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Fontana, Alessandra

Fontana, Alessandra  

PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)  

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Risultati 1 - 20 di 29 (tempo di esecuzione: 0.032 secondi).
Data di pubblicazione Titolo Autore(i) File
1-gen-2024 Microbial Characterisation of a Two-Stage Anaerobic Digestion Process for Conversion of Agri-Based Feedstock in Biogas and Long-Chain Fatty Acids in a Circular Economy Framework Fanfoni, Elisabetta; Sinisgalli, Erika; Fontana, Alessandra; Soldano, Mariangela; Garuti, Mirco; Morelli, Lorenzo
1-gen-2024 Navigating the complex relationship between human gut microbiota and breast cancer: Physiopathological, prognostic and therapeutic implications Schettini, Francesco; Gattazzo, Federica; Nucera, Sabrina; Rubio Garcia, Elisa; López-Aladid, Ruben; Morelli, Lorenzo; Fontana, Alessandra; Vigneri, Paolo; Casals-Pascual, Climent; Iebba, Valerio; Generali, Daniele
1-gen-2023 Application of flow cytometry for rapid bacterial enumeration and cells physiological state detection to predict acidification capacity of natural whey starters Bellassi, Paolo; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2023 Clostridium tyrobutyricum occurrence in silages and cattle feed: use of molecular and simulation data to optimize predictive models Mosconi, Martina; Fontana, Alessandra; Belloso Daza, Mireya Viviana; Bassi, Daniela; Gallo, Antonio
1-gen-2023 Comparative genomics of Halobacterium salinarum strains isolated from salted foods reveals protechnological genes for food applications Fontana, Alessandra; Falasconi, Irene; Bellassi, Paolo; Fanfoni, Elisabetta; Puglisi, Edoardo; Morelli, Lorenzo
1-gen-2023 Comprehensive assessment of bacterial community viability in natural whey starter cultures by flow cytometric approach Bellassi, Paolo; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2023 Faecal microbiota composition is related to response to CDK4/6-inhibitors in metastatic breast cancer: A prospective cross-sectional exploratory study Schettini, Francesco; Fontana, Alessandra; Gattazzo, Federica; Strina, Carla; Milani, Manuela; Rosa Cappelletti, Maria; Cervoni, Valeria; Morelli, Lorenzo; Curigliano, Giuseppe; Iebba, Valerio; Generali, Daniele
1-gen-2023 Metagenome mining reveals how anaerobic and aerobic integrated treatments shape the resistome profile of municipal solid wastes Fanfoni, Elisabetta; Fontana, Alessandra; Sinisgalli, Erika; Piccinini, Sergio; Cappa, Fabrizio; Morelli, Lorenzo
1-gen-2023 Safety demonstration of food and feed cultures Bourdichon, Francois; Fontana, Alessandra; Patrone, Vania; Morelli, Lorenzo
1-gen-2023 The genus Microbacterium: A bacterial community resistant to sanitisation processes in long-life milk Cappa, Fabrizio; Bellassi, Paolo; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2023 Untargeted metabolomics provide new insights into the implication of Lactobacillus helveticus strains isolated from natural whey starter in methylglyoxal-mediated browning Galimberti, Sofia; Rocchetti, Gabriele; Di Rico, Francesca; Rossetti, Chiara; Fontana, Alessandra; Lucini, Luigi; Callegari, Maria Luisa
1-gen-2022 Gut microbiota in monozygotic twins discordant for Parkinson's disease Bolliri, Carlotta; Fontana, Alessandra; Cereda, Emanuele; Barichella, Michela; Cilia, Roberto; Ferri, Valentina; Caronni, Serena; Calandrella, Daniela; Morelli, Lorenzo; Pezzoli, Gianni
1-gen-2022 Metabolomics and gene-metabolite networks reveal the potential of Leuconostoc and Weissella strains as starter cultures in the manufacturing of bread without baker’s yeast Lopez, Constanza Maria; Rocchetti, Gabriele; Fontana, Alessandra; Lucini, Luigi; Rebecchi, Annalisa
1-gen-2021 Integrated Phenotypic-Genotypic Analysis of Candidate Probiotic Weissella Cibaria Strains Isolated from Dairy Cows in Kuwait Patrone, Vania; Al-Surrayai, T.; Romaniello, Francesco; Fontana, Alessandra; Milani, Giovanni; Sagheddu, Valeria; Puglisi, Edoardo; Callegari, Maria Luisa; Al-Mansour, H.; Kishk, M. W.; Morelli, Lorenzo
1-gen-2021 Microbacterium paulum sp. nov., isolated from microfiltered milk Bellassi, Paolo; Fontana, Alessandra; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
1-gen-2021 The forgotten role of food cultures Bourdichon, Francois; Arias, Emmanuelle; Babuchowski, Andrzej; Bückle, Anne; Dal Bello, Fabio; Dubois, Aurélie; Fontana, Alessandra; Fritz, Duresa; Kemperman, Rober; Laulund, Svend; Mcauliffe, Olivia; Hanna Miks, Marta; Papademas, Photis; Patrone, Vania; K Sharma, Dinesh; Sliwinski, Edward; Stanton, Catherine; Von Ah, Ueli; Yao, Su; Morelli, Lorenzo
1-gen-2020 Dynamics of Clostridium genus and hard-cheese spoiling Clostridium species in anaerobic digesters treating agricultural biomass Fontana, Alessandra; Soldano, M; Belassi, P; Fabbri, C; Gallucci, F; Morelli, Lorenzo; Cappa, Fabrizio
1-gen-2020 Genome-assisted characterization of lactobacillus fermentum, weissella cibaria, and weissella confusa strains isolated from sorghum as starters for sourdough fermentation Falasconi, Irene; Fontana, Alessandra; Patrone, Vania; Rebecchi, Annalisa; Garrido, G. D.; Principato, Laura; Callegari, Maria Luisa; Spigno, Giorgia; Morelli, Lorenzo
1-gen-2020 Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment Bellassi, Paolo; Cappa, Fabrizio; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2020 Safety demonstration of a microbial species for use in the food chain: Weissella confusa Bourdichon, Francois; Patrone, Vania; Fontana, Alessandra; Milani, Giovanni; Morelli, Lorenzo