IRIS UniCatt

Puglisi, Edoardo
 Distribuzione geografica
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Continente #
NA - Nord America 9.700
EU - Europa 8.240
AS - Asia 7.189
SA - Sud America 1.368
AF - Africa 327
OC - Oceania 40
Continente sconosciuto - Info sul continente non disponibili 14
Totale 26.878
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Nazione #
US - Stati Uniti d'America 9.381
SG - Singapore 3.148
DE - Germania 1.938
CN - Cina 1.831
IT - Italia 1.721
SE - Svezia 1.239
BR - Brasile 1.053
FR - Francia 756
VN - Vietnam 610
UA - Ucraina 512
PL - Polonia 431
GB - Regno Unito 402
FI - Finlandia 297
IE - Irlanda 294
IN - India 278
ID - Indonesia 205
RU - Federazione Russa 187
TR - Turchia 187
HK - Hong Kong 185
CA - Canada 159
BD - Bangladesh 139
JP - Giappone 134
CI - Costa d'Avorio 127
AR - Argentina 123
MX - Messico 94
IQ - Iraq 80
NL - Olanda 76
ZA - Sudafrica 65
ES - Italia 58
AT - Austria 56
KR - Corea 52
EC - Ecuador 47
AL - Albania 43
BE - Belgio 42
GR - Grecia 41
PK - Pakistan 41
CO - Colombia 34
MA - Marocco 34
AU - Australia 33
SA - Arabia Saudita 33
PH - Filippine 31
VE - Venezuela 30
CL - Cile 25
IL - Israele 25
PE - Perù 24
MY - Malesia 23
AE - Emirati Arabi Uniti 22
IR - Iran 21
KE - Kenya 21
PT - Portogallo 18
TN - Tunisia 17
LT - Lituania 16
CH - Svizzera 15
JM - Giamaica 15
KZ - Kazakistan 15
CZ - Repubblica Ceca 14
NP - Nepal 14
UZ - Uzbekistan 14
PY - Paraguay 13
UY - Uruguay 13
TH - Thailandia 12
EG - Egitto 11
KG - Kirghizistan 11
HU - Ungheria 10
OM - Oman 10
TW - Taiwan 10
CY - Cipro 9
DK - Danimarca 9
DZ - Algeria 9
CR - Costa Rica 8
NI - Nicaragua 8
NO - Norvegia 8
TT - Trinidad e Tobago 8
BG - Bulgaria 7
EU - Europa 7
LV - Lettonia 7
NG - Nigeria 7
SK - Slovacchia (Repubblica Slovacca) 7
AZ - Azerbaigian 6
BB - Barbados 6
BO - Bolivia 6
JO - Giordania 6
RO - Romania 6
SY - Repubblica araba siriana 6
AO - Angola 5
DO - Repubblica Dominicana 5
GE - Georgia 5
HR - Croazia 5
NZ - Nuova Zelanda 5
A2 - ???statistics.table.value.countryCode.A2??? 4
EE - Estonia 4
LB - Libano 4
MD - Moldavia 4
PA - Panama 4
PR - Porto Rico 4
PS - Palestinian Territory 4
SI - Slovenia 4
BH - Bahrain 3
BY - Bielorussia 3
CG - Congo 3
Totale 26.812
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Città #
Singapore 1.729
Chandler 1.031
Ashburn 1.030
San Jose 972
Jacksonville 365
Warsaw 362
Beijing 315
Dublin 280
San Mateo 270
New York 243
Los Angeles 241
Milan 226
Cattolica 215
Nanjing 215
Ho Chi Minh City 203
Wilmington 188
Munich 187
Fairfield 185
Jakarta 178
Ann Arbor 174
Lauterbourg 165
Hong Kong 164
The Dalles 162
Rome 140
Hefei 139
Hanoi 134
Woodbridge 134
Houston 127
Abidjan 126
Boston 125
Helsinki 125
Redwood City 123
Izmir 121
Frankfurt am Main 117
Nürnberg 114
Dearborn 113
São Paulo 102
Tokyo 102
Moscow 101
Dallas 97
Seattle 97
Marseille 96
Lawrence 85
Council Bluffs 74
Nanchang 74
Santa Clara 70
Hangzhou 67
Orem 66
London 63
Chicago 59
Princeton 57
Cambridge 55
Boardman 50
Paris 50
Buffalo 48
Kunming 48
Montreal 45
Zhengzhou 45
Kent 43
Mountain View 43
Bologna 42
Lancaster 40
Tianjin 40
Chennai 39
Guangzhou 39
Vienna 39
Da Nang 38
Shanghai 38
Turku 38
Toronto 37
Brooklyn 36
Johannesburg 35
Baghdad 34
Jiaxing 34
Seoul 34
Phoenix 33
Rio de Janeiro 33
Brussels 31
Hebei 31
Mexico City 31
Atlanta 30
Belo Horizonte 30
Lappeenranta 29
Norwalk 29
Busto Arsizio 28
Kraków 28
Manchester 28
Nuremberg 28
San Diego 28
St Louis 28
Amsterdam 27
Naples 27
San Francisco 27
University Park 27
Bari 26
Torino 26
Brasília 25
Pune 25
Shenyang 24
Leawood 23
Totale 13.640
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Nome #
Infant Early Gut Colonization by Lachnospiraceae: High Frequency of Ruminococcus gnavus 573
Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants 410
Assessing the soil microbial toxicity of iprodione using advanced biochemical and molecular tools: Put the blame on the metabolite 3,5 dichloroaniline 280
