The diffusion of digital platforms enables the development of digital ecosystems where organizations, users and firms’ stakeholders virtually meet, influence each other and co-evolve. Consequently, organizations require to evolve their processes and capabilities in order to manage this digital ecosystem. The paper aims at understanding: (a) how restaurant managers perceive and ap-proach to the digital ecosystem, (b) how they concretely manage the digital eco-system, and (c) what organizational competences are useful to effectively manage the digital ecosystem. We follow an explorative approach trough a qualitative analysis of some businesses in the food and beverage service sectors.
Dossena, C., Mochi, F., Organizational Capabilities in Digital Ecosystems: An Empirical Approach, in ITAIS and MCIS 2019 Proceedings, (Napoli, Italia, 27-28 September 2019), itAIS, Napoli 2019: 1-14 [http://hdl.handle.net/10807/144518]
Organizational Capabilities in Digital Ecosystems: An Empirical Approach
Dossena, Claudia
;Mochi, Francesca
2019
Abstract
The diffusion of digital platforms enables the development of digital ecosystems where organizations, users and firms’ stakeholders virtually meet, influence each other and co-evolve. Consequently, organizations require to evolve their processes and capabilities in order to manage this digital ecosystem. The paper aims at understanding: (a) how restaurant managers perceive and ap-proach to the digital ecosystem, (b) how they concretely manage the digital eco-system, and (c) what organizational competences are useful to effectively manage the digital ecosystem. We follow an explorative approach trough a qualitative analysis of some businesses in the food and beverage service sectors.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.