Selection of resistant rootstcks to overcome recent climate-change events is a crucial factor for developing sustainable agricultural practices and for assuring optimal quality of grapes.

Porro, D., Pedò, S., Bertoldi, D., Bortolotti, L., Failla, O., Zamboni, M., Evaluation of New Rootstocks for Grapevine: Nutritional Aspects, in Acta Horticulturae, (Chanthaburi, 19-25 May 2012), ISHS, Leuven 2013: 109-115 [http://hdl.handle.net/10807/54304]

Evaluation of New Rootstocks for Grapevine: Nutritional Aspects

Zamboni, Maurizio
2013

Abstract

Selection of resistant rootstcks to overcome recent climate-change events is a crucial factor for developing sustainable agricultural practices and for assuring optimal quality of grapes.
Inglese
Acta Horticulturae
VII° IS on Mineral Nutrition of Fruit Crops
Chanthaburi
19-mag-2012
25-mag-2012
978-90-66052-99-4
Porro, D., Pedò, S., Bertoldi, D., Bortolotti, L., Failla, O., Zamboni, M., Evaluation of New Rootstocks for Grapevine: Nutritional Aspects, in Acta Horticulturae, (Chanthaburi, 19-25 May 2012), ISHS, Leuven 2013: 109-115 [http://hdl.handle.net/10807/54304]
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/10807/54304
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