IRIS UniCatt

Rossi, Filippo
 Distribuzione geografica
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Continente #
NA - Nord America 3.426
EU - Europa 3.037
AS - Asia 2.375
SA - Sud America 435
AF - Africa 90
OC - Oceania 27
Continente sconosciuto - Info sul continente non disponibili 2
Totale 9.392
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Nazione #
US - Stati Uniti d'America 3.342
SG - Singapore 1.040
DE - Germania 784
IT - Italia 585
CN - Cina 581
SE - Svezia 403
BR - Brasile 359
FR - Francia 234
VN - Vietnam 233
UA - Ucraina 212
PL - Polonia 196
GB - Regno Unito 160
IE - Irlanda 120
IN - India 112
FI - Finlandia 77
ID - Indonesia 74
HK - Hong Kong 50
TR - Turchia 50
CA - Canada 46
NL - Olanda 45
RU - Federazione Russa 42
BD - Bangladesh 38
ES - Italia 36
AR - Argentina 33
JP - Giappone 28
AU - Australia 25
ZA - Sudafrica 25
IR - Iran 24
BE - Belgio 22
GR - Grecia 20
PH - Filippine 20
CH - Svizzera 18
MX - Messico 18
IQ - Iraq 15
TH - Thailandia 14
EG - Egitto 13
AL - Albania 12
PK - Pakistan 12
AZ - Azerbaigian 11
CO - Colombia 11
AT - Austria 10
CI - Costa d'Avorio 10
EC - Ecuador 10
JO - Giordania 10
MA - Marocco 10
RO - Romania 10
VE - Venezuela 10
KE - Kenya 9
KR - Corea 9
PT - Portogallo 9
CZ - Repubblica Ceca 8
JM - Giamaica 8
SA - Arabia Saudita 8
IL - Israele 7
RS - Serbia 7
DZ - Algeria 6
PE - Perù 5
UZ - Uzbekistan 5
CR - Costa Rica 4
GH - Ghana 4
TW - Taiwan 4
CL - Cile 3
DK - Danimarca 3
ET - Etiopia 3
KG - Kirghizistan 3
KZ - Kazakistan 3
LT - Lituania 3
LV - Lettonia 3
MY - Malesia 3
NP - Nepal 3
PY - Paraguay 3
SI - Slovenia 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
BY - Bielorussia 2
HU - Ungheria 2
LB - Libano 2
LK - Sri Lanka 2
NG - Nigeria 2
NO - Norvegia 2
PA - Panama 2
RE - Reunion 2
SK - Slovacchia (Repubblica Slovacca) 2
SY - Repubblica araba siriana 2
TN - Tunisia 2
A1 - Anonimo 1
AO - Angola 1
BB - Barbados 1
BH - Bahrain 1
CV - Capo Verde 1
DO - Repubblica Dominicana 1
EU - Europa 1
GE - Georgia 1
HT - Haiti 1
IS - Islanda 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LU - Lussemburgo 1
MD - Moldavia 1
MK - Macedonia 1
Totale 9.377
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Città #
Singapore 544
Chandler 431
Ashburn 405
San Jose 288
Warsaw 166
Beijing 134
Dublin 113
Jacksonville 105
San Mateo 94
Ho Chi Minh City 86
Milan 86
Los Angeles 83
Ann Arbor 76
Nanjing 68
Wilmington 68
Jakarta 63
Frankfurt am Main 60
Hanoi 60
New York 57
Lauterbourg 56
Dallas 51
Cattolica 50
Woodbridge 49
Fairfield 48
Mountain View 46
Redwood City 44
Houston 42
Lawrence 41
Nanchang 37
Hong Kong 36
Izmir 35
São Paulo 35
The Dalles 35
Boston 33
Dearborn 33
Munich 32
Marseille 31
Nürnberg 31
Seattle 31
Redmond 28
Santa Clara 28
Rome 25
Council Bluffs 24
Moscow 24
Tokyo 24
Lancaster 23
Leawood 23
London 23
Hangzhou 22
Tianjin 22
Hefei 21
Helsinki 20
Kunming 19
Bari 18
Princeton 18
Buffalo 17
Shenyang 17
University Park 17
Busto Arsizio 16
Düsseldorf 16
Johannesburg 16
Phoenix 16
Amsterdam 15
Chennai 15
Pune 15
Cambridge 14
Guangzhou 14
Paris 14
Shanghai 14
Stockholm 14
Toronto 14
Belo Horizonte 13
Hebei 13
San Francisco 13
Thessaloniki 13
Augusta 12
Boardman 12
Brussels 12
Orem 12
Baku 11
Brooklyn 11
Chicago 11
Abidjan 10
Da Nang 10
Hounslow 10
Kish 10
Montreal 10
Parma 10
Zhengzhou 10
Amman 9
Mumbai 9
Norwalk 9
Rio de Janeiro 9
Southend 9
Atlanta 8
Charlotte 8
Andover 7
Ardabil 7
Brasília 7
Cairo 7
Totale 4.681
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Nome #
Sustainable ruminant production to help feed the planet 432
Effect on blood pressure of dietary integration with grana padano cheese 322
Emerging mycotoxins in the food chain 302
Ochratoxin A and liver damage: a case-control study. 245
Nutrigenomics: a high fat diet influences gut gene expression in a mouse model 236
Gut response induced by weaning in piglet features marked changes in immune and inflammatory response 214
Contents of conjugated linoleic acid isomers cis9,trans11 and trans10,cis12 in ruminant and non-ruminant meats available in the Italian market 199
Food for Healthy Living and Active Ageing 199
Effect of a snack with high fibre content on defecation frequence in a stipsi-affected cohort of volunteers. Mediterranean Journal of Nutrition and Metabolism. 197
Studio preliminare sulle relazioni fra i livelli plasmatici di aminoacidi essenziali e regimi alimentari con basso e alto consumo di proteine animali 193
Effects of two different high-fat diets on the gut microbiota of adult mice 193
Blood pressure lowering effect of dietary integration with Grana Padano cheese in hypertensive patients 193
Immunological response in egg-sensitive adults challenged with cheese containing or not lysozym 191
Plasma ochratoxin A levels, food consumption and risk biomarkers of a representative sample of men and women from the Molise region in Italy 183
Effect of insertion of Bt gene in corn and different fumonisin content on growth performance of weaned piglets 182
Short-term modifications in the distal gut microbiota of weaning mice induced by a high-fat diet 179
Conjugated linoleic acid isomer (cis9,trans11 and trans10,cis12) content in cheeses from Italian large-scale retail trade 178
