IRIS UniCatt

Lamastra, Lucrezia
 Distribuzione geografica
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Continente #
NA - Nord America 4.117
EU - Europa 2.562
AS - Asia 2.302
SA - Sud America 427
AF - Africa 101
OC - Oceania 31
Continente sconosciuto - Info sul continente non disponibili 3
Totale 9.543
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Nazione #
US - Stati Uniti d'America 4.029
SG - Singapore 1.092
IT - Italia 1.008
CN - Cina 499
DE - Germania 334
BR - Brasile 327
SE - Svezia 292
VN - Vietnam 229
FR - Francia 223
GB - Regno Unito 120
UA - Ucraina 103
FI - Finlandia 91
IE - Irlanda 89
TR - Turchia 63
IN - India 61
ID - Indonesia 58
JP - Giappone 54
RU - Federazione Russa 54
HK - Hong Kong 50
NL - Olanda 50
AR - Argentina 38
CA - Canada 36
CI - Costa d'Avorio 32
IQ - Iraq 32
BD - Bangladesh 31
MX - Messico 28
GR - Grecia 26
ES - Italia 24
PT - Portogallo 24
ZA - Sudafrica 24
PL - Polonia 22
KR - Corea 20
PK - Pakistan 19
EC - Ecuador 18
NZ - Nuova Zelanda 17
AL - Albania 16
IR - Iran 16
AU - Australia 14
RO - Romania 13
BE - Belgio 12
AT - Austria 11
KE - Kenya 11
NG - Nigeria 10
PE - Perù 10
AE - Emirati Arabi Uniti 9
CZ - Repubblica Ceca 9
DK - Danimarca 9
PH - Filippine 9
SA - Arabia Saudita 9
CL - Cile 8
CH - Svizzera 7
CO - Colombia 7
JO - Giordania 7
BO - Bolivia 6
HU - Ungheria 6
IL - Israele 6
NO - Norvegia 6
PY - Paraguay 6
UZ - Uzbekistan 6
DZ - Algeria 5
MY - Malesia 5
NP - Nepal 5
TN - Tunisia 5
ET - Etiopia 4
JM - Giamaica 4
LT - Lituania 4
PA - Panama 4
AM - Armenia 3
DO - Repubblica Dominicana 3
EG - Egitto 3
HN - Honduras 3
KZ - Kazakistan 3
SN - Senegal 3
TH - Thailandia 3
TW - Taiwan 3
UY - Uruguay 3
VE - Venezuela 3
CR - Costa Rica 2
KG - Kirghizistan 2
LB - Libano 2
MA - Marocco 2
MD - Moldavia 2
MM - Myanmar 2
SV - El Salvador 2
A1 - Anonimo 1
A2 - ???statistics.table.value.countryCode.A2??? 1
BG - Bulgaria 1
BH - Bahrain 1
BS - Bahamas 1
EE - Estonia 1
EU - Europa 1
GA - Gabon 1
GD - Grenada 1
GT - Guatemala 1
HR - Croazia 1
IS - Islanda 1
KN - Saint Kitts e Nevis 1
LK - Sri Lanka 1
LV - Lettonia 1
MN - Mongolia 1
Totale 9.536
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Città #
Fairfield 760
Singapore 542
Ashburn 349
San Jose 290
Chandler 286
Milan 206
Houston 187
Cambridge 182
Wilmington 177
Woodbridge 129
Cattolica 111
Ann Arbor 103
Beijing 101
Dublin 88
Seattle 84
San Diego 82
Ho Chi Minh City 77
Jacksonville 68
Hefei 64
Hanoi 63
Los Angeles 61
Nanjing 56
San Mateo 53
Lauterbourg 52
Tokyo 49
New York 48
Jakarta 47
Helsinki 45
Hong Kong 45
The Dalles 45
Frankfurt am Main 39
Rome 38
Abidjan 32
St Louis 31
Izmir 28
Chicago 27
Boston 26
Dearborn 25
Moscow 25
Munich 25
São Paulo 25
Redwood City 23
Buffalo 21
Dallas 21
Hangzhou 19
Kent 18
Amsterdam 17
Lawrence 17
Princeton 17
Pune 17
Seoul 17
Turin 17
Ankara 16
Turku 16
Boardman 15
Da Nang 15
Florence 15
Manchester 15
Auckland 13
Düsseldorf 13
Santa Clara 13
Warsaw 13
Atlanta 12
Bologna 12
Brescia 12
Council Bluffs 12
Johannesburg 12
Lappeenranta 12
Loures 12
Montreal 12
Nuremberg 12
Belo Horizonte 11
Brussels 11
Nanchang 11
Orem 11
Rho 11
Brasília 10
Busto Arsizio 10
Falls Church 10
Hounslow 10
Mantova 10
Mountain View 10
Palermo 10
Phoenix 10
Redmond 10
Rio de Janeiro 10
Stockholm 10
Augusta 9
Baghdad 9
Denver 9
London 9
Marseille 9
Norwalk 9
Verona 9
Chennai 8
Cosenza 8
Curitiba 8
Haiphong 8
Kunming 8
Quito 8
Totale 5.503
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Nome #
A new approach to assessing the water footprint of wine: An Italian case study 1.771
Allevamento animale e sostenibilità ambientale. Vol. 2: Le tecnologie 395
Assessing the soil microbial toxicity of iprodione using advanced biochemical and molecular tools: Put the blame on the metabolite 3,5 dichloroaniline 276
Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management 268
Indicatori di sostenibilità 266
Environmental impacts of cow’s milk in Northern Italy: Effects of farming performance 234
LIFE TTGG: improving the supply chain efficiency of European hard or semi-hard PDO cheeses by development of an Environmental Decision Supporting System (EDSS) for Product Environmental Footprint (PEF) assessment 230
Vigneto: A GIS-based model to evaluate environmental impact of pesticide use in vineyards 211
Benchmarking of carbon footprint data from the Italian wine sector: A comprehensive and extended analysis 205
Environmental impact of an Italian wine bottle: Carbon and water footprint assessment 193
The Water We Eat: Combining Virtual Water and Water Footprints 182
Groundwater nitrate contamination and agricultural land use: A grey water footprint perspective in Southern Apulia Region (Italy) 181
Recycled paper-paperboard for food contact materials: Contaminants suspected and migration into foods and food simulant 179
Higher-tier assessment of the potential for groundwater issues due to the use of 1,3-D soil fumigant; evaluation of the active ingredient,metabolites 164
Soil microbial community responses to common pesticides of conventional, IPM and organic farming 163
CHEMICAL POLLUTANTS CONTENT OF SEWAGE SLUDGE AND ITS USE AS FERTILIZER ACROSS EUROPE 158
