The paper examines the nature and the determinants of product innovation in the food industries. It shoes the importance of changing vertical relationships between manufacturers and retailers for the incentives to research and development
Venturini, L., Galizzi, G., Nature and Determinants of Product Innovation in a Competitive Environment of Changing Vertical Relationships, in Rama, R. (ed.), Handbook of Innovation in the Food and Drink Industry, The Haword Press, Washington 2008: 51- 79 [http://hdl.handle.net/10807/46117]
Nature and Determinants of Product Innovation in a Competitive Environment of Changing Vertical Relationships
Venturini, Luciano;Galizzi, Giovanni
2008
Abstract
The paper examines the nature and the determinants of product innovation in the food industries. It shoes the importance of changing vertical relationships between manufacturers and retailers for the incentives to research and development
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