Romanini, Elia
Romanini, Elia
Adsorption Capabilities of Fungoid Chitosan Toward Organic Acids in Model Solutions and White Wine
2024 Gruppi, Alice; Romanini, Elia; Bassani, Andrea; Lambri, Milena; Chinnici, F.; Gabrielli, Mario
Italian Grape Ale Beers Obtained with Malvasia di Candia Aromatica Grape Variety: Evolution of Phenolic Compounds during Fermentation
2023 Leni, Giulia; Romanini, Elia; Bertuzzi, Terenzio; Abate, Alessio; Bresciani, Letizia; Lambri, Milena; Dall'Asta, Margherita; Gabrielli, Mario
Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario
2023 Frioni, Tommaso; Romanini, Elia; Pagani, Silvia; Del Zozzo, Filippo; Lambri, Milena; Vercesi, Alberto; Gatti, Matteo; Poni, Stefano; Gabrielli, Mario
Water management toward regenerative wineries
2022 Oliveira, M.; Saraiva, A.; Lambri, Milena; Rochard, J.; Fragoso, R.; Romanini, Elia; Hipolito, P.; Ettore, C.; Duarte, E.
Innovative adjuvants to get wine stability and improve process sustainability
2021 Romanini, Elia
Management of superficial and deep surgical site infection: an international multidisciplinary consensus
2021 Sganga, Gabriele; Baguneid, M.; Dohmen, P.; Giamarellos-Bourboulis, E. J.; Romanini, Elia; Vozikis, A.; Eckmann, C.
Oxygen-induced faults in bottled white wine: A review of technological and chemical characteristics
2021 Gabrielli, Mario; Fracassetti, Daniela; Romanini, Elia; Colangelo, Donato; Tirelli, Antonio; Lambri, Milena
Physico-chemical and sensory characterization of a fruit beer obtained with the addition of cv. Lambrusco grapes must
2021 Castro Marin, A.; Baris, F.; Romanini, Elia; Lambri, Milena; Montevecchi, G.; Chinnici, F.
Pyridoxine and folates during small and large scale brewing
2021 Romanini, Elia; Rastelli, Silvia; Donadini, G.; Lambri, Milena; Bertuzzi, Terenzio
Use of grape seeds to reduce haze formation in white wines
2021 Romanini, Elia; Mcrae, J. M.; Bilogrevic, E.; Colangelo, Donato; Gabrielli, Mario; Lambri, Milena
First trials to assess the feasibility of grape seed powder (GSP) as a novel and sustainable bentonite alternative
2020 Romanini, Elia; Mcrae, J. M.; Colangelo, Donato; Lambri, Milena
Valorizzazione di vini rossi romagnoli attraverso l’impiego di alcuni chiarificanti di origine vegetale: nuovi stili enologici per il mercato dei vini vegan.
2020 Chiusano, L; Lang Adriasola, S.; Romanini, Elia; Colangelo, Donato; Gabrielli, Mario; Lambri, Milena
Detection of markers from premature wine oxidation (or random oxidation) of white wines closed with cork stoppers
2019 Lambri, Milena; Romanini, Elia; Colangelo, Donato
Grape seed powder as an alternative to bentonite for wine fining
2019 Romanini, Elia; Mcrae, Jacqui M.; Colangelo, Donato; Lambri, Milena
Identifying chemical parameters and discriminant phenolic compounds from metabolomics to gain insight into the oxidation status of bottled white wines.
2019 Romanini, Elia; Colangelo, Donato; Lucini, Luigi; Lambri, Milena
PEF treatment of must and wine for on-line clarifying and fining
2019 Colangelo, Donato; Romanini, Elia; Lambri, Milena
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2024 | Adsorption Capabilities of Fungoid Chitosan Toward Organic Acids in Model Solutions and White Wine | Gruppi, Alice; Romanini, Elia; Bassani, Andrea; Lambri, Milena; Chinnici, F.; Gabrielli, Mario | |
1-gen-2023 | Italian Grape Ale Beers Obtained with Malvasia di Candia Aromatica Grape Variety: Evolution of Phenolic Compounds during Fermentation | Leni, Giulia; Romanini, Elia; Bertuzzi, Terenzio; Abate, Alessio; Bresciani, Letizia; Lambri, Milena; Dall'Asta, Margherita; Gabrielli, Mario | |
1-gen-2023 | Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario | Frioni, Tommaso; Romanini, Elia; Pagani, Silvia; Del Zozzo, Filippo; Lambri, Milena; Vercesi, Alberto; Gatti, Matteo; Poni, Stefano; Gabrielli, Mario | |
1-gen-2022 | Water management toward regenerative wineries | Oliveira, M.; Saraiva, A.; Lambri, Milena; Rochard, J.; Fragoso, R.; Romanini, Elia; Hipolito, P.; Ettore, C.; Duarte, E. | |
25-mar-2021 | Innovative adjuvants to get wine stability and improve process sustainability | Romanini, Elia | |
1-gen-2021 | Management of superficial and deep surgical site infection: an international multidisciplinary consensus | Sganga, Gabriele; Baguneid, M.; Dohmen, P.; Giamarellos-Bourboulis, E. J.; Romanini, Elia; Vozikis, A.; Eckmann, C. | |
1-gen-2021 | Oxygen-induced faults in bottled white wine: A review of technological and chemical characteristics | Gabrielli, Mario; Fracassetti, Daniela; Romanini, Elia; Colangelo, Donato; Tirelli, Antonio; Lambri, Milena | |
1-gen-2021 | Physico-chemical and sensory characterization of a fruit beer obtained with the addition of cv. Lambrusco grapes must | Castro Marin, A.; Baris, F.; Romanini, Elia; Lambri, Milena; Montevecchi, G.; Chinnici, F. | |
1-gen-2021 | Pyridoxine and folates during small and large scale brewing | Romanini, Elia; Rastelli, Silvia; Donadini, G.; Lambri, Milena; Bertuzzi, Terenzio | |
1-gen-2021 | Use of grape seeds to reduce haze formation in white wines | Romanini, Elia; Mcrae, J. M.; Bilogrevic, E.; Colangelo, Donato; Gabrielli, Mario; Lambri, Milena | |
1-gen-2020 | First trials to assess the feasibility of grape seed powder (GSP) as a novel and sustainable bentonite alternative | Romanini, Elia; Mcrae, J. M.; Colangelo, Donato; Lambri, Milena | |
1-gen-2020 | Valorizzazione di vini rossi romagnoli attraverso l’impiego di alcuni chiarificanti di origine vegetale: nuovi stili enologici per il mercato dei vini vegan. | Chiusano, L; Lang Adriasola, S.; Romanini, Elia; Colangelo, Donato; Gabrielli, Mario; Lambri, Milena | |
1-gen-2019 | Detection of markers from premature wine oxidation (or random oxidation) of white wines closed with cork stoppers | Lambri, Milena; Romanini, Elia; Colangelo, Donato | |
1-gen-2019 | Grape seed powder as an alternative to bentonite for wine fining | Romanini, Elia; Mcrae, Jacqui M.; Colangelo, Donato; Lambri, Milena | |
1-gen-2019 | Identifying chemical parameters and discriminant phenolic compounds from metabolomics to gain insight into the oxidation status of bottled white wines. | Romanini, Elia; Colangelo, Donato; Lucini, Luigi; Lambri, Milena | |
1-gen-2019 | PEF treatment of must and wine for on-line clarifying and fining | Colangelo, Donato; Romanini, Elia; Lambri, Milena |