Cappa, Fabrizio

Cappa, Fabrizio  

PIACENZA - Dipartimento di Scienze e tecnologie alimentari per una filiera agro-alimentare sostenibile (DiSTAS)  

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Data di pubblicazione Titolo Autore(i) File
1-gen-2023 Metagenome mining reveals how anaerobic and aerobic integrated treatments shape the resistome profile of municipal solid wastes Fanfoni, Elisabetta; Fontana, Alessandra; Sinisgalli, Erika; Piccinini, Sergio; Cappa, Fabrizio; Morelli, Lorenzo
1-gen-2023 The genus Microbacterium: A bacterial community resistant to sanitisation processes in long-life milk Cappa, Fabrizio; Bellassi, Paolo; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2022 Effect of NaCl and ripening time on spore germination by measuring the hydrogen production of Clostridium tyrobutyricum UC7086 in a hard cheese model Bellassi, Paolo; Cappa, Fabrizio; Bassi, Daniela; Morelli, Lorenzo
1-gen-2021 A milk foodomics investigation into the effect of pseudomonas fluorescens growth under cold chain conditions Bellassi, Paolo; Rocchetti, Gabriele; Morelli, Lorenzo; Senizza, Biancamaria; Lucini, Luigi; Cappa, Fabrizio
1-gen-2021 Microbacterium paulum sp. nov., isolated from microfiltered milk Bellassi, Paolo; Fontana, Alessandra; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
1-gen-2020 Dynamics of Clostridium genus and hard-cheese spoiling Clostridium species in anaerobic digesters treating agricultural biomass Fontana, Alessandra; Soldano, M; Belassi, P; Fabbri, C; Gallucci, F; Morelli, Lorenzo; Cappa, Fabrizio
1-gen-2020 Phenotypic and Genotypic Investigation of Two Representative Strains of Microbacterium Species Isolated From Micro-Filtered Milk: Growth Capacity and Spoilage-Potential Assessment Bellassi, Paolo; Cappa, Fabrizio; Fontana, Alessandra; Morelli, Lorenzo
1-gen-2019 Dynamics of Clostridium consortia in mesophilic lab-scale anaerobic digesters fed with agricultural biomass and cattle manure Fontana, Alessandra; Soldano, M.; Bellassi, Paolo; Fabbri, C.; Gallucci, F.; Cappa, Fabrizio
1-gen-2019 Microbacterium: adapted bacteria to microfiltrated milk Bellassi, Paolo; Fontana, Alessandra; Cappa, Fabrizio
1-gen-2018 Microbial activity response to hydrogen injection in thermophilic anaerobic digesters revealed by genome-centric metatranscriptomics Fontana, Alessandra; Kougias, Panagiotis G.; Treu, Laura; Kovalovszki, Adam; Valle, Giorgio; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini; Campanaro, Stefano
1-gen-2018 Performance and genome-centric metagenomics of thermophilic single and two-stage anaerobic digesters treating cheese wastes Fontana, Alessandra; Campanaro, Stefano; Treu, Laura; Kougias, Panagiotis G.; Cappa, Fabrizio; Morelli, Lorenzo; Angelidaki, Irini
1-gen-2017 Biofilm Formation on Stainless Steel by Streptococcus thermophilus UC8547 in Milk Environments Is Mediated by the Proteinase PrtS Bassi, Daniela; Cappa, Fabrizio; Gazzola, Simona; Orrù, Luigi; Cocconcelli, Pier Sandro
1-gen-2017 Isolation and characterization of lactic acid bacteria and yeasts from fermented sorghum flour Falasconi, Irene; Patrone, Vania; Callegari, Maria Luisa; Cappa, Fabrizio; Morelli, Lorenzo
1-gen-2016 Effects of geographic area, feedstock, temperature, and operating time on microbial communities of six full-scale biogas plants Fontana, Alessandra; Patrone, Vania; Puglisi, Edoardo; Morelli, Lorenzo; Bassi, Daniela; Garuti, Mirco; Rossi, Lorella; Cappa, Fabrizio
1-gen-2015 Bacterial diversity and chemical pollutants invertigation in ice core of Campbel Glacier in Northern Victora Land in Antarctica Cappa, Fabrizio; Puglisi, Edoardo; Ferrari, Susanna; Trevisan, Marco; Suciu, Nicoleta; Maggi, Valter; Cocconcelli, Pier Sandro
1-gen-2015 Bio-hydrogen production of Clostridium acetobutylicum DMS 792 and the pSOL1 deficient mutant Mu56 in deproteneized cheese whey Ferrari, Susanna; Puglisi, Edoardo; Tumolo, Roberto; Teli, Aronne; Malpei, Francesca; Cappa, Fabrizio
1-gen-2015 Food Production and Use. Security, Safety and Sustainability Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, L.
1-gen-2015 Produzione e uso del cibo. Sufficienza, sicurezza e sostenibilità. Bertoni, Giuseppe; Tabaglio, Vincenzo; Ganimede, Cristina; Trevisan, Marco; Pellizzoni, Marco; Anaclerio, Matteo; Cappa, Fabrizio; Grossi, Paolo; Fiorani, Margherita; Ndereyimana, Andre'; Minardi, Andrea; Sckokai, Paolo; Guastella, Giovanni; Chiesa, Maria; Rossi, Luigi
1-gen-2014 Analysis of bacterial genomes: from biodiversity to industrial application Cocconcelli, Pier Sandro; Bassi, Daniela; Cappa, Fabrizio; Fontana, Cecilia Alejandra; Gazzola, Simona; Pietta, Ester; Puglisi, Edoardo
1-gen-2014 Bacterial diversity in a contaminated Alpine glacier as determined by culture-based and molecular approaches Cappa, Fabrizio; Suciu, Nicoleta; Trevisan, Marco; Ferrari, Susanna; Puglisi, Edoardo; Cocconcelli, Pier Sandro