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Fumi, Maria Daria

Fumi, Maria Daria  

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Data di pubblicazione Titolo Autore(i) File
1-gen-2022 Preschoolers’ liking of citrus fruits served as a mid-morning snack Donadini, Gianluca; Porretta, Sebastiano; Fumi, Maria Daria; Spigno, Giorgia
1-gen-2022 School lunch acceptance in pre-schoolers. Liking of meals, individual meal components and quantification of leftovers for vegetable and fish dishes in a real eating situation in Italy Donadini, Gianluca; Spigno, Giorgia; Fumi, Maria Daria; Porretta, Sebastiano
1-gen-2018 Ochratoxin a removal by Lactobacillus plantarum V22 in synthetic substrates Moncalvo, Alessandro; Dordoni, Roberta; Silva, Angela; Fumi, Maria Daria; Di Piazza, S.; Spigno, Giorgia
1-gen-2016 Consumer interest in specialty beers in three European markets Donadini, Gianluca; Fumi, Maria Daria; Kordialik Bogacka, E.; Maggi, Luana; Lambri, Milena; Sckokai, Paolo
1-gen-2015 An investigation of matches of bottom fermented red beers with cheeses Donadini, Gianluca; Fumi, Maria Daria; Newby Clark, I. R.
1-gen-2014 An investigation on the appropriateness of chocolate to match tea and coffee Fumi, Maria Daria; Donadini, Gianluca
1-gen-2014 Consumers' preference and sensory profile of bottom fermented red beers of the Italian market Donadini, Gianluca; Fumi, Maria Daria; Newby Clark, I. R.
1-gen-2014 Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots. Lambri, Milena; Fumi, Maria Daria
1-gen-2014 Mild process for dehydrated food-grade crude papain powder from papaya fresh pulp: Lab-scale and pilot plant experiments Lambri, Milena; Roda, Arianna; Dordoni, Roberta; Fumi, Maria Daria; De Faveri, Dante Marco
1-gen-2014 Pedologic characteristics and fungi community in unmanaged cork oak forest soil of two Mediterranean regions: Sardinia and Tunisia Fumi, Maria Daria; Mazzoleni, Valeria; Novelli, Elisa; Galli, Roberta; Busconi, Matteo; Blaghen, Mohamed; Hassen, Abdennaceur; Hursthouse, Andrew; Mclellan, Iain; Pintus, Agostino; Silva Pereiira, Cristina; Varela, Adelia; Ruiu, Pino Angelo
1-gen-2013 A preliminary study investigating consumer preference for cheese and beer pairings Donadini, Gianluca; Fumi, Maria Daria; Lambri, Milena
1-gen-2013 Harmonisation of physical and chemical methods for soil management in Cork Oak forests - Lessons from collaborative investigations Mclellan, Iain; Varela, Adelia; Blahgen, Mohamed; Fumi, Maria Daria; Hassen, Abdennaceur; Hechminet, Nejla; Jaouani, Atef; Khessairi, Amel; Lyamlouli, Karim; Ouzari, H. Imene; Mazzoleni, Valeria; Novelli, Elisa; Pintus, Agostino; Rodrigues, Catia; Ruiu, Pino Angelo; Silva Pereira, Cristina; Hursthouse, Andrew
1-gen-2013 Hedonic Response to Fish in Preschoolers Donadini, Gianluca; Fumi, Maria Daria; Porretta, Sebastiano
1-gen-2013 Improved processing methods to reduce the total cyanide content of cassava roots from Burundi. Lambri, Milena; Fumi, Maria Daria; Roda, Arianna; De Faveri, Dante Marco
1-gen-2013 Lactobacillus plantarum sequential inoculation: malolactic and biogenic amines occurrence in wine Moncalvo, Alessandro; Silva, Angela; Domeneghetti, Daniele; Fumi, Maria Daria
1-gen-2013 Rapport préliminaire sur les caractères pédologiques et la population de mosissures du sol en subéraies non gérées de deux pays de la région méditerranéenne: Sardaigne et Tunisie Fumi, Maria Daria; Mazzoleni, Valeria; Novelli, Elisa; Pintus, A.; Ruiu, P. A.; Blaghen, M.; Hassen, A.; Hursthouse, A.; Mclellan, I.; Silva Pereira, C.; Varela, A.
1-gen-2012 Concept test for the production of specialty beers Donadini, Gianluca; Fumi, Maria Daria; Sckokai, Paolo
1-gen-2012 Hedonic response to cheese in preschoolers Donadini, Gianluca; Fumi, Maria Daria; Vanoni, Laura; Porretta, Sebastiano
1-gen-2012 Influence de différentes stratégies de gestion d’une subéraie sur les caractéristiques chimiques et microbiologiques des sols Fumi, Maria Daria; Mazzoleni, Valeria; Novelli, Elisa; Pintus, Agostino; Ruiu, Pino Angelo; Silva Pereira, Cristina; Hursthouse, Andrew
1-gen-2012 Influence of preparation method on the hedonic response of preschoolers to raw, boiled or oven-baked vegetables Donadini, Gianluca; Fumi, Maria Daria; Porretta, Sebastiano