IRIS UniCatt

Carfora, Valentina
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
EU - Europa 1.261
NA - Nord America 925
AS - Asia 506
SA - Sud America 131
OC - Oceania 31
AF - Africa 11
Continente sconosciuto - Info sul continente non disponibili 3
Totale 2.868
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 902
IT - Italia 590
SG - Singapore 198
SE - Svezia 177
CN - Cina 125
BR - Brasile 124
DE - Germania 108
IE - Irlanda 87
FR - Francia 73
ID - Indonesia 49
GB - Regno Unito 48
IN - India 37
PL - Polonia 34
RU - Federazione Russa 34
NL - Olanda 29
UA - Ucraina 25
AU - Australia 23
KR - Corea 18
VN - Vietnam 18
FI - Finlandia 13
HK - Hong Kong 13
BE - Belgio 9
CA - Canada 9
IR - Iran 9
JP - Giappone 8
NZ - Nuova Zelanda 8
TR - Turchia 8
AT - Austria 7
MX - Messico 7
MY - Malesia 7
PH - Filippine 7
CH - Svizzera 6
HN - Honduras 6
ZA - Sudafrica 5
AR - Argentina 4
CZ - Repubblica Ceca 4
HR - Croazia 4
EE - Estonia 3
CO - Colombia 2
EU - Europa 2
HU - Ungheria 2
NG - Nigeria 2
RO - Romania 2
SK - Slovacchia (Repubblica Slovacca) 2
TH - Thailandia 2
TN - Tunisia 2
TW - Taiwan 2
A1 - Anonimo 1
AE - Emirati Arabi Uniti 1
EC - Ecuador 1
EG - Egitto 1
ES - Italia 1
GR - Grecia 1
IL - Israele 1
KW - Kuwait 1
LV - Lettonia 1
MA - Marocco 1
PA - Panama 1
PK - Pakistan 1
PT - Portogallo 1
SA - Arabia Saudita 1
Totale 2.868
Salva come PNG Salva come JPEG
Città #
Chandler 171
Milan 153
New York 106
Singapore 99
Dublin 85
Ashburn 68
Jakarta 49
Rome 46
Boston 43
Princeton 40
San Mateo 38
Warsaw 31
Moscow 29
Dearborn 24
Bremen 22
Turin 21
Wilmington 21
Redwood City 20
Marseille 18
Beijing 16
Seoul 15
Ann Arbor 14
Hefei 14
Jacksonville 14
Los Angeles 14
Sydney 14
Bari 11
Cattolica 10
Zhongxin 10
Fairfield 9
Helsinki 9
Houston 9
Las Vegas 9
Munich 9
Pune 9
Shanghai 9
Florence 8
Hanoi 8
London 8
Venice 8
Mountain View 7
Naples 7
Stockholm 7
Düsseldorf 6
Ho Chi Minh City 6
Hong Kong 6
Modena 6
Pescara 6
Sant'Antimo 6
Taranto 6
Vienna 6
Boardman 5
Frankfurt am Main 5
Fremont 5
Monza 5
Norwalk 5
Serravalle Scrivia 5
Sostegno 5
Belo Horizonte 4
Bexley 4
Bologna 4
Brussels 4
Busto Arsizio 4
Campagna 4
Dong Ket 4
Fort Worth 4
Izmir 4
Limbiate 4
Napoli 4
Parma 4
Portici 4
Portsmouth 4
Redmond 4
Rimini 4
Rio de Janeiro 4
Seattle 4
Sirmione 4
Torre Del Greco 4
Trieste 4
Zagreb 4
Zurich 4
Andover 3
Ankara 3
Barletta 3
Brescia 3
Catania 3
Central 3
Central District 3
Curitiba 3
Edinburgh 3
Hangzhou 3
Kish 3
Kota Kinabalu 3
Latina 3
Lauterbourg 3
Maringá 3
Nanchang 3
Novara 3
Novate Milanese 3
Nuremberg 3
Totale 1.564
Salva come PNG Salva come JPEG
Nome #
Psicologia sociale dell'alimentazione 225
Applying psychology of persuasion to conversational agents through reinforcement learning: An exploratory study 172
La presa in carico degli aspetti emotivi e relazionali del paziente odontoiatrico 139
Relational resources in gastrointestinal disease. Social support, dyadic coping and closeness to other 112
Predicting and promoting the consumption of plant-based meat 97
Le risorse relazionali nella malattia gastrointestinale. 93
How to reduce red and processed meat consumption by daily text messages targeting environment or health benefits 82
Different Frames to Reduce Red Meat Intake: The Moderating Role of Self-Efficacy 81
A Cognitive-Emotional Model to Explain Message Framing Effects: Reducing Meat Consumption 78
Explaining consumer purchase behavior for organic milk: including trust and green self-identity within the theory of planned behavior 77
Predicting intentions and consumption of fruit and vegetables in Italian adolescents effects of anticipated regret and self-identity 74
Adding Dynamic Norm to Environmental Information in Messages Promoting the Reduction of Meat Consumption 70
Regulatory Focus and the Effect of Nutritional Messages on Health and Well-Being: The Case of Red Meat Intake 67
Un intervento di messaggistica istantanea per la promozione del monitoraggio del consumo di frutta e verdure 66
Parents' trust in food safety and healthiness of children's diets: A tpb model explaining the role of retailers and government 65
Framing prefactual affective posts about vegetable consumption 65
Moderating effects of pro-environmental self-identity on pro-environmental intentions and behaviour: A multi-behaviour study 64
Informational and emotional daily messages to reduce red and processed meat consumption 59
Framing and Tailoring Prefactual Messages to Reduce Red Meat Consumption: Predicting Effects Through a Psychology-Based Graphical Causal Model 58
Rational and moral motives to reduce red and processed meat consumption 55
