Bassi, Daniela
Bassi, Daniela
PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)
Colorimetric point-of-care detection of Clostridium tyrobutyricum spores in milk samples
2021 Cecere, P.; Gatto, F.; Cortimiglia, C.; Bassi, D.; Lucchini, F.; Cocconcelli, P. S.; Pompa, P. P.
Genome-based studies indicate that the enterococcus faecium clade b strains belong to enterococcus lactis species and lack of the hospital infection associated markers
2021 Belloso Daza, M. V.; Cortimiglia, C.; Bassi, D.; Cocconcelli, P. S.
Genomic Investigation of Virulence Potential in Shiga Toxin Escherichia coli (STEC) Strains From a Semi-Hard Raw Milk Cheese
2021 Cortimiglia, C.; Borney, M. F.; Bassi, D.; Cocconcelli, P. S.
Vaginal bacterial diversity from healthy gilts and pregnant sows subjected to natural mating or artificial insemination
2021 Torres Luque, A.; Fontana, C.; Pasteris, S. E.; Bassi, D.; Cocconcelli, P. S.; Otero, M. C.
Validation of a real-time PCR method on pta gene for Clostridium tyrobutyricum quantification in milk
2021 Arnaboldi, S.; Benevenia, R.; Bertasi, B.; Galuppini, E.; Mangeri, L.; Tilola, M.; Bassi, D.; Cocconcelli, P. S.; Stroppa, A.; Varisco, G.
Bacterial communities associated to the urethra of healthy gilts and pregnant sows undergoing different reproductive protocols
2020 Torres Luque, A.; Fontana, C.; Pasteris, S. E.; Bassi, D.; Cocconcelli, P. S.; Otero, M. C.
Draft genome sequence of lactobacillus helveticus Lh 23, isolated from natural whey starter
2020 Bertani, G.; Bassi, D.; Cortimiglia, C.; Gatti, M.; Cocconcelli, P. S.; Neviani, E.
Exploring Coagulase-Negative Staphylococci Diversity from Artisanal Llama Sausages: Assessment of Technological and Safety Traits
2020 Rebecchi, Annalisa; Miragoli, Francesco; Lopez, Constanza Maria; Bassi, Daniela; Fontana, Cecilia Alejandra
Lactic acid bacteria adjunct cultures exert a mitigation effect against spoilage microbiota in fresh cheese
2020 Bassi, D.; Gazzola, S.; Sattin, E.; Dal Bello, F.; Simionati, B.; Cocconcelli, P. S.
Peruvian chicha: A focus on the microbial populations of this ancient Maize-based fermented beverage
2020 Bassi, D.; Orru, L.; Vasquez, J. C.; Cocconcelli, P. S.; Fontana, C.
Silvopastoral systems in dry Chaco, Argentina: Impact on soil chemical parameters and bacterial communities
2021 Viruel, E.; Fontana, C. A.; Bassi, D.; Puglisi, E.; Radrizzani, A.; Martinez Calsina, L.; Banegas, N. R.; Cocconcelli, P. S.
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough
2019 Dentice Maidana, Stefania; Aristimuño Ficoseco, Cecilia; Bassi, Daniela; Cocconcelli, Pier Sandro; Puglisi, Edoardo; Savoy, Graciela; Vignolo, Graciela; Fontana, Cecilia Alejandra
Draft genome sequence of Lactobacillus helveticus strain Lh 12 isolated from natural whey starter
2018 Bertani, G.; Bassi, D.; Gatti, M.; Cocconcelli, P. S.; Neviani, E.
Genome Sequence of Azospirillum brasilense REC3, Isolated from Strawberry Plants
2018 Fontana, Cecilia Alejandra; Salazar, Sergio Miguel; Bassi, Daniela; Puglisi, Edoardo; Lovaisa, Nadia; Toffoli, Lucía Mercedes; Pedraza, Raúl; Cocconcelli, Pier Sandro
The late blowing defect of hard cheeses: Behaviour of cells and spores of Clostridium tyrobutyricum throughout the cheese manufacturing and ripening
2018 D'Incecco, Paolo; Pellegrino, Luisa; Hogenbooma, Johannes; Cocconcelli, Pier Sandro; Bassi, Daniela
Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS
2017 Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro
Draft Genome Sequence of Clostridium sporogenes Strain UC9000 Isolated from Raw Milk
2016 La Torre, Angela; Bassi, Daniela; Zotta, Teresa; Orrù, Luigi; Lamontanara, Antonella; Cocconcelli, Pier Sandro
Draft Genome Sequence of the Respiration-Competent Strain Lactobacillus casei N87
2016 Zotta, Teresa; Ricciardi, Annamaria; Parente, Eugenio; Reale, Anna; Ianniello, Rocco G.; Bassi, Daniela
Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants
2016 Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio
Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina
2016 Fontana, Paola D.; Fontana, Cecilia Alejandra; Bassi, Daniela; Puglisi, Edoardo; Salazar, Sergio M.; Vignolo, Graciela M.; Cocconcelli, Pier Sandro
