
Totale 6.995
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Categoria #
all - tutte 25.087
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.087
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021345 0 0 0 0 0 38 93 22 61 50 68 13
2021/2022640 47 42 20 48 40 24 10 74 29 42 129 135
2022/20231.272 181 224 136 154 79 138 65 125 117 17 28 8
2023/2024566 33 146 30 29 34 67 48 27 17 24 65 46
2024/2025983 38 24 52 37 129 63 18 34 177 61 185 165
2025/20261.217 325 77 125 183 447 60 0 0 0 0 0 0
Totale 6.995