The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forlì zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.
Zamboni, M., Nigro, G., Vespignani, G., Scotti, C., Raimondi, S., Simoni, M., Antolini, G., Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna., in Atti dell'VIII International Terroir Congress, (Soave (VR), 14-18 June 2010), Veneto Agricoltura - CRA Vit, Conegliano V.to (TV) 2010: 66-71 [http://hdl.handle.net/10807/13186]
Influenze pedo-ambientali su produzione, qualità e caratteristiche sensoriali dell'Albana di Romagna.
Zamboni, Maurizio;
2010
Abstract
The Albana is the typical white grapevine variety of the Romagna hills, where it occupies more than 2.500 ha. The Italian DOCG “Albana di Romagna”, created in 1987, is one of the oldest in the country. Highest concentrations of this variety can be found around Imola and the hills of Ravenna although the productions of Bertinoro, in Forlì zone, are well know for their quality. As part of a zoning project of the Romagna hills, the classic territory of the Albana was object of an accurate geo-pedologic, climatic, agronomic and viti-enological assessment. The results have highlighted some environments in which Albana wines display recognisable sensory characteristics.
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