statistiche ricercatore

Nazione	#
US - Stati Uniti d'America	213
SG - Singapore	195
CN - Cina	126
IT - Italia	124
BR - Brasile	67
DE - Germania	43
SE - Svezia	21
FR - Francia	18
NL - Olanda	18
IE - Irlanda	17
RU - Federazione Russa	17
ID - Indonesia	15
VN - Vietnam	15
GB - Regno Unito	12
HK - Hong Kong	11
KR - Corea	11
ES - Italia	8
FI - Finlandia	8
AR - Argentina	7
ZA - Sudafrica	7
AT - Austria	5
IN - India	5
MX - Messico	5
CA - Canada	4
PL - Polonia	4
TR - Turchia	4
AL - Albania	3
AU - Australia	3
CH - Svizzera	3
DK - Danimarca	3
GR - Grecia	3
IQ - Iraq	3
JP - Giappone	3
LB - Libano	3
CO - Colombia	2
DO - Repubblica Dominicana	2
EE - Estonia	2
KE - Kenya	2
LK - Sri Lanka	2
LT - Lituania	2
LU - Lussemburgo	2
MY - Malesia	2
PS - Palestinian Territory	2
PY - Paraguay	2
TN - Tunisia	2
VE - Venezuela	2
AE - Emirati Arabi Uniti	1
BD - Bangladesh	1
BY - Bielorussia	1
CZ - Repubblica Ceca	1
DZ - Algeria	1
EC - Ecuador	1
EG - Egitto	1
GE - Georgia	1
IR - Iran	1
JO - Giordania	1
KZ - Kazakistan	1
LA - Repubblica Popolare Democratica del Laos	1
LV - Lettonia	1
PE - Perù	1
PK - Pakistan	1
SA - Arabia Saudita	1
SK - Slovacchia (Repubblica Slovacca)	1
SL - Sierra Leone	1
TJ - Tagikistan	1
TT - Trinidad e Tobago	1
TW - Taiwan	1
UA - Ucraina	1
Totale	1.050

Nome	#
Proposing a Sustainability-Centered Approach to Overcome Critical Issues in Megaprojects	115
Sustainability performance and sustainability reporting in SMEs: a love affair or a fight?	101
The Sustainability of Meat and Cured Meat Supply Chain: Where Are we Now?	98
Relationship between governance diversity and company growth: Evidence from the FT 1000 Europe's fastest growing companies	93
Sustainability practices and challenges in the meat supply chain: a systematic literature review	91
The Role of Social Impact Evaluation in Megaprojects: Reviewing Literature and Analysing Implications from a Managerial Perspective	84
Sustainable Transition of Meat and Cured Meat Supply Chain: A Transdisciplinary Approach	82
Supply Chain Management and Procurement	74
The VIS Assessment Tool for the Cured Meat Italian Supply Chain: Fostering Accountability for Sustainability through a FAO SAFA-Based Framework	71
Managing With the “Diverse”: A Gaming Perspective for the Promotion of a More Inclusive and Sustainability-Oriented Culture	71
SUSTAINABILITY PRACTICES, DISCLOSURE AND PERFORMANCE ASSESSMENT: EVIDENCE FROM THE MEAT SUPPLY CHAIN	70
The Spread of Sustainability Reporting in the Italian Food Manufacturing Context	63
The role of trade associations in promoting corporate sustainability transition and reporting: A case study in the food supply chain	56
Totale	1.069

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2021/2022	10	0	0	0	0	0	0	0	0	0	2	5	3
2022/2023	48	6	3	3	2	4	6	4	6	7	7	0	0
2023/2024	221	5	54	19	13	16	17	22	13	4	10	27	21
2024/2025	395	18	4	23	17	19	30	13	28	56	35	104	48
2025/2026	395	82	35	66	84	105	23	0	0	0	0	0	0
Totale													1.069

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