Sfoglia per ???browse.type.metadata.typeResearch??? AREA07 - SCIENZE AGRARIE E VETERINARIE
How additive manufacturing can boost the bioactivity of baked functional foods
2020 Oliveira, S. M.; Gruppi, Alice; Vieira, M. V.; Matos, G. S.; Vicente, A. A.; Teixeira, J. A. C.; Fucinos, P.; Spigno, Giorgia; Pastrana, L. M.
How Distorting Policies Can Affect Energy Efficiency and Sustainability: The Case of Biogas Production in the Po Valley (Italy)
2014 Canali, Gabriele; Mela, Giulio
How foam appearance influences the Italian Consumer's beer perception and preference
2011 Donadini, Gianluca; Fumi, Maria Daria; De Faveri, Dante Marco
How food wastage is addressed in LCA
2015 Corrado, Sara; Ardente, Fulvio; Sala, Serenella; Erwan, Saouter
HPTLC analysis of red wine pigments
2003 Lambri, Milena; Joudes, Micael; Glories, Yves; Saucier, Cedric
Human and Environmental impact produced by the e-waste relased at Guiyu Region (China)
2012 Suciu, Nicoleta; Trevisan, Marco; Capri, Ettore; Tanaka, Taku; Tien, H; Heise, S; Schuhmacher, M; Nadal, M; Segui, X; Casal, J; Rovira, J; Darbra, Rm
Human and Environmental Impact Producted by E-waste Releases at Guiyu Region (China)
2012 Suciu, Nicoleta; Trevisan, Marco; Capri, Ettore; Tanaka, Taku; Tien, Henning; Heise, Susanne; Schuhmacher, Marta; Nadal, Martin; Roveira, Juachim; Segui, Xavier; Casal, Juachim; Darbra, Rosa Mari
Human exposure to endocrine disrupting compounds: Their role in reproductive systems, metabolic syndrome and breast cancer. A review
2016 Giulivo, Monica; Lopez de Alda, Miren; Capri, Ettore; Barceló, Damià
Human milk and infant intestinal mucosal glycans guide succession of the neonatal intestinal microbiota.
2015 Newburg, Ds; Morelli, Lorenzo
Hunger-Driven Food Choices: An Experiment to Test the Effect of Proving Pre-Lunch Snack on School Lunch Choices
2013 Castellari, Elena; Berning, Joshua; Huang, Rui
Hybrid risk-based LCA to improve the Acid Gas to Syngas (AG2S™) process
2022 Vianello, C.; Bassani, Andrea; Mocellin, P.; Manenti, F.; Pirola, C.; Fabiano, B.; Colombo, S.; Maschio, G.
Hydro- and thermotimes for conidial germination kinetics of the ochratoxigenic species Aspergillus carbonarius in vitro, on grape skin and grape flesh
2014 Camardo Leggieri, Marco; Mitchell, David; Aldred, David; Battilani, Paola; Naresh, Magan
Hydrological character of reconstituted and natural soils: comparison of physical analysis and pedotransfer functions
2013 Manfredi, Paolo; Cassinari, Chiara; Bosoni, Andrea; Trevisan, Marco
Hydrological character of the soil of a degraded area: comparison of analysis physical, chemical and floristic vegetational
2013 Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Sichel, Giorgio Mario; Trevisan, Marco
Hydrological characteristics of degraded soils of a landfill in Northern Italy: a comparison between instrumental data and predictive models
2013 Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Trevisan, Marco
Hydrological properties of natural and reconstituted soils: compared methods
2014 Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Trevisan, Marco
Hydroponically grown sanguisorba minor scop.: Effects of cut and storage on fresh-cut produce
2019 Ceccanti, C.; Landi, M.; Rocchetti, G.; Miras-Moreno, M. B.; Lucini, L.; Incrocci, L.; Pardossi, A.; Guidi, L.
Hydroponically grown sanguisorba minor scop.: Effects of cut and storage on fresh-cut produce
2019 Ceccanti, C.; Landi, M.; Rocchetti, Gabriele; Moreno, M. B. M.; Lucini, Luigi; Incrocci, L.; Pardossi, A.; Guidi, L.
