Zacconi, Carla
 Distribuzione geografica
Continente #
EU - Europa 173
NA - Nord America 160
AS - Asia 86
SA - Sud America 11
AF - Africa 3
Totale 433
Nazione #
US - Stati Uniti d'America 158
SE - Svezia 48
DE - Germania 39
CN - Cina 31
SG - Singapore 31
IT - Italia 29
UA - Ucraina 17
BR - Brasile 11
FR - Francia 10
IE - Irlanda 8
IN - India 8
TR - Turchia 8
GB - Regno Unito 6
FI - Finlandia 5
ID - Indonesia 5
NL - Olanda 4
ES - Italia 2
MA - Marocco 2
RU - Federazione Russa 2
BE - Belgio 1
CA - Canada 1
DK - Danimarca 1
IR - Iran 1
KR - Corea 1
MX - Messico 1
PL - Polonia 1
VN - Vietnam 1
ZA - Sudafrica 1
Totale 433
Città #
Chandler 39
Ashburn 16
Singapore 13
Nanjing 10
Jacksonville 9
Dublin 8
Sassuolo 7
Izmir 5
Jakarta 5
Marseille 5
New York 5
Redwood City 5
Dearborn 4
Los Angeles 4
San Mateo 4
Wilmington 4
Boston 3
Fairfield 3
Kunming 3
Lawrence 3
Nanchang 3
Quarrata 3
Zhengzhou 3
Brooklyn 2
Cattolica 2
Frankfurt am Main 2
Fremont 2
Hefei 2
Helsinki 2
Istanbul 2
Lauterbourg 2
Milan 2
Mountain View 2
Norwalk 2
Portsmouth 2
Princeton 2
Reggio Emilia 2
Seattle 2
Senigallia 2
Shenyang 2
São Paulo 2
University Park 2
Augusta 1
Beijing 1
Belo Horizonte 1
Brescia 1
Bálsamo 1
Calcinato 1
Campinas 1
Changchun 1
Conceição do Coité 1
Costa Mesa 1
Dehradun 1
Erechim 1
Esslingen am Neckar 1
Hanoi 1
Imperatriz 1
Jiaxing 1
Jinhua 1
Johannesburg 1
Kish 1
Leawood 1
Littlehampton 1
Loudi 1
Manchester 1
Mersin 1
Monte Alegre de Sergipe 1
Moscow 1
Nürnberg 1
Ottawa 1
Parma 1
Poza Rica 1
Rabat 1
Reggio Calabria 1
Rio de Janeiro 1
Santa Quitéria do Maranhão 1
Seoul 1
Valencia 1
Verona 1
Warsaw 1
Woodbridge 1
Totale 241
Nome #
Bacterial ecology of PDO Coppa and Pancetta Piacentina at the end of ripening and after MAP storage of sliced product. 100
Effect of the combined treatments of high hydrostatic pressure and temperature on Zygosaccharomyces bailii and Listeria monocytogenes in smoothies 93
Yeasts and Listeria monocytogenes Inactivation After Ultra High Pressure Treatments of Smoothies at Various Temperatures 89
Impact of cooking and fermentation by lactic acid bacteria on phenolic profile of quinoa and buckwheat seeds 77
Genetic Signatures of Dairy Lactobacillus casei Group 76
Totale 435
Categoria #
all - tutte 1.968
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.968


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20203 0 0 0 0 0 0 0 0 0 0 0 3
2020/202132 1 3 0 3 6 0 3 0 6 0 6 4
2021/202244 2 3 0 0 10 1 2 2 1 1 16 6
2022/2023112 18 16 10 9 15 9 16 9 5 2 1 2
2023/202446 2 12 1 7 3 7 1 2 1 2 4 4
2024/202581 1 3 5 1 11 6 0 6 20 8 16 4
Totale 435