This publication presents the main results arising from the analysis of the survey responses, as well as the policy implications of these findings. It is based on responses from over 10 000 households in ten OECD countries: Australia, Canada, the Czech Republic, France, Italy, Korea, Mexico, the Netherlands, Norway and Sweden.

Boccaletti, S., Organic Food Consumption, in Aa.vv, A., Greening Household Behaviour. The role of public policy, OECD, Parigi 2011: 119-137. http://dx.doi.org/10.1787/9789264096875-en [http://hdl.handle.net/10807/5636]

Organic Food Consumption

Boccaletti, Stefano
2011

Abstract

This publication presents the main results arising from the analysis of the survey responses, as well as the policy implications of these findings. It is based on responses from over 10 000 households in ten OECD countries: Australia, Canada, the Czech Republic, France, Italy, Korea, Mexico, the Netherlands, Norway and Sweden.
Inglese
978-92-64-06362-4
http://dx.doi.org/10.1787/9789264096875-en
Stefano Boccaletti was the research team leader for 'organic food consumption' and wrote the related chapter
Boccaletti, S., Organic Food Consumption, in Aa.vv, A., Greening Household Behaviour. The role of public policy, OECD, Parigi 2011: 119-137. http://dx.doi.org/10.1787/9789264096875-en [http://hdl.handle.net/10807/5636]
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/10807/5636
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