Lamastra, Lucrezia
 Distribuzione geografica
Continente #
NA - Nord America 3.304
EU - Europa 2.229
AS - Asia 1.151
SA - Sud America 257
AF - Africa 61
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 3
Totale 7.020
Nazione #
US - Stati Uniti d'America 3.258
IT - Italia 901
SG - Singapore 493
CN - Cina 335
DE - Germania 312
SE - Svezia 288
BR - Brasile 221
FR - Francia 159
UA - Ucraina 98
GB - Regno Unito 93
IE - Irlanda 87
TR - Turchia 57
RU - Federazione Russa 49
ID - Indonesia 48
IN - India 45
FI - Finlandia 41
VN - Vietnam 41
NL - Olanda 40
CI - Costa d'Avorio 30
GR - Grecia 25
PT - Portogallo 23
CA - Canada 19
KR - Corea 19
HK - Hong Kong 18
BD - Bangladesh 16
ES - Italia 16
AL - Albania 14
IR - Iran 14
MX - Messico 13
AU - Australia 12
BE - Belgio 12
RO - Romania 12
PK - Pakistan 11
ZA - Sudafrica 11
JP - Giappone 10
PL - Polonia 10
AT - Austria 9
DK - Danimarca 9
IQ - Iraq 9
CZ - Repubblica Ceca 8
NG - Nigeria 8
PE - Perù 8
CH - Svizzera 7
AE - Emirati Arabi Uniti 6
AR - Argentina 6
NO - Norvegia 6
BO - Bolivia 5
EC - Ecuador 5
HU - Ungheria 5
IL - Israele 5
CL - Cile 4
KE - Kenya 4
AM - Armenia 3
CO - Colombia 3
JM - Giamaica 3
NZ - Nuova Zelanda 3
PH - Filippine 3
PY - Paraguay 3
TN - Tunisia 3
UZ - Uzbekistan 3
DO - Repubblica Dominicana 2
KG - Kirghizistan 2
PA - Panama 2
SA - Arabia Saudita 2
SV - El Salvador 2
TH - Thailandia 2
TW - Taiwan 2
A1 - Anonimo 1
A2 - ???statistics.table.value.countryCode.A2??? 1
BS - Bahamas 1
CR - Costa Rica 1
DZ - Algeria 1
EE - Estonia 1
EG - Egitto 1
EU - Europa 1
GA - Gabon 1
GT - Guatemala 1
HN - Honduras 1
HR - Croazia 1
JO - Giordania 1
KN - Saint Kitts e Nevis 1
KZ - Kazakistan 1
LB - Libano 1
LK - Sri Lanka 1
LV - Lettonia 1
MA - Marocco 1
MD - Moldavia 1
MM - Myanmar 1
NP - Nepal 1
QA - Qatar 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
UY - Uruguay 1
VE - Venezuela 1
Totale 7.020
Città #
Fairfield 759
Chandler 286
Ashburn 258
Singapore 194
Milan 189
Houston 185
Cambridge 182
Wilmington 177
Woodbridge 129
Cattolica 111
Ann Arbor 103
Dublin 86
Seattle 83
San Diego 82
Jacksonville 68
Beijing 57
Nanjing 56
San Mateo 53
Jakarta 47
Hefei 43
Los Angeles 33
Abidjan 30
Izmir 28
Rome 28
Boston 25
Dearborn 25
Moscow 25
Munich 25
The Dalles 25
Frankfurt am Main 24
Redwood City 23
Chicago 19
New York 19
Hangzhou 18
Hanoi 17
Hong Kong 17
Lawrence 17
Princeton 17
Pune 17
Seoul 17
Amsterdam 15
São Paulo 15
Ankara 14
Boardman 14
Düsseldorf 13
Helsinki 13
Ho Chi Minh City 13
Brescia 12
Loures 12
Manchester 12
Turin 12
Belo Horizonte 11
Bologna 11
Brussels 11
Nanchang 11
Rho 11
Busto Arsizio 10
Falls Church 10
Hounslow 10
Mountain View 10
Palermo 10
Redmond 10
Augusta 9
Mantova 9
Norwalk 9
Nuremberg 9
Rio de Janeiro 9
Cosenza 8
Florence 8
Kunming 8
Marseille 8
Torino 8
Verona 8
Vólos 8
Berlin 7
Bexley 7
Campinas 7
Padova 7
Udine 7
Brasília 6
Cremona 6
Etimesgut 6
Jiaxing 6
San Francisco 6
Shenyang 6
Stockholm 6
Vienna 6
Wageningen 6
Wroclaw 6
Almada 5
Changsha 5
Dhaka 5
Eboli 5
Gravina di Catania 5
Greven 5
Jinan 5
Johannesburg 5
La Paz 5
Lappeenranta 5
Lauterbourg 5
Totale 4.108
Nome #
A new approach to assessing the water footprint of wine: An Italian case study 1.741
Allevamento animale e sostenibilità ambientale. Vol. 2: Le tecnologie 316
Assessing the soil microbial toxicity of iprodione using advanced biochemical and molecular tools: Put the blame on the metabolite 3,5 dichloroaniline 241
Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management 234
Indicatori di sostenibilità 231
LIFE TTGG: improving the supply chain efficiency of European hard or semi-hard PDO cheeses by development of an Environmental Decision Supporting System (EDSS) for Product Environmental Footprint (PEF) assessment 188
Vigneto: A GIS-based model to evaluate environmental impact of pesticide use in vineyards 177
Environmental impact of an Italian wine bottle: Carbon and water footprint assessment 160
The Water We Eat: Combining Virtual Water and Water Footprints 154
Benchmarking of carbon footprint data from the Italian wine sector: A comprehensive and extended analysis 154
Groundwater nitrate contamination and agricultural land use: A grey water footprint perspective in Southern Apulia Region (Italy) 146
Environmental impacts of cow’s milk in Northern Italy: Effects of farming performance 141
Recycled paper-paperboard for food contact materials: Contaminants suspected and migration into foods and food simulant 140
CHEMICAL POLLUTANTS CONTENT OF SEWAGE SLUDGE AND ITS USE AS FERTILIZER ACROSS EUROPE 126
Soil microbial community responses to common pesticides of conventional, IPM and organic farming 126
