Sfoglia per SSD
Sterigmatocystin Occurrence in Paddy and Processed Rice Produced in Italy in the Years 2014–2015 and Distribution in Milled Rice Fractions
2016 Bertuzzi, Terenzio; Romani, M; Rastelli, Silvia; Mulazzi, Annalisa; Pietri, Amedeo
Structural and chemical changes induced by temperature and pH hinder the digestibility of whey proteins
2022 Accardo, F.; Leni, Giulia; Tedeschi, T.; Prandi, B.; Sforza, S.
Study of the metabolites involved in the symbiotic relationship between probiotic and host
2021 Bocchi, Serena
Untargeted Metabolomics Combined with Sensory Analysis to Evaluate the Chemical Changes in Coppa Piacentina PDO during Different Ripening Times
2023 Rocchetti, Gabriele; Scansani, Alessandra; Leni, Giulia; Sigolo, Samantha; Bertuzzi, Terenzio; Prandini, Aldo
Untargeted phytochemical profiling and biological activity of small yellow onion (Allium flavum L.) from different regions of Romania
2023 Moldovan, Cadmiel; Frumuzachi, Oleg; Babotă, Mihai; Pinela, José; Barros, Lillian; Rocchetti, Gabriele; López, Víctor; Lucini, Luigi; Crișan, Gianina; Mocan, Andrei
Valorization of grape pomace extracts against cranberry, elderberry, rose hip berry, goji berry and raisin extracts: Phytochemical profile and in vitro biological activity
2025 Marinaccio, Lorenza; Gentile, Giulia; Llorent-Martínez, Eulogio J.; Zengin, Gokhan; Masci, Domiziana; Flamminii, Federica; Stefanucci, Azzurra; Mollica, Adriano
Volatile compounds, gamma-glutamyl-peptides and free amino acids as biomarkers of long-ripened protected designation of origin Coppa Piacentina
2024 Leni, Giulia; Rocchetti, Gabriele; Bertuzzi, Terenzio; Abate, Alessio; Scansani, Alessandra; Froldi, Federico; Prandini, Aldo
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