Hydrothermal treatment of grape skins for sugars, antioxidants and soluble fibers production
2020 Bassani, Andrea; Alberici, Noemi; Fiorentini, Cecilia; Giuberti, Gianluca; Dordoni, Roberta; Spigno, Giorgia
Hygienic coatings in the food industry environment the italian standard
2003 Pagella, Claudio; Fumi, Maria Daria; Galli, Roberta; De Faveri, Dante Marco
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2020 | How additive manufacturing can boost the bioactivity of baked functional foods | Oliveira, S. M.; Gruppi, Alice; Vieira, M. V.; Matos, G. S.; Vicente, A. A.; Teixeira, J. A. C.; Fucinos, P.; Spigno, Giorgia; Pastrana, L. M. | |
1-gen-2014 | How Distorting Policies Can Affect Energy Efficiency and Sustainability: The Case of Biogas Production in the Po Valley (Italy) | Canali, Gabriele; Mela, Giulio | |
1-gen-2011 | How foam appearance influences the Italian Consumer's beer perception and preference | Donadini, Gianluca; Fumi, Maria Daria; De Faveri, Dante Marco | |
1-gen-2015 | How food wastage is addressed in LCA | Corrado, Sara; Ardente, Fulvio; Sala, Serenella; Erwan, Saouter | |
1-gen-2003 | HPTLC analysis of red wine pigments | Lambri, Milena; Joudes, Micael; Glories, Yves; Saucier, Cedric | |
1-gen-2012 | Human and Environmental impact produced by the e-waste relased at Guiyu Region (China) | Suciu, Nicoleta; Trevisan, Marco; Capri, Ettore; Tanaka, Taku; Tien, H; Heise, S; Schuhmacher, M; Nadal, M; Segui, X; Casal, J; Rovira, J; Darbra, Rm | |
1-gen-2012 | Human and Environmental Impact Producted by E-waste Releases at Guiyu Region (China) | Suciu, Nicoleta; Trevisan, Marco; Capri, Ettore; Tanaka, Taku; Tien, Henning; Heise, Susanne; Schuhmacher, Marta; Nadal, Martin; Roveira, Juachim; Segui, Xavier; Casal, Juachim; Darbra, Rosa Mari | |
1-gen-2016 | Human exposure to endocrine disrupting compounds: Their role in reproductive systems, metabolic syndrome and breast cancer. A review | Giulivo, Monica; Lopez de Alda, Miren; Capri, Ettore; Barceló, Damià | |
1-gen-2015 | Human milk and infant intestinal mucosal glycans guide succession of the neonatal intestinal microbiota. | Newburg, Ds; Morelli, Lorenzo | |
1-gen-2013 | Hunger-Driven Food Choices: An Experiment to Test the Effect of Proving Pre-Lunch Snack on School Lunch Choices | Castellari, Elena; Berning, Joshua; Huang, Rui | |
1-gen-2022 | Hybrid risk-based LCA to improve the Acid Gas to Syngas (AG2S™) process | Vianello, C.; Bassani, Andrea; Mocellin, P.; Manenti, F.; Pirola, C.; Fabiano, B.; Colombo, S.; Maschio, G. | |
1-gen-2014 | Hydro- and thermotimes for conidial germination kinetics of the ochratoxigenic species Aspergillus carbonarius in vitro, on grape skin and grape flesh | Camardo Leggieri, Marco; Mitchell, David; Aldred, David; Battilani, Paola; Naresh, Magan | |
1-gen-2013 | Hydrological character of reconstituted and natural soils: comparison of physical analysis and pedotransfer functions | Manfredi, Paolo; Cassinari, Chiara; Bosoni, Andrea; Trevisan, Marco | |
1-gen-2013 | Hydrological character of the soil of a degraded area: comparison of analysis physical, chemical and floristic vegetational | Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Sichel, Giorgio Mario; Trevisan, Marco | |
1-gen-2013 | Hydrological characteristics of degraded soils of a landfill in Northern Italy: a comparison between instrumental data and predictive models | Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Trevisan, Marco | |
1-gen-2014 | Hydrological properties of natural and reconstituted soils: compared methods | Manfredi, Paolo; Cassinari, Chiara; Giupponi, Luca; Trevisan, Marco | |
1-gen-2019 | Hydroponically grown sanguisorba minor scop.: Effects of cut and storage on fresh-cut produce | Ceccanti, C.; Landi, M.; Rocchetti, G.; Miras-Moreno, M. B.; Lucini, L.; Incrocci, L.; Pardossi, A.; Guidi, L. | |
1-gen-2019 | Hydroponically grown sanguisorba minor scop.: Effects of cut and storage on fresh-cut produce | Ceccanti, C.; Landi, M.; Rocchetti, Gabriele; Moreno, M. B. M.; Lucini, Luigi; Incrocci, L.; Pardossi, A.; Guidi, L. | |
1-gen-2020 | Hydrothermal treatment of grape skins for sugars, antioxidants and soluble fibers production | Bassani, Andrea; Alberici, Noemi; Fiorentini, Cecilia; Giuberti, Gianluca; Dordoni, Roberta; Spigno, Giorgia | |
1-gen-2003 | Hygienic coatings in the food industry environment the italian standard | Pagella, Claudio; Fumi, Maria Daria; Galli, Roberta; De Faveri, Dante Marco |
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