The essay reconstructs the role of agrarian elites in the diffusion of agronomic knowledge and innovation in nineteenth-century Lombardy. The essay analyzes the activity of noble and bourgeois circles and then the rise of various initiatives such as "Comizi agarari" and "Società agrarie". The hypothesis of the research is that a propensity for the formation of human capital exists during the nineteenth century although a tendency to conservation is predominant as evidenced by Mario Romani.
Locatelli, A. M., Paolo, T., Institutions, agrarian 'élites' and agricoltural development in Lombardy. End of 18th-early 20th centuries, in Aldo Carer, A. C. (ed.), Agricultural resilience in Lombardy. How it supported economic growth in the 19th and 20th century, Vita e Pensiero, Milano 2018: 65- 95 [http://hdl.handle.net/10807/130912]
Institutions, agrarian 'élites' and agricoltural development in Lombardy. End of 18th-early 20th centuries
Locatelli, Andrea Maria;
2018
Abstract
The essay reconstructs the role of agrarian elites in the diffusion of agronomic knowledge and innovation in nineteenth-century Lombardy. The essay analyzes the activity of noble and bourgeois circles and then the rise of various initiatives such as "Comizi agarari" and "Società agrarie". The hypothesis of the research is that a propensity for the formation of human capital exists during the nineteenth century although a tendency to conservation is predominant as evidenced by Mario Romani.File | Dimensione | Formato | |
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Cheese trademarks Italian dairy firms practices during the 20th century.pdf
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