Sfoglia per SSD
The environmental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil.
2011 Lamastra, Lucrezia; Fait, Gabriella; Ferrari, Federico; Trevisan, Marco; Capri, Ettore
The environmental risk assessment when data are limited: the rotenone case
2010 Arena, Maria; Grasso, Paola; Zanetti, Marco; Trevisan, Marco
The impact of agriculture on natural resources (water, soil and biota)
2015 Pellizzoni, Marco; Trevisan, Marco
The possible impact of “sequential co-exposure” on ozone associated adverse health effects. Preliminary data from cumulative cross sectional and prospective studies in Milan
2008 F., Cetta; M., Sala; G., Schiraldi; E., Bolzacchini; A., Dhamo; L., Moltoni; Gerosa, Giacomo Alessandro; Ballarin Denti, Antonio Angelo; L., Allegra
The role of natural purified humic acids in modifying mercury accessibility in water and soil
2009 Cattani, Ilenia; Zhang, H.; Beone, Gian Maria; Del Re, Attilio Amerigo Maria; Boccelli, Raffaella; Trevisan, Marco
The sensitivity of different environments to radioactive contamination
2013 Tracy, B. L.; Carini, Franca; Barabash, S; Berkovskyy, V; Brittain, J. E.; Chouhan, S; Eleftheriou, G; Iosjpe, M; Monte, L; Psaltaki, M; Shen, J; Tschiersch, J; Turcanu, C.
Tightness problems in wine bottle corking
2007 Lambri, Milena; Grillo, Elena
Total As and As Speciation in Italian Rice as Related to Producing Areas and Paddy Soils Properties
2017 Tenni, Daniele; Martin, Maria; Barberis, Elisabetta; Beone, Gian Maria; Miniotti, Eleonora; Sodano, Marcella; Zanzo, Elena; Fontanella, Maria Chiara; Romani, Marco
TOWARDS A SUSTAINABLE FOOD SYSTEM. LIFE CYCLE ASSESSMENT APPLIED TO AGRO-FOODPRODUCTS
2017 Corrado, Sara
Tracking Global Flows of E-Waste Additives by Using Substance Flow Analysis, with a Case Study in China
2013 Tien, H; Heise, S; Casal, R; Segui, X; Darbra, Rm; Suciu, Nicoleta; Capri, Ettore; Trevisan, Marco; Schumacher, M; Nadal, M; Rovira, J.
Tracking the Biostimulatory Effect of Fractions from a Commercial Plant Protein Hydrolysate in Greenhouse-Grown Lettuce
2023 Cristofano, F.; El-Nakhel, C.; Colla, G.; Cardarelli, M.; Pii, Y.; Lucini, Luigi; Rouphael, Y.
Transcriptional response of Rhodococcus aetherivorans I24 to polychlorinated biphenyl contaminated sediments
2010 Puglisi, Edoardo; Cahill, Matt; Lessard, Philip; Capri, Ettore; Sinskey, Anthony; Archer, John; Boccazzi, P.
Transfer to fruits
2009 Carini, Franca
Transformation of polyphenols found in pigmented gluten-free flours during in vitro large intestinal fermentation
2019 Rocchetti, Gabriele; Lucini, Luigi; Giuberti, Gianluca; Bhumireddy, S. R.; Mandal, R.; Trevisan, Marco; Wishart, D. S.
Trichoderma and phosphite elicited distinctive secondary metabolite signatures in zucchini squash plants
2021 Formisano, L.; Miras Moreno, Maria Begona; Ciriello, M.; El-Nakhel, C.; Corrado, G.; Lucini, Luigi; Colla, G.; Rouphael, Y.
UHPLC-ESI-QTOF-MS phenolic profiling and antioxidant capacity of bee pollen from different botanical origin
2019 Rocchetti, Gabriele; Castiglioni, Sara; Maldarizzi, Gianluca; Carloni, Patricia; Lucini, Luigi
UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation
2018 Rocchetti, G.; Chiodelli, G.; Giuberti, G.; Ghisoni, Silvia; Baccolo, Greta; Blasi, Francesca; Montesano, D.; Trevisan, M.; Lucini, L.
