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Mostrati risultati da 76 a 95 di 200
Data di pubblicazione Titolo Autore(i) File
1-gen-2011 Enzymatic starch hydrolysis potential of raw and processed cereals Giuberti, Gianluca; Gallo, Antonio; Cerioli, Carla; Masoero, Francesco
1-gen-2016 Estimation of the indigestible fiber in different forage types Palmonari, A; Gallo, Antonio; Fustini, M; Canestrari, Giovanni Battista; Masoero, Francesco; Sniffen, Charles J; Formigoni, Andrea
1-gen-2016 Estimation of the indigestible fiber in different forage types Palmonari, A; Gallo, Antonio; Fustini, M.; Canestrari, G.; Masoero, Francesco; Sniffen, Charles J.; Formigoni, A.
1-gen-2020 Evaluation of Dietary Administration of Chestnut and Quebracho Tannins on Growth, Serum Metabolites and Fecal Parameters of Weaned Piglets Caprarulo, Valentina; Hejna, Monika; Giromini, Carlotta; Liu, Yanhong; Dell’Anno, Matteo; Sotira, Stefania; Reggi, Serena; Angelo Sgoifo-Rossi, Carlo; Callegari, Maria Luisa; Rossi, Luciana
1-gen-2012 Evaluation of forage indigestible NDF and relations with analytical parameters by principal component analysis Gallo, Antonio; Bruschi, Sara; Giuberti, Gianluca; Moschini, Maurizio; Masoero, Francesco
1-gen-2020 Evaluation of groundwater contamination sources by plant protection products in hilly vineyards of Northern Italy Suciu, Nicoleta; Farolfi, C.; Zambito Marsala, Roberta; Russo, E.; De Crema, M.; Peroncini, E.; Tomei, F.; Antolini, G.; Marcaccio, M.; Marletto, V.; Colla, R.; Gallo, Antonio; Capri, Ettore
1-gen-2013 Evaluation of the impact of maize endosperm vitreousness on in vitro starch digestion, dry matter digestibility and fermentation characteristics for pigs Giuberti, Gianluca; Gallo, Antonio; Moschini, Maurizio; Cerioli, Carla; Masoero, Francesco
1-gen-2022 Evolution of microbial communities and nutritional content of fermented Amaranthus sp. leaves Misci, Chiara; Taskin, Eren; Vaccari, Filippo; Dall'Asta, Margherita; Vezzulli, Fosca; Fontanella, Maria Chiara; Bandini, Francesca; Imathiu, S.; Sila, D.; Bertuzzi, Terenzio; Cocconcelli, Pier Sandro; Puglisi, Edoardo
1-gen-2018 Exploitation of alfalfa seed (Medicago sativa L.) flour into gluten-free rice cookies: Nutritional, antioxidant and quality characteristics Giuberti, Gianluca; Rocchetti, Gabriele; Sigolo, Samantha; Fortunati, Paola; Lucini, Luigi; Gallo, Antonio
1-gen-2019 Exploring Fourier transform mid-infra-red spectrometry to predict biochemical parameters in horse’s blood Minuti, Andrea; Calamari, Luigi; Ferronato, Giulia; Ferrari, Annarita; Gachiuta, Olga; Bani, Paolo; Trevisi, Erminio
1-gen-2010 Faba beans (Vicia faba) in dairy cow diet: effect on milk production and quality Volpelli, Luisa; Comellini, Mauro; Masoero, Francesco; Moschini, Maurizio; Lo Fiego, Diego; Scipioni, Rosanna
1-gen-2014 Factors affecting starch utilization in large animal food production system: A review Giuberti, Gianluca; Gallo, Antonio; Masoero, Francesco; Ferraretto, Lf; Hoffman, Pc; Shaver, Rd
1-gen-2015 Farming insects for feeding pigs: constraints and opportunities Prandini, Aldo; Riccardo, Fortina; Laura, Gasco; Genciana, Terova; Alessandra, Roncarati; Parisi, Giuliana; Giovanni, Piccolo; Francesca, Tulli; Achille, Schiavone; Luciano, Pinotti; Anna, De Angelis; Antonella, Dalle Zotte; Pier Paolo, Danieli; Bani, Paolo; Gabriele, Acuti; Rosaria, Marino
1-gen-2019 Fatty acid profile, meat quality and flavour acceptability of beef from double-muscled Piemontese young bulls fed ground flaxseed Renna, Manuela; Brugiapaglia, Alberto; Zanardi, Emanuela; Destefanis, Gianluigi; Prandini, Aldo; Moschini, Maurizio; Sigolo, Samantha; Lussiana, Carola
22-apr-2010 FEED INTO MILK: QUALITY AND RISK FACTORS Battaglia, Marco
1-gen-2023 Feedback thinking in dairy farm management: system dynamics modelling for herd dynamics Atzori, A. S.; Atamer Balkan, B.; Gallo, Antonio
1-gen-2014 Food for Healthy Living and Active Ageing Ajmone Marsan, Paolo; Cocconcelli, Pier Sandro; Masoero, Francesco; Miggiano, Giacinto Abele Donato; Morelli, Lorenzo; Moro, Daniele; Rossi, Filippo; Sckokai, Paolo; Trevisi, Erminio
7-apr-2025 From field to bunk and bales: effective decisions about harvesting, managing, and feeding silage and hay to improve forage quality Mastroeni, Carmelo
1-gen-2016 Gas production and starch degradability of corn and barley meals differing in mean particle size Gallo, Antonio; Giuberti, Gianluca; Masoero, Francesco
1-gen-2016 Gas production and starch degradability of corn and barley meals differing in mean particle size Gallo, Antonio; Giuberti, Gianluca; Masoero, Francesco
Mostrati risultati da 76 a 95 di 200
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