Lucini, Luigi

Lucini, Luigi  

PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)  

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Risultati 1 - 20 di 333 (tempo di esecuzione: 0.041 secondi).
Data di pubblicazione Titolo Autore(i) File
1-gen-2025 Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review De Rossi, Luca; Rocchetti, Gabriele; Lucini, Luigi; Rebecchi, Annalisa
1-gen-2025 Different extraction methods shape the phenolic signature and biological activity of Morinda lucida extracts: A novel source of bioactive compounds preparing functional applications Del Vecchio, Gianmarco; Zhang, Leilei; Sinan, K. I.; Terzic, M.; Zengin, G.; Bene, K.; Mahomoodally, M. F.; Lucini, Luigi
1-gen-2025 The combination of hyperspectral imaging, untargeted metabolomics and lipidomics highlights a coordinated stress-related biochemical reprogramming triggered by polyethylene nanoparticles in lettuce Zhang, Leilei; Hoagland, L.; Yang, Y.; Becchi, Pier Paolo; Sobolev, A. P.; Scioli, G.; La Nasa, J.; Biale, G.; Modugno, F.; Lucini, Luigi
1-gen-2024 A metabolomics perspective on the effect of environmental micro and nanoplastics on living organisms: A review Zhang, Leilei; Garcia-Perez, P.; Munoz-Palazon, B.; Gonzalez-Martinez, A.; Lucini, Luigi; Rodriguez-Sanchez, A.
1-gen-2024 An integrated approach based on UHPLC-HRMS, 1H-NMR and sensory analysis reveals the exclusive lipid fingerprint of long-ripened protected designation of origin Coppa Piacentina Rocchetti, Gabriele; Leni, Giulia; Errico, Michela; Sigolo, Samantha; Lolli, Veronica; Scansani, Alessandra; Froldi, Federico; Rebecchi, Annalisa; Caligiani, Augusta; Bertuzzi, Terenzio; Lucini, Luigi; Prandini, Aldo
1-gen-2024 Cellular assays combined with metabolomics highlight the dual face of phenolics: From high permeability to morphological cell damage Rocchetti, Gabriele; Lucini, Luigi; Eduardo Gonçalves, José; Camps, Ihosvany; Dos Santos Lima, Amanda; Granato, Daniel; Cezar Pinheiro, Lucas; Azevedo, Luciana
1-gen-2024 Changes in Faecal Microbiota Profile and Plasma Biomarkers following the Administration of an Antioxidant Oleuropein-Rich Leaf Extract in a Rat Model Mimicking Colorectal Cancer Chioccioli, S.; Rocchetti, Gabriele; Ruzzolini, J.; Urciuoli, S.; Vitali, F.; Bartolucci, G.; Pallecchi, M.; Caderni, G.; De Filippo, C.; Nediani, C.; Lucini, Luigi
1-gen-2024 Co-exposure to environmental microplastic and the pesticide 2,4-dichlorophenoxyacetic acid (2,4-D) induce distinctive alterations in the metabolome and microbial community structure in the gut of the earthworm Eisenia andrei Boughattas, I.; Vaccari, Filippo; Zhang, Leilei; Bandini, Francesca; Miras Moreno, Maria Begona; Missawi, O.; Hattab, S.; Mkhinini, M.; Lucini, Luigi; Puglisi, Edoardo; Banni, M.
1-gen-2024 Coagulase-negative staphylococci enhance the colour of fermented meat through a complex cross-talk between the arginase and nitric oxide synthase activities Premi, Lara; Rocchetti, Gabriele; Rossetti, Chiara; Dallolio, Michele; Lucini, Luigi; Rebecchi, Annalisa
1-gen-2024 Combining UHPLC‐HRMS targeted and suspect screening for a comprehensive analysis of nisin A and its variants in cow milk Rocchetti, Gabriele; Bellassi, Paolo; Morelli, Lorenzo; Lucini, Luigi
1-gen-2024 Exogenous curcumin mitigates As stress in spinach plants: A biochemical and metabolomics investigation Zhang, Leilei; Zengin, G.; Ozfidan-Konakci, C.; Yildiztugay, E.; Arikan, B.; Ekim, R.; Koyukan, B.; Elbasan, F.; Lucini, Luigi
1-gen-2024 Exploring the bioaccessibility of polyphenols and glucosinolates from Brassicaceae microgreens by combining metabolomics profiling and computational chemometrics García-Pérez, Pascual; Tomas, Merve; Rivera-Pérez, Araceli; Patrone, Vania; Giuberti, Gianluca; Capanoglu, Esra; Lucini, Luigi
1-gen-2024 Impact of In Vitro Gastrointestinal Digestion on the Phenolic Bioaccessibility and Bioactive Properties of Insect-Containing Beef Burgers Rocchetti, Gabriele; Zengin, G.; Giuberti, Gianluca; Cervini, Mariasole; Lucini, Luigi
1-gen-2024 Influence of Fruit Load and Water Deficit on Olive Fruit Phenolic Profiling and Yield Farolfi, Camilla; Tombesi, Sergio; Lucini, Luigi; Capri, Ettore; García-Pérez, P.
1-gen-2024 Integrated multi-omic approach reveals the effect of a Graminaceae-derived biostimulant and its lighter fraction on salt-stressed lettuce plants Monterisi, S.; Zhang, Leilei; Garcia-Perez, P.; Alzate Zuluaga, M. Y.; Ciriello, M.; El-Nakhel, C.; Buffagni, V.; Cardarelli, M.; Colla, G.; Rouphael, Y.; Cesco, S.; Lucini, Luigi; Pii, Y.
1-gen-2024 Integration of LC-HRMS and 1H NMR metabolomics data fusion approaches for classification of Amarone wine based on withering time and yeast strain Becchi, Pier Paolo; Lolli, V.; Zhang, Leilei; Pavanello, F.; Caligiani, A.; Lucini, Luigi
1-gen-2024 Leaves and roots metabolomic signatures underlying rootstock-mediated water stress tolerance in grafted pepper plants Padilla Herrero, Yaiza Gara; Miras Moreno, Maria Begona; Gisbert-Mullor, R.; Lucini, Luigi; Lopez-Galarza, S.; Calatayud, A.
1-gen-2024 Metabolomic Profiles and Biopharmaceutical Properties of Petrosimonia brachiata and P. nigdeensis from Turkey De Gregorio, Marco Armando; Zhang, Leilei; Mahomoodally, M. F.; Zengin, G.; Jugreet, S.; Yildiztugay, E.; Fiorini, Andrea; Lucini, Luigi
1-gen-2024 Metabolomics and chemometrics: The next-generation analytical toolkit for the evaluation of food quality and authenticity Garcia-Perez, P.; Becchi, Pier Paolo; Zhang, Leilei; Rocchetti, Gabriele; Lucini, Luigi
1-gen-2024 Mutations in starch biosynthesis genes affect chloroplast development in wheat pericarp Botticella, E.; Testone, G.; Buffagni, Valentina; Palombieri, S.; Taddei, A. R.; Lafiandra, D.; Lucini, Luigi; Giannino, D.; Sestili, F.