Utilizzo di biostimolanti microbici in viticoltura: potenzialità e prospettive 276
In depth view of V3 and V5 potentials in Illumina based Bacterial 16S rDNA surveys of highly complex environments. 263
Phytormediation of metal-contaminated soils and sediments by hemp and giant reed as implemented by selected bacteria and chelating agents 254
Animal casings as a source of microorganisms involved in meat fermentation: evidence from culture-based and high-throughput molecular methods 242
Assessment of 16S rDNA hypervariable regions for screening bacterial diversity in complex soil environments with multimillion sequence read generating technologies 240
Towards the definition of minimal inhibitory concentrations for Halobacterium salinarum 239
Bacterial diversity assessment of highly complex soil environments using multi-million read generating sequencing technologies. 238
Ecology of plastic-degrading microorganisms from an abandoned landfill site 235
Study on Alpine Glacier Madaccio microbial biodiversity, isolation and characterization of a Pseudomonas veronii strain for phenanthrene bioremediation. 234
Bioaugmented Phytoremediation of Metal-Contaminated Soils and Sediments by Hemp and Giant Reed 233
Promozione di modelli di sviluppo agricolo sostenibile in Paesi dell’Africa sub-sahariana 230
A food model to study spore germination, outgrowth and toxins production of a Bacillus cereus sensu lato isolate by means of genome wide transcriptome analysis 229
Are botanical pesticides not toxic to non-target organisms: Studying the effects of azadirachtin on soil microbes using advanced culture-independent approaches 228
Soil enzimology: classical and molecular approaches 227
Bacterial diversity and chemical pollutants invertigation in ice core of Campbel Glacier in Northern Victora Land in Antarctica 223
Selective bacterial colonization processes on polyethylene waste samples in an abandoned landfill site 219
Soil Bacterial Diversity Screening Using Single 16S rRNA Gene V Regions Coupled with Multi-Million Read Generating Sequencing Technologies 217
A new approach for the safety assessment of Enterococcus faecium in the food chain. 210
Relative sensitivity of different soil biological properties to zinc 209
Bio-hydrogen production of Clostridium acetobutylicum DMS 792 and the pSOL1 deficient mutant Mu56 in deproteneized cheese whey 209
Analysis of bacterial genomes: from biodiversity to industrial application 206
Are pesticides affecting the dynamics, community structure and activity of soil microorganisms? Meta-analysis of a bibliographic review 203
Genomic analysis of a microorganism able to metabolize pollutants at low temperature 202
Selective colonization processes of plastic-loving bacteria in an abandoned landfill site 201
Sustainability perspectives of vigna unguiculata L. Walp. cultivation under no tillage and water stress conditions 199
From gut to food and back to gut: bacterial diversity in animal casings used in the production of dry fermented sausages 197
Nitrato reduttasi e beta-galattosidasi come indicatori d'adattamento microbico in un suolo contaminato da zinco 195
Genome Sequence Announcement of Lactobacillus vaginalis S-26419, Isolated from a Healthy Woman 195
Detailed analyses of the bacterial populations in processed cocoa beans of different geographic origin, subject to varied fermentation conditions 192
Effect of nitrogen utilizing efficiencies on rhizospheric proteolytic bacterial communities of two maize inbred lines 191
Cholesterol, sitosterol, ergosterol and coprostanol in agricultural soils 190
Microbial analyses of traditional Italian salami reveal microorganisms transfer from the natural casing to the meat matrix 188
Reducing N fertilization without yield penalties in maize with a commercially available seed dressing 188
Understanding the bacterial communities of hard cheese with blowing defect 187
Integrated Phenotypic-Genotypic Analysis of Candidate Probiotic Weissella Cibaria Strains Isolated from Dairy Cows in Kuwait 186
Carbon deposition in soil rhizosphere following amendments with compost and its soluble fractions, as evaluated by combined soil-plant rhizobox and reporter gene systems 182
Next generation sequencing for quantitative measurements in food molecular microbiology 182
High-throughput sequencing of 16S rRNA amplicons reveals a high bacterial diversity in typical Italian dry fermented sausages 181
Integrated Genomic and Greenhouse Assessment of a Novel Plant Growth-Promoting Rhizobacterium for Tomato Plant 181
Transcriptome analysis of Bacillus thuringiensis spore life, germination and cell outgrowth in a vegetable-based food model 175
Exploring the xenobiotic-degrading bacterial and fungal consortia during the selective enrichment procedure. 175
Ecology of antibiotic resistant coagulase-negative staphylococci isolated from the production chain of a typical Italian salami 174
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity 174
Impact of Fungicides on the Diversity and Function of Non-target Ammonia-Oxidizing Microorganisms Residing in a Litter Soil Cover 172
Effects of organic carbon sequestration strategies on soil enzymatic actvities 171
Ice glaciers as reservoirs of xenobiotic degrading strains with potential application in soil bioremediation 170
Manganese and iron as structuring parameters of microbial communities in Arctic marine sediments from the Baffin Bay 170
Soil microbial community responses to common pesticides of conventional, IPM and organic farming 168
Bacterial diversity in typical Italian salami at different ripening stages as revealed by high-throughput sequencing of 16S rRNA amplicons 168
Rhizosphere microbial diversity as influenced by humic substance amendments and chemical composition of rhizodeposits 168
The treatment of the organic fraction of municipal solid waste (OFMSW) as a possible source of micro- and nano-plastics and bioplastics in agroecosystems: a review 168
Soil enzymology: classical and molecular approaches 165
Structural and functional changes in nitrifying microbial communities during the degradation of fungicides in vineyard litter 164
Comparing natural and selected starter cultures in meat and cheese fermentations. 164
High-throughput assessment of bacterial communities in riparian soils designed for decontamination of anthropogenic nitrogen 164
Adaptation of soil microorganisms to trace element contamination: a review of mechanisms, methodologies and consequences for risk assessment and remediation. 161
Pesticide effects on the diversity and function of non-target soil microbes: Truths, lies and regulatory issues 159
Draft Genome Sequence of Vancomycin-Heteroresistant Staphylococcus epidermidis Strain UC7032, Isolated from Food. 159
A genomic view for the safety assessment of Enterococcus faecium in the food chain 159
Short-term responses of ammonia oxidizers to increasing Zn concentrations: a soil microcosm approach 158
Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches 157
Draft Genome Sequence of Clostridium tyrobutyricum Strain UC7086, Isolated from Grana Padano Cheese with Late-Blowing Defect. 155
Prebiotic supplementation over a cold season and during antibiotic treatment specifically modulates the gut microbiota composition of 3-6 year-old children 155
Acute and chronic effects of Titanium dioxide (TiO2) PM1 on honey bee gut microbiota under laboratory conditions 155
Evolution of microbial communities and nutritional content of fermented Amaranthus sp. leaves 154
Land-use management fingerprint on the soil microbial diversity. Fontanili: a case study. 153
Understanding the bacterial communities of hard cheese with blowing defect 153
Biological remediation of soils contaminated by hydrocarbons 153
Bacterial and Fungal Communities Are Specifically Modulated by the Cocoa Bean Fermentation Method 152
Bio-remediation and mitigation of organic contaminants in the era of climate changes 152
