Sfoglia per Afferenza PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)
Investigating patterns of millennials interest in gluten-free beer in Poland: a question of beer price and alcohol content.
2020 Donadini, G.; Bertuzzi, Terenzio; KORDIALIK-BOGACKA, E; Rossi, Filippo; Spigno, Giorgia; Porretta, Sebastiano
Investigating the relationship between Arsenic pollution and social crises in etruscan civilization: was Arsenic poisoning a concomitant cause?
2012 Cattani, Ilenia; Turfa, J. M.; Harrison, A. P.; Cagnin, Massimo; Beone, Gian Maria; Gonnelli, C.; Boccelli, Raffaella
Investigation on the heat stability and the pH-driven changes in the protein profile of an Italian white wine
2012 Giribaldi, Marzia; Dordoni, Roberta; Riva, Marta Violetta; Giuffrida, Maria Gabriella; Lambri, Milena
Investigation on the presence of mycotoxins in seed hemp varieties
2024 Lanzanova, C; Giorni, Paola; Bulla, Giulia; Locatelli, S; Montanari, M; Alberti, I; Leni, Giulia; Abate, Alessio; Bertuzzi, Terenzio
Invisible drivers of fertility: soil microorganisms as sustainers of primary productions
2012 Puglisi, Edoardo
Iodine and selenium carry over in milk and cheese in dairy cows:effect of diet supplementation and milk yeld
2010 Moschini, Maurizio; Battaglia, Marco; Beone, Gian Maria; Piva, Gianfranco; Masoero, Francesco
Ioduro e iodato in latte prodotto da vacche alimentate con dieta arricchita in iodio.
2010 Battaglia, Marco; Campanale, Anna Flora; Beone, Gian Maria
IPM seen from the perspective of Sustainable Use Directive Objectives - OPERA guidelines for implementation
2012 Fontana, Gabriele; Capri, Ettore; Marchis, Miruna; Rossi, Vittorio; De Vivo, R; Kafka, Amalia; Dini, Alain; Marchis, Alexandru Vasile
Is freeze-drying really expensive?
2012 Dordoni, Roberta
Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour
2017 Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
Isolation and genetic characterization of Acidovorax avenae from red stripe infected sugarcane in Northwestern Argentina
2013 Cocconcelli, Pier Sandro; Fontana, Paola Daniela; Rago, Am; Fontana, Cecilia Alejandra; Vignolo, G; Mariotti, Ja
Isosmotic Macrocation Variation Modulates Mineral Efficiency, Morpho-Physiological Traits, and Functional Properties in Hydroponically Grown Lettuce Varieties (Lactuca sativa L.)
2021 Corrado, G.; De Micco, V.; Lucini, Luigi; Miras Moreno, Maria Begona; Senizza, Biancamaria; Zengin, G.; El-Nakhel, C.; De Pascale, S.; Rouphael, Y.
It is possible that our electronic equipment generates a risk in the health and environment in other parts of the world? Guiyu (China) recycle site case study
2012 Suciu, Nicoleta; Rovira, J; Schuhmacher, M; Nadalm, ; Domingo, J; Capri, Ettore; Tien, H; Heise, S; Segui, X; Darbra, Rm
Italian Grape Ale Beers Obtained with Malvasia di Candia Aromatica Grape Variety: Evolution of Phenolic Compounds during Fermentation
2023 Leni, Giulia; Romanini, Elia; Bertuzzi, Terenzio; Abate, Alessio; Bresciani, Letizia; Lambri, Milena; Dall'Asta, Margherita; Gabrielli, Mario
Italian multi-society modified Delphi consensus on the definition and management of anastomotic leakage in colorectal surgery
2020 Spinelli, Adriano; Anania, G.; Arezzo, A.; Berti, S.; Bianco, Flaviana; Bianchi, P. P.; De Giuli, M.; De Nardi, P.; de Paolis, P.; Foppa, C.; Guerrieri, Maria Chiara; Marini, P.; Persiani, Roberto; Piazza, D.; Poggioli, G.; Pucciarelli, S.; D'Ugo, Domenico; Renzi, Anna Gloria; Selvaggi, F.; Silecchia, G.; Montorsi, M.
Italian Opuntia ficus-indica Cladodes as Rich Source of Bioactive Compounds with Health-Promoting Properties
2018 Rocchetti, Gabriele; Pellizzoni, Marco; Montesano, Domenico; Lucini, Luigi
Killing method affects the browning and the quality of the protein fraction of Black Soldier Fly (Hermetia illucens) prepupae: a metabolomics and proteomic insight
2019 Leni, Giulia; Caligiani, A.; Sforza, Stefano
Kinetic model of wheat straw autohydrolysis considering heating and cooling phases
2021 Bassani, Andrea; Fiorentini, Cecilia; Garrido, G. D.; Carullo, Daniele; Spigno, Giorgia
Kinetics of Intestinal Presence of Spores Following Oral Administration of Bacillus clausii Formulations: Three Single-Centre, Crossover, Randomised, Open-Label Studies
2021 Navarra, Pierluigi; Milleri, S.; Perez III, M.; Uboldi, M. C.; Pellegrino, Paolo; Bois De Fer, B.; Morelli, Lorenzo
L'industria alimentare verso un concetto di qualità globale. Realizzazione di un sistema qualità nell'industria del torrone.
