Sfoglia per SSD
Impiego di sottoprodotti della pasta secca nella dieta dei suini: performance, caratteristiche della carcassa e qualità dei prosciutti
2016 Prandini, Aldo
Improving sustainability of poultry production by feeding insects: state of the art and perspectives
2015 Prandini, Aldo; Antonella, Dalle Zotte; Achille, Schiavone; Genciana, Terova; Bani, Paolo; Anna, De Angelis; Pier Paolo, Danieli; Riccardo, Fortina; Giuliana, Parisi; Giovanni, Piccolo; Luciano, Pinotti; Rosaria, Marino; Francesca, Tulli; Gabriele, Acuti; Alessandra, Roncararti; Laura, Gasco
In vitro aflatoxins recovery after changing buffer or protozoa concentrations in the rumen fermentation fluid
2023 Spanghero, M.; Braidot, M.; Sarnataro, C.; Fabro, C.; Piani, B.; Gallo, Antonio
In vitro evaluation of fermentation characteristics of type 3 resistant starch
2020 Giuberti, Gianluca; Gallo, Antonio
In vitro evaluation of the impact of zein proteins on starch digestion and dry matter digestibility for pigs
2013 Giuberti, Gianluca; Gallo, Antonio; Cerioli, Carla; Moschini, Maurizio; Masoero, Francesco
In vitro fermentation of cardoon seed press cake - A valuable byproduct from biorefinery as a novel supplement for small ruminants
2019 Cabiddu, Andrea; Contini, Salvatore; Gallo, Antonio; Lucini, Luigi; Bani, Paolo; Decandia, Mauro; Molle, Giovanni; Piluzza, Giovanna; Sulas, Leonardo
In vitro large intestine fermentation of gluten-free rice cookies containing alfalfa seed (Medicago sativa L.) flour: A combined metagenomic/metabolomic approach
2019 Rocchetti, Gabriele; Senizza, Alice; Gallo, Antonio; Lucini, Luigi; Giuberti, Gianluca; Patrone, Vania
In vitro models to evaluate the capacity of differents sequestering agents to adsorb aflatoxins.
2010 Masoero, Francesco; Gallo, Antonio
In vitro production of short-chain fatty acids from resistant starch by pig faecal inoculum
2013 Giuberti, Gianluca; Gallo, Antonio; Moschini, Maurizio; Masoero, Francesco
In vitro starch digestion and predicted glycemix index of cereal grains commonly utilized in pig nutrition
2012 Giuberti, Gianluca; Gallo, Antonio; Cerioli, Carla; Masoero, Francesco
Influence of high-amylose maize starch addition on in vitro starch digestibility and sensory characteristics of cookies
2015 Giuberti, Gianluca; Gallo, Antonio; Fortunati, Paola; Rossi, Filippo
Influence of microbial inoculation and length of storage on fermentation profile, N fractions, and ruminal in situ starch disappearance of whole-plant corn silage
2020 Saylor, B. A.; Fernandes, T.; Sultana, H.; Gallo, Antonio; Ferraretto, L. F.
Insects as innovative protein source for fish feeds: a brief review
2015 Prandini, Aldo; Laura, Gasco; Genciana, Terova; Gabriele, Acuti; Bani, Paolo; Pier Paolo, Danieli; Antonella, Dalle Zotte; Anna, De Angelis; Riccardo, Fortina; Giuliana, Parisi; Giovanni, Piccolo; Luciano, Pinotti; Rosaria, Marino; Achille, Schiavone; Francesca, Tulli; Alessandra, Roncarati
Intestinal permeability after Mediterranean diet and low-fat diet in non-alcoholic fatty liver disease
2019 Biolato, Marco; Manca, Fiorella; Marrone, Giuseppe; Cefalo, Consuelo; Racco, Simona; Miggiano, Giacinto Abele Donato; Valenza, Venanzio; Gasbarrini, Antonio; Miele, Luca; Grieco, Antonio
Iodine and selenium carry over in milk and cheese in dairy cows:effect of diet supplementation and milk yeld
2010 Moschini, Maurizio; Battaglia, Marco; Beone, Gian Maria; Piva, Gianfranco; Masoero, Francesco
LIFE TTGG: improving the supply chain efficiency of European hard or semi-hard PDO cheeses by development of an Environmental Decision Supporting System (EDSS) for Product Environmental Footprint (PEF) assessment
2019 Froldi, Federico; Trevisan, Marco; Masoero, Francesco; Lamastra, Lucrezia; Moschini, Maurizio
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs.
