Sfoglia per ???browse.type.metadata.typeResearch??? AREA07 - SCIENZE AGRARIE E VETERINARIE
Evoluzione della dimensione aziendale: un'analisi esplorativa mediante la Configural Frequency Analysis
2013 Corsi, Stefano; Pareglio, Stefano; Tosini, Andrea
Evoluzione della piattaforma ampelografica in Italia
2004 Bavaresco, Luigi
Evoluzione della redditività nel campione
2020 Sotte, Franco; Baldoni, Edoardo; Coderoni, Silvia; Esposti, Roberto
Evoluzione delle popolazioni edafiche di Trichoderma sp. introdotte in pescheti per la lotta contro Armillaria mellea (Marciume radicale fibroso)
2001 Languasco, Luca; Pattori, Elisabetta; Minguzzi, Angelo
Ex-Ante Regulation and Ex-Post Liability under Uncertainty and Irreversibility: Governing the Coexistence of GM Crops
2010 Beckmann, Volker; Soregaroli, Claudio; Wesseler, Justus
The exogenous application of wood vinegar induces a tissue- and dose-dependent elicitation of phenolics and functional traits in onion (Allium cepa L.)
2023 Zhang, Leilei; Garcia-Perez, P.; Arikan, B.; Elbasan, F.; Nur Alp, F.; Balci, M.; Zengin, G.; Yildiztugay, E.; Lucini, Luigi
Exogenous application of ZnO nanoparticles and ZnSO4 distinctly influence the metabolic response in Phaseolus vulgaris L
2021 Salehi, H.; De Diego, N.; Chehregani Rad, A.; Benjamin, J. J.; Trevisan, Marco; Lucini, Luigi
The experience and results of the ValorVitis Project
2018 Spigno, Giorgia; Marinoni, Laura; Zeppa, G; Lavelli, V; Fiori, L; Torri, L
The experience of application of a web-based Decision Support System in the Iberian peninsula for the sustainable management of vineyards
2019 Gonzalez Dominguez, Elisa; Legler, Sara Elisabetta; Reyes-Aybar, J.; Giralt, L.; Val, C.; Fregoni, C.; Rossi, Vittorio
Experiences for vector control of grape golden flavescence in Lombardia and Emilia Romagna (Northern Italy) vineyrards
2003 Mazzoni, Emanuele; Colla, Ruggero; Chiusa, Bruno; Ciampitti, Mariangela; Cravedi, Piero
Experimental acute rumen acidosis in sheep: Consequences on clinical, rumen, and gastrointestinal permeability conditions and blood chemistry
2014 Minuti, Andrea; Ahmed, Sadek; Trevisi, Erminio; Piccioli Cappelli, Fiorenzo; Bertoni, G; Jahan, Nusrat; Bani, Paolo
Experimental investigations on stored product insect infestation of grains and seeds recently introduced into the Italian market
2020 Cominelli, Filippo; Reguzzi, Maria C.; Mazzoni, Emanuele; Nicoli Aldini, Rinaldo
Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic.
2014 Hill, C; Guarner, F; Reid, G; Gibson, Gr; Merenstein, Dj; Pot, B; Morelli, Lorenzo; Canani, Rb; Flint, Hj; Salminen, S; Calder, Pc; Sanders, Me
Expertise for the future: learning and training in the area of food safety risk assessment
2016 Bosman, A; Brent, P; Cocconcelli, Pier Sandro; Conole, G; Gombert, D; Hensel, A; Kardassi, D; Kneifel, W; Koulouris, S; Soares, Amvm; Zilliacus, J
Exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystem services provision: the Biovine project
2019 Legler, Sara Elisabetta; Forti, J. A.; Kehrli, P.; Ranca, A.; Sirca, S.; Wipf, D.; Rossi, Vittorio
Exploit biodiversity in viticultural systems to reduce pest damage and pesticide use, and increase ecosystems services provision: the BIOVINE Project
2018 Manstretta, Valentina; Si Ammour, Melissa; Armengol Forti, J.; Kehrli, P.; Ranca, A. -M.; Sirca, S.; Wipf, D.; Rossi, Vittorio
Exploitation of alfalfa seed (Medicago sativa L.) flour into gluten-free rice cookies: Nutritional, antioxidant and quality characteristics
2018 Giuberti, Gianluca; Rocchetti, Gabriele; Sigolo, Samantha; Fortunati, Paola; Lucini, Luigi; Gallo, Antonio
Exploitation of common bean flours with low antinutrient content for making nutritionally enhanced biscuits
2016 Sparvoli, Francesca; Laureati, Monica; Pilu, Roberto; Pagliarini, Ella; Toschi, Ivan; Giuberti, Gianluca; Fortunati, Paola; Daminati, Maria G.; Cominelli, Eleonora; Bollini, Roberto
Exploitation of the non-Saccharomyces yeast Starmerella bacillaris (synonym Candida zemplinina) in wine fermentation: Physiological and molecular characterizations
2015 Englezos, V.; Rantsiou, K.; Torchio, Fabrizio; Rolle, L.; Gerbi, V.; Cocolin, L.
An exploration of the effects of an early postpartum intravenous infusion with carnosic acid on physiological responses of transition dairy cows
2021 Michelotti, T. C.; Trevisi, Erminio; Osorio, J. S.
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