IRIS UniCatt

Calamari, Luigi
 Distribuzione geografica
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Continente #
NA - Nord America 3.848
AS - Asia 2.522
EU - Europa 2.507
SA - Sud America 444
Continente sconosciuto - Info sul continente non disponibili 74
AF - Africa 58
OC - Oceania 13
Totale 9.466
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Nazione #
US - Stati Uniti d'America 3.753
SG - Singapore 1.075
CN - Cina 729
DE - Germania 582
SE - Svezia 449
BR - Brasile 357
IT - Italia 308
UA - Ucraina 260
VN - Vietnam 228
FR - Francia 169
PL - Polonia 157
FI - Finlandia 137
GB - Regno Unito 108
IN - India 106
IE - Irlanda 104
ID - Indonesia 74
RU - Federazione Russa 63
HK - Hong Kong 50
TR - Turchia 47
BD - Bangladesh 43
CA - Canada 41
AL - Albania 37
JP - Giappone 37
AR - Argentina 29
MX - Messico 21
ES - Italia 18
ZA - Sudafrica 18
IQ - Iraq 17
BE - Belgio 16
HU - Ungheria 16
EC - Ecuador 15
NL - Olanda 15
SA - Arabia Saudita 14
CO - Colombia 13
PH - Filippine 12
MA - Marocco 11
PK - Pakistan 11
VE - Venezuela 11
AU - Australia 10
UZ - Uzbekistan 10
CR - Costa Rica 9
IR - Iran 7
JO - Giordania 7
KR - Corea 7
RO - Romania 7
UY - Uruguay 7
AT - Austria 6
CI - Costa d'Avorio 6
DZ - Algeria 6
GR - Grecia 6
IL - Israele 6
JM - Giamaica 6
LV - Lettonia 6
NP - Nepal 6
AE - Emirati Arabi Uniti 5
BY - Bielorussia 5
CH - Svizzera 5
LT - Lituania 5
MY - Malesia 5
TH - Thailandia 5
TN - Tunisia 5
BG - Bulgaria 4
DK - Danimarca 4
EG - Egitto 4
ET - Etiopia 4
KE - Kenya 4
MD - Moldavia 4
PY - Paraguay 4
SK - Slovacchia (Repubblica Slovacca) 4
BO - Bolivia 3
CL - Cile 3
LK - Sri Lanka 3
LU - Lussemburgo 3
NZ - Nuova Zelanda 3
PA - Panama 3
AM - Armenia 2
AZ - Azerbaigian 2
CZ - Repubblica Ceca 2
GE - Georgia 2
GT - Guatemala 2
HN - Honduras 2
HR - Croazia 2
KH - Cambogia 2
KY - Cayman, isole 2
LB - Libano 2
NI - Nicaragua 2
PE - Perù 2
RS - Serbia 2
SV - El Salvador 2
BT - Bhutan 1
BZ - Belize 1
DO - Repubblica Dominicana 1
EU - Europa 1
IM - Isola di Man 1
KG - Kirghizistan 1
KZ - Kazakistan 1
LC - Santa Lucia 1
MK - Macedonia 1
NO - Norvegia 1
OM - Oman 1
Totale 9.387
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Città #
Ashburn 592
Singapore 560
Chandler 391
San Jose 270
Beijing 182
Warsaw 153
San Mateo 131
Jacksonville 119
Nanjing 109
Munich 107
Dublin 103
Ann Arbor 97
Los Angeles 95
Wilmington 78
Ho Chi Minh City 73
Helsinki 66
Hefei 64
Woodbridge 62
Boston 61
Jakarta 60
The Dalles 60
Hanoi 58
Lauterbourg 55
Santa Clara 46
Hong Kong 45
Milan 44
Redwood City 44
Marseille 43
New York 42
São Paulo 41
Dallas 37
Princeton 37
Seattle 37
Council Bluffs 36
Fairfield 36
Dearborn 35
Rome 35
Nanchang 34
Moscow 33
Cattolica 30
Izmir 29
Buffalo 26
Houston 26
Tokyo 25
Chicago 24
Frankfurt am Main 23
Lawrence 23
University Park 23
London 19
Mountain View 19
Boardman 18
Nürnberg 17
Brussels 16
Hangzhou 16
Kent 16
Tianjin 16
Detroit 15
Orem 15
Brooklyn 14
Guangzhou 14
San Francisco 14
Hebei 13
Atlanta 12
Gyula 12
Kunming 12
Norwalk 12
Philadelphia 12
Shanghai 12
Brasília 11
Jiaxing 11
Phoenix 11
Shenyang 11
Gurgaon 10
Lancaster 10
Stockholm 10
Belo Horizonte 9
Pune 9
Toronto 9
Turku 9
Washington 9
Bari 8
Chennai 8
Da Nang 8
Fremont 8
Guayaquil 8
Montreal 8
St Louis 8
Tashkent 8
Turin 8
Amman 7
Baghdad 7
Bắc Ninh 7
Changchun 7
Haiphong 7
Malang 7
Rio de Janeiro 7
Riyadh 7
Zhengzhou 7
Abidjan 6
Cambridge 6
Totale 4.960
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Nome #
Sustainable ruminant production to help feed the planet 445
Improvement of animal welfare in dairy farms using a model to highlight the main critical points. 288
Effect of different free stall surfaces on behavioural, productive and metabolic parameters in dairy cows. 280
Application of a NIR device for precision feeding in dairy farms: effect on metabolic conditions and milk production 219
Effetto di alcuni interventi di stabulazione e di climatizzazione sul benessere di vacche da latte 216
Pattern of γ-glutamyl transferase activity in cow milk throughout lactation and relationships with metabolic conditions and milk composition 210
Cooling systems of the resting area in free stall dairy barn 191
Impact of automatic milking system (AMS) on milk yield and some milk characteristics. 179
Selection for milk coagulation properties predicted by Fourier transform infrared spectroscopy in the Italian Holstein-Friesian breed 179
Fan cooling of the resting area in a free stalls dairy barn 178
Simple method to evaluate feeds and diets within the models of welfare assessment in dairy farms. 176
Application of FT-IR spectroscopy to analyze casein in cow milk. 175
Effect of summer season on milk protein fractions in Holstein cows 173
Effect of either sodium selenite or Se-yeast supplementation on selenium status and milk characteristics in dairy goats. 167
Effect on milk cheese-making features of dietary fermentable energy and crude protein in dairy cows. 167
Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood 165
Study on the relationships between the main milk cheese-making features and dairy cows rearing conditions. 162
Assessment of the main plasma parameters included in a metabolic profile of dairy cow based on Fourier Transform mid-infrared spectroscopy: preliminary results 162
