Sfoglia per ???browse.type.metadata.typeResearch??? AREA07 - SCIENZE AGRARIE E VETERINARIE
QqQ and Q-TOF liquid chromatography mass spectrometry direct aqueous analysis of herbicides and their metabolites in water
2015 Lucini, Luigi; Pellegrino, R; Cimino, N; Kane, D; Pretali, L.
QTL mapping and candidate genes for resistance to Fusarium ear rot and fumonisin contamination in maize
2017 Maschietto, Valentina; Colombi, Cinzia; Pirona, Raul; Pea, Giorgio; Strozzi, Francesco; Marocco, Adriano; Rossini, Laura; Lanubile, Alessandra
QTL MAPPING OF MAIZE RESISTANCE TO EAR ROT AND MYCOTOXIN CONTAMINATION CAUSED BY FUSARIUM VERTICILLIOIDES USING GENOTYPING BY SEQUENCING
2015 Marocco, Adriano; Maschietto, Valentina; Colombi, Cinzia; Rossini, Laura; Lanubile, Alessandra
Quale loglio italico scegliere per la campagna 2007-08
2007 Tabaglio, Vincenzo; Ligabue, Marco; Reggiani, Roberto; Piazza, Cristina; Tassi, Dante; Ruozzi, Fabrizio
Quale ruolo per le politiche ambientali in campo agricolo
2017 Coderoni, Silvia
Qualified presumption of safety (QPS): a generic risk assessment approach for biological agents nitified to the European Food Safety Authority (EFSA)
2010 Lauschner, R; Robinson, T; Hugas, M; Cocconcelli, Pier Sandro; Richard Forget, F; Klein, G; Licht, T; Guyen The, C; Querol, A; Richardson, M; Suarez, J; Thrane, U; Vlak, J; Wright, A.
The qualified presumption of safety assessment and its role in EFSA risk evaluations: 15 years past
2019 Herman, Lieve; Chemaly, Marianne; Cocconcelli, Pier Sandro; Fernandez, Pablo; Klein, Günter; Peixe, Luisa; Prieto, Miguel; Querol, Amparo; Suarez, Juan Evaristo; Sundh, Ingvar; Vlak, Just; Correia, Sandra
La qualita microbiologica del sughero ed il suo controllo
2001 Fumi, Maria Daria; Galli, Roberta; Lambri, Milena
QUALITATIVE AND QUANTITATIVE EVALUATION OF GUT MICROBIAL POPULATIONS IN SEVERELY OBESE PATIENTS FOLLOWING BILIO-INTESTINAL BYPASS
2015 Federico, A; Dallio, M; Tolone, S; Gravina, Am; Patrone, Vania; Tuccillo, C; Docimo, L; Romano, M; Morelli, Lorenzo; Loguercio, C.
Qualitative Sybr Green real-time detection of single nucleotide polymorphisms responsible for target-site resistance in insect pests: the example of Myzus persicae and Musca domestica
2017 Puggioni, Vincenzo; Chiesa, Olga; Panini, Michela; Mazzoni, Emanuele
Qualità carcasse migliorata con l'orzo in razione
2016 Prandini, Aldo
La qualità degli alimenti
2002 Boccaletti, Stefano
Quality and nutritional properties of ready-to-eat blackberry fron different cultivars and pedoclimatic conditions
2018 Buccheri, Marina; De Vecchi, Patrizia; Ughini, Virginia; Eccher, Tommaso; Granelli, Giuseppe; Lo Scalzo, Roberto; Cortellino, Giovanna
The Quality of Heavy Pork Meat: The Role of PDO Production Specifications
2023 Ferronato, Giulia; Froldi, Federico; Prandini, Aldo
Quality signalling and coordination in the European dairy industry.
2002 Boccaletti, Stefano; Karantininis, Kostas; Oustapasidis, Kostas
Quality signals and agri-food chain reactions
2002 Boccaletti, Stefano; Karantininis, Kostats
Quando l’agricoltura è conservativa
2012 Tabaglio, Vincenzo; Trettenero, Anna
Quantification of botrytis cinerea in grapevine bunch trash by real-time PCR
2019 Ammour, M. S.; Fedele, G.; Morcia, C.; Terzi, V.; Rossi, V.
Quantification of casein fractions and of some of their genetic variants in phosphate buffer by near infrared spectroscopy
2013 Marinoni, Laura; Monti, Lucia; Barzaghi, Stefania; De La Roza Delgado, Begona
Quantification of Cr(VI) in soil samples from a contaminated area in northern Italy by isotope dilution mass spectrometry.
