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Data di pubblicazione Titolo Autore(i) File
1-gen-2017 Metabolite profiling and volatiles of pineapple wine and vinegar obtained from pineapple waste Roda, Arianna; Lucini, Luigi; Torchio, Fabrizio; Dordoni, Roberta; De Faveri, Dante Marco; Lambri, Milena
1-gen-2017 Micro-granulate cork stoppers: study on overall and specific migration Lambri, Milena; Galli, Roberta; Monti, Michele; Torchio, Fabrizio; De Faveri, Dante Marco
1-gen-2017 Pineapple wines obtained from saccharification of pineapple waste and alcoholic fermentation with three strains of saccharomyces cerevisiae. Roda, Arianna; De Faveri, Dante Marco; Dordoni, Roberta; Valero-Cases, E.; Nuncio Jáuregui, N.; Carbonell Barrachina, A. A.; Frutos-Fernandez, M. J.; Lambri, Milena
1-gen-2017 Grape postharvest ozone treatments: impact on berry skin stilbenes content after short and continuous exposure. Giacosa, ; S. Vincenzi, S.; Ossola, C.; Paissoni, M. A.; Torchio, Fabrizio; Lambri, Milena; Carboni, C.; Gerbi, V.; Rolle, L.; Río Segade, S.
1-gen-2017 Stabilization of fat fraction in walnut-based freeze dried products Dordoni, Roberta; De Cesare, Sara; Casali, Milena; Lambri, Milena; Spigno, Giorgia; De Faveri, Dante Marco
1-gen-2016 Analisi sensoriale: quali vantaggi ? Roda, Arianna; Lambri, Milena
1-gen-2016 Foliar Spray Application of Inactive Dry Yeast at Veraison: Effect on Berry Skin Thickness, Aroma, and Phenolic Quality Giacosa, Simone; Segade, Susana Rio; Paissoni, Maria Alessandra; Ossola, Carolina; Gerbi, Vincenzo; Quemada, Javier Tèllez; Torchio, Fabrizio; Lambri, Milena; Caudana, Alberto; Cagnasso, Enzo; Rolle', Luca
1-gen-2016 Innovations in the Use of Bentonite in Oenology: Interactions with Grape and Wine Proteins, Colloids, Polyphenols and Aroma Compounds. Lambri, Milena; Colangelo, Donato; Dordoni, Roberta; Torchio, Fabrizio; De Faveri, Dante Marco
1-gen-2016 Effect of pre-treatments on the saccharification of pineapple waste as a potential source for vinegar production Roda, Arianna; De Faveri, Dante Marco; Giacosa, Simone; Dordoni, Roberta; Lambri, Milena
1-gen-2016 Influence of different withering conditions on phenolic composition of Avanà, Chatus and Nebbiolo grapes for the production of ‘Reinforced’ wines Torchio, Fabrizio; Urcan, De; Lin, L; Gerbi, Vincenzo; Giacosa, Simone; Rio Segade, Susanna; Pop, N; Lambri, Milena; Rolle, Luca
1-gen-2016 Consumer interest in specialty beers in three European markets Donadini, Gianluca; Fumi, Maria Daria; Kordialik Bogacka, E.; Maggi, Luana; Lambri, Milena; Sckokai, Paolo
1-gen-2015 Sustainable process for a production of food-grade vinegar by recycling pineapple waste Roda, Arianna; De Faveri, Dante Marco; Dordoni, Roberta; Lambri, Milena
1-gen-2015 Effetto della matrice colloidale sulla stabilità tartarica dei vini Colangelo, Donato; Dordoni, Roberta; De Faveri, Dante Marco; Lambri, Milena
1-gen-2015 Modelling of the impact of bentonite treatment on “Muscat blanc” must before of “prise de mousse” in the production of Asti DOCG aromatic sweet sparkling wine Lambri, Milena; Mastrocinque, Roberta; Colangelo, Donato; De Faveri, Dante Marco; Rolle, Luca; Gerbi, Vincenzo; Torchio, Fabrizio
1-gen-2015 Expo 2015 - Il Cluster del Cacao Lambri, Milena
1-gen-2015 Enological evaluation of the attitude of the grapevine Fumin to give varietal wines Domeneghetti, Daniele; Valentini, Sabina; Barmaz, Andrea; De Faveri, Dante Marco; Colangelo, Donato; Lambri, Milena
1-gen-2015 Deepening the fining mechanism: role of bentonite parameters on removal of biogenic amines and volatile phenols in an oxidized Roero Arneis wine Colangelo, Donato; Dordoni, Roberta; De Faveri, Dante Marco; Lambri, Milena
1-gen-2015 Effect of bentonite characteristics on wine proteins, polyphenols, and metals under different pH conditions Dordoni, Roberta; Colangelo, Donato; Giribaldi, Marzia; Giuffrida, Maria Gabriella; De Faveri, Dante Marco; Lambri, Milena
1-gen-2015 Effect of the combined treatments of high hydrostatic pressure and temperature on Zygosaccharomyces bailii and Listeria monocytogenes in smoothies Scolari, Gianluigi; Zacconi, Carla; Busconi, Matteo; Lambri, Milena
1-gen-2015 Influence of different berry treatment conditions, grape anthocyanin profile, and skin hardness on the extraction of anthocyanin compounds in the colored grape juice production Lambri, Milena; Torchio, Fabrizio; Colangelo, Donato; Rio Segade, Susanna; Giacosa, Simone; De Faveri, Dante Marco; Gerbi, Vincenzo; Rolle, Luca
Mostrati risultati da 41 a 60 di 169
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