2003 Spigno, Giorgia; De Nardo, Francesco; De Faveri, Dante Marco
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2020 | Investigating patterns of millennials interest in gluten-free beer in Poland: a question of beer price and alcohol content. | Donadini, G.; Bertuzzi, Terenzio; KORDIALIK-BOGACKA, E; Rossi, Filippo; Spigno, Giorgia; Porretta, Sebastiano | |
1-gen-2012 | Investigating the relationship between Arsenic pollution and social crises in etruscan civilization: was Arsenic poisoning a concomitant cause? | Cattani, Ilenia; Turfa, J. M.; Harrison, A. P.; Cagnin, Massimo; Beone, Gian Maria; Gonnelli, C.; Boccelli, Raffaella | |
1-gen-2012 | Investigation on the heat stability and the pH-driven changes in the protein profile of an Italian white wine | Giribaldi, Marzia; Dordoni, Roberta; Riva, Marta Violetta; Giuffrida, Maria Gabriella; Lambri, Milena | |
1-gen-2024 | Investigation on the presence of mycotoxins in seed hemp varieties | Lanzanova, C; Giorni, Paola; Bulla, Giulia; Locatelli, S; Montanari, M; Alberti, I; Leni, Giulia; Abate, Alessio; Bertuzzi, Terenzio | |
1-gen-2012 | Invisible drivers of fertility: soil microorganisms as sustainers of primary productions | Puglisi, Edoardo | |
1-gen-2010 | Iodine and selenium carry over in milk and cheese in dairy cows:effect of diet supplementation and milk yeld | Moschini, Maurizio; Battaglia, Marco; Beone, Gian Maria; Piva, Gianfranco; Masoero, Francesco | |
1-gen-2010 | Ioduro e iodato in latte prodotto da vacche alimentate con dieta arricchita in iodio. | Battaglia, Marco; Campanale, Anna Flora; Beone, Gian Maria | |
1-gen-2012 | IPM seen from the perspective of Sustainable Use Directive Objectives - OPERA guidelines for implementation | Fontana, Gabriele; Capri, Ettore; Marchis, Miruna; Rossi, Vittorio; De Vivo, R; Kafka, Amalia; Dini, Alain; Marchis, Alexandru Vasile | |
1-gen-2012 | Is freeze-drying really expensive? | Dordoni, Roberta | |
1-gen-2017 | Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour | Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo | |
1-gen-2013 | Isolation and genetic characterization of Acidovorax avenae from red stripe infected sugarcane in Northwestern Argentina | Cocconcelli, Pier Sandro; Fontana, Paola Daniela; Rago, Am; Fontana, Cecilia Alejandra; Vignolo, G; Mariotti, Ja | |
1-gen-2021 | Isosmotic Macrocation Variation Modulates Mineral Efficiency, Morpho-Physiological Traits, and Functional Properties in Hydroponically Grown Lettuce Varieties (Lactuca sativa L.) | Corrado, G.; De Micco, V.; Lucini, Luigi; Miras Moreno, Maria Begona; Senizza, Biancamaria; Zengin, G.; El-Nakhel, C.; De Pascale, S.; Rouphael, Y. | |
1-gen-2012 | It is possible that our electronic equipment generates a risk in the health and environment in other parts of the world? Guiyu (China) recycle site case study | Suciu, Nicoleta; Rovira, J; Schuhmacher, M; Nadalm, ; Domingo, J; Capri, Ettore; Tien, H; Heise, S; Segui, X; Darbra, Rm | |
1-gen-2023 | Italian Grape Ale Beers Obtained with Malvasia di Candia Aromatica Grape Variety: Evolution of Phenolic Compounds during Fermentation | Leni, Giulia; Romanini, Elia; Bertuzzi, Terenzio; Abate, Alessio; Bresciani, Letizia; Lambri, Milena; Dall'Asta, Margherita; Gabrielli, Mario | |
1-gen-2020 | Italian multi-society modified Delphi consensus on the definition and management of anastomotic leakage in colorectal surgery | Spinelli, Adriano; Anania, G.; Arezzo, A.; Berti, S.; Bianco, Flaviana; Bianchi, P. P.; De Giuli, M.; De Nardi, P.; de Paolis, P.; Foppa, C.; Guerrieri, Maria Chiara; Marini, P.; Persiani, Roberto; Piazza, D.; Poggioli, G.; Pucciarelli, S.; D'Ugo, Domenico; Renzi, Anna Gloria; Selvaggi, F.; Silecchia, G.; Montorsi, M. | |
1-gen-2018 | Italian Opuntia ficus-indica Cladodes as Rich Source of Bioactive Compounds with Health-Promoting Properties | Rocchetti, Gabriele; Pellizzoni, Marco; Montesano, Domenico; Lucini, Luigi | |
1-gen-2019 | Killing method affects the browning and the quality of the protein fraction of Black Soldier Fly (Hermetia illucens) prepupae: a metabolomics and proteomic insight | Leni, Giulia; Caligiani, A.; Sforza, Stefano | |
1-gen-2021 | Kinetic model of wheat straw autohydrolysis considering heating and cooling phases | Bassani, Andrea; Fiorentini, Cecilia; Garrido, G. D.; Carullo, Daniele; Spigno, Giorgia | |
1-gen-2021 | Kinetics of Intestinal Presence of Spores Following Oral Administration of Bacillus clausii Formulations: Three Single-Centre, Crossover, Randomised, Open-Label Studies | Navarra, Pierluigi; Milleri, S.; Perez III, M.; Uboldi, M. C.; Pellegrino, Paolo; Bois De Fer, B.; Morelli, Lorenzo | |
1-gen-2003 | L'industria alimentare verso un concetto di qualità globale. Realizzazione di un sistema qualità nell'industria del torrone. | Spigno, Giorgia; De Nardo, Francesco; De Faveri, Dante Marco |
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