IRIS PubliCatt

Sfoglia per Afferenza PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)

Opzioni
Vai a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Mostrati risultati da 1.204 a 1.223 di 1.437
Data di pubblicazione Titolo Autore(i) File
1-gen-2014 Scope of the special issue Trevisan, Marco; Klove, B; Groenendijk, P. C.; Benoit, P. D; Balderacchi, Matteo
1-gen-2014 Screening of four different agro-food by-products for the recovery of antioxidants and cellulose Vellingiri, Vadivel; Amendola, Danila; Spigno, Giorgia
1-gen-2013 Screening phylogenetic and functional marker genes in soil microbial ecology. Vasileiadis, Sotirios; Puglisi, Edoardo; Cocconcelli, Pier Sandro; Trevisan, Marco
1-gen-2022 A second life for fruit and vegetable waste: a review on bioplastic films and coatings for potential food protection applications Merino, D.; Quilez-Molina, A. I.; Perotto, G.; Bassani, Andrea; Spigno, Giorgia; Athanassiou, A.
1-gen-2021 Seed Priming With Protein Hydrolysates Improves Arabidopsis Growth and Stress Tolerance to Abiotic Stresses Sorrentino, M.; De Diego, N.; Ugena, L.; Spichal, L.; Lucini, Luigi; Miras Moreno, Maria Begona; Zhang, Leilei; Rouphael, Y.; Colla, G.; Panzarova, K.
1-gen-2019 Selective bacterial colonization processes on polyethylene waste samples in an abandoned landfill site Puglisi, Edoardo; Romaniello, Francesco; Galletti, Serena; Boccaleri, Enrico; Frache, Alberto; Cocconcelli, Pier Sandro
1-gen-2017 Selective colonization processes of plastic-loving bacteria in an abandoned landfill site Puglisi, Edoardo; Galletti, Serena; Romaniello, Francesco; Feng, J.; Frache, A.; Cocconcelli, Pier Sandro
1-gen-2010 Selective heat-unstable protein removal by different bentonite labels. Lambri, Milena; Dordoni, Roberta; Silva, Angela; De Faveri, Dante Marco; Giribaldi, Marzia; Violetta, Marta Riva; Giuffrida, Maria Gabriella .
1-gen-2018 Selenium Biofortification in Rice (Oryza sativa L.) Sprouting: Effects on Se Yield and Nutritional Traits with Focus on Phenolic Acid Profile D'Amato, Roberto; Fontanella, Maria Chiara; Falcinelli, Beatrice; Beone, Gian Maria; Bravi, Elisabetta; Marconi, Ombretta; Benincasa, Paolo; Businelli, Daniela
1-gen-2017 Selenium speciation profiles in biofortified sangiovese wine Fontanella, Maria Chiara; D'Amato, Roberto; Regni, Luca; Proietti, Primo; Beone, Gian Maria; Businelli, Daniela
1-gen-2021 Sensory characteristics and nutritional quality of food products made with a biofortified and lectin free common bean (Phaseolus vulgaris l.) flour Sparvoli, F.; Giofre, S.; Cominelli, E.; Avite, E.; Giuberti, Gianluca; Luongo, D.; Cianciabella, M.; Daniele, G. M.
1-gen-2021 Sensory profile of Italian Espresso brewed Arabica Specialty Coffee under three roasting profiles with chemical and safety insight on roasted beans Vezzulli, Fosca; Bertuzzi, Terenzio; Rastelli, Silvia; Mulazzi, Annalisa; Lambri, Milena
1-gen-2012 Separation processes based on colloidal gas aphrons for the recovery of phenolic compounds Spigno, Giorgia; Jauregi, P.; De Faveri, Dante Marco
1-gen-2021 Sequential multi-stage extraction of biocompounds from Spirulina platensis: Combined effect of ohmic heating and enzymatic treatment Ferreira-Santos, P.; Miranda, S. M.; Belo, I.; Spigno, Giorgia; Teixeira, J. A.; Rocha, C. M. R.
1-gen-2023 Setting the sustainable development targets for restaurants and Italian HoReCa sector Di Pierro, R.; Frasnetti, Elisa; Bianchi, L.; Bisagni, M.; Capri, Ettore; Lamastra, Lucrezia
1-gen-2018 Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizer Lamastra, Lucrezia; Suciu, Nicoleta; Trevisan, Marco
1-gen-2013 Share knowledge for a Sustainable Management of the Agricultural Productions: an Italian experience in the Sustainable Use Directive perspective Calliera, Maura
1-gen-2013 Shift in microbial communities in response to long-term silver exposure Vasileiadis, Sotirios; Puglisi, Edoardo; Trevisan, Marco; Scheckel, Kg; Langdon, K; Mclaughlin, Michael; Lombi, Enzo; Donner, Erica
1-gen-2018 Short communication: In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size Gallo, Antonio; Giuberti, Gianluca; Atzori, A. S.; Masoero, Francesco
1-gen-2016 Short communication: The effect of an exogenous enzyme with amylolytic activity on gas production and in vitro rumen starch degradability of small and large particles of corn or barley meals Gallo, Antonio; Giuberti, Gianluca; Duval, S; Moschini, Maurizio; Masoero, Francesco
Mostrati risultati da 1.204 a 1.223 di 1.437
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile