Fontana, Cecilia Alejandra
 Distribuzione geografica
Continente #
NA - Nord America 1.697
EU - Europa 1.520
AS - Asia 736
SA - Sud America 157
AF - Africa 43
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 4
Totale 4.162
Nazione #
US - Stati Uniti d'America 1.602
DE - Germania 296
SE - Svezia 296
IT - Italia 283
CN - Cina 266
SG - Singapore 250
UA - Ucraina 135
FR - Francia 126
BR - Brasile 107
IE - Irlanda 97
GB - Regno Unito 79
CA - Canada 77
PL - Polonia 60
IN - India 55
RU - Federazione Russa 50
ID - Indonesia 49
FI - Finlandia 34
TR - Turchia 28
AR - Argentina 24
CI - Costa d'Avorio 21
JP - Giappone 21
NL - Olanda 17
KR - Corea 14
MX - Messico 12
CO - Colombia 9
ZA - Sudafrica 9
AT - Austria 8
BE - Belgio 8
EC - Ecuador 8
VN - Vietnam 8
HK - Hong Kong 7
DZ - Algeria 6
IR - Iran 6
BD - Bangladesh 5
GR - Grecia 5
MY - Malesia 5
PE - Perù 5
AU - Australia 4
CZ - Repubblica Ceca 4
ES - Italia 4
PA - Panama 4
RO - Romania 4
TW - Taiwan 4
A2 - ???statistics.table.value.countryCode.A2??? 3
CH - Svizzera 3
LK - Sri Lanka 3
LT - Lituania 3
MA - Marocco 3
PK - Pakistan 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
CL - Cile 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
EU - Europa 2
GE - Georgia 2
KZ - Kazakistan 2
AM - Armenia 1
AO - Angola 1
BO - Bolivia 1
EG - Egitto 1
HU - Ungheria 1
IL - Israele 1
JO - Giordania 1
KE - Kenya 1
KW - Kuwait 1
LV - Lettonia 1
NO - Norvegia 1
PT - Portogallo 1
SA - Arabia Saudita 1
SC - Seychelles 1
TH - Thailandia 1
VE - Venezuela 1
Totale 4.162
Città #
Chandler 261
Ashburn 138
Singapore 133
Jacksonville 91
San Mateo 80
Dublin 78
Cattolica 66
Ottawa 64
Warsaw 53
Nanjing 52
New York 51
Wilmington 49
Ann Arbor 48
Fairfield 47
Woodbridge 47
Jakarta 44
Lancaster 44
Boston 41
Milan 39
Seattle 37
Dearborn 29
Lawrence 29
Redwood City 27
Moscow 24
Beijing 22
Nanchang 22
Abidjan 21
Marseille 20
The Dalles 19
Nürnberg 18
Los Angeles 17
Parma 17
Hangzhou 15
Izmir 15
Shanghai 15
Houston 14
Kunming 14
Princeton 13
Tianjin 13
Hebei 11
Shenyang 11
Boardman 9
Cambridge 9
Hefei 9
Leawood 9
Turin 9
University Park 9
Brussels 7
London 7
Mountain View 7
Nuremberg 7
São Paulo 7
Augusta 6
Ballina 6
Catania 6
Cuauhtémoc 6
Enterprise 6
Frankfurt am Main 6
Hanoi 6
Johannesburg 6
Kraków 6
Padova 6
Busto Arsizio 5
Chicago 5
Daejeon 5
Fremont 5
Guangzhou 5
Indiana 5
Lanzhou 5
Lauterbourg 5
Pisa 5
Pune 5
Rome 5
San Diego 5
Seoul 5
Tafi Viejo 5
Tokyo 5
Toronto 5
Bogotá 4
Brescia 4
Buenos Aires 4
Düsseldorf 4
Falls Church 4
Guayaquil 4
Hong Kong 4
Jiaxing 4
Lima 4
Portici 4
Portsmouth 4
Qingdao 4
Quito 4
Redmond 4
Sassari 4
Taichung 4
Torino 4
Zhengzhou 4
Andover 3
Baotou 3
Brasília 3
Brindisi 3
Totale 2.162
Nome #
Genome mining and proteomics approach confirms the production of antifungal peptides in Lactobacillus plantarum UC8491 200
Molecular microbial characterization of naturally fermented llama meat sausages produced in Northwestern Argentina 174
A new approach for the safety assessment of Enterococcus faecium in the food chain. 153
Molecular and technological characterization of coagulase negative staphylococci involved in the ripening of naturally fermented llama meat sausages from Northwestern Argentina. 153
Peruvian chicha: A focus on the microbial populations of this ancient Maize-based fermented beverage 153
Analysis of bacterial genomes: from biodiversity to industrial application 151
TaqMan real time-quantitative PCR targeting the phosphotransacetylase gene for Clostridium tyrobutyricum quantification in animal feed, faeces, milk and cheese 136
Molecular genotyping of Clostridia population in Grana Padano cheese 126
Exploring Coagulase-Negative Staphylococci Diversity from Artisanal Llama Sausages: Assessment of Technological and Safety Traits 126
Draft Genome Sequence of Clostridium tyrobutyricum Strain UC7086, Isolated from Grana Padano Cheese with Late-Blowing Defect. 116
Biodiversity of lactic acid bacteria isolated from spontaneously fermented amaranth and quinoa sourdoughs 112
