Morlacchini, Mauro
Morlacchini, Mauro
Effect of omnivorous and vegan diets with different protein and carbohydrate content on growth and metabolism of growing rats
2017 Giuberti, Gianluca; Morlacchini, Mauro; Crippa, Luca; Capraro, Jessica; Paganini, Beatrice; Gallo, Antonio; Rossi, Filippo
Effect of the inclusion of dry pasta by-products at different levels in the diet of typical Italian finishing heavy pigs: Performance, carcass characteristics, and ham quality
2016 Prandini, Aldo; Sigolo, Samantha; Moschini, Maurizio; Giuberti, Gianluca; Morlacchini, Mauro
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs.
2015 Prandini, Aldo; Grilli, Ester; Tugnoli, Benedetta; Vitari, Federica; Domeneghini, Cinzia; Morlacchini, Mauro; Piva, Andrea
Pasta by-product as alternative source of starch in diets for finishing pigs
2015 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Giuberti, Gianluca; Moschini, Maurizio
Addition of nonstarch polysaccharides degrading enzymes to two hulless barley varieties fed in diets for weaned pigs
2014 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Giuberti, Gianluca; Moschini, Maurizio; Rzepus, Marcin; Della Casa, G.
Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial
2014 Capraro, Jessica; Magni, C; Scarafoni, A; Caramanico, R; Rossi, Filippo; Morlacchini, Mauro; Duranti, Marcello
Direct and indirect contamination with ochratoxin A of ripened pork products
2013 Bertuzzi, Terenzio; Gualla, Alessia; Morlacchini, Mauro; Pietri, Amedeo
Effect of insertion of Bt gene in corn and different fumonisin content on growth performance of weaned piglets
2011 Rossi, Filippo; Morlacchini, Mauro; Fusconi, Giorgio; Pietri, Amedeo; Piva, Gianfranco
High protein in maize in diets for broilers.
2011 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Marocco, Adriano; Lo Pinto, Mario
High protein maize in diets for growing pigs.
2011 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Marocco, Adriano; Lo Pinto, Mario
Pea and faba bean seeds as protein sources in growing-finishing heavy pigs diets: effect on grown performances, carcass characteristics and on fresh ans seasoned Parma ham quality
2011 Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Cerioli, Carla; Masoero, Francesco
"Monitoring of the declining trend of PCB concentration in milk of contaminated dairy cows"
2010 Rossi, Filippo; Bertuzzi, Terenzio; Vitali, Angelo; Rubini, Antonio; Masoero, Francesco; Morlacchini, Mauro; Piva, Gianfranco
| Data di pubblicazione | Titolo | Autore(i) | File |
|---|---|---|---|
| 1-gen-2017 | Effect of omnivorous and vegan diets with different protein and carbohydrate content on growth and metabolism of growing rats | Giuberti, Gianluca; Morlacchini, Mauro; Crippa, Luca; Capraro, Jessica; Paganini, Beatrice; Gallo, Antonio; Rossi, Filippo | |
| 1-gen-2016 | Effect of the inclusion of dry pasta by-products at different levels in the diet of typical Italian finishing heavy pigs: Performance, carcass characteristics, and ham quality | Prandini, Aldo; Sigolo, Samantha; Moschini, Maurizio; Giuberti, Gianluca; Morlacchini, Mauro | |
| 1-gen-2015 | Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs. | Prandini, Aldo; Grilli, Ester; Tugnoli, Benedetta; Vitari, Federica; Domeneghini, Cinzia; Morlacchini, Mauro; Piva, Andrea | |
| 1-gen-2015 | Pasta by-product as alternative source of starch in diets for finishing pigs | Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Giuberti, Gianluca; Moschini, Maurizio | |
| 1-gen-2014 | Addition of nonstarch polysaccharides degrading enzymes to two hulless barley varieties fed in diets for weaned pigs | Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Giuberti, Gianluca; Moschini, Maurizio; Rzepus, Marcin; Della Casa, G. | |
| 1-gen-2014 | Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial | Capraro, Jessica; Magni, C; Scarafoni, A; Caramanico, R; Rossi, Filippo; Morlacchini, Mauro; Duranti, Marcello | |
| 1-gen-2013 | Direct and indirect contamination with ochratoxin A of ripened pork products | Bertuzzi, Terenzio; Gualla, Alessia; Morlacchini, Mauro; Pietri, Amedeo | |
| 1-gen-2011 | Effect of insertion of Bt gene in corn and different fumonisin content on growth performance of weaned piglets | Rossi, Filippo; Morlacchini, Mauro; Fusconi, Giorgio; Pietri, Amedeo; Piva, Gianfranco | |
| 1-gen-2011 | High protein in maize in diets for broilers. | Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Marocco, Adriano; Lo Pinto, Mario | |
| 1-gen-2011 | High protein maize in diets for growing pigs. | Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Marocco, Adriano; Lo Pinto, Mario | |
| 1-gen-2011 | Pea and faba bean seeds as protein sources in growing-finishing heavy pigs diets: effect on grown performances, carcass characteristics and on fresh ans seasoned Parma ham quality | Prandini, Aldo; Sigolo, Samantha; Morlacchini, Mauro; Cerioli, Carla; Masoero, Francesco | |
| 1-gen-2010 | "Monitoring of the declining trend of PCB concentration in milk of contaminated dairy cows" | Rossi, Filippo; Bertuzzi, Terenzio; Vitali, Angelo; Rubini, Antonio; Masoero, Francesco; Morlacchini, Mauro; Piva, Gianfranco |