Cappa, Fabrizio
Cappa, Fabrizio
PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)
Effect of NaCl and ripening time on spore germination by measuring the hydrogen production of Clostridium tyrobutyricum UC7086 in a hard cheese model
2022 Bellassi, Paolo; Cappa, Fabrizio; Bassi, Daniela; Morelli, Lorenzo
A milk foodomics investigation into the effect of pseudomonas fluorescens growth under cold chain conditions
2021 Bellassi, Paolo; Rocchetti, Gabriele; Morelli, Lorenzo; Senizza, Biancamaria; Lucini, Luigi; Cappa, Fabrizio
Microbacterium paulum sp. nov., isolated from microfiltered milk
2021 Bellassi, Paolo; Fontana, Alessandra; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
Dynamics of Clostridium genus and hard-cheese spoiling Clostridium species in anaerobic digesters treating agricultural biomass
2020 Fontana, Alessandra; Soldano, M; Belassi, P; Fabbri, C; Gallucci, F; Morelli, Lorenzo; Cappa, Fabrizio
Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment
2020 Bellassi, Paolo; Cappa, Fabrizio; Fontana, Alessandra; Morelli, Lorenzo
Dynamics of Clostridium consortia in mesophilic lab-scale anaerobic digesters fed with agricultural biomass and cattle manure
2019 Fontana, Alessandra; Soldano, M.; Bellassi, Paolo; Fabbri, C.; Gallucci, F.; Cappa, Fabrizio
Microbacterium: adapted bacteria to microfiltrated milk
2019 Bellassi, Paolo; Fontana, Alessandra; Cappa, Fabrizio
Microbial activity response to hydrogen injection in thermophilic anaerobic digesters revealed by genome-centric metatranscriptomics
2018 Fontana, Alessandra; Kougias, Panagiotis G.; Treu, Laura; Kovalovszki, Adam; Valle, Giorgio; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini; Campanaro, Stefano
Performance and genome-centric metagenomics of thermophilic single and two-stage anaerobic digesters treating cheese wastes
2018 Fontana, Alessandra; Campanaro, Stefano; Treu, Laura; Kougias, Panagiotis G.; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini
Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS
2017 Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro
Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour
2017 Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants
2016 Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio
Bacterial diversity and chemical pollutants invertigation in ice core of Campbel Glacier in Northern Victora Land in Antarctica
2015 Cappa, Fabrizio; Puglisi, Edoardo; Ferrari, Susanna; Trevisan, Marco; Suciu, Nicoleta; Maggi, Valter; Cocconcelli, Pier Sandro
Bio-hydrogen production of Clostridium acetobutylicum DMS 792 and the pSOL1 deficient mutant Mu56 in deproteneized cheese whey
2015 Ferrari, Susanna; Puglisi, Edoardo; Tumolo, Roberto; Teli, Aronne; Malpei, Francesca; Cappa, Fabrizio
Food Production and Use. Security, Safety and Sustainability
2015 Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L.
Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità.
2015 Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, Luigi
Analysis of bacterial genomes: from biodiversity to industrial application
2014 Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo
Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches
2014 Cappa, Fabrizio; Suciu, Nicoleta; Trevisan, Marco; Ferrari, Susanna; Puglisi, Edoardo; Cocconcelli, Pier Sandro
Changes in bacterial and archaeal community assemblages along an ombrotrophic peat bog profile
2014 Puglisi, Edoardo; Zaccone, Claudio; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Shotyk, William S.; Trevisan, Marco; Miano, Teodoro M.
