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Mostrati risultati da 4.838 a 4.857 di 5.359
Data di pubblicazione Titolo Autore(i) File
1-gen-2010 Surface microbiota analysis of Taleggio, Gorgonzola, Casera, Scimudin and Formaggio di Fossa Italian cheeses Fontana, Cecilia Alejandra; Cappa, Fabrizio; Rebecchi, Annalisa; Cocconcelli, Pier Sandro
1-gen-2010 Surface-water exposure to quinoxyfen: Assessment in landscape vineyards Merli, A.; Reeves, G.; Meregalli, G.; Piccinini, A.; Negri, Ilaria; Carmignano, P.; Balderacchi, M.; Capri, Ettore
1-gen-2019 A surprising finding concerning the noctuid moth Phlogophora meticulosa (Linnaeus, 1758) (Lepidoptera Noctuidae) Nicoli Aldini, Rinaldo
1-gen-2019 A survey of dairy cattle management, crop planning, and forages cost of production in Northern Italy Bellingeri, Andrea; Cabrera, V.; Gallo, Antonio; Liang, D.; Masoero, Francesco
1-gen-2017 Survey of mycotoxigenic fungi and mycotoxins on italian rice used for baby foods during storage Giorni, Paola; Bertuzzi, Terenzio; Romani, M.
1-gen-2017 Survey of Penicillia associated with Italian grana cheese Decontardi, Simone; Mauro, Antonio; Lima, N.; Battilani, Paola
1-gen-2024 Survey of target site mutations linked with insecticide resistance in Italian populations of Aphis gossypii Cominelli, Filippo; Chiesa, Olga; Panini, Michela; Massimino Cocuzza, G. E.; Mazzoni, Emanuele
1-gen-2011 Survey of total Arsenic and Arsenic species in Italian rice. Beone, Gian Maria; Fontanella, Maria Chiara; Cattani, Ilenia; Romani, Marco; Boccelli, Raffaella
1-gen-2017 Survey on acrylamide in roasted coffee and barley and in potato crisps sold in Italy by a LC–MS/MS method Bertuzzi, Terenzio; Rastelli, Silvia; Mulazzi, Annalisa; Pietri, Amedeo
1-gen-2009 Survey on coniugated linoleic acid (CLA) content and fatty acid composition of Grana Padano cheese produced in different seasons and areas Prandini, Aldo; Sigolo, Samantha; Cerioli, Carla; Piva, Gianfranco
1-gen-2011 Survey on the contribution of animal origin foods in Italian dietary habits Bertoni, Giuseppe; Minuti, Andrea; Parlatore, Alan; Trevisi, Erminio
1-gen-2019 Survey on the CRISPR arrays in Lactobacillus helveticus genomes Scaltriti, E.; Carminati, D.; Cortimiglia, Claudia; Ramoni, R.; Sorensen, K. I.; Giraffa, G.; Zago, M.
1-gen-2023 Survey on the occurrence of silage volatile organic compounds in the Po Valley - Italy Sigolo, S.; Fancello, F.; Ghilardelli, Francesca; Mosconi, M.; Prandini, Aldo; Masoero, Francesco; Yuan, X.; Gallo, Antonio
1-gen-2008 Survey on the presence of MACE and kdr mutations in populations of the green peach aphid (Myzus persicae) from Emilia-Romagna peach orchards: preliminary results Pavesi, Ferdinando; Criniti, Angela; Cassanelli, Stefano; Bizzaro, Davide; Manicardi, Giancarlo; Cravedi, Piero; Mazzoni, Emanuele
1-gen-2006 Surveys of the presence of Hyalesthes obsoletus Signoret (Rhynchota: Cixiidae) and other hoppers in Lombardy (Northern Italy) Mazzoni, Emanuele; Nicoli Aldini, Rinaldo; Pavesi, Ferdinando; Cravedi, Piero
1-gen-2016 Susceptibility of Citrus spp., Quercus ilex and Vitis spp. to Xylella fastidiosa strain CoDiRO Jeger, Michael; Bragard, Claude; Caffier, David; Chatzivassiliou, Elisavet; Dehnen Schmutz, Katharina; Gilioli, Gianni; Grégoire, Jean Claude; Jaques Miret, Josep Anton; Macleod, Alan; Navajas Navarro, Maria; Niere, Bjoern; Parnell, Stephen; Potting, Roel; Rafoss, Trond; Rossi, Vittorio; Urek, Gregor; Van Bruggen, Ariena; Van Der Werf, Wopke; West, Jonathan; Winter, Stephan; De La Fuente, Leonardo; Spotti Lopes, João Roberto; Tramontini, Sara; Andueza, Miren; Candresse, Thierry
1-gen-2016 Susceptibility of Phoenix roebelenii to Xylella fastidiosa Jeger, Michael; Bragard, Claude; Caffier, David; Chatzivassiliou, Elisavet; Dehnen Schmutz, Katharina; Gilioli, Gianni; Grégoire, Jean Claude; Jaques Miret, Josep Anton; Macleod, Alan; Navajas Navarro, Maria; Niere, Bjoern; Parnell, Stephen; Potting, Roel; Rafoss, Trond; Rossi, Vittorio; Urek, Gregor; Van Bruggen, Ariena; Van Der Werf, Wopke; West, Jonathan; Winter, Stephan; Tramontini, Sara; Andueza, Miren; Candresse, Thierry
1-gen-2023 Susceptibility of pruning wounds to grapevine trunk diseases: A quantitative analysis of literature data Rosace, Maria Chiara; Legler, Sara Elisabetta; Salotti, Irene; Rossi, Vittorio
1-gen-2010 Susceptibility to tetracycline and erythromycin of Lactobacillus paracasei strains isolated from traditional Italian fermented foods Comunian, Roberta; Daga, E.; Dupré, I.; Paba, A.; Devirgiliis, C.; Piccioni, V.; Perozzi, G.; Zonenschain, Daniela; Rebecchi, Annalisa; Morelli, Lorenzo; De Lorentiis, A.; Giraffa, G.
1-gen-2021 Sustainability Certification, a New Path of Value Creation in the Olive Oil Sector: The ITALIAN Case Study Lombardo, Luca; Farolfi, Camilla; Capri, Ettore
Mostrati risultati da 4.838 a 4.857 di 5.359
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