2015 Prandini, Aldo; Grilli, Ester; Tugnoli, Benedetta; Vitari, Federica; Domeneghini, Cinzia; Morlacchini, Mauro; Piva, Andrea
Mammomics in sus scrofa: uncovering adaptation underlylng mammary development during pregnancy and lactation
2009 Tramontana, Simona
Mass spectrometry-based metabolomic discrimination of Cercospora leaf spot resistant and susceptible sugar beet germplasms
2019 Heidari, Bahram; Miras Moreno, Maria Begoña; Lucini, Luigi; Bolton, Melvin; Mcgrath, Mitchell J.; Broccanello, Chiara; Alberti, Ilaria; Sella, Luca; Concheri, Giuseppe; Squartini, Andrea; Cagnin, Massimo; Hassani, Mahdi; Romano, Alessandro; Stevanato, Piergiorgio
Meat quality from pigs fed tomato processing waste
2020 Biondi, L.; Luciano, G.; Cutello, D.; Natalello, A.; Mattioli, S.; Priolo, A.; Lanza, M.; Morbidini, L.; Gallo, Antonio; Valenti, B.
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2016 | Impiego di sottoprodotti della pasta secca nella dieta dei suini: performance, caratteristiche della carcassa e qualità dei prosciutti | Prandini, Aldo | |
1-gen-2015 | Improving sustainability of poultry production by feeding insects: state of the art and perspectives | Prandini, Aldo; Antonella, Dalle Zotte; Achille, Schiavone; Genciana, Terova; Bani, Paolo; Anna, De Angelis; Pier Paolo, Danieli; Riccardo, Fortina; Giuliana, Parisi; Giovanni, Piccolo; Luciano, Pinotti; Rosaria, Marino; Francesca, Tulli; Gabriele, Acuti; Alessandra, Roncararti; Laura, Gasco | |
1-gen-2023 | In vitro aflatoxins recovery after changing buffer or protozoa concentrations in the rumen fermentation fluid | Spanghero, M.; Braidot, M.; Sarnataro, C.; Fabro, C.; Piani, B.; Gallo, Antonio | |
1-gen-2020 | In vitro evaluation of fermentation characteristics of type 3 resistant starch | Giuberti, Gianluca; Gallo, Antonio | |
1-gen-2013 | In vitro evaluation of the impact of zein proteins on starch digestion and dry matter digestibility for pigs | Giuberti, Gianluca; Gallo, Antonio; Cerioli, Carla; Moschini, Maurizio; Masoero, Francesco | |
1-gen-2019 | In vitro fermentation of cardoon seed press cake - A valuable byproduct from biorefinery as a novel supplement for small ruminants | Cabiddu, Andrea; Contini, Salvatore; Gallo, Antonio; Lucini, Luigi; Bani, Paolo; Decandia, Mauro; Molle, Giovanni; Piluzza, Giovanna; Sulas, Leonardo | |
1-gen-2019 | In vitro large intestine fermentation of gluten-free rice cookies containing alfalfa seed (Medicago sativa L.) flour: A combined metagenomic/metabolomic approach | Rocchetti, Gabriele; Senizza, Alice; Gallo, Antonio; Lucini, Luigi; Giuberti, Gianluca; Patrone, Vania | |
1-gen-2010 | In vitro models to evaluate the capacity of differents sequestering agents to adsorb aflatoxins. | Masoero, Francesco; Gallo, Antonio | |
1-gen-2013 | In vitro production of short-chain fatty acids from resistant starch by pig faecal inoculum | Giuberti, Gianluca; Gallo, Antonio; Moschini, Maurizio; Masoero, Francesco | |
