Cassarino, Martina
Cassarino, Martina
PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)
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Integrating LCA and Nutrition-Based Functional Units for Sustainable Grain-Based and Confectionery Systems: Framework applications, and ESG Risk Governance
2026 Cassarino, Martina
Nutritional quality indicators as complementary functional units for the sustainability assessment of grain-based foods in Sweden
2026 Cassarino, Martina; Giuberti, Gianluca; Dall'Asta, Margherita; Moshtaghian, H.; Bianchi, M.
Reformulation of an egg-free sweet bakery snack with vegetable proteins: nutritional and technological implications
2026 Cassarino, Martina; Cervini, Mariasole; Dall'Asta, Margherita; Giuberti, Gianluca
nLCA in bakery food products: state of the art and urgent needs
2024 Cassarino, Martina; Giuberti, Gianluca; Morelli, Lorenzo; Trezzi, Marco; Pelattieri, A.; Manicardi, L.; Scaglia, P.
| Data di pubblicazione | Titolo | Autore(i) | File |
|---|---|---|---|
| 31-mar-2026 | Integrating LCA and Nutrition-Based Functional Units for Sustainable Grain-Based and Confectionery Systems: Framework applications, and ESG Risk Governance | Cassarino, Martina | |
| 1-gen-2026 | Nutritional quality indicators as complementary functional units for the sustainability assessment of grain-based foods in Sweden | Cassarino, Martina; Giuberti, Gianluca; Dall'Asta, Margherita; Moshtaghian, H.; Bianchi, M. | |
| 1-gen-2026 | Reformulation of an egg-free sweet bakery snack with vegetable proteins: nutritional and technological implications | Cassarino, Martina; Cervini, Mariasole; Dall'Asta, Margherita; Giuberti, Gianluca | |
| 1-gen-2024 | nLCA in bakery food products: state of the art and urgent needs | Cassarino, Martina; Giuberti, Gianluca; Morelli, Lorenzo; Trezzi, Marco; Pelattieri, A.; Manicardi, L.; Scaglia, P. |