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Sfoglia per Afferenza PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)

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Mostrati risultati da 1.001 a 1.020 di 1.437
Data di pubblicazione Titolo Autore(i) File
1-gen-2013 Pesticides water decontamination in oxygen-limited conditions Suciu, Nicoleta; Ferrari, Federico; Vasileiadis, Sotirios; Merli, Annalisa; Capri, Ettore; Trevisan, Marco
1-gen-2016 Pesticidi fuori dal piatto Sacchettini, Gabriele; Calliera, Maura
1-gen-2023 Phenolic acids, lignans, and low-molecular-weight phenolics exhibit the highest in vitro cellular bioavailability in different digested and faecal-fermented phenolics-rich plant extracts García-Pérez, Pascual; Rocchetti, Gabriele; Giuberti, Gianluca; Lucchini, Franco; Lucini, Luigi
1-gen-2021 The phenolic and alkaloid profiles of Solanum erianthum and Solanum torvum modulated their biological properties Senizza, Biancamaria; Rocchetti, Gabriele; Sinan, K. I.; Zengin, G.; Mahomoodally, M. F.; Glamocilja, J.; Sokovic, M.; Lobine, D.; Etienne, O. K.; Lucini, Luigi
1-gen-2016 Phenolic compounds and Sesquiterpene Lactones Profile in Leaves of Nineteen Artichoke Cultivars Rouphael, Youssef; Bernardi, Jamila; Cardarelli, Mariateresa; Bernardo, Letizia; Kane, David; Colla, Giuseppe; Lucini, Luigi
1-gen-2017 Phenolic fingerprint allows discriminating processed tomato products and tracing different processing sites Lucini, Luigi; Rocchetti, Gabriele; Trevisan, Marco; Kane, David
1-gen-2017 Phenolic profile and fermentation patterns of different commercial gluten-free pasta during in vitro large intestine fermentation Rocchetti, Gabriele; Lucini, Luigi; Chiodelli, Giulia; Giuberti, Gianluca; Gallo, Antonio; Masoero, Francesco; Trevisan, Marco
1-gen-2015 Phenolic profile and in vitro antioxidant power of different milkthistle [Silybum marianum (L.) Gaertn.] cultivars Lucini, Luigi; Kane, David; Pellizzoni, Marco; Ferrari, Annarita; Trevisi, Erminio; Ruzickova, Gabriela; Arsina, Derya
1-gen-2018 Phenolic profile and susceptibility to fusarium infection of pigmented maize cultivars Bernardi, Jamila; Stagnati, Lorenzo; Lucini, Luigi; Rocchetti, Gabriele; Lanubile, Alessandra; Cortellini, Carolina; De Poli, Giovanni; Busconi, Matteo; Marocco, Adriano
1-gen-2023 Phenolic profile, in vitro antimicrobial and in vivo diuretic effects of endemic wild thyme Thymus comosus Heuff ex. Griseb. (Lamiaceae) from Romania Babota, M.; Frumuzachi, O.; Nicolescu, A.; Stojkovic, D.; Sokovic, M.; Rocchetti, Gabriele; Zhang, Leilei; Lucini, Luigi; Crisan, G.; Mocan, A.; Vostinaru, O.
1-gen-2017 Phenolic profiling and antioxidant capacity of Calligonum azel Maire, a Tunisian desert plant Bannour, Marwa; Fellah, Boutheina; Rocchetti, Gabriele; Ashi-Smiti, Samira; Lachenmeier, Dirk W.; Lucini, Luigi; Khadhri, Ayda
1-gen-2020 Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents Rocchetti, Gabriele; Pagnossa, J. P.; Blasi, F.; Cossignani, L.; Hilsdorf Piccoli, R.; Zengin, G.; Montesano, D.; Cocconcelli, Pier Sandro; Lucini, Luigi
1-gen-2014 Phenolics recovery from different agro-food by-products Moncalvo, Alessandro; Vellingiri, Vadivel; Amendola, Danila; Spigno, Giorgia
1-gen-2022 A Phenomics and Metabolomics Investigation on the Modulation of Drought Stress by a Biostimulant Plant Extract in Tomato (Solanum lycopersicum) Sudiro, C.; Guglielmi, F.; Hochart, M.; Senizza, Biancamaria; Zhang, Leilei; Lucini, Luigi; Altissimo, A.
1-gen-2020 Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment Bellassi, Paolo; Cappa, Fabrizio; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2011 Phomopsins: an overview of phytopathological and chemical aspects, toxicity, analysis and occurrence Battilani, Paola; Gualla, Alessia; Dall'Asta, Chiara; Pellacani, Claudia; Galaverna, Gianni; Giorni, Paola; Caglieri, Andrea; Tagliaferri, Sara; Pietri, Amedeo; Dossena, Arnaldo; Spadaro, Davide; Marchelli, Rosangela; Gullino, Maria Lodovica; Costa, Lucio Guido
1-gen-2021 Physico-chemical and sensory characterization of a fruit beer obtained with the addition of cv. Lambrusco grapes must Castro Marin, A.; Baris, F.; Romanini, Elia; Lambri, Milena; Montevecchi, G.; Chinnici, F.
1-gen-2011 PHYSIOLOGICAL EFFECTS OF TEMPERATURE AND A HERBICIDE MIXTURE ON THE SOFT-SHELL CLAM MYA ARENARIA (MOLLUSCA, BIVALVIA) Luna, Greco; Jocelyne, Pellerin; Capri, Ettore; Florent, Garnerot; Severine, Louis; Michel, Fournier; Sacchi, Angela; Fusi, Marco; Dominique, Lapointe; Patrice, Couture
1-gen-2020 Physiological Responses to Fe Deficiency in Split-Root Tomato Plants: Possible Roles of Auxin and Ethylene? Celletti, Silvia; Pii, Youry; Valentinuzzi, Fabio; Tiziani, Raphael; Fontanella, Maria Chiara; Beone, Gian Maria; Mimmo, Tanja; Cesco, Stefano; Astolfi, Stefania
1-gen-2021 Phytochemical analysis and anti-inflammatory activity of different ethanolic phyto-extracts of artemisia annua l Abate, G.; Zhang, Leilei; Pucci, M.; Morbini, G.; Sweeney, E. M.; Maccarinelli, G.; Ribaudo, G.; Gianoncelli, A.; Uberti, D.; Memo, M.; Lucini, Luigi; Mastinu, A.
Mostrati risultati da 1.001 a 1.020 di 1.437
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