2015 Guidotti, L.; Queipo Abad, S.; Rodríguez González, P.; García Alonso, J. I.; Beone, Gian Maria
| Data di pubblicazione | Titolo | Autore(i) | File |
|---|---|---|---|
| 1-gen-2015 | QqQ and Q-TOF liquid chromatography mass spectrometry direct aqueous analysis of herbicides and their metabolites in water | Lucini, Luigi; Pellegrino, R; Cimino, N; Kane, D; Pretali, L. | |
| 1-gen-2017 | QTL mapping and candidate genes for resistance to Fusarium ear rot and fumonisin contamination in maize | Maschietto, Valentina; Colombi, Cinzia; Pirona, Raul; Pea, Giorgio; Strozzi, Francesco; Marocco, Adriano; Rossini, Laura; Lanubile, Alessandra | |
| 1-gen-2015 | QTL MAPPING OF MAIZE RESISTANCE TO EAR ROT AND MYCOTOXIN CONTAMINATION CAUSED BY FUSARIUM VERTICILLIOIDES USING GENOTYPING BY SEQUENCING | Marocco, Adriano; Maschietto, Valentina; Colombi, Cinzia; Rossini, Laura; Lanubile, Alessandra | |
| 1-gen-2007 | Quale loglio italico scegliere per la campagna 2007-08 | Tabaglio, Vincenzo; Ligabue, Marco; Reggiani, Roberto; Piazza, Cristina; Tassi, Dante; Ruozzi, Fabrizio | |
| 1-gen-2017 | Quale ruolo per le politiche ambientali in campo agricolo | Coderoni, Silvia | |
| 1-gen-2010 | Qualified presumption of safety (QPS): a generic risk assessment approach for biological agents nitified to the European Food Safety Authority (EFSA) | Lauschner, R; Robinson, T; Hugas, M; Cocconcelli, Pier Sandro; Richard Forget, F; Klein, G; Licht, T; Guyen The, C; Querol, A; Richardson, M; Suarez, J; Thrane, U; Vlak, J; Wright, A. | |
| 1-gen-2019 | The qualified presumption of safety assessment and its role in EFSA risk evaluations: 15 years past | Herman, Lieve; Chemaly, Marianne; Cocconcelli, Pier Sandro; Fernandez, Pablo; Klein, Günter; Peixe, Luisa; Prieto, Miguel; Querol, Amparo; Suarez, Juan Evaristo; Sundh, Ingvar; Vlak, Just; Correia, Sandra | |
| 1-gen-2001 | La qualita microbiologica del sughero ed il suo controllo | Fumi, Maria Daria; Galli, Roberta; Lambri, Milena | |
| 1-gen-2015 | QUALITATIVE AND QUANTITATIVE EVALUATION OF GUT MICROBIAL POPULATIONS IN SEVERELY OBESE PATIENTS FOLLOWING BILIO-INTESTINAL BYPASS | Federico, A; Dallio, M; Tolone, S; Gravina, Am; Patrone, Vania; Tuccillo, C; Docimo, L; Romano, M; Morelli, Lorenzo; Loguercio, C. | |
| 1-gen-2017 | Qualitative Sybr Green real-time detection of single nucleotide polymorphisms responsible for target-site resistance in insect pests: the example of Myzus persicae and Musca domestica | Puggioni, Vincenzo; Chiesa, Olga; Panini, Michela; Mazzoni, Emanuele | |
| 1-gen-2016 | Qualità carcasse migliorata con l'orzo in razione | Prandini, Aldo | |
| 1-gen-2002 | La qualità degli alimenti | Boccaletti, Stefano | |
| 1-gen-2018 | Quality and nutritional properties of ready-to-eat blackberry fron different cultivars and pedoclimatic conditions | Buccheri, Marina; De Vecchi, Patrizia; Ughini, Virginia; Eccher, Tommaso; Granelli, Giuseppe; Lo Scalzo, Roberto; Cortellino, Giovanna | |
| 1-gen-2023 | The Quality of Heavy Pork Meat: The Role of PDO Production Specifications | Ferronato, Giulia; Froldi, Federico; Prandini, Aldo | |
| 1-gen-2002 | Quality signalling and coordination in the European dairy industry. | Boccaletti, Stefano; Karantininis, Kostas; Oustapasidis, Kostas | |
| 1-gen-2002 | Quality signals and agri-food chain reactions | Boccaletti, Stefano; Karantininis, Kostats | |
| 1-gen-2012 | Quando l’agricoltura è conservativa | Tabaglio, Vincenzo; Trettenero, Anna | |
| 1-gen-2019 | Quantification of botrytis cinerea in grapevine bunch trash by real-time PCR | Ammour, M. S.; Fedele, G.; Morcia, C.; Terzi, V.; Rossi, V. | |
| 1-gen-2013 | Quantification of casein fractions and of some of their genetic variants in phosphate buffer by near infrared spectroscopy | Marinoni, Laura; Monti, Lucia; Barzaghi, Stefania; De La Roza Delgado, Begona | |
| 1-gen-2015 | Quantification of Cr(VI) in soil samples from a contaminated area in northern Italy by isotope dilution mass spectrometry. | Guidotti, L.; Queipo Abad, S.; Rodríguez González, P.; García Alonso, J. I.; Beone, Gian Maria |
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