1-gen-2012 | In vitro starch digestion and predicted glycemix index of cereal grains commonly utilized in pig nutrition | Giuberti, Gianluca; Gallo, Antonio; Cerioli, Carla; Masoero, Francesco | |
1-gen-2015 | Influence of high-amylose maize starch addition on in vitro starch digestibility and sensory characteristics of cookies | Giuberti, Gianluca; Gallo, Antonio; Fortunati, Paola; Rossi, Filippo | |
1-gen-2020 | Influence of microbial inoculation and length of storage on fermentation profile, N fractions, and ruminal in situ starch disappearance of whole-plant corn silage | Saylor, B. A.; Fernandes, T.; Sultana, H.; Gallo, Antonio; Ferraretto, L. F. | |
1-gen-2015 | Insects as innovative protein source for fish feeds: a brief review | Prandini, Aldo; Laura, Gasco; Genciana, Terova; Gabriele, Acuti; Bani, Paolo; Pier Paolo, Danieli; Antonella, Dalle Zotte; Anna, De Angelis; Riccardo, Fortina; Giuliana, Parisi; Giovanni, Piccolo; Luciano, Pinotti; Rosaria, Marino; Achille, Schiavone; Francesca, Tulli; Alessandra, Roncarati | |
1-gen-2019 | Intestinal permeability after Mediterranean diet and low-fat diet in non-alcoholic fatty liver disease | Biolato, Marco; Manca, Fiorella; Marrone, Giuseppe; Cefalo, Consuelo; Racco, Simona; Miggiano, Giacinto Abele Donato; Valenza, Venanzio; Gasbarrini, Antonio; Miele, Luca; Grieco, Antonio | |
1-gen-2010 | Iodine and selenium carry over in milk and cheese in dairy cows:effect of diet supplementation and milk yeld | Moschini, Maurizio; Battaglia, Marco; Beone, Gian Maria; Piva, Gianfranco; Masoero, Francesco | |
1-gen-2019 | LIFE TTGG: improving the supply chain efficiency of European hard or semi-hard PDO cheeses by development of an Environmental Decision Supporting System (EDSS) for Product Environmental Footprint (PEF) assessment | Froldi, Federico; Trevisan, Marco; Masoero, Francesco; Lamastra, Lucrezia; Moschini, Maurizio | |
1-gen-2015 | Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs. | Prandini, Aldo; Grilli, Ester; Tugnoli, Benedetta; Vitari, Federica; Domeneghini, Cinzia; Morlacchini, Mauro; Piva, Andrea | |
4-feb-2009 | Mammomics in sus scrofa: uncovering adaptation underlylng mammary development during pregnancy and lactation | Tramontana, Simona | |
1-gen-2019 | Mass spectrometry-based metabolomic discrimination of Cercospora leaf spot resistant and susceptible sugar beet germplasms | Heidari, Bahram; Miras Moreno, Maria Begoña; Lucini, Luigi; Bolton, Melvin; Mcgrath, Mitchell J.; Broccanello, Chiara; Alberti, Ilaria; Sella, Luca; Concheri, Giuseppe; Squartini, Andrea; Cagnin, Massimo; Hassani, Mahdi; Romano, Alessandro; Stevanato, Piergiorgio | |
1-gen-2020 | Meat quality from pigs fed tomato processing waste | Biondi, L.; Luciano, G.; Cutello, D.; Natalello, A.; Mattioli, S.; Priolo, A.; Lanza, M.; Morbidini, L.; Gallo, Antonio; Valenti, B. |
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile