Angri, Matteo
Angri, Matteo
PIACENZA - Dipartimento di Scienze giuridiche
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FOOD SAFETY AND QUALITY IN DEVELOPING COUNTRIES: THE ROLE OF LACTIC ACID BACTERIA
2016 Angri, Matteo
Genome mining and proteomics approach confirms the production of antifungal peptides in Lactobacillus plantarum UC8491
2015 Fontana, Cecilia Alejandra; Angri, Matteo; Lucini, Luigi; Bernardo, Letizia; Bassi, Daniela; Cocconcelli, Pier Sandro
Data di pubblicazione | Titolo | Autore(i) | File |
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17-mar-2016 | FOOD SAFETY AND QUALITY IN DEVELOPING COUNTRIES: THE ROLE OF LACTIC ACID BACTERIA | Angri, Matteo | |
1-gen-2015 | Genome mining and proteomics approach confirms the production of antifungal peptides in Lactobacillus plantarum UC8491 | Fontana, Cecilia Alejandra; Angri, Matteo; Lucini, Luigi; Bernardo, Letizia; Bassi, Daniela; Cocconcelli, Pier Sandro |