Chiodelli, Giulia
 Distribuzione geografica
Continente #
NA - Nord America 276
EU - Europa 214
AS - Asia 140
SA - Sud America 3
AF - Africa 2
Totale 635
Nazione #
US - Stati Uniti d'America 253
CN - Cina 85
IT - Italia 70
SE - Svezia 67
DE - Germania 26
CA - Canada 23
SG - Singapore 19
IE - Irlanda 18
ID - Indonesia 11
RU - Federazione Russa 11
TR - Turchia 9
FI - Finlandia 7
KR - Corea 6
FR - Francia 4
BE - Belgio 3
IN - India 3
BR - Brasile 2
CZ - Repubblica Ceca 2
GB - Regno Unito 2
NG - Nigeria 2
PK - Pakistan 2
UA - Ucraina 2
VN - Vietnam 2
ES - Italia 1
IQ - Iraq 1
IR - Iran 1
MY - Malesia 1
PE - Perù 1
RO - Romania 1
Totale 635
Città #
Chandler 58
Cattolica 31
Hangzhou 25
Edmonton 22
Dublin 18
San Mateo 16
Dearborn 14
Singapore 14
Ashburn 13
Nanjing 12
Jakarta 11
Wilmington 11
Zhengzhou 9
Jacksonville 8
Moscow 8
Princeton 8
Shanghai 8
Beijing 7
Boston 6
Izmir 6
Redwood City 6
Seoul 6
Ann Arbor 5
Helsinki 5
Milan 4
Nanchang 4
New York 4
Renton 4
Brussels 3
Haikou 3
Kunming 3
Los Angeles 3
Senigallia 3
Woodbridge 3
Changsha 2
Hebei 2
Ho Chi Minh City 2
Jinan 2
Leawood 2
Magenta 2
Mountain View 2
Novara 2
Olomouc 2
San Giuliano Milanese 2
Seattle 2
Selargius 2
Shenyang 2
Vicenza 2
Altamura 1
Ardabil 1
Berlin 1
Boardman 1
Cadolzburg 1
Chaoyang 1
Chicago 1
Chiswick 1
Chongqing 1
Clearwater 1
Empoli 1
Essen 1
Faisalabad 1
Falkenstein 1
Francofonte 1
Frankfurt am Main 1
Grottaglie 1
Guangzhou 1
Hounslow 1
Kemerovo 1
Kuala Lumpur 1
Lappeenranta 1
Lawrence 1
Lima 1
Madrid 1
Marseille 1
Mesquite 1
Mumbai 1
Napoli 1
Nürnberg 1
Pratola Serra 1
Redmond 1
Sargodha 1
Serra 1
Sindelfingen 1
Sivas 1
Springfield 1
Torino 1
Toronto 1
Uludag 1
Vistrorio 1
Ürümqi 1
Totale 431
Nome #
UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation 92
Evaluation of phenolic profile and antioxidant capacity in gluten-free flours 87
Bioaccessibility of phenolic compounds following in vitro large intestine fermentation of nuts for human consumption 82
Untargeted metabolomics with multivariate analysis to discriminate hazelnut (Corylus avellana L.) cultivars and their geographical origin 75
Effect of Different Aloe Fractions on the Growth of Lactic Acid Bacteria 73
Impact of boiling on free and bound phenolic profile and antioxidant activity of commercial gluten-free pasta 70
Impact of boiling on free and bound phenolic profile and antioxidant activity of commercial gluten-free pasta 61
Phenolic profile and fermentation patterns of different commercial gluten-free pasta during in vitro large intestine fermentation 55
Post-harvest UV-B radiation modulates metabolite profile in peach fruit 31
Canakinumab as treatment for COVID-19-related pneumonia: A prospective case-control study 21
Totale 647
Categoria #
all - tutte 3.204
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.204


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202060 0 0 0 0 10 2 20 5 2 14 4 3
2020/202152 7 5 2 0 7 3 13 2 2 3 8 0
2021/202261 1 1 0 4 8 0 0 16 2 3 14 12
2022/2023166 23 32 22 16 11 20 2 10 18 3 3 6
2023/202491 4 29 6 9 5 7 4 1 2 8 5 11
2024/202542 6 7 11 1 17 0 0 0 0 0 0 0
Totale 647