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Mostrati risultati da 3.762 a 3.781 di 5.873
Data di pubblicazione Titolo Autore(i) File
1-gen-2024 Nanocellulose with hydrophobic properties by a one-step TEMPO-periodate oxidation of citrus waste Facchinelli, T.; D'Amato, E.; Bettotti, P.; Trenti, F.; Guella, G.; Bartali, R.; Laidani, N. B.; Spigno, Giorgia; Scarpa, M.
1-gen-2011 Nanoemulsions of grape marc extract as a natural additives to impruve hazelnut paste shelf-life Amendola, Danila; Donsi, F.; Sessa, M.; Ferrari, G.; De Faveri, Dante Marco; Spigno, Giorgia
1-gen-2013 Nanoencapsulation systems to improve solubility and antioxidant efficiency of a grape marc extract into hazelnut paste Spigno, Giorgia; Donsi', Francesco; Amendola, Danila; Sessa, Mariarenata; Ferrari, Giovanni; De Faveri, Dante Marco
1-gen-2010 Nanomechanical analysis of Clostridium tyrobutyricum spores Andreeva, N; Bassi, Daniela; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Parmigiani, F; Ferrini, Gabriele
1-gen-2010 Nanomechanical analysis of Clostridium Tyrobutyricum spores Andreeva, N; Bassi, Daniela; Cappa, Fabrizio; Cocconcelli, Pier Sandro; Parmigiani, F; Ferrini, Gabriele
1-gen-2025 Nanopore-based amplicon sequencing for rapid detection and identification of Bacillus spp. in plant-based products Bisaschi, Marta; Bellassi, Paolo; Fontana, Alessandra; Callegari, Maria Luisa; Bourdichon, François; Del Casale, Antonio; Fracchetti, Fabio; Morelli, Lorenzo; Patrone, Vania
1-gen-2014 Native yeasts as potential biocontrol agents in cured meat products Simoncini, N; Virgili, R; Toscani, T; Spadola, G; Battilani, Paola
1-gen-2010 Native yeasts of dry-cured ham as biological control agents against Penicillium nordicum. Camardo Leggieri, Marco; Virgili, Roberta; Simoncini, Nicoletta; Toscani, Tania; Formenti, Silvia; Battilani, Paola
1-gen-2025 Natural creaming significantly modulates the metabolomic profile and bacterial community of raw milk: A case study on organic milk for Parmigiano Reggiano PDO Becchi, Pier Paolo; Bellassi, Paolo; Rocchetti, Gabriele; García-Pérez, Pascual; Morelli, Lorenzo; Lucini, Luigi
1-gen-2026 Natural curing strategies for nitrite-free dry-fermented sausages: Effects of NOS-positive Staphylococcus spp., Zn-protoporphyrin and polyphenol-rich extracts on untargeted metabolome and sensory quality Premi, Lara; Rocchetti, Gabriele; Rebecchi, Annalisa; Bou, Ricard; Jofré, Anna
1-gen-2024 Navigating the complex relationship between human gut microbiota and breast cancer: Physiopathological, prognostic and therapeutic implications Schettini, Francesco; Gattazzo, Federica; Nucera, Sabrina; Rubio Garcia, Elisa; López-Aladid, Ruben; Morelli, Lorenzo; Fontana, Alessandra; Vigneri, Paolo; Casals-Pascual, Climent; Iebba, Valerio; Generali, Daniele
1-gen-2012 Near infrared spectroscopy (NIRS) as a tool for the evaluation of milk quality for Grana Padano cheese production Cattaneo, Tiziana M. P.; Care', Sara; Marinoni, Laura; Perrone, Alessandra; Aleandri, Riccardo
1-gen-2022 Near-infrared calibration models for estimating volatile fatty acids and methane production from in vitro rumen fermentation of different total mixed rations Ghilardelli, Francesca; Ferronato, Giulia; Gallo, Antonio
1-gen-2011 Nei trattori specialistici serve manovrabilità e idraulica Demalde', Romano
1-gen-2014 Neonicotinoid and pyrethroid target-site resistance in Italian populations of the green peach aphid (Myzus persicae). Panini, Michela; Mazzoni, Emanuele
1-gen-2014 Neonicotinoids and pyrethroids target-site resistance in Italian populations of the green peach aphid (Myzus persicae) Panini, Michela; Mazzoni, Emanuele
1-gen-2022 Nettle, a Long-Known Fiber Plant with New Perspectives Viotti, C.; Albrecht, K.; Amaducci, Stefano; Bardos, P.; Bertheau, C.; Blaudez, D.; Bothe, L.; Cazaux, D.; Ferrarini, Andrea; Govilas, J.; Gusovius, H. -J.; Jeannin, T.; Luhr, C.; Mussig, J.; Pilla, Marcello; Placet, V.; Puschenreiter, M.; Tognacchini, A.; Yung, L.; Chalot, M.
1-gen-2019 A network meta-analysis provides new insight into fungicide scheduling for the control of Botrytis cinerea in vineyards Gonzalez Dominguez, Elisa; Fedele, Giorgia; Caffi, Tito; Delière, Laurent; Sauris, Pierre; Gramaje, David; Ramos-Saez de Ojer, José Luis; Díaz-Losada, Emilia; Díez-Navajas, Ana M; Bengoa, Paul; Rossi, Vittorio
1-gen-2022 Neurofuzzy logic predicts a fine-tuning metabolic reprogramming on elicited Bryophyllum PCSCs guided by salicylic acid Garcia-Perez, P.; Lozano-Milo, E.; Zhang, Leilei; Miras Moreno, Maria Begona; Landin, M.; Lucini, Luigi; Gallego, P. P.
1-gen-2014 A new approach to assessing the water footprint of wine: An Italian case study Lamastra, Lucrezia; Suciu, Nicoleta; Novelli, Elisa; Trevisan, Marco
Mostrati risultati da 3.762 a 3.781 di 5.873
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