UHPLC-QTOF-HRMS metabolomics insight on the origin and processing authentication of thyme by comprehensive fingerprinting and chemometrics
2023 Rivera-Pérez, A.; García-Pérez, P.; Romero-González, R.; Garrido Frenich, A.; Lucini, Luigi
UHPLC-QTOF-MS based metabolomics and biological activities of different parts of Eriobotrya japonica
2021 Zhang, Leilei; Saber, F. R.; Rocchetti, Gabriele; Zengin, G.; Hashem, M. M.; Lucini, Luigi
The uhplc-qtof-ms phenolic profiling and activity of cydonia oblonga mill. Reveals a promising nutraceutical potential
2021 Zhang, Leilei; Rocchetti, Gabriele; Zengin, G.; Ak, G.; Saber, F. R.; Montesano, D.; Lucini, Luigi
Data di pubblicazione | Titolo | Autore(i) | File |
---|---|---|---|
1-gen-2011 | The environmental properties of selected chemical methyl bromide alternatives for the pre-plant use as soil. | Lamastra, Lucrezia; Fait, Gabriella; Ferrari, Federico; Trevisan, Marco; Capri, Ettore | |
1-gen-2010 | The environmental risk assessment when data are limited: the rotenone case | Arena, Maria; Grasso, Paola; Zanetti, Marco; Trevisan, Marco | |
1-gen-2015 | The impact of agriculture on natural resources (water, soil and biota) | Pellizzoni, Marco; Trevisan, Marco | |
1-gen-2008 | The possible impact of “sequential co-exposure” on ozone associated adverse health effects. Preliminary data from cumulative cross sectional and prospective studies in Milan | F., Cetta; M., Sala; G., Schiraldi; E., Bolzacchini; A., Dhamo; L., Moltoni; Gerosa, Giacomo Alessandro; Ballarin Denti, Antonio Angelo; L., Allegra | |
1-gen-2009 | The role of natural purified humic acids in modifying mercury accessibility in water and soil | Cattani, Ilenia; Zhang, H.; Beone, Gian Maria; Del Re, Attilio Amerigo Maria; Boccelli, Raffaella; Trevisan, Marco | |
1-gen-2013 | The sensitivity of different environments to radioactive contamination | Tracy, B. L.; Carini, Franca; Barabash, S; Berkovskyy, V; Brittain, J. E.; Chouhan, S; Eleftheriou, G; Iosjpe, M; Monte, L; Psaltaki, M; Shen, J; Tschiersch, J; Turcanu, C. | |
1-gen-2007 | Tightness problems in wine bottle corking | Lambri, Milena; Grillo, Elena | |
1-gen-2017 | Total As and As Speciation in Italian Rice as Related to Producing Areas and Paddy Soils Properties | Tenni, Daniele; Martin, Maria; Barberis, Elisabetta; Beone, Gian Maria; Miniotti, Eleonora; Sodano, Marcella; Zanzo, Elena; Fontanella, Maria Chiara; Romani, Marco | |
31-mag-2017 | TOWARDS A SUSTAINABLE FOOD SYSTEM. LIFE CYCLE ASSESSMENT APPLIED TO AGRO-FOODPRODUCTS | Corrado, Sara | |
1-gen-2013 | Tracking Global Flows of E-Waste Additives by Using Substance Flow Analysis, with a Case Study in China | Tien, H; Heise, S; Casal, R; Segui, X; Darbra, Rm; Suciu, Nicoleta; Capri, Ettore; Trevisan, Marco; Schumacher, M; Nadal, M; Rovira, J. | |
1-gen-2023 | Tracking the Biostimulatory Effect of Fractions from a Commercial Plant Protein Hydrolysate in Greenhouse-Grown Lettuce | Cristofano, F.; El-Nakhel, C.; Colla, G.; Cardarelli, M.; Pii, Y.; Lucini, Luigi; Rouphael, Y. | |
1-gen-2010 | Transcriptional response of Rhodococcus aetherivorans I24 to polychlorinated biphenyl contaminated sediments | Puglisi, Edoardo; Cahill, Matt; Lessard, Philip; Capri, Ettore; Sinskey, Anthony; Archer, John; Boccazzi, P. | |
1-gen-2009 | Transfer to fruits | Carini, Franca | |
1-gen-2019 | Transformation of polyphenols found in pigmented gluten-free flours during in vitro large intestinal fermentation | Rocchetti, Gabriele; Lucini, Luigi; Giuberti, Gianluca; Bhumireddy, S. R.; Mandal, R.; Trevisan, Marco; Wishart, D. S. | |
1-gen-2021 | Trichoderma and phosphite elicited distinctive secondary metabolite signatures in zucchini squash plants | Formisano, L.; Miras Moreno, Maria Begona; Ciriello, M.; El-Nakhel, C.; Corrado, G.; Lucini, Luigi; Colla, G.; Rouphael, Y. | |
1-gen-2019 | UHPLC-ESI-QTOF-MS phenolic profiling and antioxidant capacity of bee pollen from different botanical origin | Rocchetti, Gabriele; Castiglioni, Sara; Maldarizzi, Gianluca; Carloni, Patricia; Lucini, Luigi | |
1-gen-2018 | UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation | Rocchetti, G.; Chiodelli, G.; Giuberti, G.; Ghisoni, Silvia; Baccolo, Greta; Blasi, Francesca; Montesano, D.; Trevisan, M.; Lucini, L. | |
1-gen-2023 | UHPLC-QTOF-HRMS metabolomics insight on the origin and processing authentication of thyme by comprehensive fingerprinting and chemometrics | Rivera-Pérez, A.; García-Pérez, P.; Romero-González, R.; Garrido Frenich, A.; Lucini, Luigi | |
1-gen-2021 | UHPLC-QTOF-MS based metabolomics and biological activities of different parts of Eriobotrya japonica | Zhang, Leilei; Saber, F. R.; Rocchetti, Gabriele; Zengin, G.; Hashem, M. M.; Lucini, Luigi | |
1-gen-2021 | The uhplc-qtof-ms phenolic profiling and activity of cydonia oblonga mill. Reveals a promising nutraceutical potential | Zhang, Leilei; Rocchetti, Gabriele; Zengin, G.; Ak, G.; Saber, F. R.; Montesano, D.; Lucini, Luigi |
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