Froldi, Federico

Froldi, Federico  

PIACENZA - Dipartimento di Scienze animali, della nutrizione e degli alimenti (DIANA)  

Mostra records
Risultati 1 - 20 di 28 (tempo di esecuzione: 0.037 secondi).
Data di pubblicazione Titolo Autore(i) File
1-gen-2026 A data fusion approach unveils the effects of 3-nitrooxypropanol on the rumen fluid and milk metabolomes of lactating Holstein dairy cows Rocchetti, Gabriele; Froldi, Federico; Lapris, Marco; Moschini, Maurizio; Bani, Paolo; Cattaneo, Luca; Trevisi, Erminio
1-gen-2026 Dietary inclusion of live Hermetia illucens larvae in ISA Brown hens: effects on performance, egg quality and fatty acid profile Froldi, Federico; Reguzzi, Maria Cristina; Sigolo, Samantha; Nicelli, Marco; Reggiani, R.; Prandini, Aldo; Mazzoni, Emanuele
1-gen-2026 Greenhouse gas implications of introducing cultured meat into German and Italian diets: A comparison of substitution and optimized dietary scenarios Voccia, Diego; Trevisan, Marco; Rencricca, Giulia; Caviativa, L. P.; Froldi, Federico; Lamastra, Lucrezia
1-gen-2026 Linking integrative omics-based data fusion to in vitro gastrointestinal digestion reveals ripening-driven chemical signatures in Coppa Piacentina PDO Froldi, Federico; Rocchetti, Gabriele; Leni, Giulia; Giuberti, Gianluca; Sigolo, Samantha; Prandini, Aldo
1-gen-2026 Nutritional and bacterial microbiota implications of partial inclusion of live Hermetia illucens larvae in “Collo Nudo Italiana” chicken diets Froldi, Federico; Reguzzi, Maria Cristina; Sigolo, Samantha; Callegari, Maria Luisa; Patrone, Vania; Nicelli, Marco; Prandini, Aldo; Mazzoni, Emanuele
1-gen-2026 Nutritional Life Cycle Assessment of Cow Milk in Northern Italy: Implications for Comparisons with Plant-Based Alternatives Froldi, Federico; Moschini, Maurizio; Gallo, Antonio; Moroni, Alessia; Lamastra, Lucrezia; Rossi, Filippo; Negrini, Riccardo; Dall'Asta, Margherita; Trevisi, Erminio
1-gen-2026 Occurrence of major mycotoxins in noncorn forages for dairy cattle: A survey of silages and hays from Italian farms Rocchetti, Gabriele; Catellani, Alessandro; Canossa, Maddalena; Errico, Michela; Froldi, Federico; Lapris, Marco; Mastroeni, Carmelo; Novara, Valentina; Gallo, Antonio
1-gen-2026 Unravelling the interaction between feeding regimens and milking time in Parmigiano Reggiano PDO milk: an integrated metabolomics and ion mobility lipidomics approach Becchi, Pier Paolo; Rocchetti, Gabriele; Froldi, Federico; Sigolo, Samantha; Gallo, Antonio; Lucini, Luigi
1-gen-2025 An integrated approach based on UHPLC-HRMS, 1H-NMR and sensory analysis reveals the exclusive lipid fingerprint of long-ripened protected designation of origin Coppa Piacentina Rocchetti, Gabriele; Leni, Giulia; Errico, Michela; Sigolo, Samantha; Lolli, Veronica; Scansani, Alessandra; Froldi, Federico; Rebecchi, Annalisa; Caligiani, Augusta; Bertuzzi, Terenzio; Lucini, Luigi; Prandini, Aldo
1-gen-2025 Effects of 3-nitrooxypropanol on enteric methane emissions and milk production characteristics in dairy cows fed a high corn–silage diet in different environmental conditions Moschini, Maurizio; Froldi, Federico; Piccioli Cappelli, Fiorenzo; Bani, Paolo; Fiorbelli, Erica; Gallo, Antonio; Mueller, I.; Tamassia, L. F. M.; Zihlmann, R.; Bulgarelli, P.; Agazzi, S.; Trevisi, Erminio; Cattaneo, Luca
1-gen-2025 Reducing the Environmental Impacts of Pig Production Through Feed Reformulation: A Multi-Objective Life Cycle Assessment Optimisation Approach Wachong Kum, Somindu; Voccia, Diego; Grimm, Maximilian; Froldi, Federico; Suciu, Nicoleta; Lamastra, Lucrezia
1-gen-2025 Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation Voccia, Diego; Abdel Sater, Sasha; Demichelis, Francesca; Froldi, Federico; Savorani, Francesco; Tommasi, Tonia; Wachongkum, Somindu; Lamastra, Lucrezia
1-gen-2024 Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment Froldi, Federico; Lamastra, Lucrezia; Trevisan, Marco; Moschini, Maurizio
1-gen-2024 Volatile compounds, gamma-glutamyl-peptides and free amino acids as biomarkers of long-ripened protected designation of origin Coppa Piacentina Leni, Giulia; Rocchetti, Gabriele; Bertuzzi, Terenzio; Abate, Alessio; Scansani, Alessandra; Froldi, Federico; Prandini, Aldo
1-gen-2023 Animal Welfare in Swine Production Froldi, Federico; Ferronato, Giulia; Prandini, Aldo
1-gen-2023 Mitigation Actions Scenarios Applied to the Dairy Farm Management Systems Rencricca, Giulia; Froldi, Federico; Moschini, Maurizio; Trevisan, Marco; Lamastra, Lucrezia
1-gen-2023 Plant-Based Meat Alternatives: Technological, Nutritional, Environmental, Market, and Social Challenges and Opportunities Andreani, Giulia; Sogari, Giovanni; Marti, Alessandra; Froldi, Federico; Dagevos, Hans; Martini, Daniela
1-gen-2023 Sustainability of Swine Breeding: Future Challenges and Opportunities Froldi, Federico; Ferronato, Giulia; Prandini, Aldo
1-gen-2023 The environmental impact of permanent meadows-based farms: A comparison among different dairy farm management systems of an Italian cheese Rencricca, Giulia; Froldi, Federico; Moschini, Maurizio; Trevisan, Marco; Ghnimi, Sami; Lamastra, Lucrezia
1-gen-2023 The Quality of Heavy Pork Meat: The Role of PDO Production Specifications Ferronato, Giulia; Froldi, Federico; Prandini, Aldo