Dialogue management in conversational agents through psychology of persuasion and machine learning 52
The Psychosocial Antecedents of the Adherence to the Mediterranean Diet 52
Le risorse relazionali nella malattia gastrointestinale: uno studio cross-sectional 50
Testing consumers’ acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction 50
Integrating personal and pro-environmental motives to explain italian women’s purchase of sustainable clothing 50
The Influence of Message Framing on Consumers’ Selection of Local Food 49
Using Messages Targeting Psychological versus Physical Health Benefits to Promote Walking Behaviour: A Randomised Controlled Trial 47
A Theory of Planned behaviour perspective for investigating the role of trust in consumer purchasing decision related to short food supply chains 45
Connecting Social Psychology and Deep Reinforcement Learning: A Probabilistic Predictor on the Intention to Do Home-Based Physical Activity After Message Exposure 45
Why do consumers intend to purchase natural food? Integrating theory of planned behavior, value-belief-norm theory, and trust 45
Resilience effects in food consumption behaviour at the time of Covid-19: Perspectives from Italy 43
Affective components in promoting physical activity: A randomized controlled trial of message framing 42
The Effect of Persuasive Messages in Promoting Home-Based Physical Activity During COVID-19 Pandemic 41
Key factors influencing italian mothers' intention to vaccinate sons against HPV: The influence of trust in health authorities, anticipated regret and past behaviour 40
Editorial: Mind the Sustainable Food: New Insights in Food Psychology 40
Explaining intention to reduce red and processed meat in the UK and Italy using the theory of planned behaviour, meat-eater identity, and the Transtheoretical model 38
The Effect of Message Framing in Promoting the Mediterranean Diet: The Moderating Role of Eating Self-Efficacy 37
Correlational study and randomised controlled trial for understanding and changing red meat consumption: The role of eating identities 37
Innovation in traditional foods: A laboratory experiment on consumers’ acceptance of extra-virgin olive oil extracted through ultrasounds 37
Advertising Innovative Sustainable Fashion: Informational, Transformational, or Sustainability Appeal? 34
Randomised controlled trial of a text messaging intervention for reducing processed meat consumption: The mediating roles of anticipated regret and intention 32
Legumes or Meat? The Effectiveness of Recommendation Messages towards a Plant-Based Diet Depends on People’s Identification with Flexitarians 30
The role of self-identity in predicting fruit and vegetable intake 30
Exploring willingness to pay for QR code labeled extra-virgin olive oil: An application of the theory of planned behavior 29
The "Land of Fires" Toxic Waste Scandal and Its Effect on Consumer Food Choices 29
Promoting water intake. The persuasiveness of a messaging intervention based on anticipated negative affective reactions and self-monitoring 29
Randomized controlled trial of a messaging intervention to increase fruit and vegetable intake in adolescents: Affective versus instrumental messages 24
Communication Intervention to Improve Young Adults’ Food Safety Practices: The Benefits of Using Congruent Framing 18
Psychosocial predictors of downloading a mobile app promoting healthy and sustainable eating 14
The social psychology of eating 8
Psychosocial drivers influencing local food purchasing: beyond availability, the importance of trust in farmers 7
Regulatory Fit to Enhance User Engagement with an App Promoting Healthy and Sustainable Eating. An Experimental Study to Match Regulatory Concern and Anticipated Emotions 6
Proenvironmental self identity as a moderator of psychosocial predictors in the purchase of sustainable clothing 5
Environmental messages to promote sustainable seafood choices: An exploratory mobile app intervention 5
A theory-based and data-driven approach to promoting physical activity through message-based interventions 4
Totale 2.943
Salva come PNG Salva come JPEG
Categoria #
all - tutte 16.621
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.621
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202073 0 0 0 0 0 0 0 0 0 0 56 17
2020/2021193 20 17 5 32 18 11 18 5 11 28 14 14
2021/2022320 6 14 14 13 23 6 9 56 9 10 91 69
2022/2023705 73 86 45 74 77 74 35 55 92 32 50 12
2023/2024690 31 127 31 44 47 127 56 39 38 39 69 42
2024/2025738 40 13 62 61 43 48 23 62 73 80 233 0
Totale 2.943