IRIS UniCatt

Patrone, Vania
 Distribuzione geografica
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Continente #
NA - Nord America 3.112
EU - Europa 2.467
AS - Asia 2.266
SA - Sud America 360
AF - Africa 82
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 7
Totale 8.309
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Nazione #
US - Stati Uniti d'America 3.016
SG - Singapore 928
IT - Italia 582
CN - Cina 506
DE - Germania 451
SE - Svezia 369
VN - Vietnam 284
BR - Brasile 271
PL - Polonia 254
FR - Francia 225
FI - Finlandia 119
IN - India 117
GB - Regno Unito 102
HK - Hong Kong 84
IE - Irlanda 77
UA - Ucraina 72
BD - Bangladesh 62
ID - Indonesia 54
NL - Olanda 50
JP - Giappone 46
CA - Canada 45
RU - Federazione Russa 41
AR - Argentina 33
TR - Turchia 32
MX - Messico 30
ES - Italia 28
IR - Iran 22
ZA - Sudafrica 22
BE - Belgio 20
AT - Austria 19
KR - Corea 17
CI - Costa d'Avorio 16
EC - Ecuador 11
IL - Israele 11
IQ - Iraq 11
PE - Perù 11
PK - Pakistan 11
CZ - Repubblica Ceca 10
SA - Arabia Saudita 10
AU - Australia 9
MY - Malesia 9
VE - Venezuela 9
CO - Colombia 8
EG - Egitto 8
PH - Filippine 8
PT - Portogallo 8
TH - Thailandia 8
KE - Kenya 7
UZ - Uzbekistan 7
AE - Emirati Arabi Uniti 6
BO - Bolivia 6
CH - Svizzera 6
DK - Danimarca 6
NG - Nigeria 6
TN - Tunisia 6
CL - Cile 5
NZ - Nuova Zelanda 5
RO - Romania 5
JM - Giamaica 4
LT - Lituania 4
MA - Marocco 4
NP - Nepal 4
PY - Paraguay 4
TW - Taiwan 4
AZ - Azerbaigian 3
BH - Bahrain 3
DO - Repubblica Dominicana 3
ET - Etiopia 3
EU - Europa 3
OM - Oman 3
SC - Seychelles 3
BY - Bielorussia 2
BZ - Belize 2
CR - Costa Rica 2
DZ - Algeria 2
GR - Grecia 2
GT - Guatemala 2
HN - Honduras 2
HR - Croazia 2
JO - Giordania 2
KG - Kirghizistan 2
KW - Kuwait 2
LB - Libano 2
MN - Mongolia 2
SI - Slovenia 2
UY - Uruguay 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
AM - Armenia 1
BB - Barbados 1
BG - Bulgaria 1
BQ - ???statistics.table.value.countryCode.BQ??? 1
CW - ???statistics.table.value.countryCode.CW??? 1
EE - Estonia 1
HU - Ungheria 1
IM - Isola di Man 1
LA - Repubblica Popolare Democratica del Laos 1
LC - Santa Lucia 1
LK - Sri Lanka 1
LU - Lussemburgo 1
Totale 8.290
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Città #
Singapore 544
Chandler 389
Ashburn 339
San Jose 273
Warsaw 214
Milan 147
Munich 147
Cattolica 109
New York 103
Beijing 102
Ho Chi Minh City 84
Los Angeles 84
Fairfield 76
Hanoi 75
Dublin 74
Ann Arbor 71
Hong Kong 71
Helsinki 66
Wilmington 57
San Mateo 56
Nanjing 54
The Dalles 53
Houston 52
Lauterbourg 49
Frankfurt am Main 47
Hefei 46
Jacksonville 46
Jakarta 46
Woodbridge 44
Tokyo 42
Dallas 40
Boston 37
Seattle 37
Kraków 31
Dearborn 29
Marseille 29
Cambridge 27
Council Bluffs 26
Rome 26
Redwood City 25
Busto Arsizio 24
Princeton 23
Orem 22
São Paulo 22
Amsterdam 21
Moscow 21
Nanchang 21
Da Nang 20
Brussels 18
Buffalo 18
London 18
Pune 18
Chicago 17
Redmond 17
Vienna 17
Chennai 16
Haiphong 16
Lappeenranta 16
Lawrence 16
Abidjan 15
Montreal 15
Paris 15
Johannesburg 14
Stockholm 14
Atlanta 13
Phoenix 13
Kent 12
Kunming 12
Mountain View 12
Seoul 12
Turku 12
Brooklyn 11
Lima 11
Mexico City 11
San Francisco 11
Ankara 10
Boardman 10
Bologna 10
Changsha 10
Kish 10
Las Vegas 10
Norwalk 10
Nürnberg 10
Portsmouth 10
Tukwila 10
Denver 9
Hangzhou 9
Izmir 9
Manchester 9
Santa Clara 9
Utrecht 9
Augusta 8
Dhaka 8
Shanghai 8
Tianjin 8
Toronto 8
Belo Horizonte 7
Como 7
Hounslow 7
Hải Dương 7
Totale 4.653