Enhancing plant defense using rhizobacteria in processing tomatoes: a bioprospecting approach to overcoming Early Blight and Alternaria toxins 151
Response of Ammonia Oxidizing Bacteria and Archaea to Acute Zinc Stress and Different Moisture Regimes in Soil 150
Role of luxS in biofilm formation and biocides resistance in Listeria 150
Effective carbon sequestration in Italian agricultural soils by in situ polymerization of soil organic matter under biomimetic photocatalysis 149
The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status 147
Potential nitrification, nitrate reductase, and β-galactosidase activities as indicators of restoration of ecological functions in a Zn contaminated soil. 147
Agronomical valorization of eluates from the industrial production of microorganisms: Chemical, microbiological, and ecotoxicological assessment of a novel putative biostimulant 145
Bioremediation of contaminated land by autochtonous fungi: LIFE-BIOREST strategy 145
Biochemical and biotechnological insights in the adaptation of soil microrganisms to high Zinc concentrations 144
The dosage- and size-dependent effects of micro- and nanoplastics in lettuce roots and leaves at the growth, photosynthetic, and metabolomics levels 143
Genome sequence of Clostridium tyrobutyricum UC7086 strain isolated from Grana Padano cheese with late blowing defect 143
Isolation and Screening of Extracellular PGPR from the Rhizosphere of Tomato Plants after Long-Term Reduced Tillage and Cover Crops 143
Fate of Biodegradable Polymers Under Industrial Conditions for Anaerobic Digestion and Aerobic Composting of Food Waste 143
In planta evaluation of different bacterial consortia for the protection of tomato plants against Alternaria spp. infection and Alternaria toxins presence in fruits 142
Acute responses of the soil ammonia oxidizers to zinc. 142
Rhizosphere microbial diversity as influenced by humic substances amendments and chemical composition of rhizodeposits 142
Effects of silver selective pressure on soil microbial communities revealed by high throughput sequencing diversity screening 142
Dose-response models to evaluate ecological doses (EC50) of biological activiies in soils spiked with Zinc 141
Combined impact of no-till and cover crops with or without short-term water stress as revealed by physicochemical and microbiological indicators 139
Nitrogen use efficiency, rhizosphere bacterial community, and root metabolome reprogramming due to maize seed treatment with microbial biostimulants 138
Changes in bacterial and archaeal community assemblages along an ombrotrophic peat bog profile 138
A 3-year application of different mycorrhiza-based plant biostimulants distinctively modulates photosynthetic performance, leaf metabolism, and fruit quality in grapes (Vitis vinifera L.) 137
Molecular and microbiological insights on the enrichment procedures for the isolation of petroleum degrading bacteria and fungi 137
LABs Fermentation Side-Product Positively Influences Rhizosphere and Plant Growth in Greenhouse Lettuce and Tomatoes 136
Comparative genomics of Halobacterium salinarum strains isolated from salted foods reveals protechnological genes for food applications 136
Enterococcus faecalis and Vibrio harveyicolonize low-density polyethylene and biodegradable plastics under marine conditions 136
Screening phylogenetic and functional marker genes in soil microbial ecology. 135
Totale 18.450
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Categoria #
all - tutte 103.519
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 103.519
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.654 124 130 39 133 128 82 41 318 90 87 213 269
2022/20233.271 511 499 234 374 224 363 272 330 277 67 73 47
2023/20241.677 85 415 59 75 72 265 115 68 48 92 196 187
2024/20253.869 132 80 259 141 325 206 163 197 642 418 750 556
2025/20269.651 1.206 273 464 966 1.628 569 1.693 556 752 761 409 374
2026/2027225 225 0 0 0 0 0 0 0 0 0 0 0
Totale 27.237