Assessment of tetracycline and erythromycin resistance transfer during sausage fermentation by culture-dependent and -independent methods. 111
Draft Genome Sequence of Vancomycin-Heteroresistant Staphylococcus epidermidis Strain UC7032, Isolated from Food. 111
Surface microbiota analysis of Italian cheeses 104
Starter Cultures for Meat Fermentation 103
Surface microbiota analysis of Taleggio, Gorgonzola, Casera, Scimudin and Formaggio di Fossa Italian cheeses 102
Complete sequences of two Lactobacillus rhamnosus probiotic strains and comparative genome analysis 96
First Case Report of Pregnancy on Alectinib in a Woman With Metastatic ALK-Rearranged Lung Cancer: A Case Report 94
Genome sequence of Clostridium tyrobutyricum UC7086 strain isolated from Grana Padano cheese with late blowing defect 92
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity 92
Preliminary characterization of anti-listerial activity in Lactobacillus strains isolated from traditional Italian cheeses 91
Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina 90
Genome analysis: a tool for the exploitation of industrial bacteria 89
Molecular identification of lactic acid bacteria from quinoa and amaranth grains from Northwestern Argentina 87
Population structure and safety aspects of Enterococcus strains isolated from artisanal dry fermented sausages produced in Argentina 85
Incidence of tetracycline and erythromycin resistance in meat-associated bacteria: Impact of different livestock management strategies 83
Microbiological, physico-chemical, nutritional and sensory characterization of traditional Matsoni: selection and use of autochthonous multiple strain cultures to extend its shelf-life. 82
Disruption of the gene encoding glutamate dehydrogenase affects growth, amino acids catabolism and survival of Lactobacillus plantarum UC1001 81
Isolation and genetic characterization of Acidovorax avenae from red stripe infected sugarcane in Northwestern Argentina 80
Land-use change affects the diversity and functionality of soil bacterial communities in semi-arid Chaco region, Argentina 79
Genome Sequence of Azospirillum brasilense REC3, Isolated from Strawberry Plants 75
Silvopastoral systems in dry Chaco, Argentina: Impact on soil chemical parameters and bacterial communities 74
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough 73
Vaginal bacterial diversity from healthy gilts and pregnant sows subjected to natural mating or artificial insemination 70
Glutamate dehydrogenase in non-starter lactic acid bacteria. 69
Vaginal microbial communities from synchronized heifers and cows with reproductive disorders 68
Lactic Acid Bacteria in Meat Fermentations 66
Surface Bacterial communities of Italian Active Rind Cheeses 63
Administration of probiotic lactic acid bacteria to modulate fecal microbiome in feedlot cattle 61
MLST Reveals a Separate and Novel Clonal Group for Acidovorax avenae Strains Causing Red Stripe in Sugarcane from Argentina 61
Lactic Acid Bacteria Strains Differently Modulate Gut Microbiota and Metabolic and Immunological Parameters in High-Fat Diet-Fed Mice 58
Incidence, Risk Factors and Outcome of Pre-engraftment Gram-Negative Bacteremia after Allogeneic and Autologous Hematopoietic Stem Cell Transplantation: An Italian Prospective Multicenter Survey 53
Bacterial communities associated to the urethra of healthy gilts and pregnant sows undergoing different reproductive protocols 51
Totale 4.194
Categoria #
all - tutte 18.066
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.066


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020128 0 0 0 0 0 0 0 0 0 0 79 49
2020/2021397 19 63 14 41 50 22 44 5 50 23 49 17
2021/2022559 30 44 10 57 49 27 13 88 82 32 56 71
2022/2023856 128 147 59 95 53 108 56 90 83 6 14 17
2023/2024467 14 115 12 39 28 78 37 21 20 21 48 34
2024/2025647 19 21 52 27 74 33 13 41 140 80 147 0
Totale 4.194