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Nome #
Infant Early Gut Colonization by Lachnospiraceae: High Frequency of Ruminococcus gnavus 573
Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants 410
PROFILING OF GUT METHANOGENIC ARCHAEA IN LACTATING PIGLETS USING ILLUMINA-BASED 16S rRNA GENE SEQUENCING: EFFECTS OF DIETARY PECTIN 247
Differential effects of coconut versus soy oil on gut microbiota composition and predicted metabolic function in adult mice 245
Nutrigenomics: a high fat diet influences gut gene expression in a mouse model 236
Mitochondrial genome copy number increases in the hearth of aged mice 232
Biodiversity and technological-functional potential of lactic acid bacteria isolated from pseudocereals and hemp seeds 224
Effects of two different high-fat diets on the gut microbiota of adult mice 194
Detailed analyses of the bacterial populations in processed cocoa beans of different geographic origin, subject to varied fermentation conditions 192
Implications of tributyrin on gut microbiota shifts related to performances of weaning piglets 192
Integrated Phenotypic-Genotypic Analysis of Candidate Probiotic Weissella Cibaria Strains Isolated from Dairy Cows in Kuwait 186
Effect of bariatric surgery on serum levels of gastrointestinal hormones in obese patients 185
Genome-assisted characterization of lactobacillus fermentum, weissella cibaria, and weissella confusa strains isolated from sorghum as starters for sourdough fermentation 185
A mixture of quebracho and chestnut tannins drives butyrate-producing bacteria populations shift in the gut microbiota of weaned piglets 183
Short-term modifications in the distal gut microbiota of weaning mice induced by a high-fat diet 180
Microbiological and molecular characterization of commercially available probiotics containing Bacillus clausii from India and Pakistan 180
Safety demonstration of a microbial species for use in the food chain: Weissella confusa 177
Effects of linoleic acid on gut-derived Bifidobacterium breve DSM 20213: A transcriptomic approach 173
Probiotic Microorganisms for Shaping the Human Gut Microbiota - Mechanisms and Efficacy into the Future 168
Development of an S-layer gene-based PCR-DGGE assay for monitoring dominant Lactobacillus helveticus strains in natural whey starters of Grana Padano cheese 163
Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour 162
Incidence of tetracycline and erythromycin resistance in meat-associated bacteria: Impact of different livestock management strategies 160
Metagenomic bacterial diversity and metabolomics profiling of Buttafuoco wine production 159
Abundance and Diversity of Hydrogenotrophic Microorganisms in the Infant Gut before the Weaning Period Assessed by Denaturing Gradient Gel Electrophoresis and Quantitative PCR. 157
Lignans and Gut Microbiota: An Interplay Revealing Potential Health Implications 157
Assessment of antibiotic resistance in staphylococci involved in fermented meat product processing 157
The forgotten role of food cultures 155
Hierarchical Effects of Lactic Fermentation and Grain Germination on the Microbial and Metabolomic Profile of Rye Doughs 154
Postoperative Changes in Fecal Bacterial Communities and Fermentation Products in Obese Patients Undergoing Bilio-Intestinal Bypass 154
Bacterial and Fungal Communities Are Specifically Modulated by the Cocoa Bean Fermentation Method 152