Array-based transcriptional analysis of Clostridium sporogenes UC9000 during germination, cell outgrowth and vegetative life
2013 Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio
| Data di pubblicazione | Titolo | Autore(i) | File |
|---|---|---|---|
| 1-gen-2022 | Effect of NaCl and ripening time on spore germination by measuring the hydrogen production of Clostridium tyrobutyricum UC7086 in a hard cheese model | Bellassi, Paolo; Cappa, Fabrizio; Bassi, Daniela; Morelli, Lorenzo | |
| 1-gen-2021 | A milk foodomics investigation into the effect of pseudomonas fluorescens growth under cold chain conditions | Bellassi, Paolo; Rocchetti, Gabriele; Morelli, Lorenzo; Senizza, Biancamaria; Lucini, Luigi; Cappa, Fabrizio | |
| 1-gen-2021 | Microbacterium paulum sp. nov., isolated from microfiltered milk | Bellassi, Paolo; Fontana, Alessandra; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo | |
| 1-gen-2020 | Dynamics of Clostridium genus and hard-cheese spoiling Clostridium species in anaerobic digesters treating agricultural biomass | Fontana, Alessandra; Soldano, M; Belassi, P; Fabbri, C; Gallucci, F; Morelli, Lorenzo; Cappa, Fabrizio | |
| 1-gen-2020 | Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment | Bellassi, Paolo; Cappa, Fabrizio; Fontana, Alessandra; Morelli, Lorenzo | |
| 1-gen-2019 | Dynamics of Clostridium consortia in mesophilic lab-scale anaerobic digesters fed with agricultural biomass and cattle manure | Fontana, Alessandra; Soldano, M.; Bellassi, Paolo; Fabbri, C.; Gallucci, F.; Cappa, Fabrizio | |
| 1-gen-2019 | Microbacterium: adapted bacteria to microfiltrated milk | Bellassi, Paolo; Fontana, Alessandra; Cappa, Fabrizio | |
| 1-gen-2018 | Microbial activity response to hydrogen injection in thermophilic anaerobic digesters revealed by genome-centric metatranscriptomics | Fontana, Alessandra; Kougias, Panagiotis G.; Treu, Laura; Kovalovszki, Adam; Valle, Giorgio; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini; Campanaro, Stefano | |
| 1-gen-2018 | Performance and genome-centric metagenomics of thermophilic single and two-stage anaerobic digesters treating cheese wastes | Fontana, Alessandra; Campanaro, Stefano; Treu, Laura; Kougias, Panagiotis G.; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini | |
| 1-gen-2017 | Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS | Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro | |
| 1-gen-2017 | Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour | Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo | |
| 1-gen-2016 | Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants | Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio | |
| 1-gen-2015 | Bacterial diversity and chemical pollutants invertigation in ice core of Campbel Glacier in Northern Victora Land in Antarctica | Cappa, Fabrizio; Puglisi, Edoardo; Ferrari, Susanna; Trevisan, Marco; Suciu, Nicoleta; Maggi, Valter; Cocconcelli, Pier Sandro | |
| 1-gen-2015 | Bio-hydrogen production of Clostridium acetobutylicum DMS 792 and the pSOL1 deficient mutant Mu56 in deproteneized cheese whey | Ferrari, Susanna; Puglisi, Edoardo; Tumolo, Roberto; Teli, Aronne; Malpei, Francesca; Cappa, Fabrizio | |
| 1-gen-2015 | Food Production and Use. Security, Safety and Sustainability | Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L. | |
| 1-gen-2015 | Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità. | Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, Luigi | |
| 1-gen-2014 | Analysis of bacterial genomes: from biodiversity to industrial application | Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo | |
| 1-gen-2014 | Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches | Cappa, Fabrizio; Suciu, Nicoleta; Trevisan, Marco; Ferrari, Susanna; Puglisi, Edoardo; Cocconcelli, Pier Sandro | |
| 1-gen-2014 | Changes in bacterial and archaeal community assemblages along an ombrotrophic peat bog profile | Puglisi, Edoardo; Zaccone, Claudio; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Shotyk, William S.; Trevisan, Marco; Miano, Teodoro M. | |
| 1-gen-2013 | Array-based transcriptional analysis of Clostridium sporogenes UC9000 during germination, cell outgrowth and vegetative life | Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio |