Cappa, Fabrizio
Dettaglio
Cappa, Fabrizio
PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)
Pubblicazioni
Risultati 1 - 20 di 50 (tempo di esecuzione: 0.0 secondi).
Data di pubblicazione | Titolo | Autore(i) | File | |
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1 | 2021 | Microbacterium paulum sp. nov., isolated from microfiltered milk | Bellassi, P; Fontana, A; Callegari, M; Cappa, F; Morelli, L | - |
2 | 2020 | Dynamics of Clostridium genus and hard-cheese spoiling Clostridium species in anaerobic digesters treating agricultural biomass | Fontana, A; Soldano, M; Belassi, P; Fabbri, C; Gallucci, F; Morelli, L; Cappa, F | - |
3 | 2020 | Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment | Bellassi, P; Cappa, F; Fontana, A; Morelli, L | - |
4 | 2019 | Dynamics of Clostridium consortia in mesophilic lab-scale anaerobic digesters fed with agricultural biomass and cattle manure | Fontana, A.; Soldano, M.; Bellassi, P.; Fabbri, C.; Gallucci, F.; Cappa, F. | - |
5 | 2019 | Microbacterium: adapted bacteria to microfiltrated milk | Bellassi, Paolo; Fontana, Alessandra; Cappa, Fabrizio | - |
6 | 2018 | Microbial activity response to hydrogen injection in thermophilic anaerobic digesters revealed by genome-centric metatranscriptomics | Fontana, Alessandra; Kougias, Panagiotis G.; Treu, Laura; Kovalovszki, Adam; Valle, Giorgio; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini; Campanaro, Stefano | - |
7 | 2018 | Performance and genome-centric metagenomics of thermophilic single and two-stage anaerobic digesters treating cheese wastes | Fontana, Alessandra; Campanaro, Stefano; Treu, Laura; Kougias, Panagiotis G.; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini | Open Access |
8 | 2017 | Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS | Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro | - |
9 | 2017 | Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour | Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo | - |
10 | 2016 | Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants | Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio | Open Access |
11 | 2015 | Bacterial diversity and chemical pollutants invertigation in ice core of Campbel Glacier in Northern Victora Land in Antarctica | Cappa, Fabrizio; Puglisi, Edoardo; Ferrari, Susanna; Trevisan, Marco; Suciu, Nicoleta; Maggi, Valter; Cocconcelli, Pier Sandro | - |
12 | 2015 | Bio-hydrogen production of Clostridium acetobutylicum DMS 792 and the pSOL1 deficient mutant Mu56 in deproteneized cheese whey | Ferrari, Susanna; Puglisi, Edoardo; Tumolo, Roberto; Teli, Aronne; Malpei, Francesca; Cappa, Fabrizio | - |
13 | 2015 | Food Production and Use. Security, Safety and Sustainability | Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L. | - |
14 | 2015 | Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità. | Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, Luigi | - |
15 | 2014 | Analysis of bacterial genomes: from biodiversity to industrial application | Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo | - |
16 | 2014 | Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches | Cappa, Fabrizio; Suciu, Nicoleta; Trevisan, Marco; Ferrari, Susanna; Puglisi, Edoardo; Cocconcelli, Pier Sandro | - |
17 | 2014 | Changes in bacterial and archaeal community assemblages along an ombrotrophic peat bog profile | Puglisi, Edoardo; Zaccone, Claudio; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Shotyk, William S.; Trevisan, Marco; Miano, Teodoro M. | - |
18 | 2013 | Array-based transcriptional analysis of Clostridium sporogenes UC9000 during germination, cell outgrowth and vegetative life | Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio | - |
19 | 2013 | Draft Genome Sequence of Clostridium tyrobutyricum Strain UC7086, Isolated from Grana Padano Cheese with Late-Blowing Defect. | Cocconcelli, Pier Sandro; Bassi, Daniela; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo; Cappa, Fabrizio | - |
20 | 2013 | Draft Genome Sequence of Vancomycin-Heteroresistant Staphylococcus epidermidis Strain UC7032, Isolated from Food. | Cocconcelli, Pier Sandro; Gazzola, Simona; Pietta, Ester; Bassi, Daniela; Puglisi, Edoardo; Cappa, Fabrizio; Fontana, Cecilia Alejandra | - |