Effects of selenium source and dose on selenomethionine and selenocysteine in milk of dairy cows. 161
Misting and fan cooling of the rest area in a dairy barn 160
Effect of feeding dairy cows diets with different fermentable energy on milk cheese-making features. 159
Misting and fan cooling of the rest area in a dairy barn 159
Rumination time during the summer season and its relationships with metabolic conditions and milk production 158
Effect of average daily gain on body size, metabolism, and milk production of Italian Holstein heifers raised on two different planes of nutrition and calving at two different ages 157
Monensin controlled-release capsule administered in late-pregnancy differentially affects rumination patterns, metabolic status, and cheese-making properties of the milk in primiparous and multiparous cows 150
Relationship between growth and metabolic parameters of Holstein heifers fed different nutritional regime 149
Automatic measurement of rumination activity in lactating cows during summer season. 149
Pattern of changes of plasma fructosamine during the transition period and its relationship with the metabolic conditions of dairy cows 149
Plasma Paraoxonase, Inflammatory Conditions, Liver Functionality and Health Problems in Transition Dairy Cows. 148
Feeding behaviour and metabolic condition of dairy cows during early lactation. 147
Metabolic and hematological profiles in mature horses supplemented with different selenium sources and doses 147
Effect of parity on the feeding behaviour of dairy cows 145
Rumination time around calving: An early signal to detect cows at greater risk of disease 145
Milk skimming, heating, acidification, lysozyme, and rennet affect the pattern, repeatability, and predictability of milk coagulation properties and of curd-firming model parameters: A case study of Grana Padano 145
Effects of defoliation on whole-plant maize characteristics as forage and energy crop 140
Improving the prediction ability of FT-MIR spectroscopy to assess titratable acidity in cow’s milk 139
Seasonal variation of some enzyme activities of cow milk 138
Metabolic conditions of lactating Friesian cows during hot season in Po valley. 1. blood indicators of heat stress. 137
Dietary factors affecting butyric spores content in dairy cattle faeces in the Parmigiano Reggiano district 137
Relationships between rumination time, metabolic conditions, and health status in dairy cows during the transition period 136
Effects of dietary protein level on milk production and efficiency of N utilization in dairy cows. 134
Serum Protein Fraction in Mature Horses and Relationship With Metabolic and Hematological Parameters 133
Effect of hot season on blood parameters, fecal fermentative parameters, and occurrence of Clostridium tyrobutyricum spores in feces of lactating dairy cows 132
Nitrogen efficiency of early lactating dairy cows as affected by dietary carbohydrates and protein. 130
Il ruolo del management aziendale. 126
Effects of either sodium selenite or Se yeast (Sc CNCM I-3060) supplementation on selenium status and milk characteristics in dairy cows 126
Effect of Se source and dose on selenomethionine and selenocysteine levels in blood and plasma of mature horses. 125
Metabolic and hematological profiles in heat stressed lactating dairy cows fed diets supplemented with different selenium sources and doses 124
Effects of different feeding time and frequency on metabolic conditions and milk production in heat-stressed dairy cows 123
Relationship between rumination time, metabolic condiitons and health status in dairy cows during the transition period 122
Plasma fructosamine during the transition period and its relationship with energy metabolism and inflammation biomarkers in dairy cows 122
Correlation between growth curve parameters and plasma metabolites in replacement dairy heifers. 118
Metabolic conditions of lactating Friesian cows during hot season in Po valley. 2. blood minerals and acid-base chemistry. 117
Model to evaluate welfare in dairy cow farms. 117
Glutathione peroxidase responses in mature horses following the withdrawal of an organic selenium supplement. 115
Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood 115
Feeding behaviour of dairy cows in forced or free cow traffic in Automatic Milking System (AMS) 113
Impact of nutritional factors on the welfare of ruminantss. 111
Effect of selenium supplementation on plasma glutathione peroxidase and relationship with inflammatory markers in dairy cows. 97
Impact of nutritional factors on the welfare of ruminants 92
Effects of automatic milking system on some plasma parameters related to oxidative status in primiparous dairy cows. 87
Totale 9.466
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Categoria #
all - tutte 35.882
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 35.882
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022534 0 0 0 45 68 23 29 98 26 29 87 129
2022/20231.191 178 215 107 117 105 131 57 121 111 14 20 15
2023/2024500 31 146 15 19 18 68 40 16 7 17 68 55
2024/20251.242 27 35 67 33 104 100 63 69 247 76 242 179
2025/20262.835 402 94 162 199 510 192 580 168 185 195 68 80
2026/2027782 117 222 239 204 0 0 0 0 0 0 0 0
Totale 9.466