The nutrigenomic investigation of C57BL/6N mice fed a short-term high-fat diet highlights early changes in clock genes expression 176
A comparison of CLA intake and source between female and male Italian students. 176
"Monitoring of the declining trend of PCB concentration in milk of contaminated dairy cows" 171
Differential effects of coconut versus soy oil on gut microbiota composition and predicted metabolic function in adult mice 167
Outcome of oral provocation test in egg-sensitive children receiving semi fat hard cheese Grana Padano PDO (Protected Designation of Origin) containing, or not, lysozyme 164
Diet containing dairy foods positively affects weight and fat loss and cytokines blood levels in premenopausal obese women. 158
The presence of ochratoxin A in cord serum and in human milk and its correspondence with maternal dietary habits 155
Immunological response in egg-sensitive adults challenged with cheese containing or not lysozyme 155
Effect of omnivorous and vegan diets with different protein and carbohydrate content on growth and metabolism of growing rats 153
Ex vivo, in vitro and in vivo bone health properties of Grana Padano cheese 152
Gastrointestinal digestates of Grana Padano and Trentingrana cheeses promote intestinal calcium uptake and extracellular bone matrix formation in vitro 152
Wheat-based breads with slowly digestible starch properties by increasing the amylose content: an in vitro approach 151
In vivo and in vitro digestibility of the calcium contained in foods of animal and plant origin 149
Antisecretory factor as a potential health-promoting molecule in man and animals 147
Targeted healthy compounds in small and large-scale brewed beers 147
LC-MS/MS Determination of Mono-Glutamate Folates and Folic Acid in Beer 143
Effect of lysozyme and ripening time on in vitro Ca digestibility of Grana Padano DOP cheese 142
Conjugated linoleic acid isomer (cis9,trans11 and trans10,cis12) content in cheeses from Italian large-scale retail trade”. 141
A transcriptomic analysis of gut response to stress induced by weaning in piglets. 139
Antisecretory factor as a potential health - promoting molecule in humans and animals. 136
Effects of the intake of craft or industrial beer on serum homocysteine. 136
Nutrigenomics: an underestimated contribution to the functional role of polyphenols 135
Effect of biscuits formulated with high-amylose maize flour on satiety-related sensations and food intake. 133
Influence of high-amylose maize starch addition on in vitro starch digestibility and sensory characteristics of cookies 131
Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial 128
Mediterranean diet affects blood circulating lipid-soluble micronutrients and inflammatory biomarkers in a cohort of breast cancer survivors: Results from the seta study 126
Se-(2-aminoalkyl) Selenocysteines as biochemical redox agents. a tool to contrast cell injury induced by aflatoxin B1iIn HEPG2 cells. 125
A long road to safer food 125
Study of the eating habits of the students attending the first two years at high school in Italy. 124
Comparing the dietary habits and social-health behaviors among University students living at or away from home: a cross-sectional study. 124
Effect of hydrotermally processed cereals on the performance of weaned piglets 117
Investigating patterns of millennials interest in gluten-free beer in Poland: a question of beer price and alcohol content. 113
Valutazione dell'ingestione di acido folico in un gruppo di gravide 109
Relationships of alcohol consumption and nutritional knowledge on body weight and composition in a group of italian students 108
Contents of conjugated linoleic acid (CLA) isomers (cis9,trans11 and trans10,cis12) in ruminant and non-ruminant meats available in the Italian market 106
Randomized, double-blind placebo-controlled pilot study of the antihypertensive effects of Grana Padano D.O.P. cheese consumption in mild - moderate hypertensive subjects. 103
Uncovering Patterns of Italian Consumers’ Interest for Gluten-Free Beers 103
Health-promoting substances and heavy metal content in tomatoes grown with different farming techniques 102
The effect of dietary calcium on hypertension. 100
Calcium digestibility using in vivo, in vitro and ex-vivo techniques. 98
Effect of dietary glycemic index on food intake, adiposity, and fasting plasma ghrelin levels in animals 97
Effect of a snack with high fibre content on defecation frequency in a stipsi-affected cohort of volunteers 76
Estimating β-casomorphin-7 exposure from milk and dairy product consumption: a comprehensive assessment for the European population 70
Nutritional characterization of three quinoa (Chenopodium quinoa Willd.) cultivars grown in northern Italy 6
Totale 9.507
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Categoria #
all - tutte 36.703
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.703
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022545 36 44 21 27 58 23 22 102 33 33 83 63
2022/20231.401 176 207 127 152 123 149 81 126 159 23 34 44
2023/2024701 35 173 38 82 46 58 31 36 33 23 81 65
2024/20251.220 31 47 83 53 117 60 39 60 191 120 214 205
2025/20262.922 408 85 155 298 477 203 611 150 215 174 75 71
2026/202733 33 0 0 0 0 0 0 0 0 0 0 0
Totale 9.507