Casu, Alessia
Casu, Alessia
PIACENZA - Dipartimento di Scienze delle produzioni vegetali sostenibili (DI.PRO.VE.S.)
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AFLA-hazelnut: a model for the prediction of Aspergillus flavus infection and aflatoxin contamination in Hazelnuts
2026 Casu, Alessia; Camardo Leggieri, Marco; Battilani, Paola
Dynamics of Aspergillus flavus in the Hazelnut Value Chain and Prediction of Aflatoxin Contamination Risk
2026 Casu, Alessia
Effect of Post-Harvest Management on Aspergillus flavus Growth and Aflatoxin Contamination of Stored Hazelnuts
2026 Casu, Alessia; Chiusa, Giorgio; Zagottis, E.; Genova, G.; Battilani, Paola
Pre-harvest dynamics of Aspergillus section Flavi and aflatoxin risk in hazelnut orchards of Azerbaijan
2026 Casu, Alessia; Camardo Leggieri, Marco; Chiusa, Giorgio; Zagottis, E.; Genova, G.; Battilani, Paola
Optimization of DNA extraction and application of qPCR and ddPCR assays for detection of toxigenic Aspergillus flavus in hazelnut kernels
2025 Casu, Alessia; Chiusa, Giorgio; Battilani, Paola; Mehl, H. L.
Changing climate, shifting mycotoxins: A comprehensive review of climate change impact on mycotoxin contamination
2024 Casu, Alessia; Camardo Leggieri, Marco; Toscano, Piero; Battilani, Paola