IRIS PubliCatt

Castellini, Greta

Castellini, Greta  

MILANO - Dipartimento di Psicologia  

Mostra records
Risultati 1 - 20 di 30 (tempo di esecuzione: 0.026 secondi).
Data di pubblicazione Titolo Autore(i) File
1-gen-2023 Determinants of the willingness to buy products certified by omics technology: differences between regular and occasional consumers of organic food Sesini, Giulia; Castellini, Greta; Iannello, Paola; Lombi, Linda; Lozza, Edoardo; Lucini, Luigi; Graffigna, Guendalina
1-gen-2023 Development and validation of the Psychological Food Involvement Scale (PFIS) Castellini, Greta; Bryant, Eleanor J.; Stewart-Knox, Barbara J.; Graffigna, Guendalina
1-gen-2023 The role of free-from symbols on consumer perceptions of healthiness, quality and intention to buy baked food products Castellini, Greta; Savarese, Mariarosaria; Graffigna, Guendalina
1-gen-2022 "Food is more than just a source of nutrients": A qualitative phenomenological study on Food Involvement Castellini, Greta; Graffigna, Guendalina
1-gen-2022 "Omics" technologies for the certification of organic vegetables: Consumers' orientation in Italy and the main determinants of their acceptance Castellini, Greta; Sesini, Giulia; Iannello, Paola; Lombi, Linda; Lozza, Edoardo; Lucini, Luigi; Graffigna, Guendalina
1-gen-2022 Assessing involvement with food: A systematic review of measures and tools Castellini, Greta; Graffigna, Guendalina
1-gen-2022 Can “Free-From” Food Consumption Be a Signal of Psychological Distress during COVID-19? Savarese, Mariarosaria; Castellini, Greta; Morelli, Lorenzo; Graffigna, Guendalina
1-gen-2022 Determinants of consumer acceptance of new technologies used to trace and certify sustainable food products: A mini-review on blockchain technology Castellini, Greta; Lucini, Luigi; Rocchetti, Gabriele; Lorenzo, José Manuel; Graffigna, Guendalina
1-gen-2022 Determinants of palm oil consumption in food products: A systematic review Savarese, Mariarosaria; Castellini, Greta; Paleologo, Michele; Graffigna, Guendalina
1-gen-2022 Evolution of Milk Consumption and Its Psychological Determinants: A Mini-Review Castellini, Greta; Graffigna, Guendalina
1-gen-2022 Perceptions and Liking Distortion from Information about the Nutritional Upgrades in Biofortified Seafood Products Castellini, Greta; Vezzulli, Fosca; Lambri, Milena; Sacchettini, Gabriele; Graffigna, Guendalina; Marques, António; Capri, Ettore
1-gen-2022 The Effect of Message Framing on COVID-19 Vaccination Intentions among the Younger Age Population Groups: Results from an Experimental Study in the Italian Context Betta, S.; Castellini, Greta; Acampora, Marta; Barello, Serena
1-gen-2021 Assessing consumers’ attitudes, expectations and intentions towards health and sustainability regarding seafood consumption in Italy Sacchettini, Gabriele; Castellini, Greta; Graffigna, Guendalina; Hung, Christine Yung; Lambri, Milena; Marques, António; Perrella, Federica; Savarese, Mariarosaria; Verbeke, Wim; Capri, Ettore
1-gen-2021 Effects of the COVID-19 Emergency and National Lockdown on Italian Citizens' Economic Concerns, Government Trust, and Health Engagement: Evidence From a Two-Wave Panel Study Graffigna, Guendalina; Palamenghi, Lorenzo; Savarese, Mariarosaria; Castellini, Greta; Barello, Serena
1-gen-2021 Measuring citizens’ engagement during emergencies: Psychometric validation of the Public Health Engagement Scale for Emergency Settings (PHEs-E) Graffigna, Guendalina; Palamenghi, Lorenzo; Barello, Serena; Savarese, Mariarosaria; Castellini, Greta; Lozza, Edoardo; Bonanomi, Andrea
1-gen-2021 Online fake news about food: Self-evaluation, social influence and the stages of change moderation Castellini, Greta; Savarese, Mariarosaria; Graffigna, Guendalina
1-gen-2021 Patient Engagement in Health Management as a Mediator Between Perceived Risk and COVID-19 Related Distress in Patients With IBD: A Structural Equation Model Castellini, Greta; Palamenghi, Lorenzo; Savarese, Mariarosaria; Barello, Serena; Leone, S.; Previtali, E.; Armuzzi, Alessandro; Graffigna, Guendalina
1-gen-2021 Physical activity during COVID-19 lockdown: Data from an Italian survey Guidetti, M.; Averna, A.; Castellini, Greta; Dini, M.; Marino, D.; Bocci, T.; Ferrucci, R.; Priori, A.
1-gen-2021 Psychological reaction to Covid-19 of Italian patients with IBD Savarese, Mariarosaria; Castellini, Greta; Leone, S.; Previtali, E.; Armuzzi, Alessandro; Graffigna, Guendalina
1-gen-2021 The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a “One Health” Perspective Castellini, Greta; Savarese, Mariarosaria; Graffigna, Guendalina