From environmental to sustainability programs: A review of sustainability initiatives in the Italian wine sector (Review) 152
A multi-criteria approach to evaluate the sustainability performances of wines: the Italian red wine case study 152
Herbicide contamination and dispersion pattern in lowland springs 150
Contribution of different life cycle stages to the greenhouse gas emissions associated with three balanced dietary patterns 150
A process to provide harmonised criteria for the selection of indicators for pesticide risk reduction within the framework of the sustainable use directive 146
The stakeolder consultation process in developing training and awareness raisin material within the framework of the eu directive on sustainabler use of pesticide: the case of eu project browse 146
Carbon footprint of raw milk for direct human consumption produced in Po Valley: Data input uncertainties and effect on output variance 142
Setting the sustainable development targets for restaurants and Italian HoReCa sector 140
The stakeholder-consultation process in developing training and awareness raising material within the framework of the EU Directive on Sustainable Use of Pesticides: The case of the EU-project BROWSE 138
From waste to resource: Biowafer project 138
A novel fuzzy expert system to assess the sustainability of the viticulture at the wine-estate scale 135
Evaluation of the influence on water consumption and water scarcity of different healthy diet scenarios 135
Use of multiple indicators to compare sustainability performance of organic vs conventional vineyard management 132
Mitigation Actions Scenarios Applied to the Dairy Farm Management Systems 130
The environmental impact of permanent meadows-based farms: A comparison among different dairy farm management systems of an Italian cheese 126
Determination of Glyphosate in White and Brown Rice with HPLC-ICP-MS/MS 123
Inclusion of emerging organic contaminants in groundwater monitoring plans 123
The environmental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil. 121
Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment 118
PAHs content of sewage sludge in Europe and its use as soil fertilizer 117
Assessing pesticides fate and aquatic and soil organisms’ exposure in three EU countries throughout integrated in-silico approach 115
Agro-food waste conversion into valuable products in the Italian scenario: current practices and innovative approaches 112
Water footprint and economic water productivity of Italian wines with appellation of origin: Managing sustainability through an integrated approach 112
Economic, environmental, and social sustainability of Alternate Wetting and Drying irrigation for rice in northern Italy 109
Virtual water trade of agri-food products: Evidence from italian-chinese relations 106
Can Italian wines outperform European benchmarks in environmental impact? An examination through the product environmental footprint method 101
Comparison of Water-focused Life Cycle Assessment and Water Footprint Assessment: The case of an Italian wine 101
Improving a herbicide risk assessment model in paddy rice cultivation 97
The Anthropic Pressure on the Grey Water Footprint: The Case of the Vulnerable Areas of the Emilia-Romagna Region in Italy 97
Unpacking the Carbon Balance: Biochar Production from Forest Residues and Its Impact on Sustainability 93
From waste to resource: Biowafer project 91
Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation 85
Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizer 85
The enviromental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil fumigant: 1,3-dichloropropene and trichloro(nitro)methane 83
Recent developments, challenges, and environmental benefits of using Hermetia illucens for bioenergy production within a circular economy approach 83
Integrating insects into the agri-food system of northern Italy as a circular economy strategy 79
Ecotoxicological Risk Assessment and Monitoring of Pesticide Residues in Soil, Surface Water, and Groundwater in Northwestern Tunisia 75
Effects of different Danish food consumption patterns on Water ScarcityFootprint 75
Herbicide and nutrient monitoring in surface waters and groundwater of a paddy district in northern Italy 70
Life Cycle Assessment and Circular Economy Evaluation of Extraction Techniques: Energy Analysis of Antioxidant Recovery from Wine Residues 61
Reducing the Environmental Impacts of Pig Production Through Feed Reformulation: A Multi-Objective Life Cycle Assessment Optimisation Approach 49
Ecotoxicological impact of Albendazole and low-density polyethylene microplastics on the collembola Folsomia candida (Willem, 1902) 21
Totale 9.690
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Categoria #
all - tutte 29.945
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.945
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.343 0 0 0 0 0 0 0 0 0 36 573 734
2021/20221.081 354 218 24 49 59 19 15 69 45 44 114 71
2022/20231.015 135 135 51 140 45 121 67 109 95 21 52 44
2023/2024658 57 128 34 31 50 64 55 45 30 45 46 73
2024/20251.372 20 27 88 56 111 65 52 110 239 144 264 196
2025/20262.990 378 109 173 354 482 232 600 158 258 246 0 0
Totale 9.690