QUALITATIVE AND QUANTITATIVE EVALUATION OF GUT MICROBIAL POPULATIONS IN SEVERELY OBESE PATIENTS FOLLOWING BILIO-INTESTINAL BYPASS 148
Microbiological Cutoff Values: A Critical Issue in Phenotypic Antibiotic Resistance Assessment of Lactobacilli and Bifidobacteria 146
Gastrointestinal Hormones, Intestinal Microbiota and Metabolic Homeostasis in Obese Patients: Effect of Bariatric Surgery 144
Nutrition and Ageing 137
Functional implications of bound phenolic compounds and phenolics–food interaction: A review 134
Effect of storage time on wine DNA assessed by SSR analysis 133
In vitro large intestine fermentation of gluten-free rice cookies containing alfalfa seed (Medicago sativa L.) flour: A combined metagenomic/metabolomic approach 127
Applicability of DNA traceability along the entire wine production chain in the real case of a large Italian cooperative winery 127
Gut microbiota profile in systemic sclerosis patients with and without clinical evidence of gastrointestinal involvement 123
Pectin conformation influences the bioaccessibility of cherry laurel polyphenols and gut microbiota distribution following in vitro gastrointestinal digestion and fermentation 116
The addition of polysaccharide gums to Aronia melanocarpa purees modulates the bioaccessibility of phenolic compounds and gut microbiota: A multiomics data fusion approach following in vitro digestion and fermentation 109
Prebiotics, Probiotics, and Synbiotics: A Bifidobacterial View 109
Combining Native and Malted Triticale Flours in Biscuits: Nutritional and Technological Implications 104
Advances in Microbial Cultures for Food Production 100
Safety demonstration of food and feed cultures 99
Microbiological Assessment of the Quality of Some Commercial Products Marketed as Lactobacillus crispatus-Containing Probiotic Dietary Supplements 97
PROFILING OF GUT METHANOGENIC ARCHAEA IN LACTATING PIGLETS USING ILLUMINA-BASED 16S rRNA GENE SEQUENCING: EFFECTS OF DIETARY PECTIN 90
Exploring the bioaccessibility of polyphenols and glucosinolates from Brassicaceae microgreens by combining metabolomics profiling and computational chemometrics 78
Saccharomyces cerevisiae Fermentation-Derived Postbiotics Supplementation to Dairy Calves: Effects on Growth, Metabolism, Immune Status and Preliminary First Lactation Outcomes 78
Brassica microgreens shape gut microbiota and functional metabolite profiles in a species-related manner: A multi-omics approach following in vitro gastrointestinal digestion and large intestine fermentation 43
Nanopore-based amplicon sequencing for rapid detection and identification of Bacillus spp. in plant-based products 38
Nutritional and bacterial microbiota implications of partial inclusion of live Hermetia illucens larvae in “Collo Nudo Italiana” chicken diets 33
Development of fluorescence and colorimetric LAMP-based assays for rapid and sensitive detection of toxigenic Bacillus cereus group strains in plant-based products 27
Totale 8.432
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Categoria #
all - tutte 31.201
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 31.201
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022545 37 21 22 55 45 15 15 83 36 36 86 94
2022/20231.031 144 168 98 145 47 128 50 103 87 16 28 17
2023/2024614 17 119 38 47 28 105 57 28 14 27 85 49
2024/20251.372 30 35 66 62 100 97 141 95 184 133 225 204
2025/20263.019 336 90 143 320 477 179 664 158 229 231 105 87
2026/2027150 150 0 0 0 0 0 0 0 0 0 0 0
Totale 8.432