Contribution of different life cycle stages to the greenhouse gas emissions associated with three balanced dietary patterns 124
Higher-tier assessment of the potential for groundwater issues due to the use of 1,3-D soil fumigant; evaluation of the active ingredient,metabolites 115
Herbicide contamination and dispersion pattern in lowland springs 114
From environmental to sustainability programs: A review of sustainability initiatives in the Italian wine sector (Review) 112
A multi-criteria approach to evaluate the sustainability performances of wines: the Italian red wine case study 110
A process to provide harmonised criteria for the selection of indicators for pesticide risk reduction within the framework of the sustainable use directive 109
The stakeolder consultation process in developing training and awareness raisin material within the framework of the eu directive on sustainabler use of pesticide: the case of eu project browse 108
A novel fuzzy expert system to assess the sustainability of the viticulture at the wine-estate scale 106
Evaluation of the influence on water consumption and water scarcity of different healthy diet scenarios 102
The stakeholder-consultation process in developing training and awareness raising material within the framework of the EU Directive on Sustainable Use of Pesticides: The case of the EU-project BROWSE 98
Carbon footprint of raw milk for direct human consumption produced in Po Valley: Data input uncertainties and effect on output variance 94
Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management 92
Inclusion of emerging organic contaminants in groundwater monitoring plans 91
PAHs content of sewage sludge in Europe and its use as soil fertilizer 88
The environmental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil. 87
Setting the sustainable development targets for restaurants and Italian HoReCa sector 85
From waste to resource: Biowafer project 81
Water footprint and economic water productivity of Italian wines with appellation of origin: Managing sustainability through an integrated approach 80
Comparison of Water-focused Life Cycle Assessment and Water Footprint Assessment: The case of an Italian wine 80
The environmental impact of permanent meadows-based farms: A comparison among different dairy farm management systems of an Italian cheese 78
Virtual water trade of agri-food products: Evidence from italian-chinese relations 78
Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizer 68
Mitigation Actions Scenarios Applied to the Dairy Farm Management Systems 65
Can Italian wines outperform European benchmarks in environmental impact? An examination through the product environmental footprint method 63
Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment 59
Agro-food waste conversion into valuable products in the Italian scenario: current practices and innovative approaches 56
Determination of Glyphosate in White and Brown Rice with HPLC-ICP-MS/MS 54
Assessing pesticides fate and aquatic and soil organisms’ exposure in three EU countries throughout integrated in-silico approach 52
The Anthropic Pressure on the Grey Water Footprint: The Case of the Vulnerable Areas of the Emilia-Romagna Region in Italy 51
Economic, environmental, and social sustainability of Alternate Wetting and Drying irrigation for rice in northern Italy 51
From waste to resource: Biowafer project 46
Improving a herbicide risk assessment model in paddy rice cultivation 43
The enviromental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil fumigant: 1,3-dichloropropene and trichloro(nitro)methane 40
Effects of different Danish food consumption patterns on Water ScarcityFootprint 39
Integrating insects into the agri-food system of northern Italy as a circular economy strategy 35
Herbicide and nutrient monitoring in surface waters and groundwater of a paddy district in northern Italy 28
Unpacking the Carbon Balance: Biochar Production from Forest Residues and Its Impact on Sustainability 28
Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation 26
Recent developments, challenges, and environmental benefits of using Hermetia illucens for bioenergy production within a circular economy approach 22
Totale 7.133
Categoria #
all - tutte 23.634
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.634


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.545 0 28 17 34 25 16 25 13 44 36 573 734
2021/20221.081 354 218 24 49 59 19 15 69 45 44 114 71
2022/20231.015 135 135 51 140 45 121 67 109 95 21 52 44
2023/2024658 57 128 34 31 50 64 55 45 30 45 46 73
2024/20251.372 20 27 88 56 111 65 52 110 239 144 264 196
2025/2026433 378 55 0 0 0 0 0 0 0 0 0 0
Totale 7.133