Five different inoculation time were texted using Lactobacillus plantarum,alcoholic and malolactic fermentation trend was controled and the presence of biogenic amines was investigated.
Moncalvo, A., Silva, A., Domeneghetti, D., Fumi, M. D., Lactobacillus plantarum sequential inoculation: malolactic and biogenic amines occurrence in wine, Poster, in 8th Enoforum, (Arezzo, 07-09 May 2013), infowine, Piacenza 2013:<<INTERNET JOURNAL OF VITICULTURE AND ENOLOGY>>, N/A-N/A [http://hdl.handle.net/10807/50816]
Lactobacillus plantarum sequential inoculation: malolactic and biogenic amines occurrence in wine
Moncalvo, Alessandro;Silva, Angela;Domeneghetti, Daniele;Fumi, Maria Daria
2013
Abstract
Five different inoculation time were texted using Lactobacillus plantarum,alcoholic and malolactic fermentation trend was controled and the presence of biogenic amines was investigated.
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