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2021 | Colorimetric point-of-care detection of Clostridium tyrobutyricum spores in milk samples | Cecere, P.; Gatto, F.; Cortimiglia, C.; Bassi, D.; Lucchini, F.; Cocconcelli, P. S.; Pompa, P. P. | |
1-gen-2021 | Genome-based studies indicate that the enterococcus faecium clade b strains belong to enterococcus lactis species and lack of the hospital infection associated markers | Belloso Daza, M. V.; Cortimiglia, C.; Bassi, D.; Cocconcelli, P. S. | |
1-gen-2021 | Genomic Investigation of Virulence Potential in Shiga Toxin Escherichia coli (STEC) Strains From a Semi-Hard Raw Milk Cheese | Cortimiglia, C.; Borney, M. F.; Bassi, D.; Cocconcelli, P. S. | |
1-gen-2021 | Vaginal bacterial diversity from healthy gilts and pregnant sows subjected to natural mating or artificial insemination | Torres Luque, A.; Fontana, C.; Pasteris, S. E.; Bassi, D.; Cocconcelli, P. S.; Otero, M. C. | |
1-gen-2021 | Validation of a real-time PCR method on pta gene for Clostridium tyrobutyricum quantification in milk | Arnaboldi, S.; Benevenia, R.; Bertasi, B.; Galuppini, E.; Mangeri, L.; Tilola, M.; Bassi, D.; Cocconcelli, P. S.; Stroppa, A.; Varisco, G. | |
1-gen-2020 | Bacterial communities associated to the urethra of healthy gilts and pregnant sows undergoing different reproductive protocols | Torres Luque, A.; Fontana, C.; Pasteris, S. E.; Bassi, D.; Cocconcelli, P. S.; Otero, M. C. | |
1-gen-2020 | Draft genome sequence of lactobacillus helveticus Lh 23, isolated from natural whey starter | Bertani, G.; Bassi, D.; Cortimiglia, C.; Gatti, M.; Cocconcelli, P. S.; Neviani, E. | |
1-gen-2020 | Exploring Coagulase-Negative Staphylococci Diversity from Artisanal Llama Sausages: Assessment of Technological and Safety Traits | Rebecchi, Annalisa; Miragoli, Francesco; Lopez, Constanza Maria; Bassi, Daniela; Fontana, Cecilia Alejandra | |
1-gen-2020 | Lactic acid bacteria adjunct cultures exert a mitigation effect against spoilage microbiota in fresh cheese | Bassi, D.; Gazzola, S.; Sattin, E.; Dal Bello, F.; Simionati, B.; Cocconcelli, P. S. | |
1-gen-2020 | Peruvian chicha: A focus on the microbial populations of this ancient Maize-based fermented beverage | Bassi, D.; Orru, L.; Vasquez, J. C.; Cocconcelli, P. S.; Fontana, C. | |
1-gen-2021 | Silvopastoral systems in dry Chaco, Argentina: Impact on soil chemical parameters and bacterial communities | Viruel, E.; Fontana, C. A.; Bassi, D.; Puglisi, E.; Radrizzani, A.; Martinez Calsina, L.; Banegas, N. R.; Cocconcelli, P. S. | |
1-gen-2019 | Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough | Dentice Maidana, Stefania; Aristimuño Ficoseco, Cecilia; Bassi, Daniela; Cocconcelli, Pier Sandro; Puglisi, Edoardo; Savoy, Graciela; Vignolo, Graciela; Fontana, Cecilia Alejandra | |
1-gen-2018 | Draft genome sequence of Lactobacillus helveticus strain Lh 12 isolated from natural whey starter | Bertani, G.; Bassi, D.; Gatti, M.; Cocconcelli, P. S.; Neviani, E. | |
1-gen-2018 | Genome Sequence of Azospirillum brasilense REC3, Isolated from Strawberry Plants | Fontana, Cecilia Alejandra; Salazar, Sergio Miguel; Bassi, Daniela; Puglisi, Edoardo; Lovaisa, Nadia; Toffoli, Lucía Mercedes; Pedraza, Raúl; Cocconcelli, Pier Sandro | |
1-gen-2018 | The late blowing defect of hard cheeses: Behaviour of cells and spores of Clostridium tyrobutyricum throughout the cheese manufacturing and ripening | D'Incecco, Paolo; Pellegrino, Luisa; Hogenbooma, Johannes; Cocconcelli, Pier Sandro; Bassi, Daniela | |
1-gen-2017 | Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS | Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro | |
1-gen-2016 | Draft Genome Sequence of Clostridium sporogenes Strain UC9000 Isolated from Raw Milk | La Torre, Angela; Bassi, Daniela; Zotta, Teresa; Orrù, Luigi; Lamontanara, Antonella; Cocconcelli, Pier Sandro | |
1-gen-2016 | Draft Genome Sequence of the Respiration-Competent Strain Lactobacillus casei N87 | Zotta, Teresa; Ricciardi, Annamaria; Parente, Eugenio; Reale, Anna; Ianniello, Rocco G.; Bassi, Daniela | |
1-gen-2016 | Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants | Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio | |
1-gen-2016 | Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in Argentina | Fontana, Paola D.; Fontana, Cecilia Alejandra; Bassi, Daniela; Puglisi, Edoardo; Salazar, Sergio M.; Vignolo, Graciela M.; Cocconcelli, Pier Sandro |